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Rio Bravo Tacos & Tequila
1460 Post Rd. E
Westport, CT 06880
Uber
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Main Menu
Tequilas
Catering Menu
Main Menu
Sunday to Thursday 11:00am to 10:00pm; Friday & Saturday 11.00am to 11.00pm.
Appetizers
The beginning of your meal.
Top Shelf Guacamole
$8.50
Made fresh at your table.
Queso Dip
$5.50
A blend of creamy cheeses melted dip and roasted green chiles.
Raja Taquitos
$8.50
Corn crispy tortilla stuffed with roasted poblano peppers, Corn, Potatoes, caramelized onions and mix melted cheeses. Served with cabbage, pico de gallo, Avocados and cilantro crema.
Border Nachos
$11.00
Individual nachos prepared the traditional Texas way. Served with beans, mixed cheeses, lettuce, pico de gallo, jalapeños, guacamole, sour cream, and choice of meat
Ultimate Ceviche
$12.00
Scallops, shrimp and tilapia marinated in citrus juices mixed with Tomatoes, blue onions, cilantro, jalapeños and avocados. Drizzle with olive oil.
Soups & Salads
Delicious soups and flavor-packed salads.
Chicken Tortilla Soup
Tender chunks of grilled chicken with avocados and cheese. Topped with crispy tortilla strips.
- Small $6.50
- Large $9.50
Colorado Chicken Salad
$11.00
Wood grilled chicken, mixed greens, sugar roasted pecans, dried cranberries, roasted corn, cilantro vinaigrette, tortilla chips and avocado slices.
SouthWestern Caesar Salad
A new spicy twist on the traditional Caesar Salad, with corn, tomatoes, cotija cheese and chicken milanesa, tossed in chipotle-ranch dressing.
- Small $11.00
- Large $13.00
- Substitute Shrimp $12.00
Fajita Salad
$11.00
Fajita chicken or steak, peppers and onions server in a crispy flour tortilla shell with sour cream, guacamole and pico de gallo.
Fiesta Taco Salad
$10.00
Large bowl crispy flour tortilla filled with seasoned ground beef, romaine, corn, tomatoes, black olives, mixed cheese, garnished with pico de gallo, guacamole and sour cream.
Fajitas
Fajitas are served with onions, green peppers , charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, shredded cheese and warmed homemade Flour tortillas.
Torero Steak
A giant portion of wood grilled marinated skirt steak.
- Lunch $11.00
- Dinner $19.00
Matador Chicken
A giant portion of wood grilled marinated chicken breast.
- Lunch $10.00
- Dinner $18.00
Criminal Combo
Pick TWO of your favorites to Duel it out - Steak, Chicken Or Vegetable.
- Dinner $19.00
Vegetable
Sautéed spinach, fresh diced tomatoes with mushrooms, corn, carrots, broccoli and cauliflower.
- Lunch $9.00
- Dinner $14.00
Quesadillas
Our quesadillas will leave your mouth watering.
Grilled Chicken
With wood grilled marinated chicken breast and mixed cheeses, garnished with lettuce, pico de gallo , guacamole and sour cream.
- Lunch $8.00
- Dinner $11.00
Steak
With wood grilled marinated skirt steak and mixed cheese, garnished with lettuce, pico de gallo , guacamole and sour cream.
- Lunch $9.00
- Dinner $12.00
Vegetarian
Sautéed spinach, mixed vegetables, diced tomatoes, green chiles, mixed cheese, garnished with lettuce, pico de gallo, guacamole and sour cream.
- Lunch $7.00
- Dinner $10.00
Mango Club
Mix cheeses, grilled chicken, caramelized onions, mango relish, apple wood smoked bacon avocados, served with lettuce, pico de gallo and avocado salsa.
- Lunch $9.00
- Dinner $12.00
Combo
Make your own Combination.
Combo
$15.00
Choose 1 Enchilada, 1 Taco, & 1 Quesadilla.
- Add Extra for shrimp items
- $1.50
South of The Border Features
Entrees that will leave you wanting more. All Items served with Spanish rice and Charro beans.
Chile Relleno
Beer battered roasted poblano pepper stuffed with Oaxaca cheese topped with poblano queso sauce and drizzled with cilantro crema. Served with rice, charro beans, guacamole and citrus chipotle slaw.
- Lunch $9.00
- Dinner $14.00
Shrimp Emboscada
Bacon wrapped shrimp grilled to perfection on a hot skillet over sautéed vegetables covered with melted Oaxaca Cheese. Drizzled with roasted poblano crema and served with Rice, charro beans and citrus chipotle slaw.
- Dinner $20.00
Carne Asada
El Patron's favorite. Thin slices of skirt steak charbroiled and garnished with green onions and guacamole. Served with rice, refried beans and citrus chipotle slaw
- Dinner $18.00
Camarones 1800.
Jumbo shrimp sautéed with mushrooms , pecans and olive oil. Served on a bed of tequila 1800 cilantro crema sauce.
- Dinner $20.00
Pescado Veracruzano.
Grilled blackened tilapia fish topped with a all roasted mediterraneo salsa Served with sautéed vegetables and Rice.
- Dinner $16.00
Square Knot Salmon
Achiote and lemon seared salmon with roasted pineapple. Served with rice, sautéed vegetable, citrus chipotle slaw
- Dinner $17.50
Fajita Burrito
Large 12 inch, soft flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita- style steak or chicken. Topped with burrito sauce and garnished with pico de gallo, sour cream, guacamole and melted cheddar.
- Lunch $9.50
- Dinner $16.50
Chimichanga
Chicken or Beef. Topped with lettuce, sour cream guacamole and tomatoes. Served with rice and beans.
- Lunch $9.50
- Dinner $15.50
Pork Carnitas
Braised pork served with guacamole, queso fresco, lettuce, cheese mix, pico de gallo, flour tortillas, charro beans and rice.
- Lunch $10.00
- Dinner $16.00
Pepper Jack Enchilada
Grilled fajita chicken sautéed , bell peppers and onions, cheddar and pepper jack cheeses, accompanied with a zesty poblano sauce.
- Lunch $9.00
- Dinner $14.00
Frontera Burrito
Grilled chicken fajitas, rice, black beans. Cilantro crema, green peppers, onions and cheddar cheese. Served with Poblano queso dip and side of salad.
- Lunch $9.00
- Dinner $14.00
Tacos
All tacos are served on a gluten free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw and your choice of charro, refried or black beans.
Street Tacos
Tortilla covered with melted Jack cheese, caramelized onions, shredded cabbage, grilled chicken and pico de gallo.
- Lunch $9.00
- Dinner $13.50
Gringo Beef Tacos
Crispy corn shells, seasoned ground beef, leCuce , mixed cheeses , tomatoes and sour cream.
- Lunch $8.00
- Dinner $13.00
Pork Carnitas Tacos
Braised pork, melted Jack Cheese, caramelized onions, guacamole, shredded cabbage, pico de gallo and queso fresco.
- Lunch $9.00
- Dinner $13.50
Tempura Fish Tacos
Tilapia hand-‐baCered with Dos Equis Beer, dill crema, shredded cabbage, and pico de gallo.
- Lunch $9.00
- Dinner $13.50
Marco Polo
Bacon wrapped shrimp, tortillas covered with melted Jack cheese, caramelized onions, mix cabbage, pico de gallo and roasted chipotle crema.
- Dinner $14.50
Emilio's Calamari Tacos
Tortillas covered with melted Jack Cheese, caramelized onions, crispy calamari, mix cabbage, pico de gallo and Cholula garlic crema.
- Dinner $13.50
Turkey Club
Flour tortilla, slow cooked shredded turkey carnitas, sliced avocado, leCuce, bacon, pico de gallo and roasted poblano crema.
- Lunch $9.00
- Dinner $13.50
French Tacos
Tortilla covered with melted cheese, caramelized onions, chorizo sausage , skirt steak, chipotle crema, leCuce , pico de gallo and shredded cheese.
- Dinner $14.50
Milanesa Chicken Tacos
Hand battered fried chicken, wrapped in a tortilla covered with melted cheeses, roasted poblano crema, pico de gallo and mixed cabbage.
- Lunch $9.00
- Dinner $13.50
Taco Tampico
Buttermilk fried steak, melted cheese, caramelized onions, mixed cabbage and Cholula crema.
- Dinner $13.50
Taco Veracruzano
Flour tortillas, blackened tilapia, poblano crema and topped with a roasted mediterraneo salsa.
- Lunch $9.00
- Dinner $13.50
Enchiladas
All enchiladas are served with rice, choice of beans and citrus chipotle slaw.
Enchiladas Sonoma
Two enchiladas filled with cheddar cheese, grilled chicken and spinach. Topped with a creamy chardonnay cilantro pecan sauce.
- Dinner $15.00
Enchiladas Suizas
Two corn tortillas rolled and stuffed with chicken and cheese. Topped with melted Monterrey Jack cheese, tomatillo sauce and sour cream.
- Lunch $9.00
- Dinner $14.50
Ultimate Cheese Enchiladas
Two corn tortillas topped with cheese, onions, black olives and a fried egg.
- Lunch $9.00
- Dinner $14.50
Shrimp Enchiladas
Sautéed shrimp with sun dried tomatoes, chives on a cream sauce. Topped with tomatillo sauce, Oaxaca Cheese and drizzled with roasted poblano crema.
- Dinner $16.50
Vegetarian Enchiladas
Sautéed spinach, zucchini, and roasted asparagus topped with a tomatillo sauce, Oaxaca cheese and drizzled with cilantro crema.
- Lunch $8.50
- Dinner $13.50
Blanco
If you are VODKA drinker, these are For you! Ideal for mixing to create The Perfect margarita!
Avion
$10.00Cabo Wabo
$9.00Cazadores
$8.00Corazon
$9.00Corzo
$11.00Don Julio
$9.00El Jimador
$7.00El Mayor
$9.00El Tesoro
$8.00Gran Centenario
$9.00Herradura
$9.00Lunazul
$8.00Milagro
$8.00Patron
$11.00Porfilio
$14.00Sauza Blue
$8.00Sauza Hornitos
$8.00Tres Generaciones
$10.00901
$12.001800 Silver
$8.001800 Silver Select
$9.00Reposado
Drink Whiskey or Bourbon? These are your Tequilas! Excellent for sipping as well as blending in a Top Shelf margarita. These Tequilas are aged in wood or "rested" reposado - for 2 to 11 months.
Cabo Wabo
$11.00Cazadores
$9.00Chinaco
$12.00Corazon
$10.00Cuervo Tradicional
$8.00Don Julio
$11.00El Jimador
$9.00El Mayor
$10.00Gran Centenario
$10.00Gran Centenario Ros Angel
$10.00Herradura
$11.00Lunazul
$9.00Milagro
$9.00Monte Alban
$8.00Patron
$13.00Sauza Hornitos
$9.001800 Reposado
$8.00Añejo
If you enjoy fine Cognac or Single Malt Scotch, these Tequilas will give you a similar experience. Aged at minimum of 1 year in wood and up to 5 years. Ideal for sipping.
Cabo Wabo
$12.00Cazadores
$11.0041 Corazon
$12.00Corralejo
$13.00Cuervo Black Medallion
$8.00Don Julio
$12.00El Mayor
$11.00El Tesoro
$11.00El Tesoro Paradiso
$19.00Gran Centenario
$13.00Herradura
$12.00Herradura Seleccion Surema
$60.00Milagro
$12.00Milagro Extra Añejo
$30.00Milagro Romance
$35.00Patron
$14.00Patron Gran
$40.00Sauza Conmemorativo
$8.00Sauza Hornitos
$12.00Tres Generaciones
$12.001921
$13.001800
$10.00Build Your Own Margarita!
Pick Your Tequila
First pick the grade, then pick the brand.
Choose Your Mixer
Fresh Squeezed Juice ( Orange, Lime or Lemon ), Pineapple juice, Cranberry juice.
Select Your Seasoning
Grand Mainer or Pama Pomegranate ( x 2 extra ); Cointreau, Patron Citronge or Amaretto D'Saronna ( x 1.50 extra ); Gran Gala Orange, Triple Sec, Monin Peach, Monin Blackberry, Monin Blueberry; Sprite, Ginger Ale, Cock 'n Bull Ginger Beer, Peach Schnapps, Apple Pucker or Blue Curacao ( x1 extra).
Our Buffet Selections
All buffets include tortilla chips, salsa, Pico de Gallo, Spanish rice and refried beans.
Cantina Fajita Buffet
Rio Bravo's signature Fajitas presented in an appealing build-your-own style. Grilled Chicken and Steak Fajitas, Romaine Caesar Salad, CheeseEnchiladas, Spanish Rice, Refried Beans, Salsa, Pico de Gallo, Guacamole, Sour Cream, Cheddar Cheese and warm Tortillas.
Rio Bravo's Supremo Taco Buffet
Rio Bravo's signature soft tacos presented in an appealing build-your-own style. Our finest grilled Carne Asada Steak and chicken, Romaine Caesar Salad, Shredded lettuce, Cheddar Cheese, Refried Beans, Spanish Rice, Salsa, Pico de Gallo and Sour Cream.
Fiesta Buffet
Choice of 3 Entrees: Caesar Salad, Spinach Enchiladas, CHicken Taquitos, Beef Burritos, CHeese and Chicken Enchiladas, Tacos, Chile Relleno, Chimichanga, Chicken Quesadillas or Buffalo Wings. Includes Sour Cream.
Appetizer Trays
A platter of chicken & beef taquitos
cheese quesadillas, bean, nachos and house wings. 8-10 people.
Tray rice & beans
12 people.
Mini Chimichangas, 20 units
10 - 12 people.
Guacamole
Tray tacos, 20 units - Beef & chicken
10-12 people.
Tray caesar salad
8-10 people.
Large Salsa with chips
Large Sour cream
Browse Nearby
General Info
Cuisine
Mexican
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
We bring our best to the table every day, and specialize in Mexican cuisine packed with exceptional flavor. We make it a goal to give you the best dining experience when you visit us. One visit is all it takes to fall in love with our flavor-packed dishes and refreshing drinks.