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Rhythm Kitchen Seafood & Steaks
6435 South Decatur Blvd
Las Vegas, NV 89118
Uber
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Main Menu
Happy Hours
Wine List
Main Menu
Appetizers
Big Easy Sampler
$22.00
Combination of frog legs, alligator tail, oysters and crab cakes all southern fried. Served with three sauces
Charbroiled Oysters
$12.00
Gulf coast oysters with a garlic parmesan cheese compound butter
Shrimp and Crab Cocktail
$12.00
Served with lemon
Ahi Poke Tuna
$13.00
Irish ahi tuna toss id in a soy poke reduction. Served with won ion chips
Alligator Tail
$13.00
Served southern fried or blackened
Shrimp Brochette
$12.00
Wrapped in bacon and grilled
Cajun Grilled Scallops
$14.00
Andoullie sausage and vegetables with rhythm beurre blanc
Calamari
$12.00
Fried or a la plancha, served with sauce piquant
Fried Crawfish Tails
$12.00
Served with cocktail sauce and lemons
Big Bayou
$26.00
Shrimp brochette, ca|un grilled scallops, charbroiled oysters and rhythm kitchen oysters
Lump Bleu Crab' Cake
$13.00
Served with remoulade sauce
Cajun Fried Chicken Tenders
$9.00
Served bill viola style with ranch dressing
Rhythm Kitchen Oysters
$12.00
Gulf coast oysters topped with spinach and blackened alfredeaux
Baby Back Ribs
$11.00
Slow cooked memphis style
New Orleans Pried Oysters
$12.00
Served with cocktail sauce
Firecracker
$13.00
Spicy ahi tuna layered with spicy guacamole, served with wonton chips
Spinach Artichoke Dip with Barbequed Crawfish
Spinach and artichokes topped with barbecued crawfish and mozzarella cheese
- $13.00
- Without Crawfish $9.00
Oysters on the Half Shell
Raw fresh shucked, served with cocktail sauce horseradish and lemon wedges
- Dozen $18.00
- Half Dozen $10.00
Salads
Top your salad with one of these favorites for an additional: grilled or blackened chicken $9, salmon $12, jumbo shrimp $10
Caesar Salad
Fresh romaine lettuce with our own caesar dressing. Parmesan cheese and croutons
- Half $4.00
- Full $9.00
Cashew Vinaigrette Salad
Mixed greens tossed in a spicy cashew vinaigrette topped with red onions. Red peppers and crispy wonton strips
- Half $4.00
- Full $9.00
Seafood Cobb Salad
Mixed greens topped with crab, shrimp, carrots, tomatoes, blue cheese crumbles. Bacon and egg. With your choice of dressing
- Half $7.00
- Full $14.00
House Salad
Mixed greens with cucumbers, carrots, tomatoes and croutons. With your choice of dressing
- Half $4.00
- Full $9.00
Garden District Spinach Salad
Spinach, red peppers, mushrooms, red onions, tomatoes, bacon and egg, with white balsamic vinaigrette
- Half $5.00
- Full $11.00
Gumbo & Soups
Louisiana Seafood Gumbo
Andouille sausage, okra, fish, crab and shrimp
- Cup $7.00
- Bowl $9.00
New England Clam Chowder
- Cup $7.00
- Bowl $9.00
Have Your Gumbo or Chowder in a Garlic Toasted Bread
$14.00
With lump crab and mozzarella cheese
Southern Fried
Served with chow chow relish and your choice of side dish
Seafeast Platter
$22.00
Combination or farm raised catfish fillets, oysters, fried shrimp. Crab cake and cold boiled shrimp
Rhythm Kitchen Platter
$24.00
Deluxe combination platter of farm raised catfish fillets. Oysters, fried shrimp, cold boiled shrimp and frog legs
Catfish Fillets
$18.00
Farm raised catfish fillets, golden fried in southern tradition
New Orleans Fried Oysters
$19.00
Plump shucked oysters fried in cornmeal crust
Chicken Tenders
$17.00
Chicken tenders seasoned. Hand breaded and southern fried. Buffalo style also available
Bayou Black Alligator
$24.00
Blackened or hand breaded and southern fried
Frog Legs
$19.00
Seasoned, hand breaded and southern fried
Gulf Shrimp
$19.00
Gulf shrimp hand breaded and southern fried
Cajun Fried Crawfish
$19.00
Crawfish tails seasoned and golden fried
Side Dishes
Asparagus
$5.00Broccoli
$4.00Spinach
$4.00Burgundy Mushrooms
$4.00Cajun Rice
$4.00Rice Pilaf
$3.00Red Beans and Rice
$5.00French Fries
$4.00Baked Potato
$5.00Mashed Potato
$4.00Coleslaw
$3.00Chow Chow Relish
$3.00Truffle Macaroni and Cheese
$6.00Cajun Classics
Whole wheat pasta is available and can be substituted on any dish at no additional charge
Blackened Chicken Pasta
$18.00
Blackened chicken breast tops a bed of pasta swirls tossed in a creamy ca|un alfredeaux with green onions and red peppers
- Substituted for Shrimp for an Additional
- $2.00
Jambalaya
$18.00
Andouille sausage sauteed with onions and peppers in a spicy cajun sauce. Topped with rice served with chicken
- Substituted for Shrimp for an Additional
- $2.00
Shrimp Creole
$19.00
Jumbo shrimp sauteed in a traditional sauce piquant loaded with tomatoes, peppers, onions. And spices topped with rice
N'awlins Seafood Delight
$21.00
Blackened farm raised catfish over rice covered with a rich and creamy ca|un alfredeaux with shrimp. Served with a seasonal vegetable medley
Atchafalaya Crawfish Delight
$21.00
Blackened farm raised catfish over cajun rice covered with crawfish etouffee served with a seasonal vegetable medley
Crawfish Etouffee
$21.00
A classic louisiana dish. Crawfish tails in a roux based sauce. Seasoned with garlic and spices. Served with cajun rice, also available with shrimp
Crescent City Pasta
$21.00
Linguini tossed with crawfish. Shrimp, scallops, mushrooms and spinach in a ca|un lemon herb garlic butter
Crawfish Duet
$21.00
Half fried crawfish, half crawfish etouffee served over cajun rice and with a seasonal vegetable medley
Catfish and Shrimp Creole
$21.00
Blackened farm raised catfish served over rice. Topped with shrimp creole
Crab Cake Elaine
$21.00
Pan fried crab cakes over cajun rice covered with crawfish etoufffe. Served with a seasonal vegetable medley
Fresh Catch
Featured the freshest seafood available, served blackened or char grilled with a seasonal vegetable medley and your choice of side dish
Build Your Own Surf and Turf
Pick one "from the grill" item and one "fresh catch" item
- Market Price
Lobster Tail
Single tail baked to perfection. Cold water lobster served with drawn butter. Double tail baked to perfect ion. Cold water lobster served with drawn butter. Stuffed with crab cake and topped with bure blanc for additional $9 per tail
- Market Price
Shrimp Brochette
$24.00
Bacon wrapped with green peppers and onions with rhythm beurre blanc
Shrimp Scampi with Linguini and Spinach
$21.00
Linguini tossed with shrimp sauteed in butter. Olive oil garlic lemon and spinach
Catfish and Scampi Delight
$21.00
Harm raised catfish charbroiled and topped with shrimp scampi served with rice pilaf and mixed vegetables
Peel and Eat Shrimp
$24.00
Cajun barbecue or lemon pepper
Salmon
$19.00
With creole sauce piquant sauce
Alaskan Snow Crab
$32.00
Served steaming hot with drawn butter
Cajun Grilled Scallops
$28.00
Andouille sausage with vegetables and rhythm beurre blanc
Catch of the Day Market
Ask your server for today's fresh fish selections
- Market Price
From the Grill
Rhythm kitchen steaks are prime cuts selected from aged beef, satisfaction guaranteed! Served with seasonal vegetable medley, and your choice of side dish. Choice of: bearnaise or cabernet peppercorn demi. Any steak can re served oscar style topped with crab cake and covered in bearnaise sauce with asparagus tips for an additional $9. Blacken your steak for some additional caiun flavor at no additional charge
12 Oz Filet Mignon
$38.006 Oz Petite Filet Mignon
$25.0022 Oz Tomahawk Ribeye
$42.0014 Oz Rib Eye
$26.00Barbecue Baby Back Ribs
$26.00
Full rack memphis style. Your choice wet or dry
8 Oz Chicken Breast
$18.00Chef's Cut of the Day
Ask your server over today's fresh prime cut selections
- Market Price
Hungry Hour
A Drink Minimum Purchase Per Person to Qualify for Hungry Hour Menu Every Day 4pm - 6:30pm, Mondays 4pm - Close
Ahi Poke
$9.00Baby Back Ribs
$9.00Chicken Tenders
$7.00BBQ Pork Sliders
$7.00Catfish Sliders
$8.00Steak Bites*
$6.00Firecracker
$9.00Fried Green Tomatoes*
$6.00Chips and Salsa
$3.00Guacamole
$3.00Catfish Chips
$7.00Alligator Tail
$9.00Calamari
$9.00Chicken Wings
$6.00Kobe Sliders
$8.00Shrimp Brochette
$9.00Charbroiled Oysters
$7.00Rhythm Kitchen Oysters
$7.00Oysters on the Half Shell
$14.00
*When available.
Champagne & Sparkling Wines
2003 Moet & Chandon, Cuvee Dom Perignon, Brut, Champagne, France
- Bottle $249.00
1999 Louis Roederer, Brut, Champagne, France
- Bottle $125.00
MV Veuve Clicquot, Brut Rose, Champagne, France
- Bottle $155.00
MV Veuve Clicquot, Brut, Yellow label, Champagne, France
- Bottle $90.00
MV Freixenet Brut, Blanc de Blanc, Cava, Spain
- Glass $8.00
- Bottle $24.00
MV Gruet, Blanc de Noir, New Mexico
- Bottle $35.00
MV Lamarca, Prosecro, Italy
- Bottle $28.00
Chardonnay
2010 Au Bon Clitnat, Santa Barbara, California
- 375ml $24.00
2011 Chatron & Trebuchet, Chablis, Burgundy, France
- Bottle $36.00
2012 Sincerely, South Africa
- Glass $10.00
- Bottle $36.00
2009 Moillanl, "Bourgogne" Burgundy, France
- Bottle $42.00
2011 Far Niente, Napa Valley, California
- Bottle $90.00
2009 Mount Eden Vineyards, Monterey County, California
- Bottle $46.00
2010 Talley, Arroyo Grande, California
- 375ml $29.00
2012 Kendall Jackson, Vitner's Reserve, California
- $10.00
- Bottle $36.00
Riesling & Gewurztraminer
2011 Dr. L. Riesling, Mosel, Germany
- Glass $10.00
- Bottle $36.00
2011 Henninger IV, Kabinett, Riesling, Pfalz, Germany
- Bottle $38.00
2012 Charles Smith 'Kung Fu Girl' Riesling, Columbia Valley, Washington
- Glass $10.00
- Bottle $36.00
2011 Dr. Thanisch, Riesling, Badstube Kabinett, Mosel, Germany
- Bottle $39.00
2009 Breggo Cellars Gewurztraminer, Anderson Valley, California
- Bottle $54.00
Rose, Moscato & Muscat
NV Luccio, Moscato Da Asti, Italy
- Bottle $38.00
2000 Domaine De La Laidiere "Rose" Bandol, France
- Bottle $42.00
2011 Eberle, Synth "Rose" Paso Robles, California
- Bottle $42.00
MV Sutter Home, Moscato, California
- Glass $8.00
- Bottle $28.00
MV Romer du Hsyot, Sauternes, 375ml
2 oz Glass Pour
- Glass $12.00
- Bottle $29.00
SauvignonBlanc & Viognier
2012 Ferran-Carano, Fume' Blanc, Sonoma Valley, California
- Glass $10.00
- Bottle $36.00
2011 Les Terres Blanches, Sauvignon Blanc, Sancerre, France
- Bottle $54.00
2010 Jolivet, Sauvignon Blanc, Sancerre, Loire, France
- 375ml $28.00
2010 Les Deux Tours, Sauvignon Blanc, Touraine, Loire, France
- Glass $10.00
- Bottle $36.00
2010 McPrice Myers, Terre Blanche, Dinner Vineyards, Paso Robles, California
- Bottle $62.00
2011 Domaine du Chateau D'Eau, Sauvignon Blanc, Vin de Pays'd oc, France
- Glass $10.00
- Bottle $36.00
2012 White Haven, Marlborough, New Zealand
- Bottle $38.00
2012 Casas De Bocalemu, Sauvignon Blanc, Chile
- Glass $12.00
- Bottle $42.00
Pinot Grigio, Pinot Gris & Pinot Blanc
2012 Italo Cescon Veneto, Pinot Grigio, Italy
- Glass $10.00
- Bottle $36.00
2011 Borgo Conventi, Pinot Grigio Friuli, Italy
- Bottle $36.00
2007 Bonny Doon, "Cigare Blanc' Roussanne & Grenache Blanc, Monterey, CA
- Bottle $42.00
2010 Barrel 27, "High On The Hog" Rhone Blend, Central Coast, California
- Glass $9.00
- Bottle $32.00
2012 Cantina Valdadige, Vallagarina, Pinot Grigio, Italy
- Bottle $36.00
Pinot Noir
2009 Breggo "Savoy" Pinot Noir, Anderson Valley, California
- Bottle $99.00
2006 Ovene Winery "The Puzzle" San Luis Obispo County, California
- Glass $14.00
- Bottle $48.00
2008 F. Esmonin Gevrey Chambertin, Lavaux- St. Jacques, Burgundy, France, 375ml
- Bottle $59.00
2007 Etude, Pinot Nov, Carneros, California
- Bottle $101.00
2009 Poppy, Pinot Noir, Santa Lucia Highland, California
- Glass $12.00
- Bottle $42.00
2008 Fiddlehead Cellars, Fiddlestix Vineyard, Santa Rita Hills, California
- Bottle $76.00
2011 Argyle, Pinot Noir, Willamette Valley, Oregon
- Bottle $48.00
2011 Champ De Reves, Anderson Valley, California
- Bottle $62.00
2012 Cambria "Julia's Vineyard" San Maria Valley, California
- Bottle $55.00
2012 Pedroneella, Russian River Valley, California
- Bottle $42.00
2011 Erath, Oregon
- Bottle $52.00
2012 Tangley Oaks, North Coast California
- Bottle $36.00
Zinfandel
2009 Tobin James, "Fat Boy", Paso Robles, California
- Bottle $90.00
2010 Tobin James, " Ballistic', Paso Robles, California
- Glass $14.00
- Bottle $28.00
International Red Varieties
2009 Chateau Soleil, Grand Vin De Bordeaux, France
- Bottle $79.00
2010 Le Rival, Grand Vin De Bordeaux, France
- Bottle $99.00
2002 La Fleur Jonquet, Gravs, Bordeaux, France
- Bottle $87.00
2007 Clos De L'oratire, Grand Cru Classe, Bordeaux, France
- Bottle $120.00
2001 Vinalcasta, Tinta de Toro, Spain
- Bottle $48.00
2009 Pico Maccario, "Berro", Barbera d' Asti, Piedmont, Italy
- Glass $10.00
- Bottle $42.00
2010 Catena, Malbec, Vista Flores, Mendoza, Argentina
- Glass $12.00
- Bottle $42.00
2009 Chateau De La Gardine, "Chateauneuf du Pape', France, Greriacher Syrah
- Bottle $89.00
2009 Ernie Els "Big Easy" South Africa, Shirz/Cab/Cinsaut/Moorveclee/Grcnacht/Vino
- Glass $14.00
- Bottle $48.00
2011 Bere, "Super Tuscan" Tipica, Italy
- Bottle $36.00
2008 Chateau Macquin, Saint, Georges, Saint Emilion, France
- Bottle $48.00
2009 IL. Fauno Di Arcranum, 'Toscana" Italy,
Merlot/Cab/Cab Franc/Sancion/Petit Ver
- Bottle $58.00
2012 Locations "F," Rhone Valley, France
- Bottle
2004 Cantisa, Tempranillio, Rojas, Spain
- Glass $12.00
- Bottle $42.00
2009 Bruna Grimaldi, "Barolo" Scrrunga D'Alba, Italy
- Bottle $59.00
Syrah, Shiraz, Petite Sirah & Grenache
2009 Tobin James, "Rock-N-Roll" Syrah, Paso Robles, California
- Bottle $48.00
2011 Eberle "Steinbeck" Syrah, Paso Robles, California
- Glass $12.00
- Bottle $48.00
2008 Charles Smith, Syrah, "Motor City Kitty' Walla Walla, Washington
- Bottle $62.00
2008 Chateau Tanunda, "Noble Baron' Shiraz, Barossa Valley, Australia
- Bottle $62.00
2010 Two Hands, Shiraz, "Gnarly Dudes", Barossa Valley, South Australia
- Bottle $59.00
2010 Tait "Ball Buster" Shiraz, Barossa Valley, South Australia
- Bottle $39.00
2010 Tobin James "Chateau Le Cacheflo", Paso Robles, CA
Syrah/Sangiovese/Barbera
- Glass $10.00
- Bottle $36.00
MV Troublemaker, Paso Robles, California
- Bottle $42.00
2010 McPrice Myers, L'Ange Rouge, GSM, Alta Mesa Vineyards, California
- Bottle $82.00
Merlot
2009 Nickel & Nickel, Harris Vineyard, Napa, Oakville, California
- Bottle $85.00
2010 Shafer, Napa Valley, California
- 375ml $53.00
2009 Tobin James, "Made In The Shade" Paso Robles, California
- Bottle $48.00
2006 Canzana, Sonoma Valley, California
- Glass $12.00
- Bottle $42.00
Cabernet Sauvignon & Blends
2010 Hess, 19 Block, Mount Veeder, Napa Valley, California
- Bottle $62.00
2010 Buried Cane, Columbia Valley, Washington
- Bottle $36.00
2009 Atlas Peak, Napa Valley, California
- Glass $16.00
- Bottle $59.00
2005 Beaucanon, Cabernet Franc, Napa Valley, California
- Bottle $32.00
2008 Merryvale "Profile" Napa VaLley California, Cab/Petit Verdot/Malbec/Cab Franc
- Bottle $79.00
2008 Caymus, Napa Valley, California
- Bottle $130.00
2010 Clos du Bois,"Sonoma Reserve" Alexander Valley, California
- Bottle $45.00
2009 Cliff Lede, Stags Leap, Napa Valley, California
- Bottle $125.00
2006 Cliff Lede, Meritage, "Poetry" Napa Valley, California
- Bottle $155.00
2003 Eberle, "Reserve Paso Robles, California
- Bottle $101.00
2005 Garlic Cellars, Napa Valley, California
- Bottle $101.00
2010 Joel Gott, "815", California
- Glass $14.00
- Bottle $48.00
2010 Gerard Bertrand,"Reserve Speciale" Pays D'OC, France
- Bottle $48.00
1984 Opus One, Meritage, Napa Valley, California
- Bottle $395.00
2000 Jordan, Cabernet Sauvignon, Sonoma County, California
- Bottle $79.00
2007 Silver Oak, Alexander Valley, California
- Bottle $140.00
2007 Trinchero, "Haystack Vineyard" Napa Valley, California
- Bottle $120.00
2009 Trinchero, "Haystack Vineyard" Napa Valley, California
- Bottle $99.00
2009 Turnbull, Napa Valley, California
- Bottle $79.00
2010 Tobin James"Notorious" Paso Robles, California
- Bottle $48.00
2006 Venge, "Family Reserve" Napa Valley, Oakville, California
- Bottle $155.00
2010 Frank Family Vineyards, Napa Valley California
- Bottle $79.00
2011 D.R. II Napa Valley, California
- Bottle $48.00
2007 Jaffe Estates, Metamorphosis, Napa Valley, California
- Bottle $59.00
2011 Kendall Jackson, California
- Glass $12.00
- Bottle $42.00
2010 Le Pich, Napa Valley, Ca
- Bottle $99.00
2009 Wall Cellars, Lake County, California
- Glass $12.00
- Bottle $42.00
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General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
For the ultimate dining experience Rhythm Kitchen Seafood & Steaks is happy to be serving French Creole themed experience in an exquisite atmosphere, unique food, fun, and hospitality complete with what we believe to be the most delicious first class menu available. With dishes that will delight the most critical palate. The sauces, spices, and freshness of every ingredient are the pride of the chef and staff is evident in every Rhythm Kitchen creation from American fare, Cajun and Creole to seafood, Gumbo, Jambalaya, Pasta, Steaks, Catfish, desserts, specialty drinks, the extensive wine list has been carefully selected to suit the menu and don’t forget to bring the kids to enjoy their own selection from the kid’s menu; we offer something for everyone. Our menu has a wide variety where anyone can find something to their liking and is ideal for the entire family.