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Rosmarin
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225A Westminster Street
Providence, RI 02903
Uber
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Menu
Small Plates
Small Plates
Large Plates
Desserts
Beverages
Rindertatar Plate
$15.00
Beef tenderloin, sugar poached egg yolk, crispy shallot and hazelnut
Seared Duck Plate
$15.00
Sweet potato, fig-ginger jam. Pickled pear and roasted hazelnut
Butter Poached Shrimp Plate
$14.00
Shrimp-bisque, blue potato gnocchi and tarragon
Large Plates
Small Plates
Large Plates
Desserts
Beverages
Zurich Schnitzel Plate
$27.00
Pork tenderloin, cremini mushroom, champignon cream sauce and roschti
Georges Bank Sea Scallops Plate
$28.00
Cauliflower, beets, potato parmentier and beurre blanc
Beef Brasato Plate
$27.00
Spatzli, carrot, red wine jus and shallot-parsley crumble
Desserts
Small Plates
Large Plates
Desserts
Beverages
Chocolate Cremeux
$12.00
Caramel, apple, sourcream ice cream and honey cookie
Sorbet Flight
$12.00
4 housemade sorbets
Beverages
Small Plates
Large Plates
Desserts
Beverages
Espresso
$3.00
Sparkling Water
$5.00
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General Info
225A Westminster Street
Providence, RI 02903
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401-521-3333