roma tomato, fresh mozzarella and basil, seasoned and drizzled
with balsamic vinegar and extra virgin olive oil
Onion Rings
$4.50
beer battered and served with ranch dressing
Quesadilla
$5.75
with bacon, turkey, pepperjack cheese and chipotle sauce
Blackened Ahi
$13.95
seared rare, served with sliced avocado
Szechuan Beans
$6.50
wok fried green beans, garlic, ginger, red pepper and soy sauce
medium spicy.
Crab Cakes
$11.25
lump crab meat with diced red bell peppers and old bay seasoning.
served with tartar sauce and wild greens
Shrimp Cocktail
$9.95
with our spicy cocktail sauce
Coconut Shrimp
$9.95
with apple ginger sauce
Wicked Shrimp
$10.95
sauteed in a spicy-hot sauce of wine, butter and ale.
served with a rustic baguette
Starter Salads
Add A Caesar, House Or Green Salad To Any Entree For 3.50add A Wedge Or Wild Greens For 3.75
Caesar
$4.75
romaine hearts, garlic croutons and our bold caesar dressing
Wedge
$4.95
crisp iceberg and creamy blue cheese, with bacon and tomato
Wild Greens
$4.95
spring mix with cranberries, pecans and balsamic vinaigrette
House
$4.75
romaine, red onion and garlic croutons tossed with creamy blue cheese dressing
Green Salad
$4.75
romaine, croutons, mushrooms, tomato and your choice of dressing
Entree Salads
Chicken Caesar
$11.50
with grilled chicken breast
Ahi Salad
$14.75
wild greens tossed with sesame vinaigrette, topped with ahi
tuna seared rare, with mandarin orange sections.
Steak Salad
$13.95
sirloin steak charbroiled to order. served over wild greens, tomato, croutons and crumbled blue cheese.
Cobb Salad
$13.25
romaine, oven roasted turkey breast, blue cheese crumbles, smoked bacon, avocado, blue cheese dressing and egg
Crab Louis
iceberg lettuce, tomato, egg, black olive, artichoke, asparagus and lump crab meat served with thousand island dressing.
$18.95
Shrimp Louis- Same As Above With Shrimp$16.95
Seafood Chop
$18.95
crab, lobster and shrimp tossed with chopped roma tomato, green onion, iceberg , romaine and chilled asparagus.
Dressings
dijon vinaigrette, balsamic vinaigrette, sesame vinaigrette, caesar, creamy blue cheese, 1000 island, ranch, vinegar and oil
Pasta
Linguini And Pesto
$15.25
linguini with grilled chicken breast and a rich pesto cream sauce topped with shredded parmesan cheese
Macaroni And Cheese
$11.50
large elbow macaroni and our rich, three cheese sauce.
served with vegetables.
Pasta Primavera
$11.50
penne pasta sauteed with garlic, extra virgin olive oil and fresh vegetables.
Tequila Chicken Penne
$15.25
chicken, mushrooms, peppers, onions and penne
pasta in a tequila-soy-cream sauce
Scampi
$18.75
jumbo shrimp sauteed with tomato and artichoke heart, served over linguini with a white wine-butter sauce
Lobster Mac And Cheese
$17.95
a rich, three cheese bechamel sauce, over sea shell pasta with lobster. served with steamed vegetables
Favorites
Meatloaf
$14.95
homemade with beef and pork, topped with sauteed mushroom gravy
Chicken Piccata
$15.95
tender breast pieces sauteed with lemon, white wine, butter and capers
Southern Fried Chicken
$14.95
with mashed potatoes and country gravy, steamed or sauteed veggies
Seafood
Fish Tacos
$12.50
three tacos with icelandic cod fillets on corn tortillas with diced tomato and chipotle sauce. served with rice pilaf and cole slaw
Salmon
$16.95
fresh atlantic fillet, charbroiled
Blackened Salmon
$17.50
cajun style seasoning
Fish And Chips
$13.50
tempura beer battered icelandic cod with french fries
Pecan Crusted Halibut
$23.95
with rosemary dijon sauce
Crab Cakes
$19.95
aryland style with lump crab, diced peppers and old bay seasoning. served with tartar sauce
Swordfish
$18.95
grilled and topped with rosemary citrus berre blanc
Seared Ahi
$17.50
sesame crusted ahi is seared and served with pickled ginger, soy and wasabi paste
Peppercorn Ahi
$19.95
peppercrusted ahi is seared and topped with a rich peppercorn sauce- like the classic steak preparation
Blackened Ahi And Avocado
$18.95
cajun spiced ahi seared rare and served with fresh ripe avocado slices
Steaks & Chops
Usda Choice , Cut In-house And Charbroiled To Order.includes: Mashed Potatoes, Rice Pilaf Or French Fries, And Sauteed Or Steamed Vegetables Scalloped Or Baked Potato - Extra Charge . Add A Caesar, House Or Green Salad To Any Entree For 3.50add A Wedge Or Wild Greens For 3.75
Top Sirloin
10 Oz$15.95
Filet Mignon With Demi-glace
6 Oz$20.95
10 Oz$26.95
New York strip
12 Oz$18.95
Peppercorn New York
12 Oz$21.95
Rib Eye boneless, Topped With Blue Cheese Butter
16 Oz$23.95
New Zealand Rack Of Lamb
$26.95
seared and oven roasted to temperature topped with a citrus-dijon sauce .served with mint jelly