choice of pulled pork, mini burger or crispy chicken tenderm served on mini buns with lettuce, pickles & your choice of sauce.
Dipt & Dusted Shrimp Basket
$7.50
this delicious shrimp is served on mini buns with fries & dipping sauce.
Chili Cheese Price
$5.25
french fries topped with our hearty chili and monterey jack & cheddar cheese blend
Chicken Tender Basket
$7.50
crispy, battered chicken tender served with french fries
Basket Of Onion Straws
$5.99
enough for two!served with dipping sauce
Soups - Everday Soups
Chicken Tortilla
Cup$2.99
Bowl$3.99
Hearty Vegetables
Cup$2.99
Bowl$3.99
Classic Chili With Beans
Cup$2.99
Bowl$3.99
Soup Of The Day
Cup$2.99
Bowl$3.99
Salads
All Of Our Salads Include A Freshly Baked Mufin Or Flat Bread
Spinach Salad
fresh spinach leaves garnished with poetobello mushrooms, hard cooked egg, crumbled bacon, grap tomatoes, bermuda onions and croutons, served with sweet vidalia onion dressing.
$7.99
Topped Grilled Chicken Breast$9.99
Southern Fried Chicken Salad
$9.99
fresh salad greens topped with grape tomatoes, crisp bacon, monterey jack and cheddar cheese, and chopped fried chicken, served with your choice o dressing
Cranberry Walnut Salad
cranraisins, crumbled bleu cheese & crunchy walnuts on top of garden greens served with raspberry walnut dressing.
$7.99
Topped With Frilled Chicken Breast$9.99
Big Fat Greek Salad
fresh garden green served with diced red onions, cucumber, grape tomatoes, feta cheese, kalamata olives, and mediterranean feta dressings.
$7.99
Topped With Frilled Chicken Breast$9.99
Cobb Salad
$9.99
fresh greens topped with monterey jack & cheddar cheese, crumbled bleu cheese, turkey, ham, crisp bacon, hard - boiled egg and tomatoes.
Sensational Sandwiches
Philly Steak Sandwiches
our signature philly steak sandwich is created with rib eye steak, roasted peppers & onions, grilled mushrooms, mayonnaise & provolone cheese.
$8.99
Chicken Philly$8.99
The Original Reuben
tender slices of corned beef smothered with sauerkraut and melted swiss cheese on grilled rye breaded.
$8.99
Try It With Turkey$8.99
Chicken Club
$8.99
a delicious piece of chicken topped with mayonnaise, lettuce, tomato, hickory smoked bacon strip and your choice of cheese.prepared breaded and fried or chargrilled
The Club
the original double dacer
sliced turkey breast layered with swiss cheese, hickory smoked bacon strips, mayonnaise, lettuce and tomatoes.
$8.99
Ham & And Double Dacker$8.99
Wild Salmon Burger
$8.50
a flavorful ocean - caught alaskan salmon patty blended with a secret recipes of herbs and spices, resulting in a most flavorful burger.
Dinner Specialties
Roast Turkey Dinner
$11.50
thick tender slice of roasted turkey breast and homemade stuffing, topped with giblet gravy.
Country Fried Steak
$11.50
four star feel good food! double thick and hand breaded beef, topped with country gravy
Pot Roast Dinner
$11.50
our usda choice chuck roast is slow roasted until "cut it with a fork" tender.
Smothered Chop Steak
our black angus grilled beef is smothered with portobello mushrooms, scallions, tomatoes, and monterey jack & cheddar cheese.
$10.99
Monster Size It For$12.99
Wild Grilled Salmon
$15.99
served with lemon butter sauce.
World's Best Burger
Served On A Brioche Bun With French Fries
Monster Burger
$10.99
two huge beef patties topped with your choice o cheese, lettuce, tomato, onions & mayonnaise.
Cheese Burger
$8.50
the world's best burger topped with lettuce, tomato, onion, mayonnaise and your choice of cheese.
Portobello Swiss Burger
$8.99
we top your burger with sauteed slices of baby portobello mushrooms, melted swiss cheese and lettuce.
Bacon Cheese Burger
$8.99
we take the original cheese burger and top it with two slice of hickory smoked bacon.
Turkey Burger
$8.50
this grilled burger is topped with lettuce, tomato onion & our own chipotle sauce.
It was January 1981 when 21-year-old Ken Riley left his job in management with the Frisch’s Corporation and opened the restaurant that would become a cornerstone of the Greenhills community. Back then, the original Riley’s Restaurant was located in the Greenhills Shopping Center and was known for its chili and double deckers.
In 1984, Ken met and married Gloria Shea. Gloria’s organizational and management skills blended nicely with Ken’s passion for the restaurant business and customer relations. That year, the two doubled the size of Riley’s to 2000 square feet when they took over the dress shop next door.
In 1993, Riley’s Restaurant moved to a new location in the Greenhills Shopping Center and grew to 4000 square feet. The business expanded one last time in 1995 when the couple added a bakery and the Pioneer Room, a gathering place for large groups that celebrates Riley’s community roots and Greenhills history.
In 2007, Riley’s moved to its new location in Springdale. The restaurant, at 11568 Springfield Pike, is again a community cornerstone with its central position in the Springdale Town Center. The restaurant’s Springdale Room, decorated with historic photos of the community, can be used for private parties or large gatherings. Customers are like family at Riley’s Restaurant. And, as always, Riley’s is the place for great meals.