White Chocolate Peppermint Gelato, Mocha Sauce, Peppermint Bark
Cold Antipasti
Stracciatella Bruschetta
Roasted Heirloom Tomato, Housemade Ciabatta
$15.00
Steak Tartare*
Shaved Parmesan, Capers
$23.00
Yellowfin Tuna Crudo*
Blood Orange, Pistachio, Controne Pepper
$24.00
Maine Lobster Caprese
Bufala Mozzarella, Basil
$54.00
Imported Burrata
Fall Apple Salad, Walnuts, Balsamela
$23.00
Hot Antipasti
Fritto Misto
$24.00
Blue prawns, calamari, Lemon Aioli
Crispy Roman Artichokes
Caper Vinaigrette, Pecorino Romano
$14.00
Arancini
Smoked Scamorza, Pomodoro
$12.00
Prime Beef Meatballs
Roasted Garlic, Pomodoro, Shaved Parmesan
$17.00
Mediterranean Octopus
Chickpea Purée, Celery
$26.00
Salads
Shredded Brussels Sprouts*
Avocado, Mama Lil Peppers
$15.00
RPM Caesar Salad
Parmesan Frico
$15.00
Giuliana's Italian Salad
Salumi, Provolone, Pepperoncini, Ricotta Salata
$16.00
Wood Oven Pizzettes
Charred Pepperoni
Spicy Tomato
$15.00
Cremini Mushroom
Truffle-Fontina Fonduta
$15.00
Bread Service
Rosemary & Sea Salt Focaccia
Whipped Lardo
$12.00
Whipped Ricotta & Wild Blossom Honey
Focaccia
$16.00
Truffled Garlic Bread
Circa 1963
$13.00
Devodier 30-Month Prosciutto di Parma
Parmigiano Reggiano, Gnoccho Frito, 12 Year Aged Balsamico Reggio Emilia
$29.00
Housemade Pasta
Mama DePandi's Bucatini
Pomodoro, Genovese Basil
$18.00
Carbonara*
Black Pepper Pancetta, Egg Yolk
$21.00
Prosciutto Tortelloni
Rosemary, Parmesan Brodo
$23.00
Spicy King Crab
Squid Ink Spaghetti, Fresno Chili
$30.00
Rigatoni alla Vodka
Imported Burrata, Calabrian Chili
$22.00
Short Rib Bolognese
Papperdelle, Rosemary
$27.00
Saffron Cavatelli
$25.00
Wild Boar Ragù, Caciocavallo
Mafaldine Cacio e Pepe
Toasted Pepper, Cacio di Roma
$17.00
Butternut Squash Tortello
$22.00
Brown Butter, Honeycrisp, Hazelnut
Maine Lobster Ravioli
Sweet Basil, Lobster Marsala
$36.00
Italian Classics
Chicken Parmesan
Aged Parmigiano Reggiano, Fontina
$34.00
Spaghetti & Meatball
Pomodoro, Basil
$26.00
Eggplant Parmesan alla Billi
Seasoned Breadcrumbs, Mozzarella
$22.00
Black Truffle Chicken Vesuvio
Charred Lemon, Crispy Potato
$38.00
Steaks & Chops
Bone-In Veal Chop Parmesan*
Mozzarella di Bufala, Cappelletti Parmigiano
$84.00
Center Cut Filet Mignon
8oz All Natural Creekstone Beef
$58.00
Grass Fed Bone-In Ribeye*
20oz Open Prairie, KS
$78.00
Gorgonzola-Cured Waygu*
12oz Chatel Farms, Reidsville, GA
$82.00
Prime Dry-Aged Bistecca Fiorentina*
Tuscany's Famous Sliced Porterhouse, Serves Two to Four
$185.00
Seafood
Grilled Giant Prawns
Pesto Trapanese, Sicilian Olive Oil
$39.00
Mediterranean Branzino
$46.00
Watercress, Lemon Condiment
Roasted Ora King Salmon*
Spigarello, Yukon Gold Potato
$48.00
Roasted Halibut
$52.00
Oil Cured Heirloom Tomato, Acqua Pazza
Dover Sole Piccata
Capers, Brown Butter
$74.00
Sides
Spicy Broccolini
$12.00
Roasted Wild Mushrooms
$15.00
Crispy Brussels Sprouts
$13.00
Garlic Whipped Potatoes
$13.00
Parmesan Spinach
$12.00
Bruna Alpina
*These food items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please alert your server if you have any food allergies or dietary restrictions. As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken o your check should you choose.
For over 150 years the Vietti estate, seated at the peak of the highest point within Castiglione Falletto, has overlooked the medieval castle for which the surrounding village is named. The greater region of Barolo is world renowned for its rich history, rolling hillsides, and one of the worlds most prestigious grapes, Nebbiolo, a thin-skinned and highly aromatic grape that produces wines that may look light but are packed with power in every sip. The fruit is sourced from a selection of several different sites within the region that are individually pressed, vinified, aged, and seamlessly woven together, creating a wine that will draw you back sip after sip after sip.
Brut Rosé V.S.Q., Luigi Giordano, "Metodo Classico", 2019
$94.00
From northern facing vineyards in the heart of Barbaresco, the Giordano family has crafted a vintage sparkling wine made to the exacting standards of Champagne, and utilizing the most noble red grape of Piedmont, Nebbiolo. The family estate was founded in 1930 by Giuseppe Giordano and is now in the hands of 4th generation Giordanos Laura and her son Matteo. The cooler northern facing vineyards allow the grapes to mature more slowly and more completely while maintaining freshness, and the resulting wine is refreshingly dry in style and sure to delight.
Prosecco
Giuliana, Extra Dry, NV
$75.00
Bin 0050
Valdobbiadene Sup., Mongarda, Extra Dry, NV
$81.00
Bin 0065
Franciacorta
Brut Rosé, Majolini, "Altéra", NV
$130.00
Bin 0062
Brut Rosé, Bellavista, 2018
$158.00
Bin 0091
Brut Satén, Ricci Curbastro, 2019
$121.00
Bin 0041
Extra Brut, Ca' del Bosco, "Cuvée Prestige", NV
$117.00
Bin 0039
Non-Vintage Champagne
Brut, Ayala, "Brut Majeur"
$145.00
Bin 0005
Brut, Bérêche & Fils, "Brut Reserve"
$242.00
Bin 0033
Brut, Bérêche & Fils, "Reflet D'Antan"
$447.00
Bin 0056
Brut, Billecart-Salmon, "Blanc de Blancs"
$221.00
Bin 0006
Brut, Billecart-Salmon, "Brut Réserve"
$179.00
Bin 0057
Brut, Jacques Selosse, "Substance"
$997.00
Bin 0044
Brut, Paul Launios, "Monochrome", NV
$186.00
Bin 0099
Brut Rosé, Billecart-Salmon
$231.00
Bin 0096
Brut Rosé, Caillez Lemaire
$209.00
Bin 0024
Brut Rosé, Pehu Simonet, "Face Nord", NV
$166.00
Bin 0096
Extra Brut, Suenen, "Oiry", Blanc de Blanc
$279.00
Bin 0021
Vintage Champagne
Brut, Ayala, "Le Blanc de Blancs", 2016
$291.00
Bin 0004
Brut, Louis Roederer, "Cristal", 2015
$941.00
Bin 0032
Brut, Pol Roger, 2013
$309.00
Bin 0003
Brut, Thiénot, "La Vigne aux Gamins", 2010
$372.00
Bin 0087
Brut, Vazart-Coquart, "Special Club", 2015
$304.00
Bin 0058
Brut Nature, Pierre Gimonnet, "Oenophile Non Dosé", 2008
$287.00
Bin 0037
Brut Rosé, Vilmart & Cie, "Emotion", 2013
$379.00
Bin 0008
Extra Brut, Pierre Gimonnet, "Chouilly", Special Club, 2016
$352.00
Bin 0042
Extra Brut Rosé, Bérêche & Fils, "C.R.", 2019
$346.00
Bin 0093
Other Sparkling Wine
Brut, Schramsberg, "J. Schram", North Coast, 2008
$278.00
Bin 0011
Brut Rosé, Buonamico, "Particolare", NV
$72.00
Bin 0035
Brut Rosé, V.S.Q., Luigi Giordano, "Metodo Classico", 2019
$94.00
Bin 0009
Extra Brut Alta Langa, Avezza, 2019
$152.00
Bin 0038
Terre Siciliane, Marino Abate, "Inzolita", 2020
$48.00
Bin 0034
Italian White Wine
Featured Piedmont White
Nascetta di Novello, Elvio Cogno, "Anas-Cëtta", 2022
$93.00
From serving wine in his family restaurant to working side by side with the great estate of Marcarini, Elvio Cogno has become one of the most revered names in Piemonte. Elvio purchased a magnificent and historic 18th-century farmhouse at the summit of Bricco Ravera, in the heart of Novello. By 1990, Elvio rebuilt the manor, created his self-named winery, and turned the old granaries into the wine cellars used today. He committed the following 20 years to continuing the winemaking customs his father and grandpa taught him. His "Anas-Cëtta" exhibits fresh grapefruit, cedar, and ginger aromas tied into intense notes of white flowers, Mediterranean herbs, and delicate mineral hints.
Valle D'Aosta White
Blanc de Morgex et de La Salle, Ermes Pavese, 2023
$104.00
Bin 0532
Petite Arvine, Grosjean, "Vigne Rovettaz", 2021
$94.00
Bin 1993
Piedmont White
Arneis di Langhe, Marrone, "Tre Fie", 2022
$87.00
Bin 0687
Chardonnay di Langhe, Aldo Conterno, "Bussiador", 2020
$211.00
Bin 1987
Chardonnay di Langhe, Aldo Conterno, "Bussiador", 2021
$221.00
Bin 1983
Chardonnay di Langhe, Gaja, "Rossj-Bass", 2021
$259.00
Bin 1965
Erbaluce di Caluso, Bruno Giacometto, 2022
$74.00
Bin 0533
Nascetta di Novello, Elvio Cogno, "Anas-Cëtta", 2022
In the Collio region of Friuli Venezia Giulia come some of Italy's finest white wines. The La Ponca estate, found in the hamlet of Scriò, is poised to become one of the great producers of the region. Luscious forests in the foothills of the Alps surround their terraced vineyards that abut the Slovenian border a mere twenty miles from the Mediterranean Sea. The winery takes its name from the "ponca" soil type it sits upon. This soil consists of layers of sandstone alternating with marl and silt that give their wines a distinctive minerality. La Ponca produces a wide range of varietals indigenous to the region with a focus on the famed Friulano. The Friulano grape is typically poured in trattorias throughout Friuli as an aperitif served with prosciutto and cicchetti. La Ponca's expression is a different story that lends notes of flint, pear, and apricots, with a scent of wildflowers and mint in the distance. Where this wine truly shines is its signature textural mouthfeel begging for another sip.
Lombardia White
Chardonnay di Oltrepò Pavese, Cordero San Giorgio, "Rivone", 2021
$161.00
Bin 1999
Oltrepò Pavese, Frecciarossa, "Sillery", 2023
$67.00
Bin 0604
Friuli Venezia Giulia White
Collio, Due del Monte, 2019
$91.00
Bin 1936
Collio, Due del Monte, 2021
$96.00
Bin 1994
Chardonnay, Collio, Due del Monte, 2020
$107.00
Bin 1979
Friulano, Collio, La Ponca, 2021
$124.00
Bin 1934
Friulano, Friuli Colli Orientali, Le Vigne di Zamò, "No Name", 2019
Ribolla Gialla, Venezia Giulia, Radikon, 2018 (1000ml)
$148.00
Bin 0507
Sauvignon, Friuli Colli Orientali, Le Vigne di Zamo, 2023
$83.00
Bin 0610
Sauvignon, Friuli Colli Orientali, Ronca del Gnemiz, "Serena Palazzolo", 2022
$113.00
Bin 1940
Venezia Giulia, Gravner, "Anfora Breg", 2004
$244.00
Bin 0608
Venezia Giulia, Jermann, "Vintage Tunina", 2019
$181.00
Bin 1959
Liguria White
Pigato, Riviera Ligure di Ponente, Bruna, "Majé", 2019
$74.00
Bin 0510
Pigato, Riviera Ligure di Ponente, Laura Aschero, 2022
$83.00
Bin 0688
Emilia Romagna White
Colli di Parma, Monte delle Vigne, "Poem", 2019
$61.00
Bin 0621
Romagna Albana, Tenuta Casali, "Valleripa", 2019
$59.00
Bin 0508
Tuscany White
Costa Toscana Vermentino, Gianni Moscardini, "Penteo", 2022
$62.00
Bin 0652
Elba Ansonica, Cecilia, 2021
$67.00
Bin 0691
Toscana, Buondonno, "Alla Marta", 2022
$118.00
Bin 0529
Toscana, Ca'Marcanda (Gaja), "Vistamare", 2021
$173.00
Bin 1924
Toscana, Le Macchiole, "Paleo", 2017
$236.00
Bin 1991
Toscana, Le Macchiole, "Paleo", 2021
$247.00
Bin 1953
Toscana, Tenuta di Trinoro, 2022
$217.00
Bin 1974
Toscana, Tenute del Cabreo, "La Pietra", 2021
$124.00
Bin 1927
Vernaccia di San Gimignano, Montenidoli, "Carato", 2017
$101.00
Bin 1929
Umbria White
Grechetto, Arnaldo-Caprai, "Grecante", 2022
$66.00
Bin 1925
Orvieto Classico Superiore, Castello San Giovanni, 2023
$74.00
Bin 0509
Paolo Bea, "Arboreus", 2015
$207.00
Bin 1970
Featured Sicilian White
Etna, Girolamo Russo, "Nerina", 2023
$129.00
Etna is unlike any other wine producing region in the world. Most notoriously known as the home of Europe's highest active volcano, Mount Etna, one would not consider this to be an ideal place to grow grapes; dangerously steep rocky soils, unpredictable weather, and the threat of volcanic eruption at any point! Very few are up for the challenge of making wine under such extreme circumstances. The work of these daring vintners combined with the region's indigenous white varietals result in wines like "Nerina": energetic fruit and fresh minerality with an elegant structure—making Etna Bianco the next big thing for Burgundy lovers.
Marche White
Castelli di Jesi Verdicchio Riserva Classico, La Staffa, "Rincrocca", 2020
$123.00
Bin 0698
Offida, Pecorino, Le Caniette, "Veronica", 2020
$63.00
Bin 0628
Verdicchio dei Castelli di Jesi Classico Superiore, La Staffa, 2022
$71.00
Bin 0647
Verdicchio dei Castelli di Jesi Classico Superiore, Marotti Campi, "Luzano", 2022
"Through adversity, character is not built, but revealed" – James Lane Allen They say to make great wine, the vine must struggle. To make wine on rocky and windswept ridges of the Sta. Rita Hills requires patience and skill. Winemaker Matt Dees crafts this Chardonnay of balance and pleasure from the fog-laden Estate vineyards of Bentrock, Radian, and Puerta del Mar, located mere miles from the Pacific Ocean.
Italian Varietals
Arneis, I. Brand & Family, "Vista Verde", San Benito, 2022
Semillon et al., Ashes & Diamonds, "No. 8", Napa Valley, 2022
$131.00
Bin 1930
Viognier, Cayuse, "Cailloux", Walla Walla Valley, 2015
$223.00
Bin 1963
Viognier, Peay, West Sonoma Coast, 2022
$164.00
Bin 1914
Piedmont Reds
Featured Dogliani
Superiore, San Fereolo, 2013
$112.00
Nicoletta Bocca has been at the helm of San Fereolo since 1992 and has become a master of the Valdibà subzone in Dogliani. Dogliani is home to some of the most complex expressions of Dolcetto, the "little sweet one." While its name can be misleading because Dolcetto is decidedly dry, this wine shines with dark, rich fruit and a soft, earthy finish. Nicoletta's vines date back to 1935; her youngest are from 1978, translating to spellbinding aromatics and minerality. We recommend drinking it like the Piedmontese would: as an opening act with antipasti while waiting for a fine Barolo or Barbaresco to breathe or passed around the table during casual everyday family meals.
Barbera d'Alba
Aldo Conterno, "Conca Tre Pile", 2021
$118.00
Bin 9183
Giacomo Conterno, "Francia", 2020
$183.00
Bin 1119
Marrone, "Carlot", 2020
$82.00
Bin 1309
Robert Voerzio, "Il Cerreto", 2020
$146.00
Bin 9147
Barbera d'Asti
Tenuta Olim Bauda, "La Villa", 2021
$69.00
Bin 1105
Tenuta Olim Bauda, "La Villa", 2022
$75.00
Bin 1155
Superiore, La Miraja, "Le Masche", 2021
$74.00
Bin 9119
Nizza
Castello di Perno, 2018
$89.00
Bin 1231
Michele Chiarlo, "La Court", 2016
$202.00
Bin 1269
Olim Bauda, 2015
$112.00
Bin 1375
Riserva, Olim Bauda, 2018
$117.00
Bin 1117
Dogliani
Marziano Abbona, "Papà Celso", 2019
$87.00
Bin 9103
Superiore, San Fereolo, 2013
$112.00
Bin 1373
Dolcetto d'Alba
Brovia, "Solatio", 2019
$136.00
Bin 1137
Roberto Voerzio, "Priavino", 2021
$93.00
Bin 9165
Nebbiolo di Langhe
Aldo Conterno, "Il Favot", 2021
$171.00
Bin 1379
Borgogno, "No Name", 2020
$167.00
Bin 1377
Cascina Penna-Currado, "Bricco Lago", 2022
$137.00
Bin 1359
Produttori del Barbaresco, 2022
$95.00
Bin 3117
"Alto Piemonte" Red
Featured Other Piedmont Red
Lessona, Sperino, 2017
$184.00
Paolo De Marchi may be one of the most important people in Italian wine after bringing the famed Isole e Olena estate in Tuscany to wine royalty. He and his son have now transitioned all their focus back to their original family cellars in a 200-year-old castle in Lessona. Paolo grew up here and is now paying his respect to the land that shaped him. Their vineyards are in the historic district of Ori (meaning 'gold' in Italian), characterized by its bright yellow, deep marine sands. The Nebbiolo (locally known as "Spanna") that grows here takes a different form than the expressions of Barolo and Barbaresco. Expect lifted aromas of crunchy red berries and spicy rose with precision like minerality that begs for truffle risotto... hint hint
Coste della Sesia, Vespolina, Cascina Preziosa, 2017
$92.00
Bin 1391
Coste della Sesia, Colombera & Gallera, 2015
$71.00
Bin 1385
Coste della Sesia, Massimo Clerico, "Ca' du Leria", 2017
$81.00
Bin 1249
Fabio Gea, "DNAss", 2021
$161.00
Bin 3109
Langhe, Gaja, "Darmagi", 2018
$639.00
Bin 2476
Langhe Freisa, Giacomo Fenocchio, 2021
$88.00
Bin 1161
Lessona, Sperino, 2017
$184.00
Bin 9159
Ruchè di Castagnole Monferrato, Crotin, "Monterossso", 2021
$77.00
Bin 1399
Vino da Tavola, Spanna del Piemonte, Vallana, 1955
$621.00
Bin 4113
Barolo
Featured Barolo
Brovia, 2020
$243.00
Brovia rubs shoulders with Barolo's moste elite producers: Cappellano, Burlotto, Giacosa and Mascarello but truly indefies the notion that greatness comes with a hefty price tag. Dating back to 1863, this esteemed winery is now led by Elena Brovia, the 4th generation of the family along with her husband Alex Sanchez, who are crafting the estate's most exceptional wines to date. Situated in Castiglione di Falletto, a sub-region of Barolo renowned for its balanced wines and diverse soil compositions, Brovia possesses holdings in the very best vineyard sites including: Villero, Rocche, and Fiasco (a.k.a. "Garblèt Sue'"). While some may label Brovia as "traditionalist" when compared to "modernist" in style, their unwavering focus lies more on delivering supreme quality and showcasing the distinctive terroir -- all at an outstanding value
Barolo
Bartolo Mascarello, 2018
$446.00
Bin 2557
Bartolo Mascarello, 2019
$476.00
2551
Bartolo Mascarello, 2020
$463.00
Bin 2565
Brovia, 2020
$243.00
Bin 1147
Cordero di Montezemolo, "Monfalletto", 1978
$477.00
Bin 2505
Domenico Clerico, "Percristina", 2011
$507.00
Bin 2535
Elio Grasso, "Gavarini Chiniera", 2019
$271.00
Bin 1125
Elvio Cogno, "Cascina Nuova", 2019
$206.00
Bin 1335
Garesio, 2019
$135.00
Bin 3119
G.B. Burlotto, "Aclivi", 2011
$568.00
Bin 2519
G.B. Burlotto, "Acclivi", 2012
$504.00
Bin 2525
G.B. Burlotto, "Acclivi", 2017
$421.00
Bin 2531
G.B. Burlotto, "Acclivi", 2018
$358.00
Bin 2599
G.B. Burlotto, "Acclivi", 2019
$462.00
Bin 2507
Ghëddo, 2018
$254.00
Bin 3131
Giacomo Fenocchio, 2020
$174.00
Bin 1203
Giovanni Rosso, 2019
$191.00
Bin 1175
Margherita Otto, 2019
$342.00
Bin 1389
Marrone, "Pichemej", 2016
$229.00
Bin 1341
Michele Chiarlo, "Tortoniano", 2020
$193.00
Bin 1103
Oddero, 2020
$238.00
Bin 1323
Renato Ratti, "Marcenasco", 2019
$211.00
Bin 1285
Roberto Voerzio, 2017
$446.00
Bin 1325
Robert Voerzio, 2018
$431.00
Bin 1299
Robert Voerzio, 2019
$432.00
Bin 1303
Sandrone, "Aleste", 2020
$457.00
Bin 2595
Sandrone, "Le Vigne", 2020
$411.00
Bin 2605
"Le Menzioni" del Barolo
Featured "Le Menzioni" del Barolo
Prapò, Schiavenza, 2014
$177.00
The structure of the Barolo wine region is becoming more like Burgundy in France every vintage. The region has been broken down into individual communes that have been broken down further into officially recognized 'menzionis' or 'crus.' Schiavenza was founded in 1956 by brothers Vittorio and Ugo Alessandria. They took the name 'Schiavenza' as it translates to 'sharecropping' in the local dialect. On your next trip to the growing region Serralunga d'Alba, where the winery calls home, take a trip to the estate's Trattoria Schiavenza which showcases traditional dishes from the area that pair effortlessly with their wines.Their Prapò focuses on wines with extraordinary structure and longevity. Enjoy this taste of the motherland over a decade in the making.
"Le Menzioni del Barolo"
Annunziata, Silvio Grasso, "Vigna Plicotti", 2018
$184.00
Bin 3123
Arrione, Giacomo Conterno, 2016
$648.00
Bin 2559
Arrione, Giacomo Conterno, 2017
$689.00
Bin 2547
Boiolo, Malvira, 2013
$234.00
Bin 1157
Bricco Ambroggio, Paolo Scavino, 2019
$186.00
Bin 1293
Broglio, Schiavenza, 2014
$164.00
Bin 3105
Brunate, Oddero, 2008
$487.00
Bin 2569
Brunate, Oddero, 2009
$481.00
Bin 1281
Brunate, Oddero, 2013
$477.00
Bin 1133
Brunate, Roberto Voerzio, 2001
$789.00
Bin 2591
Brunate, Roberto Voerzio, 2018
$999.00
Bin 2625
Brunate, Roberto Voerzio, 2019
$931.00
Bin 1271
Brunate, Vietti, 2018
$534.00
Bin 2511
Bussia, Aldo Conterno, 2018
$258.00
Bin 1169
Bussia, Aldo Conterno, 2019
$288.00
Bin 1213
Bussia, Aldo Conterno, 2020
$297.00
Bin 1201
Bussia, Aldo Conterno, "Cicala", 2019
$639.00
Bin 1151
Bussia, Aldo Conterno, "Cicala", 2020
$631.00
Bin 2617
Bussia, Aldo Conterno, "Colonnello", 1989
$712.00
Bin 1343
Bussia, Aldo Conterno, "Colonnello", 2019
$642.00
Bin 1153
Bussia, Aldo Conterno, "Colonnello", 2020
$631.00
Bin 2617
Bussia, Aldo Conterno, "Romirasco", 2013
$648.00
Bin 2529
Bussia, Aldo Conterno, "Romirasco", 2015
$663.00
Bin 2539
Bussia, Aldo Conterno, "Romirasco", 2020
$847.00
Bin 2631
Bussia, Luigi Einaudi, 2016
$281.00
Bin 1173
Bussia, Marrone, 2016
$262.00
Bin 1333
Bussia, Oddero, "Mondoca", 2005
$504.00
Bin 2515
Bussia, Oddero, "Mondoca", 2006
$499.00
Bin 1287
Bussia, Pecchenino, 2012
$224.00
Bin 1365
Bussia, Pecchenino, 2016
$207.00
Bin 1349
Cannubi, Elio Altare, 2017
$537.00
Bin 1243
Cannubi, Elio Altare, 2020
$602.00
Bin 3137
Cannubi, G.B. Burlotto, 2019
$1,032.00
Bin 2561
Cannubi, Giacomo Fenocchio, 2019
$293.00
Bin 1159
Cannubi, Michele Chiarlo, 2019
$297.00
Bin 1241
Cannubi, Paolo Scavino, 2018
$288.00
Bin 1297
Castellero, Giacomo Fenocchio, 2019
$228.00
Bin 3133
Castelletto, G.B. Burlotto, 2019
$914.00
Bin 2581
Cerequio, Boroli, 2015
$333.00
Bin 1181
Cerequio, Michele Chiarlo, 2019
$283.00
Bin 1247
Cerequio, Roberto Voerzio, 2018
$959.00
Bin 1265
Cerrati, Tenuta Cucco, 2013
$227.00
Bin 1345
Cerretta, Azelia, 2019
$341.00
Bin 1347
Cerretta, Giacomo Conterno, 2016
$646.00
Bin 2509
Cerretta, Giacomo Conterno, 2017
$707.00
Bin 2573
Cerretta, Giacomo Conterno, 2019
$798.00
Bin 2613
Conca, Renato Ratti, 2018
$327.00
Bin 1209
Francia, Giacomo Conterno, 2015
$577.00
2523
Francia, Giacomo Conterno, 2016
$628.00
Bin 2603
Francia, Giacomo Conterno, 2017
$699.00
Bin 2503
Francia, Giacomo Conterno, "Cascina Francia", 1990
Scarrone, Figli Luigi Oddero, "Rocche Rivera", 2010
$349.00
Bin 1259
Vignarionda, Guido Porro, 2017
$424.00
Bin 1165
Vignarionda, Oddero, 2013
$487.00
Bin 1315
Vignarionda, Oddero, 2015
$427.00
Bin 1191
Vignarionda, Tommaso Canale , 2007
$488.00
Bin 2549
Villero, Giacomo Fenocchio, 2019
$269.00
Bin 3121
Villero, Oddero, 2013
$481.00
Bin 1239
Barolo Riserva
Featured "Le Menzioni" del Barolo Riserva
Rocche di Castiglione, Monchiero, 2015
$204.00
Barolo Riserva is the crown jewel of Italy. A rarity made by select producers in only the best of vintages, one doesn't need to wait for a special occasion to pull the cork-- the act of opening a bottle in itself becomes the celebratory event. Requiring over five years of aging before release, this Barolo Riserva offers layers of flavor that transcend what you might find in any other wine.
Barolo Riserva
Borgogno, 2009
$753.00
Bin 2619
Giacomo Conterno, 1934
$2,809.00
Bin 2563
Giacomo Conterno, 1937
$2,559.00
Bin 2575
"Le Menzioni" Del Barolo Riserva
Bricco Bochis, Cavallotto, "Vigna San Giuseppe", 2017
$437.00
Bin 2513
Bussia, Aldo Conterno, "Granbussia", 1990
$1,578.00
Bin 2541
Bussia, Aldo Conterno, "Granbussia", 2010
$1,889.00
Bin 2555
Bussia, Aldo Conterno, "Granbussia", 2012
$1,849.00
Bin 1361
Bussia, Aldo Conterno, "Granbussia", 2013
$1,997.00
Bin 1337
Bussia, Fantino, "Cascina Dardi", 2015
$183.00
Bin 1279
Bussia, Oddero, "Mondoca", 2010
$697.00
Bin 1229
Bussia, Oddero, "Mondoca", 2011
$643.00
Bin 1223
Bussia, Oddero, "Mondoca", 2012
$662.00
Bin 1305
Bussia, Oddero, "Mondoca", 2013
$679.00
Bin 1233
Bussia, Parusso, "Vigna Rocche", 2013
$512.00
Bin 1115
Bussia, Prunotto, "Vigna Colonello", 2010
$501.00
Bin 1363
Bussia, Sergio Barale, 2013
$457.00
Bin 1179
Bussia, Sergio Barale, 2016
$411.00
Bin 3113
Case Nere, Roberto Voerzio, 2012
$906.00
Bin 2517
Francia, Giacomo Conterno, "Monfortino", 1951
$4,322.00
Bin 1305
Francia, Giacomo Conterno, "Monfortino", 1961
$4,113.00
Bin 2579
Francia, Giacomo Conterno, "Monfortino", 2001
$3,643.00
Bin 2577
Francia, Giacomo Conterno, "Monfortino", 2014
$1,961.00
Bin 2537
Francia, Giacomo Conterno, "Monfortino", 2015
$1,999.00
Bin 2571
Rocche dell'Annunziata, Paolo Scavino, 2013
$378.00
Bin 1353
Rocche dell'Annunziata, Paolo Scavino, 2015
$551.00
Bin 1321
Rocche dell'Annunziata, Paolo Scavino, 2016
$543.00
Bin 1291
Rocche di Castiglione, Monchiero, 2015
$204.00
Bin 1183
Villero, Vietti, 2010
$911.00
Bin 2527
Vignarionda, Oddero, 2007
$724.00
Bin 2621
Barbaresco
Featured "Le Menzioni" del Barbaresco
Bricco di Neive, Cigliuti, "Vie-Erte", 2019
$178.00
Since the founding of Cigluiti in 1964, the winery's focus has always been quality over quantity. In Piedmont before the 1980s, it was sacrilegious to practice "green harvesting" or cutting grapes to concentrate the quality of the remaining grapes. Renato of Cigliuti was told by his neighbors he was throwing away money for green harvesting, and in his first vintage, he produced 300 bottles. Today, he and his daughters stand as one of the premier producers of Barbaresco that no one has ever heard of. Their Bricco di Neive hails from a small plot known as Vie Erte just outside of the town of Neive. Renato's approach has always been to let the terroir speak for itself in the glass through his mantra, "this blessed land." His Vie-Erte does just that by lending notes of bright red fruit, orange peel, white pepper, and mint that scream nuance and finesse.
Barbaresco
Castello di Neive, "Santo Stefano", 2019
$191.00
Bin 1121
Giuseppe Mascarello, 1958
$1,898.00
Bin 1187
Produttori del Barbaresco, 1974
$562.00
Bin 2589
Produttori del Barbaresco, 2020
$145.00
Bin 3115
Scarpa, "Tettineive", 1989
$402.00
Bin 2597
Riserva, Produttori del Barbaresco, "Don Fiorino", 2016
Angelo Gaja is the man credited for bringing the small commune of Barbaresco out of obscurity. His influence has changed the way the world views Italian wine to this day. A master of Nebbiolo--the austere, tannic grape once considered only quaffable after decades of bottle age. Angelo saw its potential as a world class wine. Despite pushback from his peers, he employed new (and what most considered outlandish) practices both in the vineyard and the winery to promote freshness and elegance in his wine.
375mL$291.00
Barbaresco
Gaja, 1974
$2,293.00
Bin 2457
Gaja, 1982
$2,649.00
Bin 2437
Gaja, 1989
$2,599.00
Bin 2487
Gaja, 1990
$2,324.00
Bin 2493
Gaja, 1994
$891.00
Bin 2413
Gaja, 1996
$972.00
Bin 2443
Gaja, 1998
$1,149.00
Bin 2469
Gaja, 1999
$878.00
Bin 2449
Gaja, 2000
$1,843.00
Bin 2495
Gaja, 2001
$1,186.00
Bin 2479
Gaja, 2003
$743.00
Bin 2485
Gaja, 2007
$798.00
Bin 2421
Gaja, 2011
$1,141.00
Bin 2465
Gaja, 2013
$723.00
Bin 2439
Gaja, 2017
$688.00
Bin 2453
Gaja, 2017
Bin 2497
375ml$291.00
Gaja, 2019
$714.00
Bin 2407
"Costa Russi"
Barbaresco, Gaja, "Costa Russi", 1978
$1,679.00
Bin 2417
Barbaresco, Gaja, "Costa Russi", 1985
$1,358.00
Bin 2471
Langhe, Gaja, "Costa Russi", 2005
$1,218.00
Bin 2483
Barbaresco, Gaja, "Costa Russi", 2014
$751.00
Bin 2447
"Sorì San Lorenzo"
Barbaresco, Gaja, "Sorì San Lorenzo", 1971
$1,859.00
Bin 2391
Barbaresco, Gaja, "Sorì San Lorenzo", 1974
$1,448.00
Bin 2459
Langhe, Gaja, "Sori San Lorenzo", 1999
$1,213.00
Bin 2405
Langhe, Gaja, "Sorì San Lorenzo", 2007
$1,518.00
Bin 2489
"Sorì Tildìn"
Barbaresco, Gaja, "Sorì Tildìn", 1982
$1,213.00
Bin 2403
Langhe, Gaja, "Sorì Tildìn", 2007
$1,621.00
Bin 2467
Barbaresco, Gaja, "Sorì Tildìn", 2015
$1,002.00
Bin 2433
"Sperss"
Langhe, Gaja, "Sperss", 1996
$877.00
Bin 2397
Langhe, Gaja, "Sperss", 1996
Bin 1015
1.5L$1,897.00
Barolo, Gaja, "Sperss", 2018
$837.00
Bin 2409
Barolo, Gaja, "Sperss", 2019
$999.00
Bin 2451
"Conteisa"
Langhe, Gaja, "Conteisa", 1996
$581.00
Bin 2473
Langhe, Gaja, "Conteisa", 1997
$937.00
Bin 2399
Barolo, Gaja, "Conteisa", 2018
$811.00
Bin 2461
Chianti
Featured Chianti Classico
Cigliano di Sopra, 2022
$124.00
Hailing from the village of San Casciano in the heart of Chianti (the very same as the famed Antinori "Tignanello" bottling), it's safe to say these hills are capable of world-class Sangiovese. It only helps that the husband and wife team behind Cigliano di Sopra pay such careful attention to their wine that their third family dog's name is Alice III. The way they make their Chianti—with whole-berry fermentation and neutral oak aging—allows the terroir of this small village to shine. This is not your average Chianti Classico.
Chianti
Classico, Cigliano di Sopra, 2022
$124.00
Bin 9108
Classico, Il Molino di Grace, 2020
$72.00
Bin 9174
Classico, Istine, "Vigna Cavarichione", 2020
$136.00
Bin 1502
Classico, Isole e Olena, 1985
$224.00
Bin 2870
Classico, Lecci e Brocchi, 2020
$77.00
Bin 1592
Classico, Monte Bernardi, "MB1933", 2021
$129.00
Bin 1770
Classico, Poggio delle Orecchie Perse, 2021
$80.00
Bin 1796
Classico, Terreno, 2020
$108.00
Bin 1776
Classico, Villa Calcinaia, 1969
$298.00
Bin 2748
Piandaccoli, 2020
$62.00
Bin 9114
Chianti Classico Riserva
Buondonnno, 2020
$134.00
Bin 1594
Caparsa, "Caparsino", 2019
$159.00
Bin 1528
Cigliano di Sopra, "Vigneto Branca", 2021
$216.00
Bin 1536
Corsini, "Cortevecchia", 2016
$97.00
Bin 1546
San Giusto a Rentennano, "Le Baròncole", 2017
$228.00
Bin 1614
Chianti Classico Gran Selezione
Castello di Ama, "La Casuccia", 2015
$451.00
Bin 2762
Fontodi, "Vigna del Sorbo", 2019
$289.00
Bin 2750
Villa Calcinaia, "Vigna Bastignano", 2019
$189.00
Bin 1544
Rosso di Montalcino
Biondi-Santi, 2020
$297.00
Bin 1672
Il Colle, 2019
$82.00
Bin 1636
Other Tuscan Reds
Orcia Riserva, Fabbrico, "Tinia", 2020
$153.00
Bin 1736
Vino da Tavola, Case Basse di G. Soldera, "Intistieti", 1992
$911.00
Bin 2898
Vino Nobile di Montepulciano, Talosa, "Alboreto", 2017
$117.00
Bin 1512
Brunello di Montalcino
Featured Brunello di Montalcino
Ciacci Piccolomini d'Aragona, 2018
$197.00
Olea europaea (olives), or Vitis Vinifera (common winemaking grapevine)? Luckily, the Ciacci Piccolomini family grows both. Their Montalcino estate dates back to the 17th century, where they cultivate a property stretching 195 hectares with 50 dedicated to vine and 40 to olive groves. Their expressions of Sangiovese Grosso, the clone responsible for producing Brunello di Montalcino, offer the drinker one of the truest and most ethereal expressions of the pinnacle in Italian wine. The soils surrounding their estate in the village of Castelnuovo dell'Abate date back to the Eocene period over 30 million years ago and are composed of galestro. This terroir leads to the wine's distinct expressiveness of spice, florality, and power. Pour a bit of history into your glass this evening and enjoy what the Tuscan countryside has to offer.
Brunello di Montalcino
Altesino, "Montosoli", 2015
$418.00
Bin 1604
Altesino, "Montosoli", 2018
$319.00
Bin 2920
Baricci, "Montosoli", 2016
$266.00
Bin 2830
Biondi-Santi (Tenuta Greppo), 1971
$1,021.00
Bin 2822
Camigliano, 2019
$160.00
Bin 1518
Canalicchio di Sopra, 1995
$499.00
Bin 2704
Canalicchio di Sopra, 2000
$433.00
Bin 2706
Canalicchio di Sopra, 2012
$393.00
Bin 2758
Canalicchio di Sopra, 2015
$361.00
Bin 2722
Canalicchio di Sopra, 2017
$299.00
Bin 2860
Canalicchio di Sopra, 2018
$286.00
Bin 2764
Canalicchio di Sopra, "La Casaccia", 2017
$531.00
Bin 2866
Canalicchio di Sopra, "Montosoli", 2018
$579.00
Bin 2842
Cerbaiona, 2007
$607.00
Bin 2802
Ciacci Piccolomini D'Aragona, 2018
$197.00
Bin 9118
Fattoria dei Barbi, 2017
$209.00
Bin 1556
Il Colle, 2019
$186.00
Bin 1578
Il Marroneto, 2019
$349.00
Bin 1622
Il Marronetto, "Madonna delle Grazie", 2017
$864.00
Bin 2874
Le Chiuse, 2017
$281.00
Bin 1768
Le Ragnaie, "Casanova Montosoli", 2018
$367.00
Bin 1558
Le Ragnaie, "Passo del Lume Spento", 2018
$388.00
Bin 1582
Le Ragnaie, "Ragnaie V.V.", 2018
$398.00
Bin 1624
Livio Sassetti-Pertimali, "Mulino", 2015
$257.00
Bin 2852
Pieve Santa Restituta, 2018
$302.00
Bin 2736
Pieve Santa Restituta, "Rennina", 1997
$497.00
Bin 2700
Pieve Santa Restituta, "Rennina", 1998
$482.00
Bin 2716
Pieve Santa Restituta, "Sugarille", 1997
$547.00
Bin 2796
Pieve Santa Restituta, "Sugarille", 1998
$513.00
Bin 2812
Pieve Santa Restituta, "Sugarille", 2015
$493.00
Bin 2836
Poggio di Sotto, 2015
$552.00
Bin 2884
Poggio di Sotto, 2016
$598.00
Bin 2896
Poggio di Sotto, 2017
$593.00
Bin 2922
Poggio di Sotto, 2018
$567.00
Bin 2918
Salvioni, "La Cerbaiola", 2016
$537.00
Bin 2804
Salvioni, "La Cerbaiola", 2017
$499.00
Bin 2900
Sesti, 1997
$477.00
Bin 2712
Stella di Campalto, "Corso", 2019
$576.00
Bin 2734
Stella di Campalto, "VCLC", 2016
$624.00
Bin 1526
Valdicava, 2007
$451.00
Bin 1586
Valdicava, 2017
$331.00
Bin 1616
Featured Brunello di Montalcino Riserva
Franco Pacenti, 2015
$289.00
Brunello di Montalcino has risen to be the premier interpretation of Tuscan Sangiovese. At the Riserva level, it ranks among some of the highest aging requirements of any other table wine in the world. By law, it may not be released until the 6th year following harvest, and is mandated to mature in oak for a minimum of two years. Full in body, a Riserva designated Brunello expresses all the traditional flavors one expects from the varietal with an emphasis on black cherry, chocolate notes, and a dark earthiness. The resulting wine is a more pronounced, luxurious bottling that only the hill of Montalcino can provide.
The Super Tuscan movement began in the early 1970s and quickly spread like wildfire. As the "unofficial" star of the region, these wines were made famous by incorporating non-native grapes including Cabernet Sauvignon and Merlot. Fattoria Montellori's top bottling "Salamartano", masterfully blends these Tuscan-grown varieties into a powerful yet elegant style that stands up against the best of Napa and Bordeaux.
Toscana
Antinori, "Solaia", 1997
$919.00
Bin 2794
Antinori, "Solaia", 2008
$1,078.00
Bin 2914
Antinori, "Solaia", 2009
$991.00
Bin 2838
Antinori, "Solaia", 2011
$798.00
Bin 2714
Antinori, "Solaia", 2018
$878.00
Bin 2844
Antinori, "Solaia", 2019
$893.00
Bin 2754
Antinori, "Tignanello", 2020
$290.00
Bin 2730
Bibi Graetz, "Testamatta", 2020
$278.00
Bin 1618
Caiarossa, "Caiarossa", 2019
$189.00
Bin 1574
Case Basse di Gianfranco Soldera, "Soldera", 2009
$1,346.00
Bin 2894
Case Basse di Gianfranco Soldera, "Soldera", 2017
$1,218.00
Bin 1608
Case Basse di Gianfranco Soldera, "Soldera", 2018
$1,486.00
Bin 2710
Case Basse di Gianfranco Soldera, "Soldera", 2019
$1,257.00
Bin 2872
Castello dei Rampolla, "Sammarco", 2019
$271.00
Bin 1630
Castello di Ama, "L'Apparita", 2018
$679.00
Bin 2846
Le Macchiole, "Messorio", 2018
$651.00
Bin 1580
Le Macchiole, "Messorio", 2019
$692.00
Bin 1590
Le Macchiole, "Scrio", 2018
$581.00
Bin 1584
Masseto, 2016
$1,942.00
Bin 2720
Masseto, 2017
$1,657.00
Bin 2744
Masseto, 2018
$1,933.00
Bin 2726
Masseto, "Massetino", 2018
$756.00
Bin 2728
Masseto, "Massetino", 2021
$747.00
Bin 2906
Mazzei, "Philip", 2015
$114.00
Bin 9172
Montellori, "Salamartano", 2009
$188.00
Bin 1638
Montellori, "Salamartano", 2013
$196.00
Bin 1644
Montellori, "Salamartano", 2015
$176.00
Bin 1644
Montevertine, "Le Pergole Torte", 2018
$447.00
Bin 2890
Montevertine, "Le Pergole Torte", 2019
$488.00
Bin 2924
Montevertine, "Le Pergole Torte", 2020
$626.00
Bin 2878
Montevertine, "Montevertine", 2019
$253.00
Bin 1552
Montevertine, "Montevertine", 2020
$294.00
Bin 1554
Rocca di Frassinello, "Le Sughere", 2020
$83.00
Bin 9110
San Giusto a Rentennano, "Percarlo", 1997
$789.00
Bin 2886
Sancaba "Petit Sancaba", 2022
$114.00
Bin 1573
Sancaba "Sancaba", 2019
$202.00
Bin 1539
Tenuta dell'Ornellaia, "Masseto", 1997
$3,114.00
Bin 2834
Tenuta dell'Ornellaia, "Masseto", 1998
$2,981.00
Bin 2792
Tenuta dell'Ornellaia, "Masseto", 1999
$1,899.00
Bin 2868
Tenuta di Trinoro, 2017
$867.00
Bin 1534
Tenuta di Trinoro, 2020
$978.00
Bin 2722
Tenuta di Trinoro, "Camagi", 2021
$323.00
Bin 1572
Tenuta di Trinoro, "Campo di Tenaglia", 2020
$273.00
Bin 1602
Tenuta di Trinoro, "Palazzi", 2020
$727.00
Bin 2770
Tenuta Sette Cieli, "Yantra", 2021
$86.00
Bin 9142
Tolaini, "Picconero", 2010
$411.00
Bin 1564
Tua Rita, "Giusto di Notri", 2021
$264.00
Bin 1548
Tua Rita, "Redigaffi", 2019
$698.00
Bin 2876
Ultima Pietra, 2019
$159.00
Bin 1538
Ultima Pietra, "Merito", 2020
$299.00
Bin 1596
Bolgheri
Ca'Marcanda (Gaja), "Camarcanda", 2016
$582.00
Bin 2908
Ca'Marcanda (Gaja), "Camarcanda", 2017
$563.00
Bin 2746
Ca'Marcanda (Gaja), "Camarcanda", 2019
$549.00
Bin 2774
Ca'Marcanda, "Magari", 2022
$293.00
Bin 2752
Le Macchiole, 2022
$130.00
Bin 1508
Michele Satta, 2022
$98.00
Bin 1610
Tenuta Argentiera, "Villa Donoratico", 2020
$146.00
Bin 9128
Tenuta Guado al Tasso, "Cont'Ugo", 2021
$182.00
Bin 1620
Bolgheri Superiore
Antinori, Guado al Tasso, "Matarocchio", 2015
$1,358.00
Bin 2858
Michele Satta, "Piastraia", 2021
$176.00
Bin 1600
Tenuta dell'Ornellaia, "Ornellaia", 1988
$771.00
Bin 1514
Tenuta dell'Ornellaia, "Ornellaia", 1990
$799.00
Bin 1530
Tenuta dell'Ornellaia, "Ornellaia", 2018
$552.00
Bin 2732
Tenuta dell'Ornellaia, "Ornellaia", 2019
$582.00
Bin 2742
Tenuta dell'Ornellaia, Ornellaia, 2021
$684.00
Bin 2738
Bolgheri Sassicaia
Tenuta San Guido, "Sassicaia", 1994
$899.00
Bin 2798
Tenuta San Guido, "Sassicaia", 1997
$976.00
Bin 2766
Tenuta San Guido, "Sassicaia, 2018
$608.00
Bin 2708
Tenuta San Guido, "Sassicaia", 2019
$671.00
Bin 2848
Tenuta San Guido, "Sassicaia", 2020
$643.00
Bin 2816
Tenuta San Guido, "Sassicaia", 2021
$651.00
Bin 2786
Colli Toscana Centrale
Fontodi, "Flaccianello della Pieve", 1994
$672.00
Bin 2824
Fontodi, "Flaccianello della Pieve", 1999
$656.00
Bin 1562
Fontodi, "Flaccianello della Pieve", 2003
$521.00
Bin 2828
Fontodi, "Flaccianello della Pieve", 2004
$594.00
Bin 2864
Fontodi, "Flaccianello della Pieve", 2007
$567.00
Bin 2892
Fontodi, "Flaccianello della Pieve", 2009
$551.00
Bin 2826
Fontodi, "Flaccianello della Pieve", 2019
$504.00
Bin 2780
Other Super Tuscan Red
Cortona, Stefano Amerighi, 2021
$134.00
Bin 1626
Val d'Arno di Sopra, Petrolo, "Galatrona", 2020
$271.00
Bin 2724
Vino di Tavola, Antinori, "Tignanello", 1978
$847.00
Bin 2800
Vino da Tavola, Antinori, "Solaia", 1985
$1,112.00
Bin 2888
Vino da Tavola, Tenuta San Guido, "Sassicaia", 1981
$1,006.00
Bin 2784
Vino da Tavola, Tenuta San Guido, "Sassicaia", 1992
$859.00
Bin 1992
Vino da Tavola, Tenuta San Guido, "Sassicaia", 1993
$2,740.00
Bin 843
Veneto Reds
Featured Amarone della Valpolicella Classico
Vaona, "Pegrandi", 2017
$198.00
Just outside of Verona lie the hills of Valpolicella which is home to one of Italy's greatest wines: Amarone. Composed of a blend of special, native varietals, Amarone's claim to fame is a result of its unique production method, appassimento. Directly translating to "withering" or "fading", appassimento refers to a special grape-drying process that concentrates the sugars and flavors in grapes destined for Amarone. Full-bodied and powerful with ripe fruit, these wines deliver a unique expression of Northern Italian wine.
Valpolicella
Prà, "Morandina", 2022
$72.00
Bin 1458
Valpolicella Ripasso Superiore
Classico, Bussola, "Ca' del Laito", 2019
$103.00
Bin 9162
Classico, Montecariano, 2017
$82.00
Bin 4186
Amarone della Valpolicella
Classico, Bertani, 2010
$353.00
Bin 4176
Classico, Farina, 2020
$159.00
Bin 1436
Classico, Speri, "Monte Sant'Urbano", 2008
$484.00
Bin 1418
Classico, Speri, "Monte Sant'Urbano", 2010
$441.00
Bin 1486
Classico, Vaona, "Pegrandi", 2017
$129.00
Bin 9176
Classico, Vigneti di Ettore, 2017
$177.00
Bin 1408
Classico Superiore, Bertani, 1980
$697.00
Bin 1478
Ilatium, "Lèon", 2018
$138.00
Bin 1432
Marchesi di Biscardo, 2018
$167.00
Bin 1472
Riserva, Brigaldara, 2011
$426.00
Bin 4156
Recioto della Valpolicella Classico
Superiore, Bertani, "Amarone", 1967
$486.00
Bin 4128
Superiore, Bertani, "Amarone", 1974
$463.00
Bin 4188
Superiore, Bertani, "Amarone", 1975
$451.00
Bin 1480
Superiore, Bertani, "Amarone", 1976
$547.00
Bin 4100
Other Veneto Reds
Colli Euganai Rosso Riserva, Vignalta, 2015
$73.00
Bin 1400
Superiore Classico, Bardolino, Bertoldi, 2019
$79.00
Bin 4126
Veneto, Maculan, "Fratta", 2016
$223.00
Bin 4168
Veneto, Maculan, "Fratta", 2017
$237.00
Bin 1498
Veneto, Zenato, "Cresasso", 2015
$173.00
Bin 4146
Vino da Tavola, Venissa, 2011
Bin 1410
500ml$322.00
Veneto Reds of Quintarelli & Dal Forno
Featured Producers
Quintarelli vs. Dal Forno
DRC vs. Leroy...Lafite vs. Latour...Conterno vs. Gaja... the wine geek's equivalent to a political debate (notwithstanding a little BS) in a quest for the single greatest expression of a particular wine. In Valpolicella, two producers indisputably reign at the top of the quality pyramid: Quintarelli and Dal Forno. Both producers commit maniacal attention to fruit selection, sorting down to the individual berry if necessary to achieve the best extraction of flavor possible. Quintarelli's genius in the cellar is carried out through more traditional methods of èlevage, while Dal Forno boasts one of the most technologically advanced wineries in the world. Preference in the resulting wines can be polarizing depending on the taster, but the quality of both is unquestionable. Where Quintarelli masterfully draws elegance and otherworldly aromas out of his Amarones, Dal Forno excels in achieving depths of concentration winemakers in Napa only dream about.
Cristiana Tiberio and her brother, Antonio, have transformed their small winery in the quaint village of Cugnoli, Abruzzo, from barren land to star status in under 20 years. With stints at producers like Jacques Selosse in Champagne, Nicolas Joly at Coulee de Serrant, Egon Muller in the Mosel, and multiple producers in Chablis, it is no wonder that Cristiana's wines are some of the best in Italy. She specializes in single vineyard, old vine, and special clone bottlings that express a distinct side of Abruzzo that not many capture. Her Archivio is meticulously crafted from massal selected 67-year-old vines from four special biotypes of Montepulciano. Archivio, translating to "archive," is a homage to these biotypes, and each is named after the Tiberio family's dogs: Tione, Quarmari, Diana, and Otto. The final wine produced exudes a distinct silky texture with tart raspberry and savory spice mingled with violet inner florals.
Famed winemaker Giuseppe Russo of Girolamo Russo has been instrumental in the recent surge in popularity of Mt. Etna wines. In his early years, Giuseppe had his eyes set on his career in music and literature. However, in 2004 he returned to his hometown of Passopisciaro to tend to his father's 18 hectares of 100-year-old vines planted to varietals native to Mt. Etna. He rose to fame within the region after studying under some of Etna's greatest producers: Frank Cornelissen, Marco de Grazia of Tenuta delle Terre Nere, and Andrea Franchetti of Passopisciaro. As a classically trained pianist, Giuseppe is no stranger to precision and focus. His spellbinding wines of extreme elegance and depth can only be created on the volcanic terroir of Mount Etna. His "'a Rina" bottling exudes bright red berries, sweet spice, and a faint hint of tobacco displaying the true essence of Mt. Etna.
Marche Red
Conero Riserva, Umani Ronchi, "Campo San Giorgio", 2015
$174.00
Bin 1470
Selvagrossa, "Poveriano", 2020
$84.00
Bin 1494
Umani Ronchi, "Pelago", 1997
$491.00
Bin 4148
Umani Ronchi, "Pelago", 1998
$489.00
Bin 1428
Umani Ronchi, "Pelago", 2000
$479.00
Bin 4130
Umani Ronchi, "Pelago", 2001
$472.00
Bin 4158
Umani Ronchi, "Pelago", 2004
$438.00
Bin 4150
Umani Ronchi, "Pelago", 2005
$384.00
Bin 1484
Umani Ronchi, "Pelago", 2006
$381.00
Bin 1492
Puglia Red
Primitivo, Gioia del Colle, Coppi, "Senatore", 2017
$97.00
Bin 4180
Susumaniello Salento, Masseria Li Veli, "Askos", 2022
$89.00
Bin 1430
Sicily Red
Etna, Alta Mora, "Feudo di Mezzo", 2016
$197.00
Bin 1419
Etna, Girolamo Russo, "'a Rina", 2022
$88.00
Bin 9123
Etna, Graci, 2021
$95.00
Bin 4103
Etna, Pietro Caciorgna, "Guardoilvento", 2017
$109.00
Bin 1407
Frappato di Vittoria, Terre di Giuro, "Belsito", 2022
Sagrantino di Montefalco, Paolo Bea, "Cerrete", 2015
$431.00
Bin 1434
Valle D'Aosta Reds
Enfer d'Arvier, Danilo Thomain, 2022
$111.00
Bin 4181
American Red
American Pinot Noir
Featured Pinot Noir
Peay, Sonoma Coast, 2020
$138.00
Representing around a third of the estate's Pinot Noir output, Peay focuses on an aromatically expressive and "pretty" version of Pinot Noir. This cuvée comes from a blend of their estate wines that they fortify through a blind tasting panel. The winery is owned an operated by husband and wife partners Nick Peay and Vanessa Wong. Nick's brother, Andy, sells the wine and runs the business side of the company. This partnership is a true family business making a name for themselves in the competitive world of California wine growers.
Willamette Valley
Antica Terra, "Botanica", 2021
$389.00
Bin 1897
Illahe, "1899", 2021
$247.00
Bin 1817
Illahe, "Bon Sauvage", 2021
$126.00
Bin 1847
Kelley Fox, "Freedom Hill", 2021
$261.00
Bin 1805
Martin Woods, "Bednarik", Tualatin Hills, 2022
$173.00
Bin 1809
Zena Crown Vineyard, "The Sum", Eola-Amity Hills, 2021
$268.00
Bin 1845
Sonoma Coast
Peay, 2020
$138.00
Bin 1895
Peay, "Ama", West Sonoma Coast, 2021
$238.00
Bin 1887
Peay, "Pomarium", 2022
$234.00
Bin 1883
RAEN, "Royal St. Robert", 2019
$208.00
Bin 1881
RAEN, "Royal St. Robert", 2021
$211.00
Bin 1889
Russian River Valley
Arista, 2021
$222.00
Bin 1855
George, "Ceremonial", 2023
$145.00
Bin 1807
George, "Sonoma Coma", 2021
$117.00
Bin 1821
Kosta Browne, "Bootlegger's", 2017
$448.00
Bin 1877
Other American Pinot Noir
Adelaida, "HMR", Paso Robles, 2021
$173.00
Bin 1861
Littorai, "Cerise", Anderson Valley, 2021
$258.00
Bin 1843
Rhys, "Horseshoe", Santa Cruz Mountains, 2017
$407.00
Bin 1893
Santa Cruz Mountain Vineyard, "Branciforte", Santa Cruz Mountain
$132.00
Bin 1823
Three Kings, Edna Valley, 2022
$80.00
Bin 1899
American Cabernet Sauvignon et al.
Featured Cabernet Sauvignon
Sullivan Estate, "Coeur de Vigne", Napa Valley, 2021
$174.00
Founded in 1972 by James O'Neil Sullivan, under the advisement of André Tchelistcheff, the property is situated in the heart of Napa Valley's Rutherford AVA. Spanning over 26 acres of vineyard and lush gardens, the estate was completely revitalized in 2018. These famed vineyards that were once unknown are finally getting the attention they deserve.
American Cabernet et al.
22 Hundred Cellars, "52W", Paso Robles, 2022
$90.00
Bin 2296
Abreu, "Thorevilos", Napa Valley, 2012
$1,314.00
Bin 2272
Abreu, "Thorevilos", Napa Valley, 2016
$1,376.00
Bin 2216
Adelaida, "Viking Estate", Paso Robles
$226.00
Bin 2228
Anakota, Knights Valley, 2021
$257.00
Bin 2208
Arietta, Napa Valley 2020
$464.00
Bing 2280
Blankiet Estate, "Paradise Hill", Napa Valley, 2002
$627.00
Bin 2270
Bond, "Quella", Napa Valley, 2014
$1,412.00
Bin 2210
Burgess, "Contandina", Napa Valley, 2018
$112.00
Bin 9164
Caterwaul, Napa Valley, 2022
$140.00
Bin 2240
Checkerboard, "Les Chevres", Napa Valley, 2019
$232.00
Bin 2290
Corison, Napa Valley, 2019
$313.00
Bin 2226
Far Mountain, "Fission", Moon Mountain District, 2022
Sullivan Estate, "Coeur de Vigne", Napa Valley, 2021
$174.00
Bin 9138
Other American Red
Featured Domestic Grenache
La Marea, Central Coast, 2020
$88.00
Sourcing fruit from San Benito and Monterey counties within California's Central Coast, La Marea focuses exclusively on bringing native Spanish grape varietals to U.S. wine drinkers. Named winemaker of the year in 2018, Ian Brand offers drinkers a unique expression of native Spanish varietals with their Central Coast Grenache giving drinkers an easy, light, and fresh drinking experience. The limestone-rich soils add an extra layer of complexity to make this wine a stunning mashup of Span-American wine. Sip and savor this tasty treat with a Spanish twist.
DuMOL, "Eddie's Patch", Russian River Valley, 2021
$272.00
Bin 1862
Herman Story, "Made", California, 2020
$179.00
Bin 1888
Rhys, "Horseshoe", Santa Cruz Mountain, 2014
$286.00
Bin 1874
Rhys, "Skyline", Santa Cruz Mountain, 2012
$257.00
Bin 1872
Merlot et al.
Pahlmeyer, Napa Valley, 2022
$307.00
Bin 1810
PerUs, "Bryn", Napa Valley, 2018
$401.00
Bin 2292
Zinfandel
Robert Sinskey, "Commander Zinskey", Napa Valley, 2019
$186.00
Bin 1876
Santa Cruz Mountain Vineyard, Santa Cruz Mountains, 2021
$127.00
Bin 1802
Cabernet Franc et al.
Arietta, "H Block Hudson Vineyard", Napa Valley, 2005
$447.00
Bin 1878
Ashes & Diamonds, 2019
$219.00
Bin 1850
Lieu Dit, Santa Ynez Valley, 2022
$99.00
Bin 1848
Pride Mountain, Sonoma County, 2021
$264.00
Bin 1814
Other Varietals
Cinsaut, Time Place, "Bechtold", Lodi, 2020
$81.00
Bin 1860
Grenache, La Marea, Central Coast, 2020
$88.00
Bin 1890
Grenache, Pax, "Alder Springs", Mendocino County, 2021
$124.00
Bin 1880
Mourvèdre, Time Place, "Sheldon Hills", Lodi, 2019
$76.00
Bin 1898
Pahlmeyer, "Jayson", Napa Valley, 2021
$193.00
Bin 1808
Italian Varietals
Lagrein, Matthiasson, "Lone Pine Vineyard", El Dorado, 2015
$99.00
Bin 1870
Nebbiolo et al., Æris, "Bricco Rosso", California, 2017
$173.00
Bin 1869
Dessert Wine
Featured Vin Santo del Chianti
Felsina, 2016
Literally translated "Holy Wine", Vin Santo has a rich history dating back to the heart of the Renaissance era. Using the unique passito method, grapes are dried out on straw mats to concentrate sugars and amplify complexity. Legend has it that a 14th century friar once used leftover Vin Santo from Mass to heal the sick. We're not guaranteeing a miracle, but might suggest that a glass of this 'enlightened spirit' can cure what ails you
375ml$144.00
Vin Santo
Chianti, Carpineto, "Farnito", 1999
Bin 3009
500ml$157.00
Chianti, San Vito, "Malmantico" 2013
Bin 3098
375ml$94.00
Chianti, San Vito, "Malmantico", 2016
Bin 3095
2.5 oz$19.00
375ml$95.00
Chianti Classico, Bibbiano, "Occhio Di Pernice", 2013
Bin 3002
375ml$124.00
Chianti Classico, Felsina, 2016
Bin 3006
375ml$144.00
Chianti Classico, Fontodi, 2004
Bin 3019
375ml$238.00
Montepulciano, Avignonesi, 2000
Bin 3010
375ml$369.00
Other Dessert Wine
Brachetto d'Aqcui, Alasia, 2021
$49.00
Bin 3058
Lambrusco Grasparossa di Castelvetro, Corte Manzini, "Amabile", NV
$51.00
Bin 0695
Montefalco Sagrantino Passito, Paolo Bea, 2010
Bin 3050
375ml$139.00
Moscadello di Montalcino, Capanna, 2019
$79.00
Bin 3001
Moscato d'Asti, Elio Perrone, "Sourgal", 2023
Bin 3065
5oz$14.00
750ml$70.00
Passito di Pantelleria, Donnafugata, "Ben Rye", 2021
Bin 3060
375ml$132.00
Recioto della Valpolicella, Dal Forno Romano, 1997
Bin 4196
375ml$486.00
Recioto della Valpolicella, Tenute Falezza, 2016
Bin 3096
2.5 oz$18.00
500ml$90.00
Recioto della Valpolicella Classico, Quintarelli, 2004
$889.00
Bin 1402
Recioto di Soave, Tessari, "Tre Colli", 2015
Bin 3020
500ml$119.00
Ruché Chinato, La Miraja, "La Ribóta", NV
$209.00
Bin 3005
Veneto, Dal Forno Romano, "Passito", 2003
Bin 4198
375ml$479.00
Veneto, Maculan, "Torcolato", 2019
Bin 3003
375ml$126.00
Veneto, Quintarelli, "Amabile del Cere", 2006
Bin 3004
375ml$667.00
Large Format
Featured Magnum
Quintarelli, "Bianco Secco Ca' del Merlo", 2021
$333.00
Though Giuseppe Quintarelli gained his fame with his red wines, especially his iconic Amarone, the estate also crafts a beautiful white, evocative of the Veneto. This is a seductive blend of Garganega, Trebbiano Toscana, Sauvignon Blanc, Chardonnay, and Saorin deriving from 30-year- old vines grown in mineral-rich soils. Combining a rounded texture and lifted aromatics, this is a perfect white wine to use as an aperitif on its own or paired with light, crisp bites. Served out of a magnum, this is an undeniable declaration of being determined to bring the party.
Champagne & Other Sparkling Wine
Brut Champagne, Gosset, "Grand Reserve", NV
$364.00
Bin 0114
Brut Champagne, Pol Roger, "Brut Reserve", NV
$421.00
Bin 0112
Brut Champagne, Etienne Doue, "Selection", NV
$279.00
Bin 0116
Brut Franciacorta, Ca' del Bosco, "Annamaria Clementi", 2015
Flecha Azul Blanco Tequila, Clarified Grapefruit, Citrus Salt
Wines By The Glass
$8 each
Sparkling
Prosecco
Giuliana, Extra Dry, NV
White
Pinot Grigio
Artiglio Bianco, Friuli, '23
Sauvignon
Cantina La Vis, Trevenezie, '23
Red
Montepulciano d'Abruzzo
Campo dei Sogni, '22
Pinot Noir
Three Kings, Edna Valley, '22
Chianti Classico
Poggio delle Orecchie Perse, '21
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability. | As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
COCKTAILS
Crystal Paloma
Flecha Azul Blanco Tequila, Clarified Grapefruit, Citrus Salt
$18.00
Bleach Blonde
$17.00
Bordiga Bianco, Luli Vino Chinato, Honey, Lemon, Soda
Spritz & Giggles
Giuliana Prosecco, Basic Vodka, Strawberry
$17.00
Head Over Heels
Dos Hombres, Campari, Luxardo Maraschino, Pineapple, Lemon
Parmigiano Reggiano, 12 Year Aged Balsamico Reggio Emilia
SALADS
Shredded Brussels Sprouts
$15.00
Avocado, Mama Lil Peppers
RPM Caesar
$15.00
Parmesan Frico
Giuliana's Italian Salad
$16.00
Salumi, Provolone, Pepperoncini, Ricotta Salata
Housemade Pasta
gluten-free fettuccine available in the following styles
Mama DePandi's Pomodoro
$16.00
Genovese Basil
Spicy King Crab
$30.00
Fresno Chili, Lemon
alla Vodka
$22.00
Burrata di Puglia, Calabrian Chili
Carbonara*
$21.00
Black Pepper Pancetta, Egg Yolk
Short Rib Bolognese
$27.00
Rosemary, Roasted Tomato
Cacio e Pepe
$17.00
Toasted Pepper, Cacio de Roma
STEAK & CHOPS
Center Cut 8oz Filet Mignon*
$58.00
All Natural Creekstone Beef
Bone-In Ribeye*
$78.00
20 oz. Bone-In
Gorgonzola- Cured Wagyu*
$82.00
12 oz Chatel Farms NY Strip
Prime Dry-Aged Bistecca Fiorentina*
$185.00
Tuscany's Famous Sliced Porterhouse Serves Two to Four
ITALIAN CLASSICS
Eggplant Parmesan alla Billi
$22.00
Pomodoro, Genovese Basil
Black Truffle Chicken Vesuvio
$38.00
Charred Lemon, Crispy Potato
Chicken Parmesan
$34.00
Aged Parmigiano Reggiano
SEAFOOD
Grilled Giant Prawns
$39.00
Pesto Trapanese, Sicilian Olive Oil
Roasted Ora King Salmon*
$48.00
Spigarello, Yukon Gold Potato
Mediterranean Branzino*
$46.00
Local Tomato Salad, Olive, Farm Basil
Roasted Halibut
$52.00
Salmoriglio, Local Asparagus
SIDES
Spicy Broccolini
$12.00
Crispy Brussels Sprouts
$13.00
Garlic-Whipped Potatoes
$13.00
Roasted Wild Mushrooms
$15.00
Roasted Farm Asparagus
$16.00
Parmigiano Reggiano
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
Passed Appetizers
Provolone Stuffed Peppers
$18.00
Arancini
$24.00
Fried Mozzarella
$20.00
Truffled Garlic Bread
$18.00
Honey & Ricotta Crostini
$36.00
Cremini Mushrooms Pizzette
$36.00
Tomato & Stracciatella Bruschetta
$28.00
Bluefin Tuna Crudo
$50.00
Tomato & Stracciatella Bruschetta
$28.00
Zucchini Fritti
$32.00
Bluefin Tuna Crudo
$50.00
Mediterranean Octopus
$36.00
Lobster Avocado
$75.00
Chicken Parmesan Sliders
$38.00
Mini Prime Beef Meatballs
$28.00
Hand Cut Steak Tartare
$38.00
Charred Pepperoni Pizzette
$30.00
Seasonal Agnolotti
$39.00
Burrata Anollini
$20.00
Prosciutto Torelloini
$32.00
Desserts
Bill's Chocoloate Budino
$24.00
Bomboloni
$26.00
Mini Tiramisu
$42.00
Cheesecake Bites
$42.00
Salted Caramel Ganache Tart
$48.00
Lemon Meringue Tart
$40.00
Signature Stations
Cheese & Salumi
Cheese & Salumi Display
Chef Selected Italian Cheese & Salumi, accompanied by toasted semolina bread & compotes
(per person)$25.00
Raw Bar
RPM Grand Seafood Display
Chilled Oysters, Prawns, Lobster Cocktail, Alaskan King Crab
(per person)$80.00
Dinner Station
$105 per person
Bread Service
Choice of 1
Truffled Garlic Bread
Rosemary Focaccia
Salad
Choice of 1
Giuliana's Italian
Shredded Brussels Sprouts
RPM Caesar
Housemade Pasta
Choice of 2
Mama DePandi's Cavatappi
Cacio e Pepe
Parmesan Risotto
Short Rib Bolognese
Maine Lobster Ravioli
add $10 per person
Spicy King Crab
add $10 per person
Entrées
Choice of 2
Black Truffle Chicken Vesuvio
Chicken Parmesan
Mediterranean Branzino
Alaskan Halibut
add $8 per person
Roasted Ora King Salmon
Sliced Center-Cut Filet Mignon
add $15 per person
Painted Hills Bone-in Ribeye
add $20 per person
Sides
Choice of 2
Spicy Broccolini
Crispy Brussels Sprouts
Garlic-Whipped Potatoes
Seasonal Vegetable
Supplements
Shaved Truffle
Market price, based on availability
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability. | A 3% processing fee is added to all guest checks. This fee may be removed upon your request.
Charcuterie
Chef Selected Cheese & Salumi
$120.00
Bread
Truffled Garlic Bread
$48.00
Whipped Ricotta & Honey with Toast
$56.00
Rosemary & Sea Salt Foccacia
$48.00
Antipasti
Chicken Parmesan Sliders
$38.00
Prime Beef Meatballs
$51.00
Salads
Shredded Brussels Sprouts
$75.00
Giuliana's Italian Salad
$65.00
RPM Caesar Salad
$70.00
Add to Your Salad
Roasted Salmon
$180.00
Grilled Chicken
$100.00
Hanger Steak
$150.00
Housemade Pasta
Mama DePandi's Cavatappi
$96.00
Cacio e Pepe
$102.00
Spaghetti & Mini Meatballs
$132.00
Short Rib Bolognese Rigatoni
$156.00
Entrees
Eggplant Parmesan
$84.00
Mediterranean Branzino
$216.00
Ora King Salmon
$250.00
Chicken Parmesan
$192.00
Black Truffle Chicken Vesuvio
$152.00
Filet Mignon
$348.00
Sides
72 each
Spicy Broccolini
Crispy Brussels Sprouts
Garlic-Whipped Potatoes
Set-Up & Service
Delivery
Delivery Charge Based on Location, Distance and Set Up Needs
Disposables
Available for Purchase Upon Request
Prices do not include sales tax or service fees
At Your Request
Optional Add Ons
Seasonal Truffles
Based on Availability
Italian Cheese & Salumi
Add $14 Per Person
From Our Cold Bar
Chilled Oysters
$5 Each
Shrimp Cocktail
$5 Each
Chilled Lobster Cocktail
add $35 per person
Alaskan King Crab
add $35 per person
RPM Grand Seafood Platter
add $80 per person
4 Course Sharing Menu
$100 Per Person (groups of 25 or more, we request use of Shared Menu)
Starters
Choose 3 for the table to share
Whipped Ricotta & Honey
Truffled Garlic Bread
Prime Beef Meatballs
Charred Pepperoni Pizzette
Cremini Mushroom Pizzette
Bluefin Tuna Crudo
Steak Tartare
Mediterranean Octopus
Tomato & Stracciatella Bruschetta
Crispy Roman Artichokes
Mozzarella Carrozza
Prosciutto di Parma
add $5 per person
Lobster Caprese
add $15 per person
Arancini
Imported Burrata
Giuliana's Italian Salad
Shredded Brussels Sprouts Salad
RPM Caesar Salad
Housemade Pasta
Choose 3 to be shared at the table
Mama DePandi's Bucatini
Carbonara
Short Rib Bolognese
Prosciutto Tortelloni
Rigatoni Alla Vodka
Cacio e Pepe
Spicy King Crab
add $8 per person
Saffron Cavatelli
Maine Lobster Ravioli
add $8 per person
Butternut Squash Agnolotti
Parmesan Risotto
(add truffles shaved tableside, MP)
Entrees
Choose 3 for the table to share
Eggplant Parmesan
Roasted Salmon
Black Truffle Chicken Vesuvio
Chicken Parmesan
Grilled Giant Prawns
Mediterranean Branzino
Roasted Halibut
add $5 per person
Center-Cut Filet Mignon
add $10 per person
Open Prairie Ribeye
add $12 per person
Gorgonzola-Cured Wagyu
add $30 per person
Veal Parmesan
add $25 per person
Dover Sole
add $25 per person
Bistecca Fiorentina
add $35 per person
Sides
Choose 2 for the table to share
Spicy Broccolini
Garlic-Whipped Potatoes
Crispy Brussels Sprouts
Parmesan Spinach
Roasted Wild Mushrooms
Dessert
Choose 2 for the table to share
Bill's Chocolate Budino
Bomboloni
RPM Cheesecake
Banana Tiramisu
Martha M's Carrot Cake
Spumoni Torta Meringata
add $3 per person
4 Course Plated Menu
$110 Per Person (groups of 25 or more, we request use of Shared Menu)
Starters
Choose 3 for the table to share
Whipped Ricotta & Honey
Truffled Garlic Bread
Prime Beef Meatballs
Charred Pepperoni Pizzette
Cremini Mushroom Pizzette
Bluefin Tuna Crudo
Steak Tartare
Mediterranean Octopus
Tomato & Stracciatella Bruschetta
Crispy Roman Artichokes
Mozzarella Carrozza
Prosciutto di Parma
add $5 per person
Arancini
Lobster Caprese
add $15 per person
Imported Burrata
Giuliana's Italian Salad
Shredded Brussels Sprouts Salad
RPM Caesar Salad
Housemade Pasta
Choose 3 for the table to share
Mama DePandi's Bucatini
Carbonara
Short Rib Bolognese
Prosciutto Tortelloni
Rigatoni Alla Vodka
Cacio e Pepe
Spicy King Crab
add $8 per person
Saffron Cavatelli
Maine Lobster Ravioli
add $8 per person
Butternut Squash Agnolotti
Parmesan Risotto
(add truffles shaved tableside, MP)
Entrees
Choose 3 for guests to select from
Eggplant Parmesan
Roasted Salmon
Black Truffle Chicken Vesuvio
Chicken Parmesan
Mediterranean Branzino
Grilled Giant Prawns
Center Cut Filet
add $15 per person
Roasted Halibut
add $15 per person
Gorgonzola-Cured Wagyu
add $35 per person
Veal Parmesan
add $25 per person
Dover Sole
add $35 per person
Open Prairie Ribeye
add $24 per person
Sides
Choose 2 for the table to share
Spicy Broccolini
Garlic-Whipped Potatoes
Crispy Brussels Sprouts
Parmesan Spinach
Roasted Wild Mushrooms
Desserts
Choose 2 for the table to share
Bills Chocolate Budino
Bomboloni
RPM Cheesecake
Banana Tiramisu
Martha M's Carrot Cake
Spumoni Torta Meringata
add $3 per person
3 Course Sharing Menu
$90 per person
Starters
Choose 3 for the table to share
Whipped Ricotta & Honey
Truffled Garlic Bread
Prime Beef Meatballs
Charred Pepperoni Pizzette
Cremini Mushroom Pizzette
Bluefin Tuna Crudo
Proscuitto di Parma
add $5 per person
Tomato & Stracciatella Bruschetta
Mozzarella Carrozza
Crispy Roman Artichokes
Lobster Caprese
add $15 per person
Imported Burrata
Giuliana's Italian Salad
Shredded Brussels Sprouts Salad
RPM Caesar Salad
Main Course
Choose 2 pastas and 2 entrees for the table to share
Mama DePandi's Bucatini
Short Rib Bolognese
Carbonara
Prosciutto Tortelloni
Rigatoni Alla Vodka
Cacio e Pepe
Saffron Cavatelli
Maine Lobster Ravioli
add $8 per person
Spicy King Crab
add $8 per person
Butternut Squash Agnolotti
Parmesan Risotto
(add truffles shaved tableside, MP)
Eggplant Parmesan
Black Truffle Chicken Vesuvio
Mediterranean Branzino
Grilled Giant Prawns
Chicken Parmesan
Roasted Halibut
add $5 per person
Center-Cut Filet
add $10 per person
Open Prairie Ribeye
add $12 per person
Gogonzola-Cured Wagyu
add $30 per person
Veal Parmesan
add $25 per person
Bistecca Fiorentina
add $35 per person
Sides
Choose 2 for the table to share
Spicy Broccolini
Garlic-Whipped Potatoes
Crispy Brussels Sprouts
Parmesan Spinach
Roasted Wild Mushrooms
Dessert
choose 2 for the table to share
Bill's Chocolate Budino
Bomboloni
RPM Cheesecake
Banana Tiramisu
Martha M's Carrot Cake
Spumoni Torta Meringata
add $3 per person
For groups of 25 or more, we request use of the Shared Entree option. (Prices do not include sales tax or service fees)
Veuve Clicquot
La Grande Dame, Brut, 2015
$56.00
La Grande Dame, Brut Rosé, 2012
$98.00
Main
Wagyu Carne Crudo
$27.00
Vacche Rosse Parmigiano, White Truffle
Black Périgord Truffle Risotto
Bruna Alpina Parmigiano
5 Grams$52.00
3 Grams$26.00
White Alba Truffle Risotto
Bruna Alpina Parmigiano
5 Grams$82.00
3 Grams$44.00
Passed Appetizers
Priced By The Dozen | Minimum of 3 Dozen
Vegetarian
Provolone Stuffed Peppers
$18.00
Gluten Free
Burrata Anolini
$20.00
Honey & Ricotta Crostini
$36.00
Burrata & Tomato Cone
$36.00
Truffled Grilled Cheese
$42.00
Mushroom Arancini
$42.00
Chickpea Falafel
$32.00
Vegan and Gluten Free
Vegetable Crudités
$32.00
Vegan and Gluten Free
Seafood
Coal-Roasted King Crab Bites
$168.00
Mini Crab Cakes
$72.00
Hamachi Crudo
$48.00
Gluten Free
Bluefin Tuna Crudo
$50.00
Gluten Free
Spicy Tuna & Cucumber
$38.00
Gluten Free
Lobster & Avocado
$78.00
Gluten Free
Mini Lobster Rolls
$72.00
Caviar Gaufrette
$62.00
Pork & Poultry
Thick Cut Bacon Bites
$64.00
Gluten Free
Prosciutto & Burrata Toast
$32.00
Peking Duck
$46.00
Chicken Parmesan Sliders
$38.00
Fried Chicken Sandwiches
$38.00
Crispy Truffle Chicken
$34.00
Rosemary Chicken Brochette
$40.00
Gluten Free
Beef
Dry-Aged Steakburger Minis
$68.00
Prime Beef Meatballs
$30.00
Australian Wagyu Tataki
$66.00
Gluten Free
Westholme Wagyu Skewer
$84.00
Gluten Free
Hand Cut Steak Tartare
$38.00
Signature Stations
From Our Cold Bar
Raw Bar
$80.00
Chilled Oysters, Shrimp Cocktail, Lobster Cocktail, Alaskan King Crab
Caviar & Selection of Crudos
$65.00
Charcuterie & Crudités
Chef Selected Cheese & Salumi
$25.00
Accompanied by housemade breads
Cheese, Salumi & Market Fresh Vegetables
$40.00
Accompanied by chef selected dips and housemade breads
Small Bites Bar
Priced By the Dozen
Dry-Aged Steakburger Minis
$68.00
Mini Lobster Rolls
$72.00
Chicken Parmesan Sliders
$38.00
Fried Chicken Sandwiches
$38.00
Mini Chicago Style Hot Dogs
$48.00
Pulled Pork Sliders
$42.00
Custom Station
$95 per person | Custom Seated Service and Pricing Available Upon Request
Bread Service
Select 1
Truffled Garlic Bread
Parker House Rolls
Rosemary Focaccia
Salad
Select 1
Shredded Brussels Sprouts & Avocado
RPM Caesar Salad
Giuliana's Italian
Shredded Kale Salad
RPM Chopped Salad
Housemade Pasta
Select 1
Mama DePandi's Cavatappi
Cacio e Pepe
Short Rib Rigatoni
Parmesan Risotto
Burrata Anolini
Add $5 per person
Spaghetti and Meatballs
Add $5 per person
Spicy King Crab
Add $10 per person
Entrees
Select 2
Ora King Salmon
Mediterranean Branzino
Halibut
add $8 per person
Roasted Chicken
Chicken Parmesan
Creekstone Beef Tenderloin
Add $15 per person
Dry Aged New York Strip
Add $25 per person
Sides
Select 2
Spicy Broccolini
Hen of the Woods Mushrooms
Roasted Brussels Sprouts
Mac & Cheese
Blue Cheese Whipped Potatoes
Millionaire Whipped Potatoes
Add $5 per person
Bacon Mac & Cheese
Add $2 per person
Enhancement Options
Seasonal Truffles
Seasonal truffles can be shaved over any selection above. Add Market Price
Pasta Action Station
Create the ultimate experience with our imported wheel of Aged Parmigiano Reggiano prepared and served to order. Add Market Price.
Desserts
Priced Per Dozen
Stationed or Passed
14K Chocolate Cake
$48.00
Lemon Meringue Tart
$48.00
RPM Cheesecake
$48.00
Mini Double Fudge Brownies
$36.00
Mini Tiramisu
$32.00
Salted Caramel Ganache Tart
$48.00
Chocolate Chip Cookies
$36.00
Coconut Rice Pudding
$48.00
Chocolate Panna Cotta
$46.00
Pistachio Panna Cotta
$48.00
Mixed Berries
$48.00
Take Away Gifts
Priced per item
RPM Signature Steak Salt
$9.00
Artisan RPM Candle
$28.00
Hand-Painted Chocolates
$25.00
Mini Chocolate Chip Cookies
$15.00
Giuliana Prosecco
$60.00
Beverage Packages
Priced per person, per hour | Minimum 2 hours
Beer & Wine Packages
$16 per person
Giuliana, Prosecco
Pinot Grigio, Artiglia Bianco, Friuli Grave
Chianti Classico, Poggio delle Orecchie Perse
Moody Tongue Aperitif Pilsner
Working for the Weekend
Reserve Package
$20 per person
Basic Vodka
Fords Gin
Basico Blanco Tequila
Plantation 3 Star Rum
Johnnie Walker Black Label Scotch
Four Roses Small Batch Bourbon
Sazerac Rye
Moody Tongue Aperitif Pilsner
Working for the Weekend
Giuliana, Prosecco
Pinot Grigio, Artiglia Bianco, Friuli Grave
Chianti Classico, Poggio delle Orecchie Perse
Malbec, DiamAndes, "Perlita", Uco Valley
Premier Package
$26 per person
Tito's Vodka
Hendrick's Gin
Casamigos Blanco Tequila
El Dorado 5 Year Rum
Pierre Ferrand 1840 Cognac
Glenlivet 12 Year Single Malt Scotch
Buffalo Trace Bourbon
Sazerac Rye
Moody Tongue Aperitif Pilsner
Lizard King
Stella Artois
Giuliana, Prosecco
Sancerre, Domaine des Trois Noyers, "Cuvée Silex"
Chardonnay, Cèped'Été, Edna Valley
Pinot Noir, Three Kings, Edna Valley
Chianti Classico, Poggio Delle Orecchie Perse
Cabernet Sauvignon, Hedges, "C.M.S.", Columbia Valley
Include Martini Service
$15 Per Person
Classic
Espresso
Cosmopolitan
Signature Cocktails
Available a la carte batches of 25
Custom RPM Ice Cubes
$5 each
Spritz & Giggles
$350.00
Aperitivo Spritz
$350.00
Bascule Mule
$425.00
RPM Negroni
$375.00
Paloma Swizzle
$400.00
RPM Margarita
$400.00
Classic Manhattan
$425.00
Espresso Martini
$440.00
RPM Seasonal Old Fashioned
$425.00
First Course
Choice Of:
Stracciatella Bruschetta
Roasted Heirloom Tomato, Housemade Ciabatta
Fall Harvest Salad
Honeycrisp Apple, Gorgonzola, Walnut
Tuscan Ribollita Soup
Fennel, Escarole, Parmesan Breadcrumbs
2nd Course
Choice Of:
Prime Beef Meatballs
Roasted Garlic, Pomodoro, Shaved Parmesan
Butternut Squash Agnolotti
Brown Butter, Hazelnut
Aged Parmesan Risotto
white truffles, 3 grams shaved tableside
$65.00
3rd Course
Choice Of:
Harrison's Farms Organic Turkey
Roasted Breast, Braised Thigh, Traditional Gravy
Mediterranean Branzino Filet
Watercress Salad, Lemon Condiment
Barolo Braised Short Rib
Creamy Polenta, Braised Radicchio, Pecorino
Dessert For The Table
Available A La Carte
Pecan Pie
$14.00
Pecan Gelato, Candied Pecan
Martha M's Specialty Occasion Carrot Cake
$14.00
Five Layer Secret Recipe, Cream Cheese Frosting
Pumpkin Cheesecake
$14.00
Premier Package | $105 Per Person, 8 Half Ounce Pours
American Whiskey, RPM Single Barrels, International Whisky