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Ristorante Milano
1448 Pacific
San Francisco, CA 94109
Uber
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Main Menu
Wine
Main Menu
Antipasti
Burrata, Arugula, Finocchio
$17.00
local burrata, wild arugula, shaved fennel
Bresaola della Valtellina
$18.00
air dried beef, grana Padana, arugula, evoo
Sgombro Gratinate
$18.00
local saba mackerel breaded and grilled, fennel, onion and arugula
Seasonal Salad
$17.00
A.Q
Insalata Romana
$16.00
hearts of romaine, fennel, radishes, cucumbers, white wine vinaigrette
Soup of the Day
$17.00
A.Q
Fegatini alla Griglia
$18.00
skewer of grilled chicken livers wrapped in bacon, balsamic reduction, arugula
Calamari alla Griglia
$18.00
grilled Monterey Bay squid, cannellini bean salad
Seasonal Bruschetta
- A.Q $17.00
Pasta
Housemade Ravioli of the Day
$27.00
A.Q
Lasagna al Ragu
$27.00
homemade egg noodles, meat sauce, béchamel, parmesan cheese
Spaghetti con Polpette d'Agnello
$28.00
spaghetti with lamb meatballs, tomato sauce
Rigatoni all'Amatriciana
$27.00
rigatoni, tomato sauce, cured pork cheeks, pecorino cheese
Tonnarelli alla Capricciosa
$28.00
house made pasta, porcini mushrooms, Italian sausage, cream
Fettuccine Puttanesca
$23.00
housemade fettuccine, tomatoes, capers, olive oil
Taglierini, Aglio, Olio e Pomodoro
$19.00
housemade thin noodles, tomato, garlic and olive oil sauce
Gnocchi Aurora
$23.00
hand rolled gnocchi in a tomato, gorgonzola and basil sauce
Fettuccine al Sugo
$27.00
housemade egg noodles with meat sauce
Spaghetti Vongole e Bottarga
$29.00
manilla clams, mullet roe, garlic, olive oil, white wine
Main Course
Pesce del Giorno
$34.00
A.Q Items and prices subject to change according to market availability and seasonal changes. Served with roasted potatoes and vegetables
Pollo al Marsala
$29.00
chicken breast, marsala sautée, prosciutto, smoked mozarella cheese, sage. Served with vegetables and potatoes
Scaloppine of the Day
$36.00
A.Q served with roasted potatoes and vegetables
Spezzatino di Vitello alla Romana
$29.00
milk fed veal loin pieces, braised in white wine, veal stock, carrots, potatoes, English peas
Costoletta di Vitello
$39.00
milk fed veal 10 oz rib chop grilled, sage, served with roasted potatoes and vegetables
Stinco d'Agnello
$32.00
lamb shank, braised with tomatoes, white wine, carrots, celery, garlic
Dessert
Tiramisu
$11.00
ladyfingers dipped in rum and espresso layered with mascarpone and cocoa
Torta Caprese
$11.00
warm dark Belgian chocolate almond cake, shaved almonds, whipped cream, mint
Crostata di Ricotta
$11.00
ricotta tart with lemon zest, amaretto crust, berries compote
Pera Cotta al Marsala
$11.00
poached pear, Marsala wine reduction sauce, vanilla gelato
Granite di Caffè
$11.00
shaved espresso ice with house whipped cream
Gelato
$11.00
choice of assorted flavors
Italian Whites
Verdicchio, Luzano, Marche, 2011
- $30.00
- $10.00
Vermentino, 'Costamolino', Sardegna, 2012
- $34.00
- $11.00
Fiano, 'Donna Luna' De Giorgis, Campania, 2010
- $36.00
- $11.00
Arneis, 'Luet', Piemonte, 2010
- $36.00
- $11.00
Pinot Grigio, 'Simcic' Collio, Sloveno, 2011
- $39.00
- $12.00
Greco di Tufo, Terredora, Campania, 2012
- $40.00
- $12.00
Pecorino, 'Le Merlettaie' Chu` Chu`, Abruzzo, 2012
$42.00Sauvignon Blanc, Kantharos, Lazio, 2010
$44.00Pinot Bianco, 'Andrian', Alto Adige, 2012
$46.00Soave, 'Turbian' Nardello, Veneto, 2011
$46.00Furore Bianco, Marisa Cuomo, Amalfi Coast, 2012
$54.00Chardonnay, Planeta, Sicilia, 2010
$69.00Chardonnay, 'Beyond the Clouds', Alto Adige, 2011
$92.00Chardonnay, 'Cervaro della Sala' Antinori, Umbria, 2011
$98.00Italian Reds
Chianti Classico, 'Castello di Meleto', Toscana, 2009
- $31.00
- $10.00
Valpolicella Classico, Sartori, Veneto, 2009
- $33.00
- $10.00
Sangiovese, 'Mazzoni', Toscana, 2010
- $35.00
- $11.00
Barbera, 'Francesco Rinaldi', Piemonte, 2010
- $38.00
- $12.00
Montepulciano, 'La Quercia', Abruzzo, 2011
- $40.00
- $12.00
Frappato, 'Valle dell' Acate', Sicilia, 2012
- $42.00
- $12.00
Chianti Classico, 'Campomaggio', Toscana, 2007
- $44.00
- $13.00
Nebbiolo Langhe, 'Ca'Rossa', ???, 2010
- $44.00
- $13.00
Nobile di Montepulciano, 'Filicheto', Toscana, 2009
$45.00Montepulciano, 'Torre dei Beati', Abbruzzo, 2011
$45.00Sangiovese, 'Kottabos', Lazio, 2010
$46.00Aglianico, 'Donna Luna', Campania, 2010
$47.00Etna Rosso, 'Graci', Sicilia, 2011
$48.00Sangiovese, 'Burchino', Toscana, 2009
$50.00Montepulciano Riserva, 'Cagiolo', Abruzzo, 2009
$54.00Rosso di Montalcino, 'Fossacolle', Toscana, 2008
$56.00Cabernet, 'Travalda', Toscana IGT, 2009
$59.00Dolcetto, 'Siri di Jermu' Pecchenino, Dogliani, 2010
$63.00Sangioveto, 'Le Sughere' Frassinello, Toscana, 2010
$65.00Chianti Riserva, 'San Vincente', Toscana, 2007
$66.00Barbaresco, Produttori, Piemonte, 2008
$67.00Barbera d'Alba, 'Priora', Piemonte, 2010
$68.00Montepulciano, 'Arshura', Marche, 2008
$69.00California Whites
Chenin Blanc, Pine Ridge, Napa, 2012
- $28.00
- $9.00
Chardonnay, Buehler, Russian River, 2012
- $32.00
- $10.00
Sauvignon Blanc, Honig, Napa, 2012
- $35.00
- $11.00
Chardonnay, Demuth, Anderson Valley, 2007
- $36.00
- $11.00
Viognier, Paras Vineyards, Mt. Veeder, 2007
- $40.00
- $12.00
Sauvignon Blanc, Ousterhout, Alexander Valley, 2011
- $42.00
- $12.00
Chardonnay, Ramey, Sonoma Coast, 2010
$58.00Sauvignon Blanc, Cakebread, Napa, 2012
$66.00Chardonnay, Kistler 'Les Noisetiers', Carneros, 2011
$92.00California Reds
Sirah, 'Boom Boom' Charles Smith, Wash., 2012
- $32.00
- $10.00
Pinot Noir, Girasole, Mendocino, 2011
- $35.00
- $11.00
Zinfandel, Sobon, Cougar Hill, 2011
- $38.00
- $11.00
Grenache, Paras Vineyards, Napa Valley, 2007
- $42.00
- $12.00
Cabernet Sauvignon, Forefront, Napa Valley, 2011
- $42.00
- $12.00
Pinot Noir, Demuth, Anderson Valley, 2006
$45.00Sirah, Terre Rouge, Sierra Foothills, 2009
$46.00Zinfandel, Mauritson, Dry Creek Valley, 2011
$49.00Petit Sirah / Zinfandel, 'Matrix', Russian River, 2011
$56.00Merlot, Paras Vineyards, Mt. Veeder, 2005
$59.00Pinot Noir, Failla, Sonoma Coast, 2012
$62.00Zinfandel, 'Old Vines' Turley, Paso Robles, 2010
$64.00Cabernet, Central Park West, Trinchero, Napa, 2011
$66.00Pinot Noir, 'Aries' Robert Simsky, Carneros, 2010
$72.00Zinfandel, Raffanelli, Dry Creek Valley, 2011
$75.00Cabernet, 'Anthology' Conn Creek, Napa, 2008
$77.00Pinot Noir, Hale Mary, Russian River, 2011
$81.00Cabernet Sauvignon, Laurel Glen, Sonoma, 2009
$85.00Cabernet Sauvignon, Rafanelli, Dry Creek, 2009
$92.00Cabernet Sauvignon, Paras, Mt. Veeder, 2005
$96.00Pinot Noir, Radio Couteau, Sonoma Coast, 2011
$104.00Pinot Noir, 'Altamont' Dehlinger, Russian River, 2011
$111.00Dessert Wines
Porto, Fonseca Bin 27, Portugal
$7.50Vin Santo, Vigna del Papa, Toscana, 2005
- $8.50
- $52.00
Passito di Pantelleria, Ipsus, Sicily, 2007
- $8.50
- $44.00
Muscadello, Caprili, Montalcino, 2004
- $8.50
- $48.00
Recioto, Tresor, Veneto, 2007
- $8.50
- $50.00
Moscato d' Asti, Lonati, Asti, 2008
- $8.50
- $29.00
Ramandolo, La Roncaia, Trentino, 2005
- $8.50
- $29.00
Corkage Fee
$18.00
Menu and prices subject to change.
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General Info
Hours
Monday:
5:30am - 10:00pm
Tuesday:
5:30am - 10:00pm
Wednesday:
5:30am - 10:00pm
Thursday:
5:30am - 10:00pm
Friday:
5:30am - 10:30am
Saturday:
5:30am - 10:30pm
About Us
Tucked into a quiet street in San Francisco’s Russian Hill district, Ristorante Milano serves authentic northern Italian dishes in warm and familiar surroundings. Owner and executive chef Aldo Blasi was born and raised in Rome, where his grandfather owned a restaurant on the Roman Forum. Like his grandfather, Aldo shows his dedication to quality ingredients in the core menu and the daily specials that take advantage of what is fresh in the market. That, and the personal, attentive service are what make this charming restaurant a long-time neighborhood favorite.