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Roka Akor - Old Orchard
4999 Old Orchard Ctr
Skokie, US-IL 60077
Uber
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All Day Menu
Omakase | "To Entrust the Chef"
Signature
Composed of Classics and Signature Dishes
- (per person) $105.00
Decadent
Composed of Rare, Hand Selected, Premium Ingredients
- (per person) $135.00
Cold Plates
Mixed Green Salad
$14.00
with Avocado, Ginger Wasabi Dressing
Roasted Beet Salad
$15.00
with Smoked Almonds, Jalapeño Miso
Butterfish Tataki* **
$17.00
with White Asparagus, Yuzu Shallot Dressing
Salmon Tataki*
$20.00
with Yuzu Sesame Dressing, Candied Red Onions
Yellowtail Sashimi*
$24.00
with Serrano Chili, Shallot, Ponzu
Assorted Sashimi Taco*
$14.00
with Avocado Relish, Cherry Tomatoes
Hot Plates
Steamed Edamame
- with Maldon Sea Salt $7.00
- Spicy Edamame $7.00
White Miso Soup
$7.00
with Wakame, Wild Mushrooms, Tofu
Japanese Shishito Peppers**
$12.00
with Ponzu, Bonito Flakes
Crispy Squid**
$14.00
with Serrano Chili, Lime, Sweet Chili Aioli
Prime Beef and Kimchi Dumplings**
$16.00
with Soy Vinaigrette
Robata Grilled Pork Belly**
$18.00
with Pickled Radish, Black Garlic Miso
Robata Grilled Diver Sea Scallops**
$22.00
with Yuzu Aioli, Wasabi Pea Dust
Karaage Chicken
$15.00
with Lime, Sweet Chili Aioli
Spicy Big Eye Tuna*
$20.00
with Crispy Rice, Avocado, Unagi Sauce
Crispy Fried Eggplant
$12.00
with Jalapeño Honey
Chef Selection Sashimi & Nigiri
Bluefin Tuna Flight*
$54.00
(3 pieces each)
Sashimi Chef Selection*
- 3 kinds $28.00
- 5 kinds $38.00
- 7 kinds $53.00
Modern Nigiri Selection* **
- 5 kinds $26.00
- 7 kinds $36.00
Nigiri (1 pc.) | Sashimi (2 pc.)
Uni | Sea Urchin (Santa Barbara)*
- Nigiri $11.00
- Sashimi $16.00
Ora King | King Salmon*
- Nigiri $7.00
- Sashimi $11.00
Sake | Salmon*
- Nigiri $6.00
- Sashimi $10.00
Hotate | Scallop*
- Nigiri $7.00
- Sashimi $11.00
Hon Maguro | Blue Fin Tuna*
- Nigiri $8.00
- Sashimi $12.00
Toro | Super Fatty Tuna*
- Nigiri $12.00
- Sashimi $18.00
Botan Ebi | Sweet Shrimp*
- Nigiri $8.00
- Sashimi $14.00
Unagi | Freshwater Eel*
- Nigiri $7.00
- Sashimi $14.00
Hamachi | Yellowtail*
- Nigiri $7.00
- Sashimi $11.00
Kanpachi | Amberjack*
- Nigiri $7.00
- Sashimi $11.00
Madai | Red Sea Bream*
- Nigiri $7.00
- Sashimi $11.00
Suzuki | Striped Bass*
- Nigiri $7.00
- Sashimi $11.00
Shima Aji | Striped Jack*
- Nigiri $8.00
- Sashimi $11.00
Maguro | Big Eye Tuna*
- Nigiri $8.00
- Sashimi $11.00
Signature
Hamachi Serrano Chili* **
$16.00
with Avocado, Cucumber, Wasabi Aioli, Chives
Dynamite Scallop**
$22.00
with Snow Crab, Avocado, Scallop, Chili Garlic Aioli
Crunchy Spicy Tuna*
$16.00
with Spicy Tuna Mix, Tenkatsu Flakes
Crispy Prawn Unagi
$20.00
with Crispy Prawn, Avocado, Cucumber, Eel
Poached Lobster
$23.00
with Crispy Prawn, Avocado, Cucumber, Asparagus
Tuna 4 Ways
$19.00
with Spicy Tuna Mix, Cucumber, Assorted Tuna, Mango Sauce
Classic
Snow Crab Avocado
$15.00
with Snow Crab, Avocado, Cucumber, Orange Tobiko
Fresh Vegetable
$13.00
with Mixed Greens, Avocado, Cucumber, Pickled Red Onion
Salmon Avocado*
$15.00
with Cucumber, Asparagus, Yuzu Aioli
Prawn Chirashi
$20.00
with Crispy Prawn, Asparagus, Avocado, Assorted Fish
Soft Shell Crab
$16.00
with Kimchi, Cucumber, Chives
Kani Sake*
$22.00
with Snow Crab, Salmon, Avocado, Chili Garlic Aioli
Steaks | Prime | Domestic | Japanese
Prime Rib Eye (12oz)* **
$46.00
with Wafu Dressing
Prime Skirt Steak (8oz)*
$34.00
with Sweet Garlic Soy
Prime New York Strip (10oz)*
$46.00
with Truffle Aioli
Snake River Farms American Wagyu Sirloin (6oz)*
$43.00
with Bone Marrow, Truffle Aioli
Snake River Farms American Wagyu Filet (8oz)*
$52.00
with Chili Ginger
Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture (Min. 3oz) *
per order
- MKT
Chef's Featured Cut*
- MKT
Classics | Seafood
Korean Spiced Lamb Cutlets**
$39.00
with Smoked Eggplant Pureé
Glazed Pork Ribs
$26.00
with Cashews, Spring Onion
Teriyaki Chicken Breast
$24.00
with Shiitake Mushrooms
Salmon Teriyaki
$34.00
with Pickled Cucumber
Yuzu Miso Marinated Black Cod**
$41.00
with Pickled Red Onion
Chilean Seabass
$48.00
with Ginger Jalapeño Sauce, Fresh Shaved Vegetable Salad
Lobster Tail
$58.00
with Chili Lime Butter, Chives
Vegetables | Sides | Tempura
Sweet Potato
$9.00
with Ginger Teriyaki
Broccolini
$9.00
with Ginger Shallot Dressing
Sweet Corn
$9.00
with Soy, Butter
Crispy Brussels Sprouts
$12.00
with Wafu, Mustard, Bonito Flakes
Japanese Mushroom Rice Hot Pot
$22.00
(Fresh Shaved Black Truffle add-on available based on market price)
Tempura
Seasonal Vegetable Tempura
$12.00
(7 pc.)
Shrimp Tempura
$18.00
with Wasabi Pea Dust, Sweet Chili Aioli
Tiger Prawn Tempura
$16.00
with Pink Peppercorn Tentsuyu
Spicy Fried Tofu
$14.00
with Avocado Relish, Fresno Chili
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. **Roka Akor Signature Dish
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General Info
Hours
Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Friday:
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Saturday:
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Sunday:
-
Additional Information:
Now Serving Breakfast/Brunch on Sundays