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Ricarda's Restaurant
134 Peter St
Toronto, ON M5V 2H2
Uber
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Lunch
Dinner
Brunch Menu
W - A La Carte
W - Dinner
W - Lunch / Dinner / A La Carte
Winterlicious
Valentine's Day
Breakfast / Lunch / Dinner
Wine & Cocktails
Tapas
Saturday Brunch
Sharing Prix Fixe Menu
Patio Menu
Lunch
To Share
Shrimp + Olives
$11.00
parsley, 'nduja, thyme jus
Truffle Arancini
$9.00
truffle aioli
Charcuterie
$25.00
beef bresaola, prosciutto, coppa, saucisson, pickles, mustard, crostini
Hummus
$9.00
roasted cauliflower + broccoli
Salads
Belgioioso Burrata + Heirloom Tomato
$22.00
bellavitano espresso cheese, pistachio dust, arugula pesto
Baby Gem
$14.00
avocado, cucumber, fried chickpeas, hummus, ras el hanout vinaigrette
Wedge
$14.00
iceberg lettuce, red pepper confit, corn, avocado, jalapeños, pepitas, pickled red onions, lime-coriander vinaigrette
Green Goodness
$14.00
edamame, cucumber, radish, sesame seeds, wakame seaweed, pea shoots, spicy aioli
Pasta + Grains
Black Truffle + Wild Mushroom Risotto
$22.00
hibiscus sea salt, green asparagus
Shrimp + 'Nduja Mafalda
$23.00
white wine, garlic confit, spinach, celery, basil
Fettuccini
$22.00
arrabiata tomato sauce, pork + beef meatballs, grilled kale, parmesan
Mains
Steak + Frites
$28.00
6oz flat iron steak, hash brown truffle fries, maitake mushrooms, baby gem, jus
Beef Burger + Truffle Fries
$20.00
gruyere, bacon, lettuce, caramelized onions, magic sauce, parsley truffle fries
Steamed PEI Mussels
$22.00
white wine, tomato, garlic parsley bread, paprika smoked french fries
Roasted Mediterranean Branzino
$25.00
broccolini + fregola, romanesco, charred lemon, olive-caper salsa
Dessert
Ice Cream Sandwich
$9.00
Layered cookies + ice cream in a jar that you can savour with a spoon! Flavour options: pistachio cookies + vanilla ice cream, peanut butter cookies + chocolate ice cream, chocolate caramel cookies + tiramisu ice cream
Cocktails
Nevermind
$16.00
chamomile infused gin, st germain, lavender syrup, lemon juice
Paperplane
$17.00
smoky bourbon, aperol, amaro, lemon juice
Guava Poivre Rose
$16.00
rum, passion fruit liquor, guava, lime juice, pink peppercorn
Cucumber Martini
$17.00
cucumber infused vodka, dry vermouth, chartreuse
Ricarda's Margarita
$18.00
reposado tequilla, orange liquor, lime juice, seasonal fruit
White Negroni
$16.00
blood orange gin, bianco vermouth, lillet blanc
Sparkling + Rosé
Villa Sandi Prosecco, Veneto, Italy
- 5oz $13.00
- Bottle $55.00
Jean Luc Colombo Cap Bleue Rosé, Rhône Valley, France
- 5oz $15.00
- Bottle $70.00
Soup & Starters
Roasted Tahini Cauliflower Velouté
$13.00
fleuret, crispy serrano ham bits, lime zest
Charcuterie Board
$28.00
beef bresaola, spanish chorizo, lonza, coppa, parma ham, grainy mustard
Baby Gem Salad
$17.00
McIntosh apple, cherry tomatoes, tamarind date jam, grey owl goat cheese, spicy pecans
Char-Grilled Octopus
$19.00
piquillos & pine nut gremolata, chorizo espuma, blonde frisée, crispy paprika chickpeas
Candy Cane Beet & Burrata
$18.00
radicchio & frisée, torched figs, shaved heirloom carrots, pistachio dust, cherry blossom vinaigrette
Slow Cooked Veal Tenderloin & Seared Yellowfin Tuna
$19.00
caper berries, quail eggs, lemon zest, potato chips, radish, citrus aioli, green fields
Homemade Pasta & Grains
Squid Ink Mafalde Pasta
$25.00
prosciutto 'nduja, smoked paprika octopus, citrus hummus, celery
Oxtail & Swiss Chard Agnolotti
$25.00
seared scallops, winter squash, smoked eggplant mousse, toasted hazelnuts, barolo jus
Black Truffle Oil Carnaroli Risotto
$23.00
wild mushrooms, mascarpone cheese, aged balsamic reduction, hibiscus sea salt
Green Garganelli
$22.00
fava beans, red onions, roasted eggplant, caramelized wine tomatoes, kale pesto, black olives, lemon ricotta
Beef Short Rib Pappardelle
$23.00
acorn squash, grilled artichokes, sundried tomatoes, pistachios, parsley, lemon ricotta
Fregola Sarda
$24.00
paella style, saffron chicken, shrimp, chorizo sausage, green peas, sweet peppers
Flatbreads
Milano
$15.00
mixed mushrooms, artichoke, chard, pecorino, truffle oil
Orbetello
$16.00
prosciutto di parma, figs, brussels sprouts, walnuts, gorgonzola
Toulon
$16.00
nduja sausage, bacon, sliced potatoes, egg, red onions, rosemary, stracciatella
Patras
$15.00
broccoli, leeks, olives, goat cheese, kale-pistachio pesto, warm honey
Napoli
$14.00
cherry tomatoes, mozzarella, parmesan cheese and pesto
Casablanca
$17.00
lamb merguez sausage, octopus, black olives, sundried tomatoes, roasted eggplant, fior di latte, arugula, vincotto glaze
Firenze
$14.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
Mains
Paprika Flat Iron Steak
$32.00
fried padron peppers, confit baby potatoes, shallot spread, peppercorn jus
Braised Beef Cheeks
$28.00
cacao nib crumble, buttermilk polenta, sundried tomatoes, parsley & parsnip salad, jus de cuisson
Ricarda's Bouillabaisse
$29.00
white fish, scallop, shrimps, mussels, clams, fingerling potatoes, rouille
Moroccan Cornish Hen
$27.00
sweet potato gnocchi, cerignola olives, baby carrots, roasted cauliflower, date jam, olivarum jus
Seared Za'atar Halibut
$30.00
sunchoke purée, charred baby leeks, spinach, hen-of-the-woods mushrooms, fish fumet
Pistachio-Quinoa Crusted Rack of Lamb
$33.00
turmeric-fennel confit, brussels sprouts, heirloom carrots, fermented black garlic paste, olivarum jus
Desserts
Ricarda's Signature Tiramisu
$11.00
mascarpone marsala sabayon, espresso, savoiardi cookie, wrapped in dark chocolate
Warm Brioche Pudding
$13.00
buttery brioche, brandy cream, oatmeal crumble, sautéed apple pearls, iced rum chata
Milk Chocolate Pavlova
$11.00
cream filled meringue, tahini almond cake, clementine semi-freddo
Pistachio Cheesecake
$12.00
silky pistachio cheesecake, dried cherry compote, roasted pear
Rum Raisin Mille Feuille
$12.00
dark chocolate rum raisin cake, caramelized banana, chocolate shards
Upside Down Lemon Pudding
$11.00
lemon pudding, buttermilk cremeaux, hazelnut croustillant, bitter chocolate curl
Café Gourmand
$8.00
barista crafted beverage paired with a sweet goodie
Sharing Menu
Sharing Menu
$82.00
Take a trip through the Mediterranean with our pairs prix-fixe. Ricarda's prix-fixe is perfect for a party-of-two that wants to share. Create your own 4-course meal by selecting one starter, one pasta, one main and one dessert to share… then be prepared to go on a journey of flavours!
- Additional for Charcuterie
- $10.00
Light Fare
Chia Pudding
$12.00
soy milk, syrup, mixed berry compote, toasted coconut
Granola Parfait
$12.00
yogurt, mixed berry compote, Ricarda's house made granola
Avocado Toast
$19.00
sourdough toast, smoked salmon, poached eggs, mashed avocado, green apple, pickled onion, pea shoots
Salmon Confit
$22.00
edamame, cucumber, poached eggs, baby gem leaves, radish, sesame seeds, wakame seaweed, pea shoots, spicy aioli
Seasonal Fruit Bowl
$10.00Classic
all classics are served with a side of field greens salad + potato confit
Ricarda's Breakfast
$19.00
two eggs any style, chorizo sausage, sourdough bread
Benny's Corner
$19.00
english muffin, hollandaise sauce, poached eggs choice of: Norwegian / Parisian / Canadian / Florentine
Croissant Croque Madame
$19.00
Parisian ham, gruyère cheese, topped with two fried eggs
Shakshouka
$18.00
roasted peppers, tomatoes, cilantro, two eggs, goat cheese, sumac, sourdough bread
Savoury
Steak + Eggs
$28.00
6oz flat iron steak, sunny side up eggs, shoestring fries, sourdough bread
Beef Burger + Truffle Fries
$20.00
gruyere cheese, bacon, lettuce, caramelized onions, magic sauce, parsley truffle fries
Beef Short Rib Hash
$20.00
poached eggs, chives, sourdough bread
Sweet
Banana Bread French Toast
$16.00
strawberry cheesecake ice cream, candied walnuts
Lemon Ricotta Pancakes
$16.00
wild berries, maple syrup
Ice Cream Sandwich
$9.00
Layered cookies + ice cream in a jar that you can savour with a spoon! Flavour options: pistachio cookies + vanilla ice cream, peanut butter cookies + chocolate ice cream, chocolate caramel cookies + tiramisu ice cream
Cocktails
Mimosa
$14.00
prosseco + choice of: orange | grapefruit | pineapple
Ceasar
$15.00
clamato juice + choice of: vodka | gin | tequilla
Espresso Martini
$16.00
vodka, kahlua, lavazza espresso
Nevermind
$16.00
chamomile infused gin, st germain, lavender syrup, lemon juice
Paperplane
$17.00
smoky bourbon, aperol, amaro, lemon juice
Guava Poivre Rose
$16.00
rum, passion fruit liquor, guava, lime juice, pink peppercorn
Cucumber Martini
$17.00
cucumber infused vodka, dry vermouth, chartreuse
Ricarda's Margarita
$18.00
reposado tequilla, orange liquor, lime juice, seasonal fruit
White Negroni
$16.00
blood orange gin, bianco vermouth, lillet blanc
Sparkling + Rosé
Villa Sandi Prosecco, Veneto, Italy
- 5oz $13.00
- Bottle $55.00
Jean Luc Colombo Cap Bleue Rosé, Rhône Valley, France
- 5oz $15.00
- Bottle $70.00
Starters
Provimi Veal Carpaccio
$17.00
truffle honey, feta, fresh apple
Marinated Wild Salmon
$18.00
candy cane beetroot, grenadine pickled shallots, citrus crème fraÎche, squid ink crackers
Candied Walnut Salad
$16.00
manchego, gorgonzola dolce, figs, green apples, cherry tomatoes
Roasted Cumin Butternut Squash & Almond Milk Soup
$14.00
truffle honey, citrus ricotta cheese, focaccia crostini, spiced pumpkin seeds
Homemade Pasta
Black & Yellow Fettuccine
$24.00
calamaretti and shrimp, n'duja, zucchini, spinach, cherry tomatoes, capers, niçoise olives
Carnaroli Risotto
$22.00
black truffle oil, wild mushrooms, aged balsamic glaze, hibiscus sea salt flakes
Ricotta & Spinach Raviolini
$23.00
spiced lamb ragout, broccoli, sundried tomatoes, pecorino cheese, pistachio dust
Flatbreads
Milano
$17.00
mixed mushrooms, artichoke, chard, pecorino, truffle oil
Orbetello
$18.00
prosciutto di parma, figs, brussels sprouts, walnuts, gorgonzola
Patras
$16.00
broccoli, leeks, olives, goat cheese, kale-pistachio pesto, warm honey
Firenze
$16.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
Mains
Walnut Crumble Ontario Pork Belly
$26.00
cumin carrot purée, bacon, swiss chard, apple chutney and pommery mustard jus
Canadian Five Spice Lamb Shank Yogurt Labneh Pumpkin Purée
$32.00
heirloom carrot, cipollini onion
Ricarda's Bouillabaisse
$29.00
white fish, scallop, shrimp, mussels, clams, fennel & fingerling potatoes , rouille and crostini
Aquapassa Seabass
$27.00
roasted bell peppers, basil zucchini, eggplant, corn polenta, taggiasca olive, pine nuts, charred lemon
Grilled Flat Iron Beef
$30.00
(7oz) lomo style, crushed baked russet potatoes, niçoise olives, leek confit, thyme jus
Main
Choice of:
Ras el Hanout Carrot Soup
duck confit / pepita
Marinated Baby Octopus
candy cane beets / ricotta cheese / candied walnuts / green goodness
Wild Mushroom & Pearl Bocconcini Mozzarella Ragout
fava beans / vincotto candied cherry / tomatoes / focaccia chips
Entrees
Choice of:
Pan Seared Sumac Arctic Char
bacon rainbow swiss chard / charred cauliflower purée / hazelnut / pomegranate jus
Grain Crusted Beef Short Ribs
tahini pumpkin purée / root vegetables / cardamom jus
Ricotta Cavatelli Pasta
broccoli crema / black kale pistou / grape tomatoes / eggplant / crushed pine nuts
Main
Choice of:
Roasted Cauliflower & Celery Soup
spiced ricotta cheese / chili oil
Grilled Black Kale & Romaine Salad
shredded chicken leg confit / piquillo yogurt dressing / baked carrots / dates / black olives / green apples
Sourdough Tartine
truffled honey cottage cheese / marinated artichoke / figs / goat cheese / parma ham / aged balsamic / green field salad
Entrees
Choice of:
Saffron Carnaroli Risotto
zucchini / fava beans / spinach / lemon mascarpone
Oven Baked Duck Sausage
yellow turnip purée / royal gala chutney / frisée salad / grainy mustard jus
Pan Seared Chermula Sea Bream
sweet potato spread / shaved fennel / oyster mushroom & tomato confit / grapes / cerignola olives / pomegranate seed salsa
Dessert
Choice of:
Coconut Pot de Crème
butterscotch bananas / toasted walnut brioche
Mango Chocolate Tart
white chocolate lime sauce
Apple Ginger Sour Cream Cake
warm cider sauce
Main
Choice of:
Ras el Hanout Carrot Soup
duck confit / pepita
Marinated Baby Octopus
candy cane beets / ricotta cheese / candied walnuts / green goodness
Wild Mushroom & Pearl Bocconcini Mozzarella Ragout
fava beans / vincotto candied cherry / tomatoes / focaccia chips
Entrees
Choice of:
Pan Seared Sumac Arctic Char
bacon rainbow swiss chard / charred cauliflower purée / hazelnut / pomegranate jus
Grain Crusted Beef Short Ribs
tahini pumpkin purée / root vegetables / cardamom jus
Ricotta Cavatelli Pasta
broccoli crema / black kale pistou / grape tomatoes / eggplant / crushed pine nuts
Desserts
Choice of:
Warm Dark Chocolate Thyme Cake
pear / orange / red wine gratin
Hazelnut Cheesecake
roasted figs in port
Limoncello Brûlée Tart
honey semifreddo
Starters
Provimi Veal Carpaccio
$17.00
truffle honey, feta, fresh apple
Marinated Wild Salmon
$18.00
candy cane beetroot, grenadine pickled shallots, citrus crème fraÎche, squid ink crackers
Candied Walnut Salad
$16.00
manchego, gorgonzola dolce, figs, green apples, cherry tomatoes
Roasted Cumin Butternut Squash & Almond Milk Soup
$14.00
truffle honey, citrus ricotta cheese, focaccia crostini, spiced pumpkin seeds
Homemade Pasta
Black & Yellow Fettuccine
$24.00
calamaretti and shrimp, n'duja, zucchini, spinach, cherry tomatoes, capers, niçoise olives
Carnaroli Risotto
$22.00
black truffle oil, wild mushrooms, aged balsamic glaze, hibiscus sea salt flakes
Ricotta & Spinach Raviolini
$23.00
spiced lamb ragout, broccoli, sundried tomatoes, pecorino cheese, pistachio dust
Flatbreads
Milano
$17.00
mixed mushrooms, artichoke, chard, pecorino, truffle oil
Orbetello
$18.00
prosciutto di parma, figs, brussels sprouts, walnuts, gorgonzola
Patras
$16.00
broccoli, leeks, olives, goat cheese, kale-pistachio pesto, warm honey
Firenze
$16.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
Mains
Walnut Crumble Ontario Pork Belly
$26.00
cumin carrot purée, bacon, swiss chard, apple chutney and pommery mustard jus
Canadian Five Spice Lamb Shank Yogurt Labneh Pumpkin Purée
$32.00
heirloom carrot, cipollini onion
Ricarda's Bouillabaisse
$29.00
white fish, scallop, shrimp, mussels, clams, fennel & fingerling potatoes , rouille and crostini
Aquapassa Seabass
$27.00
roasted bell peppers, basil zucchini, eggplant, corn polenta, taggiasca olive, pine nuts, charred lemon
Grilled Flat Iron Beef
$30.00
(7oz) lomo style, crushed baked russet potatoes, niçoise olives, leek confit, thyme jus
Soups & Starters
Charcuterie Board
$28.00
beef bresaola, spanish chorizo, lonza, coppa, parma ham, grainy mustard
Baby Gem Salad
$17.00
mcintosh apple, cherry tomatoes, tamarind date jam, grey owl goat cheese, spicy pecans
gluten-free
Candy Cane Beet & Burrata
$18.00
radicchio & frisée, torched figs, shaved heirloom carrots, pistachio dust, cherry blossom vinaigrette
Slow Cooked Veal Tenderloin & Seared Yellowfin Tuna
$19.00
caper berries, quail eggs, lemon zest, potato chips, radish, citrus aioli, green fields
gluten-free
Homemade Pasta & Grains
Squid Ink Mafalde Pasta
$25.00
prosciutto 'nduja, smoked paprika octopus, citrus hummus, celery
Black Truffle Oil Carnaroli Risotto
$23.00
wild mushrooms, mascarpone cheese, aged balsamic reduction, hibiscus sea salt
gluten-free
Beef Short Rib Papardelle
$23.00
acorn squash, grilled artichokes, sundried tomatoes, pistachios, parsley, lemon ricotta
Flatbreads
Orbetello
$16.00
prosciutto di parma, figs, brussels sprouts, walnuts, gorgonzola
Toulon
$16.00
'nduja sausage, bacon, sliced potatoes, egg, red onions, rosemary, stracciatella
Casablanca
$17.00
lamb merguez sausage, octopus, black olives, sundried tomatoes, roasted eggplant, fior di latte, arugula, vincotto glaze
Firenze
$14.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
Mains
Paprika Flat Iron Steak
$32.00
fried padron peppers, confit baby potatoes, shallot spread, peppercorn jus
gluten-free
Moroccan Cornish Hen
$27.00
sweet potato gnocchi, cerignola olives, baby carrots, roasted cauliflower, date jam, olivarum jus
Seared Za'atar Halibut
$30.00
sunchoke purée, charred baby leeks, spinach, hen-of-the-woods mushrooms, fish fumet
gluten-free
Desserts
Ricarda's Signature Tiramisu
$11.00
mascarpone marsala sabayon, espresso, savoiardi cookie, wrapped in dark chocolate
Milk Chocolate Pavlova
$11.00
cream filled meringue, tahini almond cake, clementine semi-freddo
gluten-free
Pistachio Cheesecake
$12.00
silky pistachio cheesecake, dried cherry compote, roasted pear
gluten-free
Café Gourmand
$8.00
barista crafted beverage paired with a sweet goodie
Create Your Own Salad
$12. Build your custom salad by making a selection from each category
Lettuce
choose two: frisée, arugula, baby spinach, field greens, baby gem, baby kale
Veggies & Sorts
choose three: green beans, niçoise olives, cherry tomatoes, watermelon, cucumber, figs, avocado, green apple, creamer potatoes, shaved carrots (each additional choice $1.50)
Dressings
honey lime vinaigrette, white balsamic, mint yogurt, sumac tabbouleh, orange & ginger flavoured green caesar, ras el hanout vinaigrette
Nuts, Fruit & Seeds
choose one: pistachios, pumpkin seeds, chia seeds, spicy pecans, roasted pine nuts, almonds (each additional choice $1.90)
Protein
chef's marinated salmon, turmeric yogurt chicken, cumin shrimp, tuna tataki, half seared cilantro beef (add $6)
Cheese
citrus ricotta, greek feta, espresso bellavitano cheese, grey owl goat cheese, burrata (add $2.50)
Healthy Bowls
(550 cal)
Red Quinoa & Kale Bowl
$14.00
roasted squash, cucumber, cherry tomatoes, oranges, fresh mint, roasted pine nuts, honey lime vinaigrette
Israeli Couscous Mix
$14.00
arugula zucchini, carrots, shallots, sundried tomatoes, almonds, parsley & chive tabbouleh vinaigrette
Yellow Lentils & Chickpeas
$14.00
baby gem leaves, cucumber, shaved carrots, cherry tomatoes, cilantro, green apples, chia seeds, green caesar dressing
Add Your Choice of Protein
choose one:
Chef's Marinated Salmon
Turmeric Yogurt Chicken
Cumin Shrimp
Half Seared Cilantro Beef
Tuna Tataki
1st Course
Root Vegetable Velouté
parsnips, heirloom carrots, black truffle oil
Black Kale & Frisée
ras el hanout crispy pork belly, grapes, pomegranate seeds, red quinoa, spicy pecans
Octopus Carpaccio
spanish piment d'espelette, caper berries, black figs, citrus olive gremolata
2nd Course
Moroccan Beef Tagine
slow-cooked beef short ribs, buttermilk celery root purée, roasted harissa cauliflower & carrots
Chermoula Sea Bass & Shrimps
pan-seared filet, fennel confit, sautéed leeks, roasted potatoes, piquillo peppers, saffron jus
Wild Mushroom & Ricotta Raviolini
acorn squash, arugula, toasted hazelnuts, brown butter sauce
3rd Course
Cafe au Lait
milk chocolate macaron, dark chocolate ganache, espresso gelato
gluten-free
Tarte Tatin
speculoos spiced caramelized apple, calvados & brandy semifreddo
Mediterranean Flare
fresh blood orange, sesame seed cake, pear gratin, thyme cream
Soups & Starters
Niçoise Salad
$18.00
pan-seared yellow fin tuna, baby potatoes, olives, green beans, quail eggs, shallots
Baby Gem Salad
$16.00
mcintosh apple, cherry tomatoes, tamarind date jam, grey owl goat cheese, spicy pecans
Shrimps a la Plancha
$18.00
purple kale & romaine, black grapes, bulgar wheat, shaved candy cane beets, goji berries, pumpkin seeds
Flatbreads
Orbetello
$16.00
prosciutto di parma, figs, brussels sprouts, walnuts, gorgonzola
Toulon
$16.00
'nduja sausage, bacon, sliced potatoes, egg, red onions, rosemary, stracciatella
Casablanca
$17.00
lamb merguez sausage, octopus, black olives, sundried tomatoes, roasted eggplant, fior di latte, arugula, vincotto glaze
Firenze
$14.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
Pasta & Grains
Chorizo Cavatelli
$19.00
sausage ragout, fried chickpeas, broccoli, purple kale, roasted pine nuts, parmigiano reggiano
Saffron Spaghetti Carbonara
$21.00
crispy pork belly, octopus, baked squash, poached egg, parmigiano reggiano, cracked black pepper
Black & White Seafood Fettuccine
$25.00
shrimp, lobster, 'nduja sausage, sea asparagus, celery, basil
Mains
Arctic Char Filet
$24.00
cauliflower purée, fregola di sarda, swiss chard & chorizo, toasted hazelnuts, cerignola olive & caper salsa
Quinoa & Spinach Burger
$16.00
balsamic glazed portobello mushroom, smoked cheese, pepper jam & choice of green field tabbouleh salad or shoestring fries
Lamb Burger
$18.00
scamorza cheese, caramelized onions, tomato aioli, romaine lettuce & choice of green field tabbouleh salad or shoestring fries
Grilled Flat Iron Steak 7oz
$26.00
lomo-style, roasted potatoes, leek confit, baby carrots, hen-of-the-woods mushrooms, thyme jus
1st Course
Potato & Leek Soup
yukon gold potatoes, crispy crumbled bacon, roasted cashews, parmesan
Baby Spinach & Candy Cane Beets
celery, clementine segments, goji berries, pomegranate seeds, crispy chickpeas
Baby Gem & Marinated Salmon
house marinated salmon, saffron farro, shaved zucchini, fresh figs, crumbled feta, yogurt-mint vinaigrette
2nd Course
Roasted Pork Loin
prosciutto 'nduja, sautéed swiss chard, roasted brussels sprouts, baked creamer potatoes, sage jus
Moroccan Seafood Tagine
octopus, calamaretti, vegetable caponata, israeli couscous, smoked eggplant purée
Carnaroli Risotto
wild mushroom medley, butternut squash, fontina cheese, radicchio, aged balsamic
3rd Course
Puffed Rice Tart
calamansi citrus milk, chocolate cream, popped rice biscuit, rum sauce
Passionfruit Pavlova
crisp meringue, passionfruit chantilly, caramelized banana, dark chocolate crumble
gluten-free
St. Honoré
puff pastry, light lemon cream choux paste, hazelnut anglaise
Wine (Licious)
$23. Available during lunch & dinner. Choose a combination of any Three to go with your 3 - course menu
White (3oz)
Château Haut Grelot "Première Cuvée Blanc" Bordeaux, France 2017
Cedar Rock Winery Chardonnay 2016
Red (3oz)
Nicholas Pearce "Crew Sauvage" Pinot Noir, VQA Prince Edward County 2017
Cedar Rock Winery Cabernet Sauvignon 2016
Beer (Licious)
$17. Available during lunch & dinner. Choose a combination of any TWO to go with your 3 - course menu
Estrella Damm (Spain) 16oz
Estrella Inedit (Spain) 16oz
À la Carte Sharing Menu
Take a Trip through the Mediterranean with Our Pairs Prix-Fixe
$82.00
Ricarda's prix-fixe is perfect for a party-of-two that wants to share. Create your own 4 - course meal by selecting one starter, one pasta, one main and one dessert to share. Then be prepared to go on a journey of flavors!
- Additional for Charcuterie
- $10.00
Valentine's Sharing Menu
$75 per per son. Choose between: Filet de Boeuf or Seared Halibut
Ontario Beef Tartare
house-made harissa, acadian caviar, sunchoke chips
Seared Bay Scallops
truffled cauliflower foam, parsnip chips
Lobster Ravioli
wild mushrooms, lime leaf bisque, pollen fennel mousse
Filet de Boeuf
chestnut-buttermilk purée, potato confit, aged balsamic brussels sprouts, red wine jus
Seared Halibut
crispy pancetta, savoy cabbage & radicchio, eggplant foam, cerignola olives & pomegranate seed salsa, pistachio dust
Don't Go Breaking My Heart
chocolate heart shell, blood orange semifreddo, white chocolate crémeux, strawberry consommé, pink peppercorn tuile
Vegetarian Menu
$60 per person
Vegetable Tartare
house-made harissa, piquillo vinaigrette, sunchoke chips
Candy Cane Beets & Spinach
torched figs, tamarind-date jam, goji berries, pomegranate seeds
Black Truffle Oil Winter Risotto
fregola sarda, butternut squash, wild mushrooms, vincotto glaze, aged parmesan, hibiscus sea salt
Sweet Potato Gnocchi
pan-fried potato dumplings, creamy chestnut spread, roasted baby carrots, truffle vinaigrette
Don't Go Breaking My Heart
chocolate heart shell, blood orange semifreddo, white chocolate crémeux, strawberry consommé, pink peppercorn tuile
Lighter Features
Granola
$10.00
dried apricots, sweet balsamic glaze, fresh mint, macerated raspberries
Smoothie Bowl
$14.00
mixed berries, acai berry, banana, almond milk, honey, topped with figs, blueberries, dried dates, chia seeds, toasted pecans, shredded coconut
Seasonal Fruit Plate
$14.00Marinated Salmon and Avocado Toast
$18.00
sourdough bread, lemon ricotta cheese, candy cane beets, avocado, green apple, quail eggs
Classics & Eggs
Ricarda's Breakfast
$18.00
two eggs any style, chorizo sausage, potato and chickpea-safron stew, focaccia bread
Bennys Corner
$17.00
all served with english muffin & hollandaise sauce, norwegian / parisian / canadian / florentine
Steak & Eggs
$22.00
beef striploin, sunny side up eggs, hashbrown
Croissant Croque Madame
$17.00
parisian ham, gruyère cheese topped with fried eggs
Shakshouka
$16.00
eggs, roasted pepper and tomato, cilantro, goat cheese, sumac, focaccia bread
Sweets
Banana Bread French Toast
$13.00
cinnamon cottage cheese, candied walnuts
Lemon Ricotta Pancakes
$14.00
wild blueberries, maple syrup
Beverages
Espresso
$2.25Double Espresso
$3.20Americano
$3.75Cortado
$3.35Hot Chocolate
$4.90Cappuccino
$3.85Latte
$4.20Flat White
$3.35Teas & Herbal Infusions
$2.90Fresh Ginger Tea
$3.95Fresh Juices
- 16oz $8.90
Mix & Match Salads
mix & match: below combinations are recommended by our chef / interchange any salad concoction and dressing according to your personal preference
Pan-Seared Yellow Fin Tuna
$19.00
green goddess salad, baby potatoes, black olives, green beans, quail egg, shallots / aged balsamic dressing
gluten-free
Cured Atlantic Salmon
$17.00
baby kale, smoky zucchini & fennel, quinoa, lemon zest, pomegranate seeds / mint-yogurt vinaigrette
gluten-free
Beef Flat Iron a la Plancha
$20.00
arugula, watermelon, feta cheese, grilled radicchio, spicy pecans, shishito peppers / coriander chimichurri
gluten-free
Grilled Sumac Chicken
$18.00
baby gem, avocado, cucumber, fried chickpeas, hummus / ras el hanout vinaigrette
gluten-free
Belgioioso Burrata & Heirloom Tomato
$19.00
bellavitano espresso cheese, pistachio dust / green tomatillo & basil pesto
vegetarian
Create Your Own Salad (Vegetarian)
$12; Build your custom salad by making a selection from each category
Lettuce
choose two; frisée, baby kale, arugula, baby spinach, field greens, baby gem
Veggies & Sorts
choose three; each additional choice $1.50; green beans, niçoise olives, cucumber, cherry tomatoes, watermelon, shaved fennel, grilled zucchini, creamer potatoes, shaved carrots
Dressings
honey lime vinaigrette, white balsamic, mint yogurt, sumac tabbouleh, orange & ginger flavoured green caesar, ras el hanout vinaigrette
Nuts, Fruits & Seeds
choose one; each additional choice $1.90; pistachios, pumpkin seeds, almonds, pomegranate seeds, roasted pine nuts, chia seeds, goji berries, spicy pecans
Protein
add $6; chef's marinated salmon, turmeric yogurt chicken, avocado, cumin shrimp, tuna tataki, beef a la plancha
Cheese
add $2.50; citrus ricotta, greek feta, burrata, espresso bellavitano cheese, goat cheese crumble
Healthy Bowls
Less than 550 calories
Grain Farro
$14.00
spinach leaves, zucchini, celery, cilantro, pomegranate seeds, cherry tomatoes, pumpkin seeds, ras el hanout vinaigrette
vegetarian
Quinoa Cauliflower Tabbouleh
$14.00
blonde frisée, mint, parsley, lime zest, pepitas, green peas, cucumber, tabbouleh vinaigrette
vegetarian
gluten-free
Israeli Couscous
$14.00
arugula, zucchini, sundried tomatoes, black olives, grapes, coriander, almonds, white balsamic dressing
vegetarian
Yellow Lentils & Chickpeas
$14.00
baby gem leaves, cucumber, shaved carrots, cherry tomatoes, cilantro, green apples, chia seeds, green caesar dressing
gluten-free
Add your Choice of Protein
$6; choose one
Chef's Marinated Salmon
Turmeric Yogurt Chicken
Cumin Shrimp
Beef a la Plancha
Tuna Tataki
Avocado
Flatbreads
Milano
$15.00
mixed mushrooms, artichoke, chard, pecorino, truffle oil
vegetarian
Orbetello
$16.00
prosciutto di parma, figs, brussel sprouts, walnuts, gorgonzola
Kythnoz
$15.00
zucchini, eggplant, bell peppers, black olives, goat cheese, mint
vegetarian
Napoli
$14.00
cherry tomatoes, mozzarella, parmesan cheese, pesto
vegetarian
Casablanca
$17.00
chorizo sausage, octopus, black olives, sundried tomatoes, roasted eggplant, fior di latte, arugula, vincotto glaze
Firenze
$14.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
vegetarian
Pasta & Grains
Black Truffle Carnaroli Risotto
$20.00
wild mushrooms, mascarpone, vincotto glaze, aged parmesan, hibiscus sea salt, green asparagus
vegetarian
Squid Ink Mafalde Pasta
$19.00
spicy sausage, mussels, broccoli, purple kale, fried chickpeas, parmigiano reggiano cheese
Safron Spaghetti Carbonara
$21.00
crispy pork belly, octopus, poached egg, parmigiano reggiano, cracked black pepper
Oyster Chicken Garganelli
$20.00
baby spinach, kale pesto, radicchio, sundried tomatoes, grilled artichoke, ricotta cheese, fennel pollen
Seafood Fettuccine
$23.00
shrimp, bay scallops, zucchini, vine tomatoes, fennel and celery sofrito, lemon zest
Mains
Arctic Char Filet
$23.00
white asparagus, star anise fennel purée, baby kale and chorizo, couscous cauliflower salsa
gluten-free
Garlic & Parsley Creamy Mussels
$20.00
white wine, shallots, mussels, 'nduja, field greens tabbouleh salad or shoestring fries
gluten-free
Quinoa & Spinach Burger
$16.00
balsamic glazed portobello mushrooms, smoked cheese, pepper jam, field greens tabbouleh salad or shoestring fries
vegetarian
Lamb Burger
$18.00
scamorza cheese, caramelized onions, tomato aioli, romaine lettuce, field greens tabbouleh salad or shoestring fries
Grilled Flat Iron Steak
$25.00
7oz lomo-style, grilled baby gem, heirloom carrots, hen-of-the-wood mushrooms, piquillo salsa, thyme jus
gluten-free
House Marinated Atlantic Salmon Sourdough Tartine
$17.00
moutabel, falafel crumble, shaved cucumber & asparagus, radish, pomegranate seeds, lemon tahini vinaigrette, field greens tabbouleh salad or shoestring fries
Lunch Dessert
Daily Sweet Feature
$8.00
delectable chef's choice
Passionfruit Caramel Cake
$8.00
milk chocolate cake, caramel mousse, passionfruit bavarois
Ricarda's Tiramisu
$8.00
mascarpone marsala sabayon, espresso, savoiardi cookie
Selection of Fruit Sorbet
$7.00
seasonal flavour (2 scoops)
Café Gourmand
$7.00
barista crafted beverage paired with a sweet goodie
Sweet Goodies
Home-Baked Cookie
$2.00Handmade Chocolate Truffle
$2.00Classic Biscotti
$3.00Caramel Pecan Shortbread
$4.00Canelé
$3.75
vanilla and rum flavoured pastry with a caramelized crust
Chocolate Brownie
$4.30
rich chocolate with a silky glaze
Energy Bar
$5.00
almonds, coconut oil, golden raisins, flax seeds, chia seeds, dark chocolate
Alfajores
$4.00
a layer of dulce de leche in the middle of two delicate cookies rolled in toasted coconut
Barista Favourites
Americano
$3.85Cortado
$3.85Cappuccino
$4.25Latté
$4.75Hot Chocolate
$5.25London Fog
$5.75Beverage Feature
$6.00Selection of Teas by Sloane
$3.15Fresh Juice 16oz
$8.90Excellatte
$5.00
matcha oat, beetroot almond, turmeric coconut
Starters
Traditional Steak Tartare
$19.00
ontario prime beef, caper berries, cornichon, parsley, mustard aioli dressing, potato chips, charred sourdough bread
Charcuterie Board
$28.00
beef bresaola, spanish chorizo, lonza, coppa, parma ham, grainy mustard
Slightly Cured Atlantic Salmon
$18.00
mojo verde avocado cream, white asparagus, cauliflower tabbouleh, puffed quinoa
gluten-free
Cilantro Octopus Carpaccio
$17.00
cucumber & green apple salsa, padron pepper gazpacho, blonde frisée
gluten-free
Belgioioso Burrata & Heirloom Tomato
$19.00
bellavitano espresso cheese, green tomatillo & basil pesto, blossom balsamic vinegar, pistachio dust
vegetarian
Baby Gem Lettuce
$17.00
pressed basil watermelon, grilled peaches, fennel chips, pomegranate seeds, tarragon lime vinaigrette
vegetarian
gluten-free
Homemade Pasta & Grains
Squid Ink Mafalde Pasta
$25.00
'nduja, smoked paprika octopus, citrus hummus, celery
Black Truffle Oil Carnaroli Risotto
$23.00
wild mushrooms, mascarpone cheese, green asparagus, aged balsamic reduction, hibiscus sea salt
vegetarian
Black & White Lobster Ravioli
$30.00
fava beans, oyster mushrooms, arugula milk, seafood velouté
Smoked Mozzarella Cheese & Ricotta Ravioli
$22.00
green peas, mint, tomato preserve
vegetarian
Oyster Chicken Garganelli
$23.00
baby spinach, kale pesto, radicchio, sundried tomatoes, ricotta cheese, fennel pollen
Flatbreads
Milano
$15.00
mixed mushrooms, artichoke, chard, pecorino, truffle oil
vegetarian
Orbetello
$16.00
prosciutto di parma, figs, brussel sprouts, walnuts, gorgonzola
Kythnoz
$15.00
zucchini, fior di latte, eggplant, bell peppers, black olives, goat cheese, pesto, mint
vegetarian
Napoli
$14.00
cherry tomatoes, mozzarella, parmesan cheese, pesto
vegetarian
Casablanca
$17.00
chorizo sausage, octopus, black olives, sundried tomatoes, roasted eggplant, fior di latte, arugula, vincotto glaze
Firenze
$14.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
vegetarian
Mains
Paprika Flat Iron Steak
$32.00
fried padron peppers, confit baby potatoes, shallot spread, peppercorn jus
gluten-free
Gaspor Slow Confit Suckling Pig Belly
$27.00
date jam, blackened eggplant, cipollini onions, charred corn, plum jus
Pistachio-Quinoa Crusted Rack of Lamb
$35.00
turmeric-fennel confit, asparagus, heirloom carrots, fermented black garlic paste, olivarum jus
gluten-free
Pan-Seared Za' Atar Halibut & Baby Octopus
$29.00
lemon-green pea purée, charred baby leeks, spinach, hen-of-the-woods mushrooms, marcona almond crumble
gluten-free
From Our Grill
Grilled Fish Parrillada
$62.00
baby octopus, scallops, halibut, shrimp, branzino filet, aioli romesco, charred lemon
gluten-free
Chermoula Mediterranean
$36.00
whole branzino 18oz, cerignola olives, pomegranate
gluten-free
Ontario Ribeye
$65.00
18oz, piquillo pepper chimichurri
gluten-free
Ontario Côte de Boeuf
$80.00
24oz, shallot merlot wine jus
gluten-free
Choose Your Side Dishes
Pick one:
Black Garlic Confit Baby Potatoes
fried padron peppers, sundried tomatoes & baby gem
Charred Baby Leeks
spinach, green asparagus, hen-of-the-woods mushrooms
Kale Pesto Grilled Asparagus
zucchini, eggplant, red bell peppers, arugula, aged balsamic vinegar
Turmeric-Fennel Confit
asparagus, heirloom carrots, fermented black garlic paste
Shaved Parmesan & Paprika Seasoned Fries
Desserts
Ricarda's Signature Tiramisu
$11.00
mascarpone marsala sabayon, espresso, savoiardi cookie, wrapped in dark chocolate
Café Gourmand
$8.00
barista crafted beverage paired with a sweet goodie
Ricarda's Chocolate & Vanilla Ice Cream Sundae
$12.00
grilled fresh pineapple, pitted cherries, caramel sauce, roasted pistachios
gluten-free
Milk Chocolate Pavlova
$12.00
passionfruit cream, cardamom shortbread, almond praline semifreddo, orange sauce
gluten-free
Baked Limoncello Cheesecake
$11.00
fresh blueberry & mint sauce, hazelnut butter cake
gluten-free
Chocolate Olive Oil Cake
$12.00
dark chocolate caramel mousse, strawberry basil salsa, pistachio tuile
Sharing Menu
Take a Trip Through the Mediterranean with Our Pairs Prix-Fixe
$84.00
Ricarda's prix-fixe is perfect for a party-of-two that wants to share. Create your own 4-course meal by selecting one starter, one pasta, one main and one dessert to share, then be prepared to go on a journey of flavours!
- Additional For Charcuterie
- $10.00
Cocktails
Nevermind
$16.00
chamomile infused gin, st germain, lavender syrup, lemon juice
Paperplane
$17.00
smoky bourbon, aperol, amaro, lemon juice
Guava Poivre Rose
$16.00
rum, passion fruit liquor, guava, lime juice, pink peppercorn
Cucumber Martini
$17.00
cucumber infused vodka, dry vermouth, chartreuse
Ricarda's Margarita
$18.00
reposado tequilla, orange liquor, lime juice, seasonal fruit
White Negroni
$16.00
blood orange gin, bianco vermouth, lillet blanc
Sparkling + Rosé
Villa Sandi Prosecco, Veneto, Italy
- 5oz $13.00
- Bottle $55.00
Jean Luc Colombo Cap Bleue Rosé, Rhône Valley, France
- 5oz $15.00
- Bottle $70.00
Main
White Anchovies Pintxos*
$11.00
sumac ciabatta tartine, babaghanoush, pomegranate seeds
Scallops a la Plancha*
$15.00
sweet potato gnocchi, cerignola olives, baby carrots, roasted cauliflower
Grilled Lamb Kofta
$12.00
citrus hummus & pine nut crumble
Pistachio-Quinoa Crusted Lamb Chop
$17.00
lemon green pea purée, sundried tomatoes, olivarum jus
Raz el Hanout Pan-Seared Shrimp*
$14.00
prosciutto 'nduja, kalamata olives, celery
Baby Octopus a la Plancha*
$14.00
piquillos foam, garlic gremolata
Mezze
$10.00
babaghanoush, moutabel, hummus & spicy crispy pita bread
vegetarian
Wild Mushroom Arancini
$11.00
wild mushrooms, aged parmesan, glazed balsamic & truffle oil aioli
vegetarian
Mussel & Chorizo*
$14.00
garlic, parsley, white wine
Cilantro Marinated Beef Flat Iron Steak
$12.00
fried pepperoncini
Smoked Paprika Flat Iron Steak
$15.00
glazed aged balsamic padron peppers & shallot purée
Lebanese Citrus Octopus*
$13.00
cucumber, parsley, red onions & celery
Homemade Marinated Salmon Pintxos*
$13.00
sourdough crostini, lemon ricotta, grilled asparagus, cucumbers, green apples
Desserts
Miguelitos
$10.00
small puff pastry parcels filled with caramel-chocolate ganache, roasted seasonal fruit
Churros
$10.00
sugar-dusted Spanish doughnut, spiced chocolate sauce
Tart de Santiago
$10.00
lemon cream & dried cherry compote, small almond tarts
*Seafood dishes
Lighter Features
Granola
$10.00
dried apricots, sweet balsamic glaze, fresh mint, macerated raspberries
Ricarda's Bircher Muesli
$9.00
rolled oats, creamed honey, spelt, dried apple, golden raisins, toasted almond
Smoothie Bowl
$14.00
mixed berries, acai berry, banana, almond milk, honey, topped with fig, blueberries, dried dates, chia seeds, toasted pecans, shredded coconut
Seasonal Fruit Plate
$14.00Marinated Salmon and Avocado Toast
$18.00
sourdough bread, lemon ricotta cheese, candy cane beets, avocado, green apple, quail eggs
Grain & Spelt Salad
$12.00
zucchini, celery, cilantro, pomegranate seeds, cherry tomato pumpkin seeds, ras el hanout piquilo vinaigrette
Israeli Couscous Salad
$12.00
zucchini, carrots, shallots, mixed peppers, sundried tomatoes, chives, orange-honey vinaigrette
- Add Shrimp, Marinated Salmon, Seared Beef, Tuna
- $5.75
Classics & Eggs
all Classics are served with a side of green field tabbouleh salad
Ricarda's Breakfast
$18.00
two eggs any style, chorizo sausage, potato and chickpea-safron stew, focaccia bread
Bennys Corner
$17.00
all served with english muffin & hollandaise sauce, norwegian salmon / parisian ham / canadian peameal bacon / florentine spinach
Croissant Croque Madame
$17.00
parisian ham, gruyère cheese topped with fried eggs
Lamb Confit with Hash
$19.00
poached eggs, golden raisins, almond, potato, chives
Shakshouka
$16.00
eggs, roasted pepper and tomato, cilantro, goat cheese, sumac, focaccia bread
Mains
Steak and Eggs
$25.00
7oz flat iron, 2 eggs sunny side up shoestring fries, piquillos cilantro salsa
Warm Quiche
$11.00
with bulgur field green salad
Lamb Burger
$18.00
scarmozza cheese, caramelized onion, tomato aioli, romaine lettuce, field green tabbouleh salad or shoestring fries
Spinach Quinoa Burger
$15.00
red and green pepper jam, smoked cheese, glazed balsamic portobello mushroom, fries or field green tabbouleh salad
Salad & Tapas
*mix & match: combinations are recommended by our chef / interchange any salad concoction and dressing according to your personal preference
Pan-Seared Yellow Fin Tuna*
$19.00
green goddess salad, baby potatoes, black olives, green beans, quail egg, shallots / aged balsamic dressing
gluten-free
Beef Flat Iron a la Plancha*
$20.00
arugula, watermelon, feta cheese, grilled radicchio, spicy pecans, shishito peppers / coriander chimichurri
gluten-free
Grilled Sumac Chicken*
$18.00
baby gem, avocado, cucumber, fried chickpeas, hummus / ras el hanout vinaigrette
gluten-free
Belgioioso Burrata & Heirloom Tomato*
$19.00
bellavitano espresso cheese, pistachio dust / green tomatillo & basil pesto
vegetarian
Wild Mushroom Arancini
$11.00
aged parmesan, glazed balsamic, truffle oil aioli
vegetarian
Lebanese Citrus Octopus
$13.00
cucumber, parsley, red onions, celery
Mezze
$10.00
babaganoush, moutabel, hummus, seasoned crispy pita bread
Ras El Hanout Pan-Seared Shrimp
$14.00
prosciutto, 'nduja, kalamata olives, celery
Flatbreads
Orbetello
$16.00
prosciutto di parma, figs, brussels sprouts, walnuts, gorgonzola
Kythnoz
$15.00
zucchini, eggplant, bell peppers, black olives, goat cheese, mint
vegetarian
Casablanca
$17.00
chorizo sausage, octopus, black olives, sundried tomatoes, roasted eggplant, fior di latte, arugula, vincotto glaze
Firenze
$14.00
taggiasca olives, arugula, cherry tomatoes, mozzarella, vincotto glaze
vegetarian
Pasta & Grains
Black Truffle Carnaroli Risotto
$20.00
wild mushrooms, mascarpone, vincotto glaze, aged parmesan, hibiscus sea salt, green asparagus
vegetarian
Seafood Fettuccine
$23.00
shrimp, bay scallops, zucchini, vine tomatoes, fennel and celery sofrito, lemon zest
Chicken Garganelli
$20.00
baby spinach, kale pesto, radicchio, sundried tomatoes, grilled artichoke, ricotta cheese, fennel pollen
Squid Ink Mafalde
$24.00
'nduja, smoked paprika octopus, citrus hummus, celery
Mains
Arctic Char Filet
$23.00
white asparagus, star anise fennel purée, baby kale & chorizo, couscous cauliflower salsa
gluten-free
Paprika Grilled Flat Iron Steak
$25.00
7oz grilled baby gem, shoestring fries, piquillo salsa
gluten-free
Quinoa & Spinach Burger
$16.00
balsamic glazed portobello mushrooms, pepper jam, smoked cheese, field greens tabbouleh or shoestring fries
vegetarian
Lamb Burger
$18.00
scamorza cheese, caramelized onions, tomato aioli, romaine lettuce, field greens tabbouleh salad or shoestring fries
Garlic & Parsley Creamy Mussels
$20.00
white wine, chorizo, field greens tabbouleh salad or shoestring fries
gluten-free
House Marinated Atlantic Salmon Sourdough Tartine
$17.00
moutabel, falafel crumble, shaved cucumber & asparagus, radish, pomegranate seeds, lemon tahini vinaigrette, field greens tabbouleh salad or shoestring fries
Cocktails
The Nevermind
$16.00
chamomile infused gin, st. germain, lavender, lemon juice
Smoke on the Water
$15.00
bulleit bourbon, bowmore 12 scotch, ginger syrup, lime juice, ginger ale
Work in Progress
$17.00
dolin dry vermouth, pineapple juice, vanilla syrup, plantation pineapple rum
Pineapple Aperol Spritz
$14.00
aperol, prosecco, caramelized pineapple
Homemade White or Red Sangria
alizé, pineapple juice, orange juice, red or white wine
- $12.00
- $29.00
Gincello Iced Tea
earl grey tea, tanqueray gin, limoncello, orange bitters
- $7.00
- $25.00
Peach Bourbon Iced Tea
peaches & cream tea, four roses bourbon, peach schnapps, lemon juice
- $7.00
- $25.00
Berries & Friends Iced Tea
crimson berry tea, ketel one vodka, alizé, lemon juice, frozen berries
- $7.00
- $25.00
Champagne & Sparkling
Villa Sandi Prosecco II Fresco, Veneto, Italy 2016
- 5oz $10.00
Cremant de Bourgogne, Brut Terre de Vignerons, France NV
- 5oz $17.00
White
Terre di Gioia Pinot Grigio, Delle Venezie, Italy 2017
- 5oz $11.00
Muré Sylvaner Signature Riesling, Alsace, France 2015
- 5oz $12.00
Jean Luc Colombo Viognier "La Violette," Rhône, France 2015
- 5oz $14.00
Blue Mountain Chardonnay, Okanagan Valley, Canada 2016
- 5oz $15.00
Staete Landt Sauvignon Blanc "Annabel," Marlborough, New Zealand 2016
- 5oz $16.00
Beer & Cider
Estrella Damm 5.4% (Spain)
- 11oz $7.90
- 16oz $9.90
Estrella Inedit 4.8% (Spain)
- 11oz $7.90
- 16oz $9.90
Peroni Nastro Azzurro Lager 5.1% (Italy)
- 330ml $7.50
Lady Friend Indian Pale Ale 6% (Canada)
- 500ml $12.00
Elora Borealis Citra Pale Ale 5.1% (Canada)
- 500ml $12.00
Collusion American Stout 5.6% (Canada)
- 500ml $12.00
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Bakery
Mediterranean
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
7:00am - 10:00pm
Tuesday:
7:00am - 10:00pm
Wednesday:
7:00am - 10:00pm
Thursday:
7:00am - 10:30pm
Friday:
7:00am - 10:30pm
Saturday:
9:00am - 10:30pm
Sunday:
11:00am - 3:00pm
About Us
Mediterranean-style food coupled with laughter and hearty conversation-there is no better combination. We serve breakfast, lunch, dinner and all the important eating times in between. Featuring the best ingredients, great taste and simple preparation, enjoy our signature dishes or customize your own meal with healthy, flavourful selections.