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Rice Paper Scissors
1710 Mission Street
San Francisco, CA 94103
Uber
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Lunch Menu
Brunch Menu
Dinner Menu
Lunch Menu
monday - friday 11 am - 2 pm
Daily Specials
Bites: Beef Pho Roll
$8.00
rice noodle rolls, filled with ground beef, house made oyster sauce, thai basil, and lettuce. served with nuoc cham
Bites: Ham Sui Gok
$8.00
crispy fried mochi dumplings, filled with pork, shiitake, and a hint of cinnamon
Rice Bowl: Mapo
$8.00
tofu and ground pork in a spicy sichuan peppercorn sauce. served with roasted broccoli. (gluten free)
Rice Bowl: Ca Ri Ga
$8.00
coconut yellow ca ri with chicken thigh, taro, sweet potato, eggplant, and okra. (gluten free)
Rice Bowl: Ca Ri Chay
$8.00
vegetarian coconut yellow ca ri with fried tofu, taro, sweet potato, eggplant, and okra. (gluten free and vegan)
Grilled Pork Banh Mi
$9.00
caramelized grill pork shoulder with housemade mayo, chicken liver pate, cucumbers, daikon pickles, cilantro and jalapeños
Starters
Pate Chaud
savory handheld pie with ground chicken, chicken liver pate and wood ear mushrooms
- $6.00
- Add A Fried Egg $1.00
Mushroom Pate Chaud
savory handheld pie with a shiitake mushroom and cream cheese pate
- $6.00
- Add A Fried Egg $1.00
Salads
Goi Ga - Chicken Salad
$9.00
poached chicken and shredded cabbage salad served with housemade shrimp chips, fried shallots and a fish sauce vinaigrette
Spicy Kale And Bok Choy Salad
curly kale and baby bok choy salad with kabocha squash, shiitake mushrooms, avocados, cara cara oranges, toasted sesame seeds and minced jalapenos. served with a soy and sesame vinaigrette. vegan
- $9.00
- Add Chicken $2.00
Mains
Pho Bo - Hanoi-style Beef Pho
$10.00
sliced sirloin and fresh rice noodles in a six-hour broth. served with shaved onions, cilantro and jalapeños
Grilled Steak Banh Mi
grilled hanger steak with oyster sauce, sauteed green garlic and grilled onions with housemade mayo, chicken liver pate, cucumbers, cilantro and jalapeños
- $9.00
- Add Eggs $2.00
The Deli Banh Mi
$9.00
with vietnamese cold cuts: five-spice pork shoulder, ground pork and cha lua (vietnamese ham.) our grab-and-go option
Banh Mi Op La - Fried Egg Banh Mi*
$9.00
fried eggs with cha lua (vietnamese ham), housemade mayo, chicken liver pate, daikon pickles, cilantro and jalapeños
Goi Ga Banh Mi
$9.00
our chicken & cabbage salad (poached chicken, cabbage slaw) in a french baguette with housemade mayo, chicken liver pate and fried shallots
Beverages
Ca Phe - Vietnamese Coffee
$3.00
a shot of slow-dripped trung nguyen coffee with condensed milk. served hot or iced
Ginger Beer
$3.00
house-fermented ginger beer
Pot Of Jasmine Tea
$4.00Tecate
$3.00
* can be made vegetarian
Specials
The Deli Banh Mi
$9.00
with vietnamese cold cuts: five-spice pork shoulder, ground pork and cha lua (vietnamese ham)
Grilled Pork Banh Mi
$9.00
caramelized pork banh mi with housemade mayo, chicken liver pate, daikon pickles, cilantro and jalapeños
Lemongrass Chicken Banh Mi
$9.00
caramelized lemongrass chicken with housemade mayo, chicken liver pate, daikon pickles, cilantro and jalapeños
Dim Sum (small Plates To Share)
Daikon Cakes
$7.00
crispy rice cakes made with daikon, chinese sausage and dried shrimp
Beef Pho Rolls
$8.00
ground beef, thai basil, lettuce wrapped in fresh rice noodles
Mushroom Pate Chaud
savory handheld pie with a shiitake mushroom and cream cheese pate
- $6.00
- Add A Fried Egg $1.00
Salt & Pepper Tofu
$6.00
fried tofu, served with wok-fired shallots, green onions and jalapenos
Pate Chaud
savory handheld pie with ground chicken, chicken liver pate and wood ear mushrooms
- $6.00
- Add A Fried Egg $1.00
Eggs & Such
Ma Po Scramble
$9.00
scrambled eggs with ground pork and tofu in a spicy szechuan peppercorn sauce, served with buttered toast
Banh Mi Op La - Fried Egg Banh Mi
$9.00
fried eggs with cha lua (vietnamese ham), housemade mayo, chicken liver pate, daikon pickles, cilantro and jalapeños. can be made vegetarian
Grilled Steak Banh Mi
grilled hanger steak with oyster sauce, sauteed green garlic and grilled onions with housemade mayo, chicken liver pate, daikon pickles, cilantro and jalapeños
- $9.00
- Add Fried Eggs $2.00
Mains
Pho Bo - Hanoi-style Beef Pho
$10.00
hanger steak and fresh rice noodles in a six-hour broth. served with shaved onions, cilantro and jalapeños
Goi Ga - Chicken Salad
$9.00
poached chicken and shredded cabbage salad served with housemade shrimp chips, fried shallots and a fish sauce vinaigrette
Ca Ri Ga - Yellow Vegetable Curry
$8.00
madras yellow coconut curry with fried tofu, market vegetables and poached chicken. served with rice. can be made vegan
Housemade Beverages
Sriracha Bloody Mary
$9.00
pickled mung bean sprouts, cilantro
Ca Phe - Vietnamese Coffee
$3.00
a shot of slow-dripped trung nguyen coffee with condensed milk. served hot or iced
Ginger Beer
$3.00
house-fermented ginger beer
Mimosas
$8.00Pot Of Jasmine Tea
$4.00Sinh To - Vietnamese Smoothies
$4.00
single-fruit smoothie with a hint of condensed milk. available in strawberry or banana
Main Menu
Pho Cuon Chay - Mushroom Pho Rolls
$8.00
fresh rice noodle rolls, filled with beech mushrooms, fried tofu, and Thai basil. served with nuoc cham chay
Hanoi-Style Beef Pho
$13.00
hanger steak and fresh rice noodles in a six-hour broth. served with shaved onions, scallions and jalapenos
Lemongrass Chicken Rice Plate
$13.00
served with market vegetables and nuoc cham
Banh Mi
Grilled Pork
$9.00
with housemade chicken pate and mayo, daikon pickles, cucumbers and cilantro
Vegetarian "Smoked Duck"
$9.00
soy/wheat-based "duck" with seared trumpet mushrooms and housemade mayo, daikon pickles, cucumbers and cilantro
Vegan "Smoked Duck"
$9.00
soy/wheat-based "duck" with seared trumpet mushrooms and Vegannaise, daikon pickles, cucumbers and cilantro