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Riviera Hills Restaurant & Lounge
10200 Fairway Dr
Kelseyville, CA 95451
Uber
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Main Menu
Dinner Menu
To Go Menu
Brunch Menu
Main Menu
Appetizers
Beef Carpaccio
$13.00
thinly sliced beef, served over mixed greens & capers, shaved parmesan
Caesar Salad
$8.00
housemade Classic Caesar dressing crisp romaine, croutons, Parmesan
Deep Fried Coconut Prawns
$12.00
w/ sweet chile dipping sauce
Bruschetta
$8.00
chopped fresh tomatoes, basil, garlic, olive oil, toasted baguette
Deep Fried Calamari
$12.00
housemade, lemon caper aioli
Crab Cakes
$10.00
served over mixed greens with lemon caper aioli
Chicken Wings
$8.00
6 wings, basted in honey BBQ sauce, blue cheese dressing
Entrees
All entrees (except pasta) are served with sautéed vegetables and choice of brown rice or garlic mashed potatoes. Please enjoy entrees with a choice of a mixed greens & veggies salad or cup of soup du jour
Prime Rib
$28.00
12 oz. slow roasted Prime Rib Roast, sea salt, garlic & herb crusted (Friday & Saturday Only)
Steak Oscar
$29.00
grilled beef filet steak topped with crab meat, artichoke heart and béarnaise sauce
Veal Scaloppini
$25.00
pan sautéed veal scallops simmered in a mushroom & Marsala wine sauce
Chicken Florentine
$24.00
grilled chicken breast, sautéed mushrooms, creamy spinach sauce
Hawaiian Salmon
$26.00
salmon topped with teriyaki pineapple sauce
Ravioli Bolognese
$22.00
spinach & ricotta cheese ravioli served in a house made bolognese sauce
Linguini and Clams
$21.00
chopped clams tossed with linguini & a garlic cream sauce, served w/ garlic baguette
Fettuccine Alfredo
$21.00
fettuccine tossed in a creamy alfredo sauce, fresh herb
- Chicken Add
- $3.00
- Prawns Add
- $5.00
Seafood Linguini
$24.00
salmon, prawns, clams & linguini, tossed in a white wine, butter & fresh herb sauce
Filet Cheese Risotto
$26.00
filet of beef tenders, sauteed mushrooms, spinach, over creamy arborio rice topped with Blue Cheese Crumbles
Eggplant Parmesan
$20.00
fresh eggplant-panko breaded, oven baked with spinach, mozzarella and zesty marinara sauce
Bar Menu
Roasted Prime Rib
$28.00
Prime beef, herb & sea salt crusted, soup or salad, vegetable, garlic mashed potatoes (friday & saturday only)
Beef Carpaccio
$13.00
thinly sliced beef served with mixed greens, olive oil, capers, Parmesan
Deep Fried Coconut Prawns
$12.00
Served with a sweet chile dipping sauce
Bruschetta
$8.00
Chopped fresh tomatoes, basil, garlic and olive oil served with toasted baguette
Deep Fried Calamari
$12.00
served with a lemon caper aioli
Crab Cakes
$10.00
served over mixed greens, lemon caper aioli
Chicken Wings
$8.00
wings basted in honey BBQ sauce, blue cheese dressing
Cheeseburger
$12.00
All the fixings served with your choice of cheddar, pepper jack or blue cheese
- Add Bacon
- $2.00
- Add Grilled Mushrooms or Grilled Onions (Each)
- $1.00
Prime Rib French Dip
$13.00
Served on a ciabatta roll with Au jus
Fettuccine Alfredo
$21.00
Fettuccine pasta served in a creamy Alfredo sauce
- Chicken Add
- $4.00
- Prawns Add
- $5.00
Grilled Chicken Sandwich
$12.00
served with lettuce, tomato, onion & pesto sauce
Chicken Caesar Salad
$15.00Prawns Caesar Salad
$16.00
housemade Classic Caesar dressing crisp romaine, garlic butter croutons, shaved parmesan, anchovies
Steamer Clams
$12.00
Clam Stock, Red Pepper Flakes, Garlic, White Wine Sauce w/ garlic baguette
Appetizers
Dungeness Crab Cakes
$11.00
house made crab cakes served with cole slaw and garlic lime sauce
Coconut Prawns
$9.00
served with a sweet chile sauce
Steamer Clams
$10.00
served in a white wine garlic butter with garlic bread
Beer Battered Artichoke Hearts
$9.00
beer battered artichoke hearts
Pistachio Crusted Brie And Mushrooms
$9.00
wrapped in pastry on top of a wild berry sauce
Calamari
$9.00
served with garlic lime sauce
Eggplant Fries
$9.00
with marinara sauce and asiago
French Onion Soup
$7.00
with swiss cheese and a pastry crust
Pancetta
$11.00
wrapped prawns over braised cabbage with a dill lemon sauce
Salads
add salmon, crab or prawns for $4, chicken breast for $3. salad dressings: italian, gorgonzola, ranch, thousand island, oil and vinegar, or poppy seed
Large Caesar Salad
$8.00
fresh chopped romaine tossed with traditional caesar dressing parmesan cheese and house made croutons
Large House Salad
$6.00
fresh baby mixed greens with beets tomatoes sliced red onion kidney beans garbanzo beans grated carrots and your choice of dressing
Candied Walnuts Pear Gorgonzola
$8.00
with mixed greens tossed with mango poppy seed dressing
Wilted Spinach
$8.00
with chopped egg crisp bacon bermuda onions and cherry vinaigrette
Rissoto And Pasta
all pastas available in gluten free penne. all pastas served with your choice of house salad or soup
Chicken Alfredo
$15.00
fresh grilled chicken breast tossed with fettuccini noodles and house made alfredo sauce with fresh herbed garlic bread
Whole Clams With Red Or White Clam Sauce
$18.00
steamed with fresh herbs over linguini with fresh herbed garlic bread
Cajun Prawns And Chicken Fettuccini
$19.00
in a garlic brandy cream sauce with sundried tomatoes
Butternut Squash Raviolis
$17.00
with roasted red peppers and green onions tossed in a brown sage butter sauce
Veal Parmesan
$19.00
breaded and topped with marinara and mozzarella over linguini
Chicken Parmesan
$17.00
breaded and topped with marinara and mozzarella over linguini
Tenderloin Tips Marsala
$20.00
flambéed with mushrooms and marsala served over risotto
Seafood Risotto
$24.00
red or white clam sauce (clams scallops salmon sole prawns) served with herbed garlic bread
Entrees - Beef
entrees include soup or salad and two sides: baked potato, garlic mashed potatoes, vegetables
Prime Rib
friday and saturday nights
- 12 Oz. Cut $23.00
- 10 Oz. English Cut $21.00
8 Oz. Filet Mignon
$23.00
from the char broiler (served in a bordelaise sauce)
12 Oz. Rib Eye
$23.00
from the char broiler (served in a bordelaise sauce)
Veal Marsala
$21.00
sautéed with mushrooms and demi glace. from the char broiler (served in a bordelaise sauce)
12 Oz. New York Strip Loin
$23.00
from the char broiler (served in a bordelaise sauce)
Veal Picatta
$21.00
with caper white wine lemonbutter sauce. from the char broiler (served in a bordelaise sauce)
Entrees - Chicken
entrees include soup or salad and two sides: baked potato, garlic mashed potatoes, vegetables
Stuffed Chicken Milanese
$20.00
prosciutto artichokes and mozzarella
Chicken Francaise
$18.00
egg battered with mushroom white wine lemon butter
Chicken Marsala
$18.00
sautéed mushrooms and demi glace
Entrees - Seafood
entrees include soup or salad and two sides: baked potato, garlic mashed potatoes, vegetables
Stuffed Sole
$22.00
crab and spinach with a dill lemon buerre blanc
Sea Scallops
$23.00
sautéed in garlic and dry vermouth with tomatoes and scallions
Deep Fried Coconut Prawns
$20.00
5 prawns with sweet chile sauce
Cajun Prawns And Scallops
$22.00
3 of each in lemon butter sauce
Bbq Salmon
$23.00
served in a citrus buerre blanc
Sole Francaise
$20.00
with capers in white wine lemon butter sauce
Baked Salmon
$24.00
stuffed with crab artichokes and brie wrapped in puff pastry served in a dill lemon buerre blanc
Baked Stuffed Prawns
$24.00
stuffed with crab and seasoned bread crumbs
Sandwiches
all sandwiches served with your choice of house made french fries, sweet potato fries, small salad or small cup of soup. types of cheese: cheddar, mozzarella, pepper jack, and swiss cheese. add bacon, avocado, or sautéed mushrooms for $1
Riviera Cheese Burger
$9.00
house made 6 oz. patty on a keiser roll
Riviera Turkey Burger
$8.00
fresh turkey patty served on a keiser roll
Classic French Dip
$9.00
shaved prime rib served on a toasted baguette with au jus
California Chicken
$9.00
fresh marinated chicken breast topped with gorgonzola cheese and avocado
Philly Steak
$10.00
grilled rib eye with mushrooms peppers and onionstopped with american cheese on a keiser roll
Prawn Sandwich
$10.00
3 coconut prawns served on a baguette with crab mayo
Appetizers
Dungeness Crab Cakes
$11.00
house made served with coleslaw and garlic lime sauce
Coconut Prawns
$9.00
served with a sweet chile sauce
Steamer Clams
$10.00
served in a white wine garlic butter with garlic bread
Beer Battered Artichoke Hearts
$9.00
served with lemon aioli
Pistachio Crusted Brie
$9.00
and mushrooms wrapped in pastry on top of a wild berry sauce
Calamari
$9.00
served with garlic lime sauce
Eggplant Fries
$9.00
with marinara sauce and asiago
French Onion Soup
$7.00
with swiss cheese and pastry crust
Pancetta Wrapped Prawns
$11.00
over braised cabbage with dill lemon sauce
Salads
add salmon crab or prawns for $4, chicken breast for $3. salad dressings: italian, gorgonzola, ranch, thousand island, oil and vinegar, or poppy seed
Large Caesar Salad
$8.00
fresh chopped romaine tossed with traditional caesar dressing parmesan cheese and house made croutons
Large House Salad
$6.00
fresh baby mixed greens with beets tomatoes sliced red onion kidney beans garbanzo beans grated carrots and your choice of dressing
Candied Walnuts Pear Gorgonzola
$8.00
with mixed greens tossed with mango poppy seed dressing
Wilted Spinach
$8.00
with chopped egg bacon bermuda onions and cherry vinaigrette
Risotto And Pasta
all pastas available in gluten free penne. all pastas served with your choice of house salad or soup
Chicken Alfredo
$15.00
fresh grilled chicken breast tossed with fettuccini noodles and house made alfredo sauce with fresh herbed garlic bread
Whole Clams With Red Or White Clam Sauce
$18.00
steamed with fresh herbs over linguini with fresh herbed garlic bread
Cajun Prawns And Chicken Fettuccini
$19.00
in a garlic brandy cream sauce with sundried tomatoes
Butternut Squash Raviolis
$17.00
with roasted red peppers and green onions tossed in a brown sage butter sauce
Veal Parmesan
$19.00
breaded and topped with marinara and mozzarella over linguini
Chicken Parmesan
$17.00
breaded and topped with marinara and mozzarella over linguini
Tenderloin Tips Marsala
$20.00
flambéed with mushrooms and marsala served over risotto
Seafood Risotto
$24.00
red or white clam sauce(clams scallops salmon sole prawns) served with herbed garlic bread
Entrees - Beef
entrees include soup or salad and two sides: baked potato, garlic mashed potatoes, vegetables, rice pilaf or pasta in marinara
Prime Rib
friday and saturday nights
- 12 Oz. Cut $23.00
- 10 Oz. English Cut $21.00
8 Oz. Filet Mignon
$23.00
from the char broiler (served in a bordelaise sauce)
12 Oz. New York Strip Loin
$23.00
from the char broiler (served in a bordelaise sauce)
12 Oz. Rib Eye
$23.00
from the char broiler (served in a bordelaise sauce)
Veal Picatta
$21.00
with caper white wine lemon butter sauce
Veal Marsala
$21.00
sautéed with mushrooms and demi glace
Entrees - Chicken
entrees include soup or salad and two sides: baked potato, garlic mashed potatoes, vegetables, rice pilaf or pasta in marinara
Stuffed Chicken Milanese
$20.00
prosciutto artichokes and mozzarella
Chicken Francaise
$18.00
egg battered with mushroom white wine lemon butter
Chicken Marsala
$18.00
sautéed mushrooms and demi glace
Entrees - Seafood
entrees include soup or salad and two sides: baked potato, garlic mashed potatoes, vegetables, rice pilaf or pasta in marinara
Stuffed Sole
$22.00
crab and spinach with a dill lemon buerre blanc
Sea Scallops
$23.00
sautéed in garlic and dry vermouth with tomatoes and scallions
Deep Fried Coconut Prawns
$20.00
5 prawns with sweet chile sauce
Cajun Prawn And Scallops
$22.00
3 of each in lemon butter sauce
Bbq Salmon
$23.00
served in citrus buerre blanc
Sole Francaise
$20.00
with capers in white wine lemon butter sauce
Baked Salmon
$24.00
stuffed with crab artichokes and brie wrapped in puff pastry served in dill lemon buerre blanc
Baked Stuffed Prawns
$24.00
stuffed with crab and seasoned bread crumbs
Sandwiches
all sandwiches served with your choice of french fries, sweet potato fries, small salad or small cup of soup. types of cheese: cheddar, mozzarella, pepper jack, and swiss add bacon, avocado, or sautéed mushrooms for $1
Riviera Cheese Burger
$9.00
house made 6 oz. patty on a keiser roll
Riviera Turkey Burger
$8.00
fresh turkey patty served on a keiser roll
Classic French Dip
$9.00
shaved prime rib served on a toasted baguette with au jus
California Chicken
$9.00
fresh marinated chicken breast topped with gorgonzola cheese and avocado
Philly Steak
$10.00
grilled rib eye with mushrooms peppers and onions topped with american cheese on a keiser roll
Prawn Sandwich
$10.00
3 coconut prawns served on a baguette with crab mayo
Benedicts
all benedicts served on choice of brioche or english muffin
The Riv
$13.00
smoked ham an poached eggs topped off w/ creamy hollandaise
The Beach
$13.00
fresh crab cakes topped poached eggs and topped off w/ creamy hollandaise
The Green View
$13.00
sautéed fresh veggies atop fresh herbed polenta cakes poached eggs and topped off w/creamy hollandaise
The Lake View
$13.00
smoked salmon topped w/ poached eggs and creamy hollandaise
Egg Plates
benedicts and eggs served w/ choice of cottage potatoes or hash browns
3 Large Fresh Eggs
$12.00
cooked to your liking, 2 pieces of bacon, smoked ham or sausage links
Omelets
all omelets can be made into a scramble if you like. served w/ cottage potatoes or hash browns
Riviera Omelet
$12.00
a 3 egg omelet w/ spinach, chicken, tomatoes, mushrooms and mozzarella cheese topped w/ avocado
Crab Omelet
$13.00
a 3 egg omelet w/ bell pepper, spinach, green onions and mozzarella cheese
Garden Omelet
$11.00
a 3 egg omelet w/ tomatoes, wild mushrooms, onions, spinach, bell peppers, avocado and gorgonzola cheese
Meat Omelet
$12.00
a 3 egg omelet w/ choice of ham / bacon / sausage and mixed cheese
Flat Griddle
make any flat griddle menu item a combo: add 2 eggs and choice of 2 meats add $3
Short Stack Pancakes
$7.00Dollar Cakes (8)
$7.00Cap't Crunch French Toast
$8.00
fresh egg battered texas style toast w/ a splash of vanilla, cinnamon and nutmeg, then crusted w/ crushed cap't crunch cereal topped w/ fresh whipped cream and fresh berries
Grande Marnier French Toast
$8.00
fresh egg battered texas style toast w/ a splash of grande marnier, fresh vanilla and cinnamon topped w/ fresh whipped cream and fresh berries
Side Orders
served w/ brunch only
2 Jumbo Eggs Any Style
$3.00Bacon, Sausage, Ham
$4.00Hashbrowns Or Home Fries
$3.00Toast Wheat / Rye/ Sourdough
$2.00Small Cakes
$2.00Children's
1 Egg Breakfast
$5.00
w/ 2 pieces of bacon or sausage and hashbrowns, fried potatoes
Capt. Crunch French Toast
$5.00
1 slice of egg battered texas style toast and dredged in crusted capt. crunch the cooked to perfection. topped w/ home made whipped cream and berries
Dollar Cakes
$5.00
small dollar size cakes served w/ 2 pieces of bacon of sausage
Browse Nearby
General Info
Payment Types
Visa
MasterCard
Cuisine
American - Traditional
Steakhouse
Meals
Brunch
Dinner
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:30pm
Saturday:
5:00pm - 9:30pm
Sunday:
10:00am - 9:00pm
About Us
The Riviera Hills Restaurant, Lounge and Recreation Club (formerly the Clearlake Riviera) lies nestled in the shadow of majestic Mt. Konocti overlooking beautiful Clear lake, the largest natural spring fed lake in California. The club was developed circa 1960