We serve Venezuelan Inspired Cuisine. Everything on board is made from scratch daily, we also source a 100% all natural menu. We don't use additives, preservatives nothing conventional. Arepas are made from cornmeal, water and salt. The Arepa is the daily bread of Venezuela. It’s round and soft patty cooked on a griddle, split open and stuffed with a variety of ingredients. Arepas themselves are vegan and gluten free.