First and foremost, we want to say Thank You! Thank you for choosing Blast 825 Coastal Kitchen during this trying time. As we continue to adjust to the ever-changing landscape of governmental regulations we thank you for your patience and understanding. Our staff appreciates all of the love and support we have received from the local community, many of our hard working staff have grown up in Orcutt and Santa Maria and value the support allowing us to stay open and at work. As this is uncharted territory and we are doing our best to conform to constantly changing county, state, and federal regulations we request that you follow these guidelines while enjoying you time at Blast 825. - Masks are required to partake in the use of any aspect of our facility. A mask must be worn upon entrance and exit, as well as any time you are away from your seat (i.e. using the restroom or any other time you are away from your table). - Per state regulations customers are required to purchase food along with any alcohol purchase. - In order to ensure all guests have an opportunity to enjoy a meal at Blast 825 we will be limiting tables to 1.5 hours. - To maintain proper social distancing of 6 feet we cannot move tables. - Groups larger than 10 will be seated on multiple tables. - Per New State Order absolutely no indoor seating is allowed. Our hours during this time will be 11am-10pm Monday thru Sunday Full Kitchen closes at 9pm Wood Fired Pizza available 11am-10pm. Life's too short…Have a Blast!!! Any comments or complaints regarding mask regulations may be directed to: Governor Gavin Newsome 1303 10th Street, Suite 1173 Sacramento, Ca. 95814 Phone: (916) 445-2841 Fax: (916) 558-3160
Check out our awesome Daily Specials.
Teixeira Cattle Co. Blast Burger includes side and soft drink! Make it a Happy Meal and Add one of our delicious House Beers!
Make it a Happy Meal
Tuesday Pizza Day
Wood Fired 3 topping Pizza includes a side salad and soft drink. Make it a Happy Meal and Add one of our House Beers!
Make it a Happy Meal
Buy 6 of our Wings and Get 6 Wings FREE!
Tri Tip Thursday
Oak Grilled Blast seasoned Tri Tip Sandwich served with a side and soft drink! Make it a Happy Meal by adding one of our House Beers!
Make it a Happy Meal
Fish Fry Friday
A house favorite! Cold water cod, fried up crisp with our IPA batter served with coleslaw, fries and house tartar sauce. Make it a Happy Meal by adding a House Beer!
Make it a Happy Meal
Tacos! 3 Tacos! Your choice Tri Tip, Carnitas or Chicken! Make it a Happy Meal by adding one of our House Beers!
Make it a Happy Meal
Shareable small plates made to bring people together. We believe good things should get passed around, but we also know some things are just too good to share. Goes great paired with one of our craft beers. Let us help you make the perfect combo!
Local Oak Grilled Artichoke
Lompoc artichokes grilled with garlic butter and served with lemon and aioli dipping sauce.
Oak grilled filet mignon steak bites w/ sautéed mushrooms, garlic bread, chipotle ranch sauce on the side.
Dough Boy Pretzel
A ginormous German style pretzel served with beer cheese and mustard. The quintessential craft beer nosh.
Fried brussels topped with balsamic and parmesan cheese.
Lightly floured and dipped in buttermilk and Blast IPA batter. These tender strips of quality calamari may be some of the best you have ever had!
Bottomless House Cut Chips
House cut kennebec potatoes, fired up crispy good!
Beer Battered Onion Rings
Light and crispy onion rings served with house made BBQ sauce.
Crispy tots laden with melted jack and cheddar cheese, bacon, scallion onion and sour cream.
Corn tortilla strips, pinto beans, beer cheese sauce, sour cream, jalapeños, pico de gallo salsa. Your choice of carnitas, tri-tip or chicken.
Sweet Chili Garlic Crispers
Fresh hand-cut chicken breast strips, fried up crisp and tender, then tossed with our Asian inspired sweet chili garlic sauce.
Bacon Wrapped Shrimp
Served with spicy garlic aioli.
Golden, crispy shoestring fries. Caution, Surgeon General says these fries are highly addictive.
Chili Cheese Fries
Criss-cut fries ladled with our house made chili, cheese, and jalapeños.
Your choice of: Sweet Chili Garlic Sauce, BBQ Sauce, Traditional Buffalo Hot Sauce or Bleu Cheese Dressing
Choose two for $16. Served with taproom fries or salad. Substitue sweet potato fries, criss-cut fries or onion rings for $2.
Cabo Style Fish Taco
Oak Grilled Chicken Taco
Slow Roasted Tri-Tip Taco
Substitute house-cut fries or garlic whipped mashers. Add a side salad for $4
Oak Grilled Ribeye
A generous cut of oak grilled meat served with potatoes and seasonal veggies.
Oak Grilled Teixeira Ranch Top Sirloin
Oak grilled, grass fed beef from the local Teixeira Ranch. Served with potatoes and seasonal veggies.
Oak Grilled Salmon Filet
Oak grilled, cold water salmon filet served with herbed rice and seasonal veggies.
Traditional Mac 'n Cheese
Rich and creamy blast mac 'n cheese.
Add Grilled Chicken
Creamy Fettuccine Alfredo w/ Chicken
Fresh fettuccine and rich alfredo sauce, served with toasted garlic bread.
Add Mexican White Prawns
Fish 'n Chips
A house favorite! Cold water cod, fried up crisp with our IPA batter served with coleslaw, fries and house tartar sauce.
All sandwiches are served with taproom fries or a house salad. Substitute onion rings, criss-cut fries or sweet potato fries for $2.
Thinly sliced oak-grilled tri-tip and provolone cheese on top of a toasted baguette. Served with a side of Au Jus.
Thick-cut applewood smoked bacon, heirloom tomatoes, avocado, & romaine lettuce served on french bread.
Pulled Pork Sandwich
Tender slow roasted pork and cabbage served on a fresh baked brioche bun.
Buffalo Chicken Sandwich
Tender chicken breast fried up, crispy on the outside, drenched in buffalo sauce. Melted provolone, pickles, iceberg lettuce all on top. Served on a brioche bun. A house favorite!
Texas Toast Grilled Cheese
Cheddar & swiss
Oak Grilled Chicken Club Sandwich
Oak grilled chicken breast, grilled onions, avocado, bacon, swiss cheese and blast sauce.
Oak Grilled Tri-Tip Sandwich
Oak grilled tri-tip on toasted Brian's sourdough with butter and garlic. Served with fire roasted salsa or BBQ sauce.
Oak grilled chicken breast and provolone served on a baguette. Comes with a side of chicken broth for dipping!
Oak Grilled Salmon Salad
Oak grilled salmon filet, red onions, cucumbers, pecans and seasonal fruit. Served with balsamic dressing.
Oak Grilled Tri-Tip Salad
Oak grilled tri-tip on mixed greens and romaine with bleu cheese crumbles, cherry tomatoes and red onions. Served with house vinaigrette.
Chopped romaine, oak grilled chicken, hard boiled eggs, cherry tomatoes, bleu cheese crumbles and chopped bacon. Served with house ranch dressing.
Chicken Caesar Salad
Chopped romaine hearts, garlic croutons, parmesan cheese. Served with our house made caesar dressing.
Iceberg lettuce wedge with green onions, bacon, cherry tomatoes, bleu cheese crumbles and watermelon radish. Served with bleu cheese dressing.
Chopped Crispy Chicken Salad
Hand cut fresh chicken breast strips, fresh mixed greens, tomatoes, red onion and shredded carrots. Served with our house vinaigrette dressing.
Chili & Cornbread
Tri-tip, roasted pork, beans, bacon, chilies and IPA. A warming and robust chili served with fresh baked cornbread.
New England Clam Chowder
Chef Juan's version of rich and creamy clam chowder with a hint of chili pepper.
Why is the Blast Burger one of the best Burgers you can find? Our all beef burgers are made with oak-grilled, fresh house-ground tri-tip patties or Locally Grown Hormone Free Beef and are served with a choice of taproom fries or green salad. The Local Burger is served with both! Substitue onion rings, criss-cut fries or sweet potato fries for $2 or you can a substitute veggie burger for $2.
Original Blast Burger
House-ground tri-tip patty, lettuce, tomato, red onion, blast sauce and pickles. Served on a toasted brioche bun.
House-ground tri-tip patty, cheddar cheese, smoked bacon, avocado, blast sauce, lettuce, tomato and onion pickles. Served on a toasted brioche bun.
Our original blast burger over fresh mixed greens with our house vinaigrette dressing. Served with a cup of fruit
The Local Burger
Hand pressed oak grilled Teixeria Cattle Company beef, shredded lettuce, blast sauce, chopped bacon, avocado and cheddar cheese on top of a french baguette. Served with a side salad and taproom fries.
Locally Grown Hormone Free Teixeira Cattle Co Beef, smokey BBQ sauce, onion rings, cheddar cheese, lettuce, tomato, red onions, blast sauce and pickles. Served on a toasted brioche bun.
House group tri-tip patty, grilled onions, blast sauce and swiss cheese on toasted house bread.
Our signature wood-fired pizzas are crafted with house-made stretched dough then cooked at 825° fueled by local fallen Red Oak. Build-Your-Own options are available on the table. Make it Cauliflower crust for $3.
Bacon & Brussels
Roasted brussels sprout leaves, applewood smoked bacon and mozzarella. Topped with parmesan cheese and a balsamic reduction.
Mozzarella, parmesan, provolone and goat cheese.
BBQ sauce, smoked mozzarella, oak grilled chicken, applewood smoked bacon, caramelized onions and cilantro.
Pesto sauce, mozzarella, tomato, red onion, artichokes, oak-grilled chicken and goat cheese.
Santa Maria Valley Veggie
Pesto, marinara blend, spinach, tomato, red onion, artichoke, fresh garlic and feta.
Crimini N' Sweet Onion
Creamy garlic sauce, crimping mushrooms, sweet onion and mozzarella.
Buffalo sauce, mozzarlla cheese and oak-grilled chicken.
Peanut sauce, oak-grilled chicken, mozzarlla cheese and pineapple. Topped with fresh cilantro, bean sprouts, shredded carrots, crushed red pepper and a squeeze of fresh lime.
Original red sauce, fresh mozzarella, tomatoes, basil and olive oil.
Orcutt Cowboy Pizza
BBQ Sauce, tri-tip, red onions, mozzarella, fresh garlic, parmigiana cheese.
Original red Sauce, mozzarella, pineapple, canadian bacon, chopped bacon. Add jalapeños for a real blast!
Wood-Fired Cheese Pizza$9.00
Wood-Fired Pepperoni Pizza$10.00
Buffalo sauce, mozzarella cheese & oak grilled chicken.
Create Your Own Pizza
Build Your Own Wood-Fired Pizza
Grab a Build Your Own form! Choose your toppings to create your own wood-fired pizza
Freshly baked 10-in. chocolate chip cookie topped with Ghiradelli chocolate sauce, caramel sauce, vanilla ice cream and whipped cream.
Chocolate Chip Cookie Sundae
Freshly Baked 10-in. chocolate chip baked up fresh in our kitchen. Topped with caramel sauce, vanilla ice cream and whipped cream.
New York Cheesecake
Served with seasonal berries, whipped cream and vanilla ice cream.
Plain Cookie or Brookie
Mini Chocolate Sundae
A little side heaven to finish your meal. Chocolate or vanilla ice cream, whip cream, chocolate sauce and sprinkles.
Scoop of Ice Cream
Choose between chocolate or vanilla.
Crème Brulee Cheesecake
Thick crème brulee layer on top of rich cheesecake.
12 years or younger. Items include: your choice of Fries or Fruit, Kids Drink & a Little Rootbeer Float
Grilled Cheese Sandwich
Mac & Cheese
1-Topping Wood-Fired Pizza
Mon-Fri 11:00 AM - 3:00 PM. Grab a Pair | $8: Choose one Entree and one Side