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Restaurant Cotton
101 N Grand St
Monroe, LA 71201
Uber
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Dinner Menu
Brunch Menu
Lunch Menu
Dinner Menu
Snacks & Such
Oysters on the Half Shell
fresh grated horseradish, mignonette, cocktail sauce, saltines.
- Half Dozen $10.00
- Dozen $17.00
Chilled Gulf Shrimp
$12.00
cocktails sauce, mustard sauce, lemon.
Smoked Ribs
$10.00
bourbon q sauce, watermelon pickle.
Crispy Boudin
$7.00
pickles & mustard.
Creole Cream Cheese
$6.00
poppy tooker's pepper jelly, saltiness.
Butterbean Hummus
$9.00
roasted eggplant, olive oil, lavash cracker.
Deviled Farm Eggs
$8.00
louisiana caviar, b&b pickles, dill.
Greens
Louisiana Blueberry
$8.00
spinach, ricotta salata, spiced pecans, shaved onion, farm egg, cane syrup vinaigrette.
Caesar
$7.00
romaine, shaved parmesan, kalamata olives, caesar dressing, garlic croutons.
Shares
Duck Fat Fries
$7.00
truffle aioli, pig salt.
Blue Crab
$12.00
potato gnocchi, tasso, shiitake, mushrooms, truffle, parmesan.
Muscovy Duck Wraps
$12.00
smoked bacon, jalapeno, cream cheese, local honey.
Pimento Cheese Beignets
$10.00
pickled green tomato, smoked paprika, buttermilk dressing.
Roasted Oysters
$12.00
spicy herb butter.
Smoked Pork Belly
$12.00
creamed sweet corn, spicy tomato jam, celery leaf.
Grilled Okra
$9.00
dill cream fraiche, shaved cucumber, tomato & herb vinaigrette.
Sides
Braised Collards
$4.00
pepper vinegar.
Baked Grits
$6.00
jalapeno & cheddar.
Squash & Onions
$5.00
home-style.
Main
Crispy Soft Shell Crab
$24.00
cucumber & tomato salad, tabasco aioli.
North Delta Shrimp & Grits
$24.00
gulf shrimp, andouille, trinity, grit girl grits.
Venison Schnitzel
$25.00
squash & onions, smoked jalapeno grits, peach-collard slaw, bacon bourbon jus.
Stuffed Des Allemands Catfish
$25.00
crab & crawfish stuffing, okra & tomato pirlau, crushed herb vinaigrette.
Cochon De Lait
$24.00
butter bean hopping john, braised collars, put up tomato chow chow.
Buttermilk Fried Mississippi Quail
$16.00
braised greens, original grits girl grits, red eye gravy.
Braised Pork Cheeks
$25.00
grilled okra, field peas, chive mash, natural jus.
Duck
$25.00
confit leg, duck sausage, creamed field peas, braised collards, pepper collards, pepper jelly glaze.
Trio of Beef
$31.00
blue cheese brulee, bearnaise, pork debris, mashed potatoes.
Cheese Burger
$15.00
american cheese, fried egg, may, mustard. bacon jam, duck fat fries.
Our Cocktails
Mississippi Mule
$10.00
cathead vodka, fresh lemon, fresh lime, housemade ginger syrup & ginger beer.
Honeysuckle Lemonade
$9.00
cathead honeysuckle vodka, fresh lemon & housemade vanilla spiked lemonade
French 75
$10.00
gin, fresh lemon, housemade gum syrup, prosecco float & torched lemon twist.
Blueberry Fence Hopper
$10.00
cathead vodka, fresh blueberry, fresh lemon, honey, housemade gum syrup & soda water.
Pimm's Cup
$9.00
pimm's liqueur, fresh cucumber, fresh orange, fresh lemon, housemade gum syrup, & soda water float.
The Perfect Margarita
$11.00
patron, fresh orange, fresh lime, housemade gum syrup, & grand marnier.
Whiskey Smash
$10.00
bulleit rye, mint, fresh lemon, peychaud's bitters, housemade gum syrup & torched lemon twist.
Sazerac Cocktail
$12.00
sazerac rye, herbsaint, peychaud's bitters, housemade gum syrup & a torched lemon twist.
The Sharecropper
$10.00
george dickle sour mash whisky, fresh lemon, rhubarb bitters & housemade ginger syrup.
New York Sour
$12.00
butter rye, egg whites, fresh lemon, housemade ginger syrup & red wine
The Ole' Smokey
$12.00
evan williams bourbon, orange, housemade gum syrup, aromatic bitters, cured cherries, torched orange peel & cherry wood smoke.
Bottles & Cans
Kitchen Special, PBR & Shot of Jack
$7.00PBR
$3.50Miller Lite
$3.50Bud Light
$3.50Coors Light
$3.50Michelob Ultra
$3.50Nola, Nola Blonde, Blonde Ale
$5.00Southern Star, Bombshell Blonde, Blonde Ale
$5.00Great Raft, Southern Drawl, Pale Lager
$5.00Great Raft, Commotion, American Pale Ale
$5.00Abita, Amber Ale
$5.00Abita, Seersucker Pilsner
$5.00St. Feuillien, Saison
$8.00Angry Orchard, Apple Cider
$6.00Third Shift, Amber Lager
$7.00On Tap
Craft Draft Flight of 4 Beers
$10.00Fireman, Red Ale
$6.00Abita, Strawgator
$6.00Curious Traveler, Lemon Shandy
$7.00Abita, Lemon Wheat
$7.00Crooked Letter, JEFE, Hefewiezen
$8.00Great Raft, Corrupt, Black Larger
$6.00Sam Adams, Summer Ale
$6.00Abita, Amber Ale
$5.00Yalabusha, River Ale
$7.00Humboldt, Red Nectar, American Amber Ale
$7.00Wine by the Glass
Prosecco, Santa Margherita '13
$9.00Rose, Bieler Pere "Sabine Rose", France '13
$8.00Riesling, St. Christopher, Germany '13
$8.00Sauvignon Blanc, Honig, Napa Valley '13
$12.00Chardonnay, Sean Minor, Central Coast '13
$8.00Chardonnay, Butternut, Napa Valley '12
$8.00Chardonnay, Merryvale "starmont", Napa '12
$12.00Pinot Grigio, King Estate "Acrobat", Oregon '11
$9.00Pinot Grigio, Santa Margherita '13
$12.00Malbec, Gascon, Argentina '13
$9.00Zinfandel, Buehler, Napa Valley '12
$13.00Merlot, Millbrandt, Columbia Valley '10
$10.00Pinot Noir, Sharecropper's, Columbia Valley '12
$12.00Pinot Noir, Sean Minor Four Bears, Central Coast '13
$8.00Pinot Noir, Schug, Carneros '12
$14.00Cabernet, Sean Minor Four Bears, Paso Robles '13
$8.00Cabernet, Fieldstone, Alexander Valley '12
$11.00Cabernet, Edge, Napa Valley, '13
$14.00Cabernet, Sharecropper's, Columbia Valley '12
$15.00Cabernet, Beuhler, Napa Valley '13
$15.00Snacks
Muscovy Duck Wraps
$12.00
the original, local honey glaze.
Deviled Farm Eggs
$8.00
louisiana caviar, house made b&b pickles, dill.
Pimento Cheese Beignets
$9.00
buttermilk dressing, pickled green tomato, smoked paprika.
Stickey Bun
$6.00
cinnamon roll, caramel, pecan.
Field Pea Hummus
$8.00
tomato, cucumber, olives, olive oil, flatbread.
Breakfast Breads
$6.00
house made corn bread, seasonal fruit muffin, buttermilk biscuit, housemade jam, louisiana strawberry butter.
Biscuit and Gravy
$9.00
buttermilk biscuit, sausage creamy gravy.
Greens
Louisiana Strawberry
$8.00
spinach, ricotta salata, spiced pecans, shaved onion, farm egg, cane syrup vinaigrette.
Fried Oyster
$12.00
baby spinach, blue cheese, warn bacon mustard dressing, mushroom, pressed egg.
Entree
Pork and Eggs
$14.00
slow cooked heritage pork, farm egg, housemade buttermilk biscuit, truffled bordelaise, bearnaise.
Mississippi Quail & Waffles
$16.00
southern fried quail, cheddar + bacon waffle, braised greens, honey.
Chicken on Biscuit
$14.00
southern fried chicken, buttermilk biscuit, pepper jelly.
Grits and Grillades
$14.00
seared pork chop, farm egg, corn grits, tomato gravy.
Creole Omelette
$12.00
andouille sausage, trinity, mushroom, cheddar cheese, herb salad.
Veggie Omelette
$12.00
braised spinach, mushroom, goat cheese, herb salad.
Banannas Fosters French Toast
$12.00
housemade challah bread, caramelized bananas, powdered sugar, candied pecans.
North Delta Shrimp & Grits
$12.00
louisiana shrimp, andouille sausage, trinity, mushrooms, tomatoes, stone ground grits.
Pimento Cheese Burger
$15.00
pimento cheese, fried green tomato, bacon, stone ground mustard, smoked aioli, housemade bun & duck fat fries.
- Add a Fried Egg (Because Its Awesome)
- $1.00
Cheese Burger
$15.00
'american" cheese, onion, tomato, baby iceberg, b&b pickles, mustard, mayo, housemade bun.
- Add a Fried Egg (Because Its Awesome)
- $1.00
Snacks
Muscovy Duck Wraps
$12.00
the original, local honey glaze.
Field Pea Hummus
$8.00
tomato, cucumber, olives, olive oil, flatbread.
Pimento Cheese Beignets
$9.00
buttermilk dressing, pickled green tomato, smoked paprika.
Greens/Soup
Soup and Salad
$9.00
cup of our daily soup, small salad.
Grilled Chicken Caesar
$12.00
parmesan, croutons, roasted garlic dressing, grilled chicken, smoky bacon.
Simple Salad
$6.00
organic greens, olives, boiled egg, cucumber, tomato, parmesan, simple vinaigrette.
Fried Oyster
$12.00
baby spinach, blue cheese, warm bacon mustard dressing, mushrooms, pressed egg.
Louisiana Blueberry
$8.00
spinach, goat cheese, spiced pecans, shaved onion, farm egg, cane syrup vinaigrette.
Sandwiches
choose duck fat fries or simple green salad.
Pulled Pork Sandwich
$12.00
bbq pork, pickled slaw, spicy mayo, brioche bun, sweet potato chips.
Cheese Burger
$11.00
"merican" cheese, onion, tomato, baby iceberg, b&b pickles, mustard, mayo, housemade bun.
- Add a Fried Egg (Because It's Awesome)
- $1.00
Pimento Cheese Burger
$11.00
pimento cheese, fried green tomato, bacon, stone ground mustard, smoked aioli, housemade bun.
Entree
North Delta Shrimp & Grits
$12.00
andouille, trinity, mushrooms, tomatoes, war eagle mills grits.
Chicken & Waffles
$11.00
braised collard greens, bacon cheddar waffle, local honey.
Blackened Gulf Fish
$17.00
smoked pork belly & brussels, lemon butter.
Grilled Pork Loin
$12.00
pan fried potato hash, braised collard greens.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Southern
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 2:30pm
5:00pm - 11:00pm
Tuesday:
11:00am - 2:30pm
5:00pm - 11:00pm
Wednesday:
11:00am - 2:30pm
5:00pm - 11:00pm
Thursday:
11:00am - 2:30pm
5:00pm - 11:00pm
Friday:
11:00am - 2:30pm
5:00pm - 11:00pm
Saturday:
11:00am - 2:30pm
5:00pm - 11:00pm
Sunday:
10:30am - 2:30pm
About Us
Located in the heart of downtown Monroe in one of the oldest buildings in the city, Restaurant Cotton has the atmosphere of a simpler, more honest time. Executive chef, Cory Bahr, prides himself in being an innovator of unique and delicious food that exhibits his Louisiana Delta roots and allows his personality to influence every dish. Accompanied by chef de cuisine, Spencer Serrette, and sous chef, Seth Blankenship, Chef Bahr has mastered the art of creative southern cuisine. With nightly food and drink specials, it is guaranteed that there will be something new to try with every trip to Restaurant Cotton. Chef Bahr shows his appreciation and passion for authentic Louisiana cuisine by always using the freshest and most local ingredients in every dish that he prepares.