Name: Ristorante Foodie
Address: 129 E Pine St, Ponchatoula, LA, 70454
Telephone: 985-370-2322
Price range: $

Antipasti

Batillarda of Cured Italian Meats and Cheeses

$14.95

Condita of zucchini, eggplant, and bell pepper preserved in EVOO.

Beef and Tomato Carpaccio

$12.95

Arugula, and parmesan reggiano, with lemon vinaigrette.

Insalate

Gamberi Arugula e Grana

$10.50

Warm gulf shrimp, leaves of parmesan and lemon vinaigrette.

Oyster Caesar

$9.50

Crisp romaine and parmesan crusted oysters and garlic croutons.

Pasta

Gnocchi con Gorgonzola

$12.95

House made potato pasta.

Tagliatelle Romagnola

$13.95

House made pasta with peas, prosciutto and tomato sauce or with bolognese sauce.

Secondi Piatti

Tagliata of Grass Fed Beef "Verde"

$30.00

Filet mignon, cognac flambe with rosemary-scented new potatoes and stuffed tomato.

All Natural Springer Mountain Farm Braised Chicken

$15.95

With glazed carrots and potato confit.

Beverages

Espresso

$2.00

Cappuccino

$3.00

Ristorante Foodie

Menu