What's wrong with this menu?
Regatta of Cotuit
4631 Falmouth Rd
Cotuit, MA 02635
Uber
MORE PHOTOS
Main Menu
Appetizers
The Regatta Cheese Plate
$18.00
this evenings selection of artisan cheeses, fresh fruit, & assorted crackers
Lobster Bisque
$12.00
garnished with fresh lobster meat, chive oil and crispy leeks
Grilled Vegetable Baklava
$14.00
grilled summer vegetables layered with baby spinach, parmesan cheese and buttered phyllo dough
accompanied by and fresh cherry tomato & basil salsa, extra virgin olive oil and aged balsamic
Regattas Caesar Salad
$9.00
hearts of romaine, shaved asiago cheese, herbed buttery croutons,
creamy housemade dressing & white anchovy
Capabilities Farm Salad
$12.00
locally grown boston lettuce and fresh sliced tomato
served with fresh mozzarella, shaved red onion, pesto sauce and aged balsamic drizzle
Baby Spinach Salad
$10.00
with fresh strawberries, blueberries, grilled red onion
and crispy fennel with an aged balsamic vinaigrette
Six, Freshly Shucked Cotuit Oyster
$15.00
(americas most famous & flavorful),
on the half shell over shaved ice with orange chili sorbet
& champagne mignonette
Baked Cotuit Oysters
$16.00
oven roasted on a bed of sauteed baby spinach
topped with smoked bacon and buttery leek & pernod fondue
Our Grand Ravioli
$15.00
our grand ravioli
housemade with fresh lobster meat, native scallops, boursin cheese,
grilled asparagus & trois agrume beurre blanc
Maryland Style Crab Cake
$13.00
set atop a summer vegetable succotash
with micro salad and brown butter vinaigrette
Spicy Sashimi Tuna
$15.00
with a miso vinaigrette, fresh wakame salad and crisp wontons
Caramelized Georges Bank Sea Scallops
$28.00
accompanied by a basmati rice cake, fresh strawberry, arugula & fennel salad
and finished with beurre blanc and aged balsamic glaze
Pan Seared Fresh Halibut Atop A Basil Pasta Flan, Blanketed
$38.00
with lump crab meat, asparagus, button mushrooms, fresh tomato and herbed pan sauce
Sesame Crusted Tuna Steak
$36.00
on a bed of ginger carrots with a fresh shrimp and vegetable fresh roll,
soy beurre blanc and wasabi
Lobster Pan Roast
$39.00
1 14lb hard shell lobster, pan roasted with shallots & brandy, finished with fingerling
potatoes, summer vegetables, baby arugula & beurre blanc
Extraordinary Creative Palette
a trilogy of fresh fish & shellfish with exciting sauces & garnishes
- M/p
Seared Filet Of North Dakota Buffalo Tenderloin (americas Very Best)
prepared differently each evening & served with sauce, starch & vegetables
- Market Price
Cast Iron Seared Premium Filet Mignon
$35.00
served with a rosemary and goat cheese tart, sauteed broccolini and port wine sauce
Slow Roasted Crispy Lacquered Half Duck
$31.00
with a ginger scallion pancake, sauteed asian vegetables
and raspberry ginger glaze
Grilled Ribeye Of Veal
$36.00
with smoked bacon risotto, sauteed baby spinach,
crisp prosciutto, roasted tomato & madeira pan sauce
36 Hour Tender Boneless Short Rib
$28.00
served with roasted baby potatoes, haricots verts & cool roasted shiitake mushrooms
finished with natural pan sauce & foie gras butter
Extraordinary Housemade Desserts
Regattas Signature Chocolate Seduction
$9.50
decadent flourless chocolate cake
served with framboise sauce
White Chocolate Banana Tart
$9.00
a cookie dough tart filled with white chocolate pastry cream
topped with fresh bananas, shaved
chocolate & chantilly cream
Key Lime Mousse Bomb
$9.00
key lime mousse set atop a housemade
macadamia shortbread crust,
served with tropical fruit salsa & passion fruit sauce
Classic Tiramisu Sponge Cake
$10.00
soaked in espresso-kahlua syrup,
layered with mascarpone mousse,
served with chocolate sauce & berries
Vanilla Bean Creme Brulee
$10.00
topped with fresh berries,
accompanied by housemade cookies
Housemade Sorbet
$9.50
with fresh berries & a cookie
Dessert Sampler
$20.00
dessert sampler
a spectacular sampling of three of the chefs favored desserts
adorned with sauces & garnishes
Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
Closed
About Us
You will be delighted with our personal attention and caring service in our 218 year old mansion. You'll feel special in our cozy, candle lit dining rooms. Have cocktails at the newest addition to the Regatta, our Tap Room Bar. At the Regatta, our world revolves around you. Explore our website, give us a call, and be our guest at the Regatta!