Mixed vegetable may be substituted in place of meat. All dishes can be prepared with additional spice.
Tantalizing Appetizers
Satay (5 Sticks)
$7.95
Choice of chicken, beef or pork. Slices of meat, marinated in curry sauce, coconut milk, barbecued and served with our flavorful peanut sauce and cucumber relish.
Bangkok Spring Rolls (6 Pieces)
$6.95
Classic for all seasons! Pork, shrimp or chicken with cabbage, clear noodles and carrot wrapped in a spring roll skins and deep fried. Served with our house sauce.
Steamed Spring Rolls (5 Pieces)
$7.50
Steamed slices of chicken breast, sweet basil leaves, carrots, lettuce and noodle wrapped in steamed rice wrapper. Served with sweet and sour peanut sauce.
Gyow Grob (Fried Wonton, 6 Pieces)
$6.95
Wonton stuffed with ground chicken and water chestnuts. Served with homemade sauce.
Goong Houm Pa (6 Pieces)
$8.50
Jumbo shrimp stuffed with lean ground pork, crab meat and wrapped in a spring roll skins and deep fried. Served with our house sauce.
Tod Mun Pla (Fish Cakes)
$7.95
Fish patties blended with red curry and green beans, deep fried. Served with cucumber relish.
Mee Grob (Sweet Crispy Noodles)
$6.95
Crispy noodles and shrimp mixed in our special sweet and sour sauce. Served with bean sprout.
Pleasing Thai Salads
Som Tum (Papaya Salad)
$6.95
Shredded green papaya mixed with tomato, chili peppers, lime juice, palm sugar, fish sauce. Thai salads are served on a bed of lettuce.
Yum Woon Sen (Bean Thread Salad)
$7.95
A mixture of bean thread, shrimp, ground chcken, shredded carrot, green onions and peanuts, blended with a spicy lime juice dressing.
Exotic Thai Soup
Tom Yum Goong (Shrimp Soup)
Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onion, scallion and fresh shrimp.
Pot$15.95
Bowl$4.50
Tom Yum Talay (Seafood Combo Soup)
Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onion, scallion and fresh shrimp, fish and scallop combo.
Pot$15.95
Bowl$4.50
Tom Yum Pla (Fish Soup)
Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onion, scallion and fresh fish.
Pot$15.95
Bowl$4.50
Tom Yum Kai (Chicken Soup)
Savory traditional broth, lemon grass, galanga, straw mushrooms, chili peppers, onion, scallion and chicken.
Pot$15.95
Bowl$4.50
Kai Tom Kha (Chicken Coconut Soup)
A famous aromatic soup. Boiled in a coconut milk, galanga, tomato, green onions, lime juice and chicken.
Pot$15.95
Bowl$4.50
Goong Tom Kha (Shrimp Coconut Soup)
A famous aromatic soup. Boiled in a coconut milk, galanga, tomato, green onions, lime juice and shrimp.
Pot$15.95
Bowl$4.50
Gyow (Thai Wonton Soup)
$4.50
Thai Stir Fried Dishes
Choice of chicken, beef or pork.
Pad Kapau
$12.50
Meat stir fried with onion, bell pepper, chili peppers garlic and basil leaves.
Priow Wan - Sweet and Sour (Choice of Chicken, Beef or Pork)
$12.50
Meat with bell pepper, cucumber, baby corn, onion and pineapple chunks stir fried with sweet and sour sauce.
Pad Ka-Na: Meat with Broccoli (Choice of Chicken, Beef or Pork)
$12.50
Meat and broccoli stir fried with garlic and our special sauce.
Pad Prik (Choice of Chicken, Beef or Pork)
$12.50
Meat stir-fried in bell peppers and onions.
Pad Ped (Choice of Chicken, Beef or Pork)
$12.50
Meat stir-fried in thai oyster sauce, sliced bamboo shoot, string beans and curry.
Tod Katiam - Meat Ith Garlic (Choice of Chicken, Beef or Pork)
Roast duck cooked in chili sauce, onion, bell peppers. Served on it's own "hot plate".
Roast Curry Duck
$15.95
Boneless pieces of duck roasted in panang curry sauce, bell peppers and basil leaves.
Chicken with Ginger Sauce
$12.50
Slices of chicken breast cooked with sliced ginger, carrots and snow peas.
Kai Rung Nauk (Chicken in a "Bird's Nest")
$12.50
Stir-fired chicken with celery, green peppers, carrots, ginger root and peanuts. Served on top of crispy noodles.
Kai Nang Fah (Princess Chicken)
$12.50
Sliced chicken breast stir-fried in bell-peppers, cashew nuts, water chestnuts, and special sauce.
Kai Pad Kao Pod (Chicken with Baby Corn)
$12.50
Sliced chicken breast stir-fried with baby corn and our special sauce.
Enchanting Seafood Dishes
Pla Lad Prik (Fried Fish with Chili Sauce)
$16.95
Whole fresh fish deep-fried and served with our special chili sauce.
Priow Wan Goong (Sweet and Sour Shrimp)
$12.95
Fresh shrimp, bell peppers, cucumber and pineapple stir-fried in our special sweet and sour sauce.
Shrimp with Snow Peas
$12.95
Fresh shrimp stir fried with snow peas in our special sauce.
Goong Pad Prik (Shrimp with Bell Peppers)
$12.95
Fresh shrimp stir fried with snow peas in our special sauce.
Yum Goong (Spicy Shrimp)
$12.95
Shrimp boiled in hot water, cooked quickly and mixed with lemon juice, onion , celery and chili pepper.
Yum Pla Muok (Spicy Squid)
$12.95
Squid boiled in hot water, cooked quickly and mixed with lemon juice, onion, celery and chili pepper.
Goong Pad Kao Pod (Shrimp with Baby Corn)
$12.95
Fresh shrimp stir-fried with sweet baby corn in thai oyster sauce.
Goong Pad Kapau (Shrimp with Basil)
$12.95
Large shrimp, basil leaves, bell peppers, onion, chili peppers and garlic stir-fried in our homemade sauce.
Pla Muok Pad Prik (Squid with Bell Peppers)
$12.95
Fresh squid, onion, bell peppers stir-fried in our special sauce.
Masman Goong (Masman Curry Shrimp)
$12.95
Fresh shrimp cooked in masman curry, coconut milk, potatoes, onion, pineapple and peanuts.
Pad Ped Talay (Seafood Combination)
$15.95
Fresh squid, shrimp and scallops cooked with bell peppers, onion, bamboo shoots and carrots in red curry paste and coconut milk.
Kang Kheow Wan Goong (Green Curry Shrimp)
$12.95
Fresh shrimp cooked in masman curry, coconut milk, potatoes, onion, pineapple and peanuts.
Masman Goong (Masman Curry Shrimp)
$12.95
Fresh shrimp cooked in green curry, coconut milk, green peas and basil leaves.
Goong Tod Katiam (Garlic Shrimp)
$13.50
Shrimp sauteed in fresh garlic, black pepper and coriander leaves and served with shredded cabbage.
Pla Panang (Fish Curry)
$13.50
Fish filet cooked in our panang curry sauce and served with steamed rice.
Pohtaak (Seafood Combination)
$16.95
Fresh large shrimp, scallops, squid, red salmon and crab meat wrapped in foil and steamed together with chili paste and sweet basil leaves. Served on it's own "hot plate".
Pla Saam Ros (Three Flavor Fish)
$16.95
Large whole fish deep fried till crispy and served with a special blending of three exotic sauces. (Fish type by season).
Satisfying Noodle Dishes
PAD THAI (Thai Fried Noodles)
Thai rice noodles stir-fried with ground peanuts, eggs, bean sprouts and green onions.
Beef, Chicken, Pork or Shrimp$12.50
Meat Combination$13.50
LAD NA (Large Noodles in Oyster Sauce Gravy)
Tender fresh pork, chicken, shrimp or beef and broccoli, stir fried in a thick oyster sauce and garlic served over large brown noodles.
Beef, Chicken, Pork or Shrimp$12.50
Meat Combination$13.50
Pad See-Iw (Stir Fried Large Noodles)
Thai rice noodles stir fried with eggs and broccoli.
Beef, Chicken, Pork or Shrimp$12.50
Meat Combination$13.50
Colorful Northeastern Thai Dishes
Lab (Choice of Chicken, Beef or Pork)
$12.50
Mint leaves, green onions, lime juice and chili powder blended together with a choice of steamed ground meat.
Yum (Choice of Chicken, or Beef)
$12.50
Grilled sliced meat, mixed together in a tasty blend of lime juice, chili powder and mint leaves.
Appetizers
Fried Spring Rolls
Chicken with cabbage, carrots and clear noodles wrapped in spring roll skins and deep fried. Served with homemade sauce. Vegetable roll also available.
(6 Pieces)$5.25
(Each)$1.10
Fresh Spring Rolls
Steamed slices of chicken breast, lettuce, carrot, thai basil leaves and noodle wrapped in a steamed rice wrapper. Served with sweet and sour sauce topped with crushed peanuts.
(4 Pieces)$5.95
(Each)$1.75
Gyow Grob (Fried Wonton)
Wonton stuffed with ground chicken and water chestnuts. Served with homemade sauce.
(6 Pieces)$5.25
(Each)$1.10
Thai Salads
Thai salads are served on a bed of lettuce.
Yum Woon Sen (Bean Thread Salad)
$5.95
A mixture of bean thread, shrimp, ground chicken, shredded carrot, green onions and peanuts, blended with a spicy lime juice dressing.
Tofu Salad
$5.95
Fresh tofu with broccoli, tomato, cucumber, carrot, lettuce, onion and pineapple. Served with house peanut sauce.
Som Tum (Papaya Salad)
$5.95
Shredded green papaya mixed with tomato, chili peppers, lime juice, palm sugar, fish sauce and topped with roasted peanut.
Soup Bowls
Gyow (Thai Wonton Soup)
$3.50
Tom Yum Goong (Shrimp Soup)
$4.00
Tom Kha Kai (Chicken Coconut Soup)
$4.00
Stir Fried Dishes
Choice of shrimp or meat combo for only $1 more. Stir fried dishes served with steamed rice and a cup of soup (dine-in only).
Pad Broccoli
$6.95
Meat and broccoli stir fried with garlic sauce.
Pad Priow Wan (Sweet and Sour)
$6.95
Meat with bell pepper, cucumber, baby corn, onion and pineapple chunks stir fried with sweet and sour sauce.
Pad Prik
$6.95
Meat stir fried with bell peper, onion and garlic sauce.
Pad Ped
$6.95
Meat stir fried in curry sauce, shredded bamboo shoots green beans, basil leaves and a touch of coconut milk.
Pad Kaprau
$6.95
Meat stir fried with onion, bell pepper, chili peppers garlic and basil leaves.
Pad Khing
$6.95
Meat stir fried with sliced ginger, carrot, snow peas, green onion and garlic.
Curry Dishes
Red, Green or Panang Curry
$6.95
Meat sauteed with coconut milk, bell pepper, thai basil leaves, bamboo shoots and red curry sauce. Or, meat sauteed with coconut milk, bell pepper, thai basil leaves, green peas and green curry sauce. Or, meat sauteed with coconut milk, bell pepper, thai basil leaves, and panang curry sauce. Served with steamed rice.
Masman
$6.95
Meat with masman curry sauce mixed with potato, onion pineapple chunks and topped with roasted peanuts. Served with steamed rice.
Noodle Dishes
Noodle dishes may be ordered spicy.
Pad Thai (Thai Fried Noodles)
$6.95
Meat with thai rice noodles stir fried with eggs, green onions, bean sprouts, and tamarind sauce. Served with crushed peanuts.
Lad Na (Noodles in Gravy)
$6.95
Meat with broccoli, stir fried in a thick oyster sauce and garlic served over large brown noodles.
Pad See-U (Stir Fried Noodles)
$6.95
Meat and stir fried rice noodles with broccoli, eggs and soy sauce.
Fried Rice
Kao Pad
$6.95
Famous thai jasmine rice stir fried with meat, eggs, tomato, onion and green onions.
Beverages
Authentic Thai Drinks
$2.95
Thai iced tea, thai iced coffee (refill for only $1).
Soft Drinks
$1.50
Other Beverages
$1.50
Coffee, jasmine hot tea, green tea.
Orange Juice, Lemonade
$2.50
Desserts
Coconut Custard (3 Per Order)
$4.25
A sweet flavored custard made with coconut milk, rice and tapioca flour.
Sticky Rice with Mango
$5.95
Fresh ripe mango with sweet sticky rice and coconut cream.
Royal Thai Cuisine is a family-orientated atmosphere with a classic Thai setting. As a restaurant we strive to give you great service, our friendly staff insures to give our customers quality service with a genuine smile. We cater to parties or any types of celebrations, with a count of 75-100 seats. the more the merrier. Reservations are always welcome.