Name: Rita's Catering
Address: 1935 Revere Beach Pkwy, Everett, MA, 02149
Telephone: 617-389-1601

Freshly Baked

Rita's Breakfast Assortment

a generous assortment of bagels, muffins, danish, scones, tea breads, croissants & coffee cake. served with preserves, butter & cream cheeses

The Miniature Assortment

a generous assortment of bagels, muffins, danish, scones, tea breads, croissants & coffee cake. served with preserves, butter & cream cheeses

Assorted Bagel Platter

Served with preserves, butter & cream cheeses

Assorted Muffin Platter

served with preserves & butter

Coffee Cakes

lemon poppy seed, almond, cinnamon, apple or blueberry. serves 15- 18 people

The Continental Breakfast

Freshly baked breakfast pastries to include

bagels, muffins, danish, scones, tea breads, croissants, coffee cakes & fruit strudels served with preserves, butter or cream cheese

Freshly sliced seasonal fruit platter

Natural fruit juices & waters

Freshly brewed coffee

Fruit Selection

Skewered Fruit

melon, pineapple & strawberries with raspberry sauce

Freshly Sliced Seasonal Fruit Platter

Fresh Fruit and Berry Salad

Specialty Fresh Berries

Hot Breakfast

Rita's Seasonal Frittata

your choice of fillings and cheeses

Assorted Petite Breakfast Quiches

Classic French Toast or Cinnamon Swirl French Toast

with maple syrup & butter

Petite Crepes

with Mascarpone Cheese and Poached Pears

Egg Sandwiches

with your choice of: imported cheese, ham and cheese, bacon and cheese, seasonal vegetable served on: bagel, english muffin, croissant, burrito

Creative Three Egg Omelets

spinach & mushroom, asparagus & tomato, salsa ranchero, seasonal vegetable, western

Classic Blintzes

with fresh berry sauce

Herb Roasted Potatoes

Crispy Bacon, Pork or Turkey Sausage

Breakfast Beverages

Fresh Orange or Grapefruit Juices

Hand Squeezed Carrot, Orange or Grapefruit Juice

Tropicana Natural Assorted Breakfast Juices Apple, Cranberry, Orange

Coffee & Tea

freshly brewed regular roast, decaffeinated coffee or tea priced per air pot. serves 10

Starbucks & Columbian Coffee

Service for 10, Service for 50. includes milk, cream, sugar, sweeteners

Healthy Additions

Assorted Low Fat Yogurts

served with low fat granola & sliced berries

Sliced Seasonal Melons & Berries

served with low fat cottage cheese

Gourmet Sandwich Platters:

Sandwich Menu #1

assorted gourmet sandwiches; pasta or garden salad; potato chips; cookies, brownies & bars

Sandwich Menu #2

all of Sandwich Menu #1 with fresh sliced fruit platter

Rita's Bag Lunches:

An upscale lunch packed in our signature tote bags complete with napkin & utensils. Custom bag lunches available upon request

Bag Lunch #1

choice of sandwich, potato chips, cookie or whole fruit

Bag Lunch #2

choice of sandwich, pasta or garden salad, terra chips, fresh fruit salad & cookie

Gourmet Sandwiches:

Albacore Tuna

Avocado, Plum Tomato, Havarti & Sprouts

Baked Southwestern Turkey Loaf & Chipotle Dressing

Buffalo Chicken & Blue Cheese Wrap

Classic Chicken Salad

Curried Chicken Salad

Grilled Chicken Caesar Wrap

Grilled Chicken & Tarragon Mayonnaise

Grilled Vegetables

with Plum Tomato & Buffalo Mozzarella

Hummus and Grilled Vegetables in a Spinach Wrap

Imported Ham & Swiss

Maple Glazed Ham & Jarlesburg

Orange Ginger Chicken Breast

Roast Beef & Boursin

Roast Beef, Caramelized Onion & Jarlesburg

Roast Turkey Breast & Havarti

Roast Turkey & Cranberry Salad

Smoked Turkey & French Brie

Smoked Turkey, Swiss & Honey Mustard

Syrian High Roller with Meat Cheese & Vegetables

Turkey Club Wrap

Deluxe Gourmet Sandwiches

also available with 24 hours advance notice: Filet Mignon, Lobster, Classic or Caribbean Shrimp

For Smaller Appetites:

Miniature Sandwiches

Assorted Gourmet Tea Sandwiches

Deli Platter:

Finish Your Deli Platter With... Pasta, Potato or Green Side Salads; Assorted Chips, Pretzels & Smartfood; Assorted Granola Bars & Trail Mix; Custom Packaged, Roasted Peanuts Specialty Nuts; Assorted Freshly Baked Cookies; Premium Sliced Fruit & Berries

Classic Deli Platter

Assorted cold cuts & cheeses: roast turkey, roast beef, imported ham, swiss, havarti & provolone cheeses; assorted whole grain breads & rolls; condiment tray; classic pickle tray; assorted chips

Classic Deluxe Deli Platter

all of the above with the addition of smoked turkey, grilled marinated chicken breast medallions, chicken salad & tuna salad

Rita's Gourmet Deli Platter

10 person minimum, available with 24 hours notice. assorted gourmet sandwich fillings to include: thinly sliced balsamic flank steak, grilled chicken, prosciutto di parma, smoked turkey, smoked salmon, grilled vegetables and grilled portobello mushrooms; caribbean or classic shrimp salad; aged cheddar dill havarti and fresh mozzarella cheeses; assorted breads and rolls; condiment tray

Finish Your Deli Platter With....

Pasta, Potato or Green Side Salads

Assorted Chips, Pretzels & Smartfood

Assorted Granola Bars & Trail Mix

Custom Packaged, Roasted Peanuts, Specialty Nuts

Assorted Freshly Baked Cookies

Premium Sliced Fruit & Berries

Hand-Carved Meat Platters:

Attractively presented on garnished platters served chilled. 10 person minimum, 48-hour advance notice required.

Sliced Black Angus Tenderloin of Beef with Roasted Yukon Potatoes

tenderloin rolled in cracked peppercorns grilled rare and thinly sliced; served with cold bearnaise sauce, horseradish sauce & red pepper relish; assorted petit pan rolls

Oriental Flank Steak

a tender and flavorful cut of beef, marinated in orange-ginger & soy; grilled rare and fanned on a platter with room temperature roasted potatoes & lightly seasoned green beans; served with sesame-ginger dressing

Maple Glazed Roast Turkey Breast

sliced and arranged with cranberry chutney, honey mustard; assorted tea breads and petite pan rolls; served with sweet potato salad

Honey Glazed Baked Ham with Poached Pears

sliced and arranged with cranberry chutney and honey mustard; assorted tea breads and petite pan rolls

Grilled Orange Ginger Chicken

sliced and arranged on a platter, garnished with grilled seasonal vegetables

Rita's 'Gourmet to Go' Salads:

Ready to serve and packed in individual serving containers. They include a beautiful army of seasonal fruit & berry salads, a homemade cookie, mini pastry and a roll with butter. Our gourmet sandwich selection can be included in place of salads for an additional charge.

Poultry:

Mixed greens

with berries, citrus chicken, chevre and pecans

Asian chicken and stir-fry vegetables over sesame noodles

Tuscan chicken and vegetable salad with baby spinach

Pecan crusted chicken over mixed greens

with poached french pears, roquefort, cranberries and toasted almonds

Buffalo chicken tenders over greens

with celery sticks and blue cheese

Grilled chicken caesar salad

Turkey mango salad

Seafood:

Shrimp Nicoise salad

Grilled rare tuna Nicoise salad

Seared crab cakes

with veggies and sauce remoulade

Grilled salmon

with asparagus and shitake mushrooms

Teriyaki salmon

with sesame stir-fry vegetables

Caribbean shrimp salad

Grilled shrimp antipasto

Mixed seafood grill

with shrimp, salmon and scallops with lime sauce, polenta garnish and seasonal vegetables

Beef:

Asian beef and stir-fry vegetables over sesame noodles

Mediterranean beef and vegetable salad

Petite beef tenderloin

over greek salad with grape leaves, feta and calamata olives

Pork:

Grilled Asian pork tenderloin and Thai noodle salad

Vegetarian:

Lemon herb pasta primavera

tossed with cremini mushrooms & seasonal vegetable

Pesto pasta salad

with baby spinach & manone cheese

Fajita salad

with black beans, grilled corn, jack cheese and tomato

Grilled polenta cakes

with vegetable medley

Crunchy Thai noodles

with napa cabbage and cashews

Mixed greens

with mango, citrus fruits, veggie cakes and toasted almonds

Classics:

Classic Cobb Salad

Classic Chef's Salad

Everyday Buffet:

Italiano

seasonal harvest salad, florentine shells or ravioli - choice of red basil sauce or pesto sauce, lemon herb chicken medallions, fresh baked rolls with sweet butter, gourmet cookies

Asian

mixed greens with fresh citrus, lotus root daikon & toasted almond; ginger chicken or asian beef over sesame noodles, assorted white and dark chocolate dipped pineapple

Southwestern

fajita salad with a chipotle dressing; burritos (1 per person) -served with sour cream & salsa; choice of chicken, beef or vegetarian; chipotle green bean salad; chocolate mocha brownies

Rita's Side Salads:

Bibb Salad

with Citrus and Toasted Almonds

Mixed Greens

with Berries, Chevre & Pecans

Mixed Greens

with Asparagus Spears and Grape Tomatoes

Mixed Greens

with Shrimp, Jicama, and Mango dusted with Almond

Baby Spinach & Mushroom Salad Greek Salad

Greek Salad

Antipasto Salad

Pasta Salad of the Day

Country Garden Salad

Classic Caesar Salad

Oriental Noodle Salad

Bow tie Pasta Pesto Salad

Tortellini Primavera Salad

Red Bliss Potato and Bean Salad

Tomato & Mozzarella Salad

Southwestern Green & Black Bean & Grilled Corn Salad

Cold Salad Entrees:

Caesar Salad

topped with Marinated and Grilled: Chicken, Portobello Mushrooms, Shrimp

Asian Sesame Noodles and Vegetables

topped with Marinated and Grilled: Chicken, Beef, Shrimp

Grilled Southwestern Salad

flavorful vegetables and pasta garnished with diced tomato, black beans, scallions, and cilantro topped with grilled & marinated: Chicken, Beef, Shrimp

Lemon Herb Pasta Salad

topped with: Chicken, Shrimp

Grilled Tuscan Chicken & Seasonal Vegetable Salad

tossed with balsamic vinaigrette and fresh spinach leaves

Mediterranean Beef & Vegetable Salad

tossed with potatoes, olives & tomatoes

Crunchy Thai Noodles

Chicken, Beef, Shrimp

Salad Nicoise

green beans, tomatoes, capers, olives and potatoes dressed with lemon & olive oil with shrimp or tuna

Hot Entrees:

Homemade Soup:

10 persons minimum

Tomato Rice

Wild Mushroom

Roasted Tomato Basil

Potato & Leek

Potato & Asparagus

Clam Chowder

Corn Chowder

Lentil

Country Minestrone

Butternut Squash

French Onion

Southwestern Tortilla Soup

served with sour cream & fried tortilla strips

Pasta Dishes:

our lasagnas, manicotti & cannelloni are still made using our own delicate pasta leaves.

Tortellini or Penne

tossed with your choice of: fresh tomato basil sauce, bolognese sauce, light cream sauce with wild mushrooms & peas add $2, creamy pesto sauce

Pasta Franco

with plum tomato sauce, garlic, fresh arugula, basil & smoked mozzarella

Penne Cacciatore with Chicken

classic cacciatore sauce with peppers, onions & mushrooms

Woodman's Pasta

penne with mushrooms, peas, Italian sausage & manone cheese in a pink sauce

Rita's Homemade Classic Lasagna

our specialty! 12 portions per pan made with homemade filling, pasta & sauce

Vegetable Lasagna

12 portions per pan

Rita Homemade Manicotti

2 per person

Classic Pasta Shells with Salsetta

filled with ricotta and imported cheeses

Florentine Shells with Basil Sauce

2 shells per person with red tomato basil sauce

Lobster Cannelloni

with a béchamel sauce

Nick's Pasta

olives, sun-dried tomato & pine nuts tossed with olive oil & cheese

Gourmet Ravioli

imported cheese, spinach & cheese, wild mushroom, lobster, seasonal specialties; accented with: creamy pesto, mushroom, red basil, sage bechamel sauce or fresh salsetta

Petite Cannelloni Florentine

accented with a pink sauce

Poultry Entrees:

Chicken Portofino

chicken roulade with asparagus & fontina accented with a sun dried tomato & wild mushroom sauce

Chicken Piccata

lightly egg-washed chicken breast or tenderloin sauteed with lemon herb sauce with or without capers

Tuscany Chicken

grilled chicken with freshly diced tomatoes and a hint of garlic & rosemary

Lemon Chicken

sauteed chicken and vegetables in a light lemon, wine & herb sauce

Chicken Marsala

sauteed chicken in a classic marsala wine & herb sauce

Chicken Valdostana

breast of chicken roasted with prosciutto and fontina cheese in a mushroom wine sauce

Chicken Parmesan

a lightly breaded cutlet coated with parmesan, sauteed & topped with a classic red sauce & cheese

Smoked Applewood Chicken

with a light cream sauce

Stuffed Chicken Roulade

spinach & cheeses or wild rice & pear in an apricot sage sauce generous enough to serve 2

Grilled Orange Ginger Glazed Chicken

Chicken Abbruzzi

a shallot wine sauce with grape tomatoes & rosemary

Chicken Saltimboca

prosciutto, mozzarella, mushrooms & basil in a white wine sauce

Chicken of the Four Seasons

pan roasted tenderloin in a white wine sauce with eggplant mozzarella & salsa fresca

Seafood Entrees:

Fresh Salmon Cakes

served with a creamy dill sauce or a lemon wasabi sauce

Seared Crab Cakes

with sauce remoulade

Swordfish & Vegetable Brochettes

served with rice pilaf

Grilled Salmon, Swordfish or Chilean Sea Bass

served on wilted spinach with lemon dill sauce or roasted tomato butter & seasonal rice selection served room temperature

Mixed Seafood Grill

tender pieces of grilled salmon fillet or rare tuna, jumbo shrimp and sea scallops

Mixed Seafood Grill with Lobster Tails

Swordfish Piccata

served with couscous or seasonal rice dish

Pesto Encrusted Tilapia

Almond Crusted Red Snapper

served with rice

Gray Sole Roulade with Shrimp

Asian Entrees:

Asian Vegetables

tossed with your choice of: Tofu, Chicken, Beef, Shrimp. includes steamed jasmine white rice

Cold Sushi Buffet

for 10 people 24 hours notice. sushi & nigiri with pickled ginger and soy wasabi

Beef Entrees:

Marinated Steak Tips

with grilled holland peppers & onions

Grilled Sirloin & Vegetable Kebab

served with seasonal rice

Grilled Filet Mignon

center cut steak with a green peppercorn or roasted garlic sauce served with roasted yukon gold potatoes

Vegetarian Entrees:

Vegetarian Crepes

homemade crepes with seasoned vegetables and cheese filling

Homemade Seasonal Vegetable Cakes

made with fresh seasonal vegetables, potatoes and manone cheese

Herbed Polenta

with wild mushrooms ragout

Stuffed Portobello Mushrooms

Homestyle Meals:

Please order 2 days in advance 10 person minimum

Texas Chili

with corn chips. also available as a vegetarian option

Hamburgers & Hot Dogs

with all the fixing

Herb Roasted or Barbecue Chicken Quarter

with country coleslaw & jalapeno corn muffin

Homemade Meat Loaf

with yukon mashed potatoes

Vegetable Dishes:

Medley of Green and Yellow Beans with Herb Butter

Bourbon Glazed Baby Carrots

Sesame Glazed Asparagus Spears

Saute of Sugar Snap Peas and Yellow Peppers

Medley of Grilled Seasonal Vegetables

Seasonal Hand-Tied Vegetable Bundles

Layered Tomato & Zucchini Casserole

10 person minimum 24 hour notice

Broccoli Rabe

with pan seared elephant garlic

Sauteed Artichoke Hearts with Crimini Mushroom and Leeks

Side Dish Selection:

Herbed Rice Pilaf

Steamed Jasmine or Basmati Rice

Herb Roasted Potatoes

Roasted Garlic Mashed Potatoes

Wild Mushroom and Leek Risotto

Wild Rice Blend

with Citrus, Toasted Pecans & Cranberries

Parmesan Dusted Roasted Yukon Gold Potatoes

Whipped Potatoes and Parsnips

Iggy's Rolls and Butter

Fruit & Desserts Selection:

Seasonal Fresh Sliced Fruit Platter

Seasonal Fresh Fruit Salad

Premium Whole Fruit

Whole Fruit Topped with Berries & Grapes

Freshly Baked Cookies

Brownies & Bars

Assorted Cookies, Brownies & Bars

Assorted Tea Cookies

Assorted Dessert Pastries

Assorted Mini Dessert Pastries

Potato Chips, Smartfood Popcorn, & Pretzels

"Terra Chips" Gourmet Potato Chips

Cold Beverages:

Sparkling & Mineral Waters

Diet & Regular Soda

Natural Juices, Spritzes, Nantucket

Nectar Ice Teas & Lemonade

Assorted Sodas Only

STATIONARY HORS D'OEUVRES

Fresh Vegetable Crudites

served with one of our homemade dips

Fresh Fruit & Berries, Imported and Regional Cheese Platter

served with an assortment of crackers

Baked Brie En Croute

two pound brie wheel wrapped in puff pastry and baked to a golden finish displayed with australian apricots, grapes and spiced nuts

Cold Poached Salmon

served with a variety of refreshing sauces

South of the Border

a festive display to include: classic salsa, guacamole, black beans & sour cream served with on assortment of tortilla chips

Chips, Guacamole and Salsa

Layered Mexican Fiesta Dip

sour cream, black beans, guacamole, salsa, diced tomato, scallions & olives served with on assortment of tortilla chips

North End Antipasto Platter

minimum order 25 portions. a wonderful assortment of Italian meats, cheeses, & marinated vegetables served with assorted crackers, rolls and condiments

Country Pate de Maison

our own homemade cognac chicken pate served with cornichons, fruit chutney assorted cracker basket

Salmon Mousse Pate

with assorted crackers and herbed crostini

Tropical Fresh Fruit Salsas

served with dill pita chips

Shrimp Bruschetta

served with herbed wafer crostini

Seasonal Vegetable Terrine with Pesto

Rita's Fresh Tomato Basil Bruschetta

with fresh mozzarella cheese

Sun-Dried Tomato Basil Pesto & Pine Nut Torta

served with herbed wafer crostini

Russian Salad

a medley of shrimp and lobster in a sherry dressing served with traditional toast points

Warm Fresh Crab & Artichoke Dip

served with herbed crostini

Middle Eastern Platter

stuffed grape leaves, hummus and babaganoush (olives, feta, thinly sliced red onion & fresh mint) served with spiced pita chips

Fresh Baby Spinach Dip

served with spiced pita chips

Scottish Smoked Salmon Platter

thinly sliced smoked salmon garnished with capers, finely minced red onion, eggs, and horseradish sauce. served with marble breads and assorted crackers

Classic Blue Cheese and Scallion Dip

served with roosted yukon potato wedges & hearts of celery

Moroccan Caponata

served with cumin scented tortilla strips

Roasted Garlic and White Bean Dip

served with fresh endive leaves and lovosch crackers

PASSED COLD HORS D'OEUVRES

VEGETARIAN

Seasonal Crudite & Choice Of Dip

Polenta Cakes

Raspberry Brie in Phyllo Purses

Crisp Vegetable and Manone Cheese Croquettes & Chipotle Mayonnaise

Endive with Vermont Chevre, Red Grapes and Walnuts

Pesto, Tomato and Pine Nut Pizzettas

Vegetable Skewers Glazed with Balsamic Sun dried Tomato

SEAFOOD

Smoked Salmon Roulade

Fresh Crab Meat, Chives and Fennel in Petite Potatoes

Jumbo Classic Shrimp Cocktail

Caribbean Jumbo Shrimp

Lobster Empanadas

Seared Jumbo Lime Scallops

Caviar & Citrus Creme Fraiche in Petite Red Potatoes

Grilled Mediterranean Salmon en Brochette

Black Sesame Encrusted Rare Tuna Brochettes with Wasabi Cream

Cognac Lobster Medallions en Brioche

Seared Scallops on Pita Points with Chili Cream Sauce

Assorted Sushi, Nigiri & Sashimi

Raw Bar Display

cherry stones, littlenecks, oysters, shrimp cocktail and jonah crab claws

PASSED HOT HORS D'OEUVRES

these hot hors d'oeuvres can also be served at room temperature

VEGETARIAN

Petite Calzone

Caramelized Onion & Chevre Tartlets

Ricotta, Roma Tomato & Basil Tartlets

Fresh Asparagus Tartlets

Wild Mushroom Dumplings

Rita's Vegetarian Spring Rolls

Walnut-Mushroom Profiteroles

Spinach Stuffed Mushroom

Empanada

choice of: black bean, guava & brie, fontina & escarole, beef & caramelized onion empanada also available

Asian Pear, Pistachio and Goat Cheese Phyllo Pocket

Petite Risotto Bites

Sweet Potato Pancakes with Spiced Apple Cream

Spanikopita

Vegetable Quesadillas

with Chipotle Cream

SEAFOOD

Creamy Tarragon Lobster Cakes

Classic Crab Cakes & Sauce Remoulade

Scallops Wrapped in Bacon

Scallops Wrapped in Phyllo

Salmon Potato Pancakes

Lobster & Herb Tartlets

Curried Crab Tartlets

Marinated Southwestern Shrimp

Ginger Shrimp wrapped in Pea Pods

Grilled Island Shrimp & Pineapple Pepper Salsa

Skewered Citrus Grilled Swordfish

Wasabi Crusted Salmon en Brochette

POULTRY & MEATS

Petite Spicy Chicken Quesadilla

Pecan Crusted Chicken Skewers & Mango Coulis

Sesame Chicken Skewers & Asian Barbeque Sauce

Chicken Satay & Spicy Peanut Sauce

Tequila Lime Skewered Chicken & Avocado Cream

Buffalo Chicken Wings

2 wings per person honey or spicy

Almond Pepper Chicken Skewer & Cranberry Dipping Sauce

South American Chicken Dumplings

Arancini

arborio rice balls with chicken and currants

Bacon, Cheddar & Chive Tartlets

Rita's Cocktail Meatballs

with a light oregano sauce

Sausage Stuffed Mushrooms

Teriyaki Marinated Beef Skewers

with ginger scallion sauce

Beef Satay & Spicy Peanut Sauce

Jerk Rubbed Beef Skewers & Caribbean Dip

Petite Beef En Brochette & Peppercorn Glaze

Australian Baby Rack of Lamb & Raspberry Dipping Sauce

Citrus Pork Tenderloin

with Apple & Apricot Relish

Classic Prosciutto & Melon

Prosciutto wrapped Asparagus

Petite Veal Roulade on a Brandy Toast

Petite Slices of Filet Mignon & Red Pepper Relish on Pita

Petite Slices of Filet Mignon, Blue Cheese & Toasted Walnuts in Bouchee

Petite Slices of Filet Mignon, Shaved Parmesan Reggiano, Capers & Olive Oil

Hot Dark Cherry & Balsamic Tenderloin Skewer

SWEET ENDINGS

Our creative pastry chef offers weekly and seasonal specialties. Below is a sampling of our dessert menu, please ask your sales representative for further options.

Freshly Baked Cookies

chocolate chip, toffee & milk chocolate, oatmeal raisin, peanut butter, apricot & coconut

Tea Cookies

raspberry linzer, florentines, almond macaroons, palmiers, pistachio and cranberry biscotti

Brownies and Bars

swiss chocolate, coffee blond brownies, cream cheese brownies, sunburst lemon, raspberry linzer & southern pecan bars

Colossal Strawberries & Hawaiian Pineapple

dipped in swiss chocolate

Assorted Fruit Mousses in Edible Swiss Chocolate Cups

lemon cream, fresh strawberry, white peach, tropical mango & passion fruit

Petite Signature Pastries Miniature Classic

seasonal galettes, tartlets, carrot, strawberry & chocolate mousse cake miniatures, profiteroles, napoleons, lemon tarts & baklava

Classic Swiss Chocolate Fondue

24 hour notice required

Ice Cream Sundae Bars

24 hour notice required, 25 person minimum

SPECIALTY CAKES

We offer a delicious array of cakes & tortes baked from the finest ingredients. 8" - feeds 10-12; 10" - feeds 12-16; 12" - feeds 16-22; 14" - feeds 22-30; Half Sheet - feeds 45-50; Full Sheet - feeds 85-100

Chocolate Grand Marnier

Golden Vanilla with Vanilla Frosting

Chocolate Genoise with Chocolate Ganache Frosting

Vanilla Strawberry Cream

Peaches & Cream

Black Forest

Tiramisu

Caramel and Macadamia Praline

Seasonal/Weekly Specialties

Chocolate or Vanilla Chiffon Cake

with Raspberry/White/Chocolate Mousse

Passion Fruit and Lemon Mousse Cake

Carrot Layer Cake with Cream Cheese Filling

CUPCAKES

Large Specialty Cupcakes

Classic Medium Vanilla or Chocolate Cupcakes

Classic Mini Vanilla or Chocolate Cupcakes

UPON REQUEST

Also Available: high quality "scrollware" plastic dinnerware, designer color paper & plastic dinnerware, china dinnerware, silver/stare & glassware, linen napkins, tablecloths and skirting.