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Rio Cafe
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Menu
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980 Railroad Ave
Bridgeport, CT 06605
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Dinner
Starters/tapas
Starters/tapas
Salads
Entrees
Crab Cakes With Guajillo-raspberry Sauce
$10.00
served with a mild raspberry-chile sauce, mixed greens and mango pico de gallo
Camarones Al Ajillo
$10.00
gulf shrimp with garlic, olive oil and pepper flakes
Cocktail De Camarones
$10.00
gulf shrimp served in a rich tomato sauce with avocado
Pinchos De Carne
$8.00
tender beef skewers served with caramelized onions, horseradish, and chimichurri
Solomillo
$8.00
spanish favorite; tender beef skewers served with blue cheese on a bed of home chips.
Stuffed Green Chiles
$6.50
fire roasted green chiles, stuffed with melted manchego cheese, with avocado.
Brie Quesadillas
$6.50
.with brie cheese and sliced pear
Crispy Blue Corn Calamari
$8.00
calamari dusted in organic blue corn and flash fried, served with mango sweet and sour
Avocado And Black Bean Salsa
$6.50
1/2 avocado topped with roasted corn and black bean salsa, served with fresh tortilla chips.
Zaragoza Dates
$6.00
roasted dates wrapped with bacon served with apple sauce.
Salads
Starters/tapas
Salads
Entrees
Mixed Greens
mixed baby greens, nopalitos, queso fresco, jicama, honey-citrus vinaigrette
Small
$6.00
Large
$8.00
Rio Caesar
romaine hearts, parmesan cheese, creamy caesar dressing, and garlic won ton strips
Small
$6.00
Large
$8.00
Spinach
spinach, caramelized walnuts, candied mango, blue cheese, peach vinaigrette
Small
$6.00
Large
$8.00
Add Chicken Breast
$3.00
Add Shrimp
$5.00
Cobb Salad
$11.00
romaine, roasted corn, grilled chicken, bacon, avocado, sliced hard egg. tossed with a creamy tomatillo dressing
New World Salad
$11.00
mixed greens, apple, avocado, candied walnuts, and jicama. served with a grilled chicken breast. honey lemon dressing served on the side.
Soup Of The Day
Cup
$3.50
Bowl
$6.00
Entrees
Starters/tapas
Salads
Entrees
Costillas De Res
$24.00
braised beef ribs, slow roasted and served in a rich demi-glace, with poblano mashed potatoes and soup or salad.
Carne Asada And Shrimp Brochette
$20.00
80z mexican style marinated steak, grilled and served with (2) large shrimp wrapped in bacon with rice, black beans, and tortillas.
Carne A La Mantequilla De Pasilla
$18.00
80z tender beef steak, grilled and topped with pasilla butter and served with rice, black beans, and tortillas.
Seared Halibut
$20.00
pan seared halibut fillet. served over creamy lemon rice with julienne vegetables and soup or salad
Mahi Mahi
$20.00
plantain crusted mahi mahi filet, served with tamarind tarter sauce, rice and starter salad or soup.
Latin Seafood Pasta
$19.00
fettuccini pasta tossed in a poblano cream sauce, topped with seared shrimps, salmon filet, and sea scallop
Pan Seared Sea Scallops
$20.00
wild caught sea scallops, pan seared and served with a pineapple, citrus, jalapeno mojo. served with rice and skewered vegetables
Seared Shrimp With Roasted Corn Salsa
$22.00
pan seared gulf shrimp served on a bed of roasted corn salsa. with cuban beans and rice
Walnut Crusted Tilapia Filet
$18.00
served with jicama slaw, rice, salsa, and choice of cup of soup or starter salad.
Fish Tacos
$15.00
crispy tilapia fillets served in flour tortillas with fresh mango pico de gallo. with cuban black beans and rice
Creamy Sage Chicken
$17.00
seared red bird chicken breast served in a creamy sage sauce. with poblano mashed potatoes & grilled vegetables
Criollo Chicken
$17.00
boneless chicken breast, marinated in a cilantro vinaigrette and grilled with poblano mashed potatoes and choice of cup of soup or starter salad.
Chicken And Mushroom Enchiladas
$15.00
(3) stuffed tortillas topped with tomatillo sauce and panela cheese. with cuban black beans and rice
Coconut Crusted Pork Chop
$18.00
pan seared pork loin chop with a honey glaze and toasted coconut. with. poblano mashed potatoes & grilled vegetables
Chuletas De Puerco Empanizadas
$18.00
(2) breaded pork loin chops. served with moros y cristianos (white rice and black beans together) tostones with garlic mojo
Rio Relleno
$15.00
crispy poblano stuffed with a mushroom, corn, and zucchini. topped with tomatillo salsa. with cuban black beans and rice
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General Info
980 Railroad Ave
Bridgeport, CT 06605
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203-331-0646