he restaurant also offers a late night bar menu with pub-style foods, Wednesday discount ribs, whiskey and wings, and Thirsty Thursday, which pares creative small plates with specialty cocktails. The bar, made of reclaimed wood from old tobacco barns, offers classic cocktails, signature drinks, beer. Whitney said there will be a focus going forward on craft cocktails made from homemade syrups, fresh juices, and homemade drink mixes. Also, a beer club is in the works, complete with Robinson Ferry mugs. Whether customers see it as a neighborhood bar where they can hang out with friends, a place to have an inspired meal or a burger and fries, or a venue for private events in a second-floor banquet room, it’s understandable why Robinson Ferry has a loyal following.