Open for Dine In - Carry Out / Curbside Pickup Tuesday-Thursday 11:00am - 8:00pm Friday & Saturday 11:00am-9:00pm Sunday & Monday Closed; Call us @ 715-362-2918 (Reservations preferred with parties over six)
Served with your favorite sauce: mild, buffalo, Louisiana dry rub, sweet Thai chilli, Caribbean Jerk, BBQ and Bourbon.
Basket of seasoned day fries, served with a homemade garlic aoili.
Bavarian Pretzel Sticks
Spinach Artichoke Dip
Flat Bread Cheese Fries
Served with marinara sauce for dipping.
Non-pasta entrees come with choice of soup or salad. Entrees come with potato side and choice of soup or salad.
Homemade meat sauce over spaghetti pasta, served with soup or salad and garlic bread.
with Meat Sauce$16.00
16 OZ hand cut, cooked to your preference. Served with potato choice, soup or salad.
Tomatoes, asparagus & mushrooms over bow tie pasta. Served with homemade garlic Parmesan sauce. Includes garlic bread, soup or salad.
Veggie / Plain$15.00
Breaded chicken breast topped with cheese over spaghetti pasta. Served with garlic bread, soup or salad.
Broiled salmon with a side of Bearnaise sauce. Served with potato choice, soup or salad.
Haddock & Shrimp Scampi
Haddock and shrimp baked in herbs and wine over angel hair pasta. Served with garlic bread, soup or salad.
Manicotti stuffed with beef & italian sausage with ricotta, Parmesan, mozzarella, and topped with marinara sauce. Served with garlic bread, soup or salad.
3 haddock filets prepared broiled, lightly breaded or beer battered. Served with potato choice, soup or salad.
8 large gulf shrimp. Prepared broiled or deep fried, served with potato choice, soup or salad.
Broiled Lobster Tail
2-6oz. Tails. Served with potato choice, soup or salad.
(SEASONAL) Fresh from lake Superior. Prepared pan fried or broiled. Served with potato choice, soup or salad.
6 OZ. Filet
Topped with sauteed mushrooms and cooked to your preference. Served with potato choice, soup or salad.
8 OZ. Filet
Bacon wrapped, topped with sauteed mushrooms. Cooked to your preference. Served with potato choice, soup or salad.
Steak medallions drizzled with a balsamic glaze over bow tie pasta with a creamy homemade gorgonzola sauce. Served with a side of grilled asparagus, soup or salad.
Broiled to perfection. Served with potato choice soup or salad.
Liver & Onions
Tender veal liver sauteed with onions. Served with potato choice, soup or salad.
12 OZ. USDA Choice ground sirloin, smothered in sauteed mushrooms. Served with potato choice, soup or salad.
Served broiled pan fried or blackened
All Sandwiches come with fries. Upgrade to sweet potato fries, truffle fries or onion rings for an additional $2.00.
Shaved roast beef served on french baguette, a classic favorite! Served with fry choice.
Welcome to the Rhinelander Cafe & Pub, one of the finest restaurants in Rhinelander, Wisconsin. The Rhinelander Cafe & Pub, located downtown main street, is a beautiful family owned-and-run restaurant rich in tradition and history. Rhinelander Cafe & Pub specializes in breakfast, lunch, and dinner with a nod toward casual restaurant dining during the day, and upscale fine dining in the evening. All of the delicious food and soups served at the Rhinelander Cafe & Pub is made from scratch, with the finest seafoods and steaks in the Northwoods. They are one of the few Rhinelander restaurants that make their own bake goods including pies and breads, along with their famous cheesecake.