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Buca D'oro Ristorante
711 Locust Street
Philadelphia, US-PA 19106
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Buca D'oro Ristorante is now open! Join us today to try our fresh and delicious food from Amalfi coast cuisine. Call 2159280556 or online through open table.
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Lunch Menu
Dinner Menu
Lunch Menu
Antipasti
Calamari Fritti
$15.00
Fried calamari rings w/ side of tomato sauce and aioli
Gamberi e Cannellini
$14.00
Grilled shrimp served with sautéed cannellini beans and asparagus spears
Misto Funghi
$12.00
A trio of mushrooms sautéed in oil and garlic w/ a touch of tomato sauce and grated Parmigiano cheese
Calamari e Piselli
$15.00
Calamari rings, fresh peas, and fresh tomato sautéed in olive oil and garlic, served over a bed of baby arugula
Prosciutto Mozzarella
$12.00
Thinly sliced prosciutto w/ fresh mozzarella and sliced tomato in extra virgin olive oil and balsamic reduction dressing
Zuppa del Giorno
$7.00
Soup of day
Tortellini Soup
$7.00
Cheese filled tortellini served in a chicken tomato broth
Insalata
You can add Chicken, shrimp, scallops, salmon, crab meat for an additional charge
Caesar
$11.00
Romaine lettuce tossed with classic Caesar dressing croutons and parmesan cheese
Caprese
$11.00
Fresh sliced tomato layered w/ fresh sliced mozzarella and dressed w/ extra virgin olive oil and a touch of balsamic vinegar topped w/ basil
Mista
$10.00
Spring mix lettuce, sliced raw onions and fresh chopped tomato, tossed in a red wine vinaigrette
Estiva
$14.00
Spring mix lettuce, shitake mushrooms, roasted red peppers and asparagus spears, topped with warm goat cheese and served in red wine vinaigrette
Nizzarda
$14.00
Tuna salad with fresh romaine lettuce, fresh tomato, string beans, onions tossed in a red wine vinegar dressing with hardboiled egg
Campo
$13.00
Romaine lettuce, kalamata olives, red onion, chickpeas, genoa salami & provolone in red wine vinegar & olive oil
Panini
Verdure
$13.00
Roasted peppers, eggplant, Portobello mushroom and mozzarella cheese on Italian bread
Calabrese
$15.00
Veal medallion with bitter broccoli and provolone cheese on Italian bread
Parmigiano
$13.00
Breaded chicken breast w/ tomato sauce and mozzarella cheese on Italian bread
Bollente
$14.00
Chicken breast w/ hot and sweet peppers, and sautéed spinach on Italian Bread
Italiano
$14.00
Prosciutto di Parma, fresh mozzarella, fresh tomato, oregano and basil with extra virgin olive oil
Toscana
$15.00
Roasted turkey with roasted peppers provolone cheese in a basil mayo sauce
Paisano
$15.00
Grilled Chicken breast with lettuce tomato and avocado
Melezanne
$13.00
Eggplant parmesan with fresh mozzarella in a homemade tomato sauce
Pasta
Penne Arrabbiata
$16.00
penne pasta in a spicy marinara sauce, with veal sausage and white mushrooms
Rigatoni Bolognese
$14.00
Rigatoni pasta in a traditional tomato meat sauce
Linguini alla Sogno
$13.00
Linguini pasta with cherry tomatoes, fresh basil in a garlic and oil sauce
Penne al Mare
$19.00
Penne pasta with jumbo shrimp, sea scallop, cherry tomatoes and arugula in a garlic white wine sauce
Ravioli Panna
$17.00
Ricotta cheese filled ravioli with peas and mushrooms in a brandy pink cream sauce
Gnochi Sorrentina
$13.00
Potato based pasta, w/ tomato sauce, fresh mozzarella and basil
Pappardelle al Salmone
$18.00
Homemade papardelle pasta with pieces of salmon and asparagus in a brandy pink cream sauce
Entrees
Pollo Felice
$17.00
Pounded and grilled breast of chicken, topped with fresh chopped arugula, fresh tomato, diced roasted red peppers and chopped artichoke hearts
Pollo alla Nonna
$16.00
Chicken breast sautéed with white mushrooms, sundried tomatoes in a garlic wine sauce. Served with side of linguine pasta, same sauce
Vitello Roma
$18.00
Veal medallions sautéed in oil and garlic w/ a touch of tomato sauce, fresh basil, roasted red peppers and shitake mushrooms. Served with a side of pasta, same sauce
Veal Marsala
$17.00
Veal medallions with wild mushrooms in a marsala wine and demi-glazed sauce. Served with a side of pasta, same sauce
Salmone al Griglia
$19.00
Filet of salmon grilled and topped with fresh chopped tomatoes, asparagus and basil in a balsamic reduction
Frutti di mare alla griglia
$18.00
Jumbo shrimp and sea scallop grilled to perfection and dressed with a touch of extra virgin olive oil and fresh lemon juice and balsamic served with sauteed broccoli
Antipasti
Grilled Calamari
$17.00
Sauteed with chopped tomatoes an a garlic and oil served over baby arugula
Fried Calamari
$17.00
Fried calamari rings with a side of marinara sauce and basil aioli
Pepperoni Rossi
$14.00
roasted red peppers & Italian hot peppers sautéed in a garlic white wine sauce
Melanzane Margarita
$15.00
thin sliced fried eggplant, w/ mozzarella cheese & fresh basil in a house red sauce
Carciofi d'Oro
$17.00
grilled artichokes topped with diced sautéed shrimp, shaved parmigiano cheese and chopped arugula topped with a white truffle oil
Antipasto Italiano
$16.00
cured Italian meats, parmigiano reggiano w/ roasted peppers & olives
Misto Funghi
$14.00
A trio of mushrooms sautéed in oil and garlic w/ a touch of tomato sauce and grated parmigiana cheese
Lunga di Peperoncino
$14.00
long hot peppers grilled & baked w/ prosciutto & shaved parmigiano
Cozze e Vongole
$16.00
steamed mussels & clams in white wine or spicy tomato broth
Insalata
Rucola
$15.00
arugula salad w/ pine nuts, cherry tomatoes, shaved Parmesan dressed w/ balsamic vinaigrette
Mista
$12.00
mixed green salad w/ fresh onion, fresh chopped tomatoes, dressed w/ red wine vinaigrette reduction
Mozzarella Caprese
$14.00
fresh sliced tomato, sliced fresh mozzarella w/ basil, dressed w/ extra virgin olive oil & balsamic vinaigrette reduction
Estiva
$16.00
spring mix lettuce, shitake mushrooms, roasted red peppers & asparagus spears, topped w/ warm goat cheese in a red wine vinaigrette
Insalata alla Gorgonzola
$15.00
mixed greens salad w/ fresh pears, walnuts, gorgonzola cheese, dressed w/ extra virgin olive oil and vinaigrette
Insalata di Cesare
$13.00
romaine lettuce dressed w/ homemade Caesar dressing, topped w/ grated parmigiano cheese and croutons
Zuppa del Giorno
$7.00
soup of day
Pasta
All pasta can be prepared gluten free for an additional charge
Gnocchi Gorgonzola con Pollo
$22.00
Potato based pasta, in a creamy gorgonzola sauce topped w/ grilled chicken breast
Paccheri Bolognese
$19.00
Pacheri pasta in a traditional meat sauce
Pappardelle alla Sorrento
$25.00
pappardelle pasta w/ shrimp sautéed w/ fresh lemon juice & cherry tomatoes, garlic white wine sauce
Fetuccine Funghi
$23.00
Fetuccine pasta with sautéed wild mushrooms, toasted walnuts, shaved parmesan, roasted garlic truffle oil
Penne Bella
$28.00
Penne pasta w/ shrimp, scallops and sundried tomatoes in a brandy tomato cream sauce
Risotto Sicilia
$24.00
Arborio rice, veal sausage, porcini mushrooms, smoked mozzarella w/ extra virgin olive oil in a light cream sauce
Penne Proscuitto alla Vodka
$20.00
penne pasta w/ prosciutto, in a vodka cream sauce
Linguine Pescatore
$29.00
linguine pasta w/ mussels, clams & shrimp in a garlic white wine sauce or spicy tomato sauce
Spaghetti Arrabbiata
$22.00
Spaghetti pasta with veal sausage, wild mushrooms in a spicy marinara sauce
Cappellini Amalfi
$26.00
Angel hair pasta w/ cherry tomatoes, colossal lump crabmeat, fresh basil, garlic & extra virgin olive oil
Entree
Pollo Venterossa
$22.00
chicken breast, mushrooms, sun dried tomatoes, & mozzarella in a shallot brandy tomato cream sauce
Pollo Pavarotti
$23.00
sautéed chicken breast w/ artichoke hearts, calamatti olives & tomatoes in a white wine garlic lemon sauce
Pollo Parmigiana
$21.00
Chicken cutlet breaded w/ mozzarella & tomato sauce with a side of pasta in the same sauce
Vitello Saltimbocca
$25.00
veal medallions w/ prosciutto, sage & mozzarella, served in a white wine & garlic sauce
Vitello d'Oro
$29.00
Veal medallions w/ shrimp, lump crabmeat, cherry tomatoes in sherry beurre blanc sauce
Vitello Milanese
$30.00
breaded bone-in veal chop pan seared w/ chopped arugula & tomatoes in extra virgin olive oil & lemon
Costolette di Agnello
$33.00
grilled Lamb chops w/ rosemary extra virgin olive oil served w/ a pomegranate cilantro sauce
Langoustine
grilled deep-sea lobsters dressed w/ fresh lemon juice, extra virgin olive oil & balsamic vinaigrette- Market price
Fish of the day
whole or fillet tableside- Market Price
Salmone al Griglia
$28.00
Grilled salmon over sautéed spinach, w/ sundried tomatoes in a creamy garlic white wine sauce
Piadina
Verona
$17.00
gorgonzola, caramelized onions, pear, spinach, drizzled w/ balsamic glaze
Funghi
$16.00
portabello, shitake, & white mushrooms, artichokes, crumbled goat cheese, white truffle oil
Vegetale
$16.00
broccoli, mushrooms, onions, red peppers, fresh mozzarella & basil
Margherita
$15.00
fresh mozzarella, crushed tomato sauce, basil, extra virgin olive oil
Porcini
$15.00
Porcini mushrooms gorgonzola cheese and onions drizzled with balsamic reduction
Albina
$17.00
ground veal sausage, sautéed spinach, provolone, garlic, extra virgin olive oil
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 3:00pm
5:00pm - 10:00pm
Tuesday:
11:30am - 3:00pm
5:00pm - 10:00pm
Wednesday:
11:30am - 3:00pm
5:00pm - 10:00pm
Thursday:
11:30am - 3:00pm
5:00pm - 10:00pm
Friday:
11:30am - 3:00pm
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
Just few steps from Washington square Buca D'oro Ristorante brings you the fresh and flavorful meals of Amalfi Coast. Come join us for a piece of Italy. Taste the passion!