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Historic Revere Tavern
3063 Lincoln Hwy East
Paradise, PA 17562
Uber
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Fall/Winter Menu
Available Wednesday through Saturday, 4:00 p.m. - 8:30 p.m
Appetizers
Shrimp Cocktail*
$13.95
Served over a bed of arugula, with cocktail sauce and a lemon wedge
gluten-free
Cheesesteak Eggrolls
$11.75
A trio of golden fried egg rolls stuffed with Philly's finest shaved steak, melted cheese, and onion served with our smoky tavern sauce
Fried Mozzarella Wheels
$8.95
Fresh mozzarella, battered, lightly fried, and topped with balsamic drizzle and fresh basil
Clams Revere*
$10.95
A house favorite! Four half-shell clams, broiled with bacon, spinach and peppers, onion and Monterey Jack cheese
Boom Boom Shrimp*
$7.95
Lightly breaded and fried shrimp tossed in our house-made honey sriracha sauce
Tavern Fare
The Revere Burger (Circa 1740)
$11.95
8 oz. of top sirloin burger, char-grilled and topped with American cheese, lettuce, tomato, and onion. Served on a toasted Kaiser roll with chips and our own homemade coleslaw
The Buchanan Burger
$12.95
A presidential selection! Our sirloin burger topped with cheddar cheese, bacon, and sauteed onions. Served on a toasted Kaiser roll with lettuce, tomato, chips, and our own homemade coleslaw
The Wheatland
$12.95
James Buchanan's Lancaster residence is the namesake for this stately sandwich. A grilled chicken breast, BBQ sauce, bacon, American cheese served on a toasted Kaiser roll with lettuce, tomato, chips, and our own homemade coleslaw
Shrimp Basket*
$12.95
Gulf shrimp dipped in seasoned bread crumbs, deep-fried, and server over fries wtih coleslaw
Prime Rib Tacos
$12.95
A Revere Favorite!! Two soft tacos of marinated prime rib and tangy slaw, topped with frizzled onions and a lime crème
The Jonah Whaler*
$13.95
Crispy and tender Yuengling® beer-battered cod served on a toasted Kaiser roll with tartar sauce, chips, and our own homemade coleslaw
Fish & Chips*
$18.95
Two pieces of Yuengling® beer-battered cod served with tartar sauce, French fries, and our own coleslaw
Brisket Sandwich
$14.95
Marinated, pit-cooked BBQ seasoned brisket, topped with cheddar cheese and an onion ring. Served on a Kaiser roll with chips and our own coleslaw
Tenderloin Tip Sandwich
$14.95
Pan-seared tenderloins, onions, mushrooms, topped with Swiss cheese and served on a hoagie roll
Entrees
All entrees served with house salad. Please state dressing in special instructions. Unless otherwise noted, entrees include baked potato or French fries, and vegetable du jour. (Dressings: Raspberry Vinaigrette, Ranch, Blue Cheese, French, Honey Mustard, and Balsamic Vinaigrette)
New York Strip Sirloin
$28.95
Chargrilled 12 oz. NY strip, served with your choice of starch and vegetable du jour
Beef Burgundy Tenderloin Tips
$25.95
6 oz. beef tenderloin, sauteed onions and mushrooms, cooked in a burgundy sauce, served top of our house-made mashed potatoes
Revere Crab Cake*
House-made, lump crab, lemon wedge, homemade tartar sauce, served with your choice of starch and vegetable du jour
- Cake (1) $21.95
- Cake (2) $28.95
Day Boat Scallops*
$30.95
Pan seared scallops served with tomato and spinach risotto with a balsamic drizzle and vegetable du jour
Cajun Shrimp and Pasta*
$20.95
Blackened Shrimp over linguini tossed in a roasted garlic cream sauce, baby tomatoes and spinach
Atlantic Salmon*
$23.95
Pan seared with dill cream sauce, seved with your choice of starch and vegetable du jour
Chicken Chesapeake*
$27.75
Breast of chicken baked in a creamy spinach and mornay sauce topped with crab imperial
Mushroom Ravioli*
$17.95
Sauteed mushrooms, baby spinach, and walnuts tossed in a truffle Madeira cream sauce, over mushroom stuffed ravioli. Served with vegetable du jour
Mushroom Ravioli with Chicken
$23.95
Sauteed mushrooms, baby spinach, and walnuts tossed in a truffle Madeira cream sauce, over mushroom stuffed ravioli topped with chicken. Served with vegetable du jour
Revere Prime Rib
$34.95
One of our favorites, a slow-roasted 14 oz. cut served with au jus and horseradish sauce
Mediterranean Chicken
$20.95
Breast of chicken topped with marinated kalamata olives, black olives, sundried tomatoes, and melted smoked mozzarella cheese. Served atop linguini tossed in garlic and olive oil
Ribeye
$34.95
A 14 oz. cut of ribeye steak, cooked to your liking
Salads
Tenderloin Tip Salad
$15.95
Grilled tenderloin tips, atop of mixed local greens, cherry tomatoes, cucumbers, sprinkled with crumbled blue cheese
Mixed Green Salad
$4.95
Romaine and iceberg lettuce, red onion, carrot, cucumber, baby tomatoes, and seasoned croutons
Caesar Salad
$8.50
Crisp cut romaine with shaved Parmesan cheese, seasoned croutons, and Caesar dressing
Sunset Salmon Salad*
$16.95
Fresh pan-seared salmon atop a mixed green salad with candied walnuts, cranberries, and crumbled goat cheese
Desserts
Finish your meal off with one of these delicious desserts
Revere Cheesecake
$5.95
Our own homemade New York style cheesecake
Tiramisu
$6.95
Ladyfingers soaked in espress and Kahlua liqueur, with a cream cheese filling topped with cocoa and chocolate shavings
Peanut Butter Explosion*
$7.95
A chocolate candy bar bottom with peanut butter ganache and a mound of chocolate mousse. Coated in chocolate ganache and topped with chopped peanuts and peanut butter sauce
Dark Side of The Moon
$7.95
Rich fudge cake soaked with coffee liqueur and chocolate mousse. Dipped in chocolate ganache and garnished with a chocolate cresent moon
Brownie Lovers Sundae
$8.95
A Ghirardelli triple chocolate brownie topped with vanilla ice cream, caramel sauce, chocolate sauce, and whipped cream
Children's Menu
For children 10 and under
Kids Chicken Fingers
$8.00
Crispy breaded chicken breast tenderloins, honey dijon dipping sauce, french fries and applesauce
Mini Pizza
$8.00
Personal size pizza, tomato sauce, mozzarella cheese, and pepperoni
Shrimp Basket*
$9.95
Breaded deep-fried shrimp, cocktail sauce, and french fries, apple sauce
Grilled Cheese
$7.00
American cheese, grilled wheat bread, served with french fries and applesauce
Bottled Beer & Wine Coolers
Must be 21 or older. ID will be checked on pickup. PA law limits beer & cooler sales to a maximum of 192 ounces per purchase (ie: 16 12-oz bottles). Six-packs of selected beers available at the restaurant
Budweiser
- Bottle (12 oz) $3.75
Bud Light
- Bottle (12 oz) $3.25
Corona
- Bottle (12 oz) $4.00
Coors Light
- Bottle (12 oz) $3.25
Miller Lite
- Bottle (12 oz) $3.25
Michelob Ultra
- Bottle (12 oz) $3.25
Blue Moon
- Bottle (12 oz) $4.25
Stella Artois
- Bottle (11.2 oz) $4.00
Yeungling Lager
- Bottle (12 oz) $3.25
Heineken (Non-Alcoholic)
0.0% alcohol
- Bottle (12 oz) $4.00
Perpetual IPA Troegs
- Bottle (12 oz) $4.25
Dirtwolf, Double IPA, Victory
$4.25Guinness Stout Draught
- Can (14.9 oz) $4.25
Sun-Day-Feels-Sour, Dogfish Head
$4.95Truly, Hard Seltzer, Wildberry
$3.50Hop Hog IPA (Can), Lancaster Brewing Co
- Bottle (12 oz) $4.25
Goin' Broke IPA (Can), Pour Man's Brewing Co
$5.95
A chocolate peanut butter porter
*Seafood
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
4:00pm - 8:30pm
Thursday:
4:00pm - 8:30pm
Friday:
4:00pm - 8:30pm
Saturday:
4:00pm - 8:30pm
Sunday:
Closed
Additional Information:
Wednesday - Saturday 4 pm - 8:30 p.m.
About Us
The King George Room features custom comb back chairs, 6 original shutters and pine door, plate rail and a stone fireplace. The Stephen Foster Room features two original stone fireplaces, chair rail, 18-inch deep window sills, and exposed beams. Come enjoy our fantastic food, our relaxing atmosphere, and the very best Lancaster County, PA has to offer!