calamari, bruschetta, stuffed
peppers, and mozzarella with marinara sauce. serves four. additional
servings $4.95 per person
Antipasto For Two
$11.95
an assortment of sopressata,
hard salami, prosciutto, marinated fresh mozzarella, sharp provolone,
roasted peppers, kalamata olives, and pepperoncinis
Garlic Bread With Cheese
$3.50
Mozzarella With Marinara
$7.50
hand-cut mozzarella,
breaded and lightly fried, finished with mozzarella.
Bruschetta
$6.95
garlic butter crostini layered with a basil
pesto, seasonal tomato or roasted red pepper, and fresh mozzarella,
topped with olive oil, balsamic vinegar, and fresh basil
Salads
Dressings: House Italian, Lite Italian, Bleu Cheese,
Caesar, Honey Mustard, Parmesan Pepper, Ranch, Or
Balsamic Vinaigrette. Add Anchovies ~ $2
House Salad
$2.95
Caesar Salad
$6.95
blend of romaine and green leaf lettuce
with mozzarella and romano cheeses and our homemade croutons
and caesar dressing. add chicken $3. add shrimp $4
Caprese Salad
$7.95
vine-ripened tomatoes, fresh
mozzarella, and fresh basil over a bed of baby spinach, finished
with olive oil and a balsamic reduction.
House Chicken Salad
$8.95
choice of sliced grilled
chicken, cajun-style grilled chicken, or crispy buffalo-style
chicken over a bed of fresh garden vegetables with roasted peppers
and mozzarella cheese.
Steak Tip Salad
$10.95
marinated steak tips over a bed
of fresh garden vegetables, roasted peppers, and gorgonzola cheese
House Special Pizzas
Made Fresh Daily In A Stone Hearth Oven!
Gino Special
made with pepperoni, meatball, peppers, onion, mushrooms, and cheese.
10$8.00
12$13.50
16$23.50
White Garlic
made with fresh garlic and cheese.
10$5.50
12$8.50
16$14.50
Tomato & Garlic Bianco
made with fresh garlic, sliced tomatoes, and cheese.
10$6.00
12$9.50
16$16.50
The Sophie
made with olive oil, fresh spinach, ricotta, fresh garlic, and mozzarella.
10$6.50
12$10.50
16$18.50
Italian Salsicce
made with sweet italian sausage, roasted peppers, and cheese
10$6.50
12$9.75
16$18.50
From The Sea
Fettuccine With Shrimp & Broccoli
$14.10
sauteed
shrimp and broccoli in a light garlic wine sauce over a bed of
fettucine.
Clams Over Homemade Linguini In A Clam Sauce
$15.95
available with a light red or garlic wine sauce
Pasta Puttanesca
$13.95
tomatoes, kalamata olives, anchovies, capers, crushed red pepper,
and fresh grated romano cheese
Shrimp Scampi With Homemade Linguini
$14.95
sauteed shrimp with a light butter garlic sauce.
Seafood Ravioli
$16.95
ravioli stuffed with lobster,
shrimp, and scallops, tossed in a parmesan cream sauce with
spinach and sun dried tomatoes
Sandwiches
We Bake Bread Fresh Daily In Our Ovens.
Deluxe (add French Fries)~ $1.00
Extra Sauce ~ $0.50
Extra Cheese ~ $0.50
Add Peppers ~ $0.50
Add Onions ~ $0.50
Add Mushrooms ~ $0.50
Eggplant Parmigiana
$5.95
homemade breaded eggplant
with marinara sauce and melted mozzarella cheese
Meatball Parmigiana
$5.95
filomenas meatballs with
marinara sauce and melted mozzarella cheese.
Grilled Salsicce & Peppers
$6.95
italian sausage
grilled with roasted bell peppers, marinara, and mozzarella.
Chicken Parmigiana
$6.95
homemade breaded chicken
cutlet with marinara sauce and melted mozzarella cheese
Italian
$6.95
toasted provolone, genoa salami, ham, prosciutto,
lettuce, tomato, onion and peppers
Established in Franklin, Massachusetts, a suburb south of Boston, by Eugenio and Filomena Colace in 1965. As the Colace Family enters its second generation, the Colace Brothers (Carmine, Richard, James, Mario, Daniel) are proud to carry on the tradition of serving quality Italian cuisine at an affordable price. We never use preservatives or additives and all of our soups, sauces and pizzas are made fresh in our kitchens daily. We serve all of our entrées from only the freshest ingredients