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Rouge Tomate - Chelsea
126 W 18th St
New York, NY 10011
Uber
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Dinner
Starters
Seasonal Vegetable Crudités*
$16.00
Sunflower Hummus, Za'atar, Lime
Heirloom Tomato*
$15.00
Black Olive, Raspberry, Fresh Cheese
Maplebrook Buratta
$18.00
Broccoli Di Cicco, Strawberry, Pistachio
Market Greens & Herbs*
$14.00
Summer Vegetables, Ricotta Salata, Meyer Lemon Vinaigrette
Chilled Melon-Coconut Curry Soup
$15.00
Crab, Mint, Serrano Chili, Pickled Shallot
Mushroom Tartare*
$16.00
Confit Egg Yolk, Herbs, Fingerling Potato
East Coast Oysters
$24.00
Spring Herb Granita, Kelp Oil, Lemon
Walu Carpaccio
$18.00
Avocado Puree, Radish, White Soy-Yuzu Vinaigrette
Ōra King Salmon Confit
$19.00
Trout Roe, Hearts of Palm, Cucumber
Land & Sea
Roasted Squab
$38.00
Chanterelle Mushroom, Spigarello, Cherry
Organic Chicken
$30.00
Corn, Swiss Chard, Green Tomato Preserves
Dry-Aged Flannery Beef For Two
$125.00
Seasonal Vegetables, "Béarnaise" Relish
Maine Lobster
$36.00
Turnip, Lovage, Horseradish, Lemon
Poached Black Bass
$32.00
Herb Broth, Cockles, Market Vegetables, Cranberry Bean
Dover Sole For Two
$75.00
Summer Herbs & Flowers, Grilled Cucumber, Carolina Gold Rice
Grains & Plants
Whole Grain Reginetti*
$24.00
Nettle-Walnut Pesto, Spigarello, Chili, Parmesan
Spaghetti alla Chitarra
$22.00
Slow Roasted Tomato, Spinach, Lentil
Squid Ink Spaccatelli
$29.00
Crab, English Pea, Preserved Lemon, Calabrian Chili, Uni Bottarga
Baked Einkorn*
$28.00
Roasted Fennel & Artichoke, Confit Tomato, Parmesan, Olive
Vegetables
Roasted New Potatoes
$10.00
Fines Herbs, Roasted Garlic
Golden Oyster Mushrooms
$12.00
Chickpea, Spinach, Lemon
Charred Broccolini
$12.00
Orange Vinaigrette, Hazelnuts, Mint
Summer Squash
$12.00
Parmesan, Black Pepper, Basil Pesto
*Can be made vegan