Ravioli stuffed with ricotta cheese, tossed in tomato sauce and sprinkled with parmigiano cheese
Gnocchi al Pomodoro
$15.00
Homemade potato dumplings tossed with tomato sauce, fresh basil and parmigiano cheese
Taglioline al Pomodoro e Basilico
$13.00
Homemade tagliatelle pasta tossed with fresh tomato sauce and fresh basil, drizzled with olive oil
Macaroni al Forno
$16.00
Rigatoni pasta tossed with homemade spicy sausages, tomato sauce, and baked with goat cheese
Tagliatelle Amatriciana
$15.00
Tagliatelle pasta tossed with house-made bacon, onions, white wine and fresh tomato sauce
Parmigiana di Melanzane
$14.00
Slices of breaded eggplant layered with besciamela sauce, topped with tomato sauce and baked with mozzarella
Taglioline con Salmone e Zucchine
$15.00
Salmon, zucchini, garlic, white wine and fresh herbs tossed with homemade taglioline in a cream sauce
Spaghetti alle Cozze*
$14.00
Fresh mussels in a spicy tomato sauce tossed with spaghetti
Tagliatelle con Gamberetti
$16.00
Sauteed baby shrimps tossed with ripened cherry tomatoes, white wine and fresh herbs
Pollo con Broccoli
$14.00
Pan seared chicken tossed with broccoli and ziti in a white wine and cheese sauce
Chitarre alle Vongole e Pomodorini*
$16.00
Homemade pasta, clams, white wine, fresh herbs and cherry tomato
Spaghetti al Sapore di Mare
$20.00
Bay shrimp, bay scallops, clams, mussels, San Marzano tomato sauce, tossed with homemade pasta
Parmigiana di Pollo
$14.00
Pan-seared breaded chicken cutlet topped with tomato sauce and baked with mozzarella cheese, served with ziti
Pollo Limone
$14.00
Pan-seared boneless breast of chicken in a lemon, white wine and caper sauce
Pollo Marsala
$14.00
Pan-seared boneless breast of chicken in a mushroom, Marsala wine sauce
The state of Massachusetts requires that we inform customers that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have medical conditions. Menu items identified with an asterisks (*) contain raw or undercooked ingredients and are cooked to your specifications.
Pan-roasted salmon, onions, green olives, capers, cherry tomatoes, white wine
Pesce del Giorno
Fresh catch of the day
Daily
Contorni
Spinacci
$7.00
Spinach, olive oil and garlic
Asparagi
$8.00
Pan roasted asparagus
Broccoli Stufati
$7.00
Steamed broccoli with butter
Broccolini
$8.00
Broccoli rabe in olive oil and garlic
Pasta
$6.00
Your choice of Tagliatelle, ziti or spaghetti, server in a Marinara sauce
The state of Massachusetts requires that we inform customers that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have medical conditions. Menu items identified with an asterisks (*) contain raw or undercooked ingredients and are cooked to your specifications.
Dessert
Tiramisu
$9.00
Homemade espresso soaked lady fingers layered with whipped, sweet Mascarpone, topped with cocoa powder
Crème Brulee
$9.00
Light custard cream cup topped with caramelized sugar, fresh strawberries and blueberries
Chocolate Mousse Cake
$10.00
Double layer of rich chocolate cake made with chocolate mousse and the finest European chocolate topping
Cannoli alla Siciliana
$9.00
Cannoli shell filled with our own sweet ricotta cream cheese and lemon zest
It’s a gift. When Fiore meets somebody he can sense what they
would like to eat. Sometimes he knows before they do. From his Carpaccio di Manzo to his Costata di Vitello he has the
gustatory masterpiece that will satisfy all your senses. So, if
Fiore says you look like a fish or maybe a little duck, it’s
not an insult. He’s just sizing you up for the meal of a
lifetime. Fiore cooks with you in mind.