A 5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Updated 11.8.2023
appetizers
baja octopus ceviche
green aguachile, avocado, red onion, corn tostada, cilantro
A 5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff.
If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
substitutions are politely declined.
menu updated 11.20.2023
sweets & treats
the rose buttermilk biscuit
vermont creamery butter, seasonal jam
hearth roasted challah french toast
whipped creme fraiche, maple syrup
pumpkin ricotta pancakes
pumpkin spice butter, pumpkin puree, vermont creamery maple syrup
asian pear and ricotta toast
ricotta di pecora, asian pear, sesame oil, sorrel
eggs
the gold's standard 2.0*
egg white scramble, maple turkey sausage link, avocado, bloomsdale spinach, roasted japanese sweet potatoes, roasted mushrooms
eggs cacio e pepe*
aged pecorino, black pepper, garlic toast, radicchio salad, grandma vinaigrette
shakshuka*
piquillo pepper, summer squash, chickpeas, za'atar, poached egg, country bread
breakfast burrito*
scrambled egg, bacon, jack cheese, salsa roja, crispy potato, tortilla ~ side of mole available
breakfast sandwich
pasture raised egg, taylor ham, american cheese, mayo, brioche bun
classic breakfast
pasture raised sunny-side up-eggs, crispy neuske's bacon, fried potatoes, country bread, butter, jam
shredded iceberg, tomato, pickles, american cheese, burger sauce, brioche bun
grilled santa barbara rockfish tacos
smoked chili creme fraiche, avocado, cabbage, housemade tortillas
pastries
classic croissant
pain au chocolat
the rose banana bread
warm spiced coffee cake
blackberry & lime old fashioned chocolate donut
white chocolate & hazelnut scone (gf)
dulcey & pecan cinnammon roll
peanut butter & jelly bomboloni
chocolate chunk cookie - v
pumpkin spice muffin - v
kougin amann
from our team:
A 5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff.
If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
our kitchen is not a gluten free dedicated facility.
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
substitutions and modifications are politely declined.
menu updated 11.20.2023
bread service
everything parker house rolls
everything seasoning
add dips
pumpkin spiced butter, brown sugar eggplant caponata, sour grapes, sweet oregano whipped buffalo ricotta, brown butter, honey cured garlic
tehachapi grain polenta, roasted plum and balsamic reduction, herbs
15oz cold smoked grassfed ribeye
market vegetables, black garlic reduction, opal bernaise
grass fed hanger steak
chimichurri, fire roasted market vegetables
WTF?
market fish, celery root puree, fall spiced sunchoke chips, small hold mushrooms, apple sorrel
from our team:
A 5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff.
If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
substitutions and modifications are politely declined. our kitchen is not a gluten free dedicated facility.
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
english breakfast black tea, robust, smooth, malty
random act of kindness
black tea, rose petals, lemongrass
from our team:
5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff.
If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
A 5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff.
If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
Please Inquire about our most current bottle list
The Rose Venice Wine List is a celebration of winemaking, rooted in traditional viticulture and respect for the land. Corkage is $40 per 750mL, maximum of 1500mL. We'll waive the corkage for each bottle you purchase from our list. Perhaps we'll be able to introduce you to your new favorite wine, the wine team is here to help. Take home any bottle for 50% off of the list price.
updated 11.2.23
draft beer
superdry lager
sky duster, DTLA
dungeon map ipa
modern times, san diego
debutante amber
societe, san diego
bottles & cans
pineapple cider
2 towns ciderhouse, oregon
from LA wit love
smog city, torrance
summer dream hazy
tarantula hill, thousand oaks
grapefruit paloma
juneshine, san diego
special effects non-alcoholic
brooklyn brewing, new york
from our team:
A 5% charge will be added to your check to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff.
If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
cacio e pepe, cacio cavalo, pecorino, black pepper
BUCATINI CARBONARA
guanciale, parmesan, black pepper
THE SPANIARD
tomato sugo, market peppers, olives, garlic, red onion, smoked paprika, chili vinegar
CALI WOWWIE
whipped ricotta, roasted garlic, all the basils, heirloom tomatoes, grandma vinaigrette
SAUSAGE PARTY
tomato sugo, guanciale, bacon, soppressata, castelvetrano, red onion, mozzarella
Rotisserie & Grill
GRASS FED HANGER STEAK
chimichurri, farmers market mixed peppers
JUSTIN'S FRIED CHICKEN SANDWICH
zab's hot honey, pickled raisins, coleslaw, mint, basil, celery seed, brioche bun
THE ROSE CHEESEBURGER
shredded iceberg, tomato, pickles, american cheese, burger sauce, brioche bun
Updated 11.20.23 *Our menu is seasonal and locally sourced. Ask your server about our newest items. *Substitutions and modifications are politely declined. *A 5% charge will be added to your check to help cover the cost of health care benefits that we offer our full time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know and the charge will be removed.
Bar Menu
Available M-Su 3-10PM
WHIPPED SMOKED TROUT*
salt and vinegar chips, sorrel oil, smoked trout roe, chives
smallhold mushrooms, taleggio cream, truffled breadcrumbs, lavage and lemon zest
*Our menu is seasonal and locally sourced. Ask your server about our newest items. Updated 11.20.23 *Substitutions and modifications are politely declined. *A 5% charge will be added to your check to help cover the cost of health care benefits that we offer our full time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know and the charge will be removed.
Rose Cafe is an iconic restaurant in the heart of Venice, serving locals and travelers alike since 1979.
Now, 36 years later, chef Jason Neroni (formerly of Superba) has kept the roots of the Rose that the community knows and loves, while introducing his seasonal, globally influenced cuisine.
Chef Jason Neroni’s menu focuses on local Southern California cuisine with an international influence from his world travels. The bakery, helmed by Jacob Fraijo and Christina Hanks (Quince/Cotogna, SF) under the mentorship of Alen Ramos and Carolyn Nugent, celebrate American classics, as well as some of the original Rose bakery classics re-conceptualized with their innovative techniques.