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Roma Antica
3242 Scott St
San Francisco, CA 94123
Uber
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Menu
Insalate and Da Dividere
Insalata di Rucola (Dinner)
$8.00
Wild arugula, fresh pear, cherry tomatoes and citronette vinaigrette.
vegetarian
gluten-free
Insalata di Cesare (Dinner)
$9.00
Romaine lettuce, shaved Parmigiano, croutons with garlic aioli.
Bruschetta
Toasted bread with toppings.
Burrata and Prosciutto Bruschetta (Dinner)
Burrata cheese with 24-months aged prosciutto di parma.
- 1 Pc $9.00
- 2 Pcs $15.00
- 4 Pcs $25.00
Bresaola Bruschetta (Dinner)
Bresaole, wild arugula and shaved parmigiano.
- 1 Pc $8.00
- 2 Pcs $15.00
- 4 Pcs $25.00
Primi and Secondi
All pastas served al dente. Choice of Pasta: Regular, Gluten Free Pasta, Vegan Pasta.
Carbonara (Dinner)
$16.00
Rigatoni, smoked guanciale in creamy yolk sauce and pecorino romano. Served al dente.
Cacio e Pepe (Dinner)
$14.00
Handmade tonnarelli with pecorino romano, black pepper. Served al dente.
Pinsa
Authentic Roman flat bread. A combination of wheat flour, soya, riceand80% water make for delicious pinsa. It is low-fat and easy to digest. Hydration of 80% and the low content of olive oil. The term pinsa comes from latin pinsere (stretch, lengthen), in fact the ball is stretched out stretching it, which is why its shape is oval.
Margherita Pinsa (Dinner)
$14.00
Tomato, fresh basil and fior di latte.
vegetarian
Parmigiana Pinsa (Dinner)
$15.00
Grilled eggplant, mozzarella in tomato sauce.
vegetarian