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Reds at Thousand Oaks
4100 Thousand Oaks Dr.
Grand Rapids, MI 49525
Uber
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Food Menu
Kids Menu
Brunch Features
Desserts
Beverage Menu
Food Menu
Starters
Whipped Feta Dip
$13.00
creamy whipped feta, fresh parsley pesto, balsamic roasted tomatoes, candied pecans, served with fried pita bread tossed in herb oil, parmesan & parsley
Bacon & Eggs
$14.00
classic deviled eggs topped with bacon marmalade & crispy shallots
gluten-free
BBQ Pork Belly Sliders
$15.00
tender bbq glazed pork belly, house made sweet heat pickles & dill pickle cole slaw on toasted brioche slider buns
Wild Mushroom Arancini
$15.00
crispy fried risotto fritters filled with roasted wild mushrooms, italian cheeses, garlic & herbs, served with rosemary cream sauce & scallion pesto
Ahi Tuna*
$15.00
sesame seed crusted ahi tuna, seared to order, thinly sliced over sriracha aioli, with a sweet ginger superslaw blend, edamame wasabi & pickled ginger, topped with green onions
Lamb Empanadas
$16.00
flakey pie pastry filled with braised lamb, tomato, onion, garlic & smoked paprika, served with red chimichurri
Chicken Wings
$14.00
your choice of boneless or bone-in chicken wings tossed in house made dry rub, served with choice of chile garlic, peach bourbon bbq, or garlic parmesan
Roasted Poblano Queso Dip
$13.00
house made queso dip, topped with street corn salsa, cotija cheese, chopped cilantro, served with blue corn tortilla chips
vegetarian
Fried Brussels Sprouts
$12.00
crispy fried brussels sprouts, served with lemon-chive aioli & aged parmesan
vegetarian
Coconut Shrimp
$16.00
hand breaded coconut shrimp, fried & served with sesame ginger sauce
Pick 2 Lunch Special
Select two of the following for only $14: half sandwich, cup of soup or half salad. Served with chips. Upgrade to French onion soup or seafood chowder +$2. Available 11:30 A.M. –4 P.M., mon. –fri. Eligible items are highlighted with (**).
Soups
Soup du Jour**
- Cup $5.00
- Bowl $7.00
Chili**
gluten-free
- Cup $5.00
- Bowl $7.00
Seafood Chowder**
gluten-free
- Cup $5.00
- Bowl $7.00
French Onion**
- Bowl $8.00
Salads
Salad additions: 5-oz. grilled chicken +$5, chicken salad +$5, 5 jumbo shrimp* +$7, 6-oz. new york strip +$10, 6-oz. faroe island salmon* +$10. Dressings: ranch, bleu cheese, french, italian, caesar, balsamic vinaigrette, raspberry vinaigrette
Fall Panzanella**
mixed greens, roasted carrots, roasted parsnips, granny smith apples, crumbled goat cheese & house made cranberry-walnut croutons with warm, maple-bacon dressing
- Half $8.00
- Whole $14.00
Caesar**
romaine, shaved parmesan, croutons, caesar dressing
- Half $7.00
- Whole $12.00
Baby Wedge**
iceberg, applewood smoked bacon, grape tomatoes, red onion marmalade, bleu cheese crumbles & dressing
gluten-free
- Half $8.00
- Whole $14.00
RedWater Salad**
mixed greens, candied pecans, strawberries, bleu cheese crumbles, dried cranberries, raspberry vinaigrette
vegetarian
gluten-free
- Half $8.00
- Whole $14.00
Cobb
$17.00
mixed greens, grilled chicken, avocado, bacon, grape tomatoes, egg, pickled red onion, cheddar, ranch
gluten-free
Burgers
Vegetarian black bean patty substitution available. Served with kettle chips unless otherwise noted. Substitute fries, or sweet potato fries for +$2, or truffle fries, onion rings, fruit or side salad for +$3. Burger additions: bacon, cheese (cheddar, swiss, fontina, bleu cheese, goat cheese), olives, mushrooms, jalapeños, caramelized onions +$1.50 each
Classic Burger*
$15.00
8-oz. patty, lettuce, tomato, onion, toasted brioche bun
Signature Burger*
$16.00
8-oz. patty, applewood smoked bacon, sharp cheddar cheese, caramelized onions, lettuce, tomato, bistro sauce, toasted bakery bun
Handhelds
Vegetarian black bean patty substitution available. Served with kettle chips unless otherwise noted. substitute fries, or sweet potato fries for +$2, or truffle fries, onion rings, fruit or side salad for +$3
Reuben Grinder**
$15.00
tender chunks of pulled corned beef, applewood smoked bacon, melted swiss cheese & dill pickle slaw, toasted marble rye grinder roll
Pork Belly Banh Mi**
$16.00
tender braised pork belly, house made sweet heat pickles, shaved carrots, fresh cilantro & sriracha aioli on toasted ciabatta roll (ask your server about substituting grilled chicken breast)
French Dip**
$17.00
shaved prime rib, haystack onions, provolone & swiss cheese, natural jus, toasted bakery roll
Grumpy Club Sandwich**
$15.00
turkey, applewood smoked bacon, swiss, avocado, honey mustard, lettuce, tomato, pretzel bun
Mahi Tacos**
$16.00
blackened mahi, topped with avocado lime slaw, pickled onions & peppers, chipotle aioli, served with tortilla chips
Chicken Salad Wrap
$13.00
house made chicken salad, mixed greens, toasted almonds & dried cranberries, sun-dried tomato tortilla wrap
Smoked Gouda Chicken
$14.00
grilled or crispy fried chicken, smoked gouda, crispy pancetta, chipotle aioli, lettuce & tomato, choice of brioche bun or tomato wrap
Loaded Chicken Quesadilla
$14.00
diced chicken breast, cheddar cheese, street corn salsa, black beans, red & green bell peppers, folded & grilled in a tomato tortilla, served with sour cream, salsa & blue corn tortilla chips
Pizzas
12" hand tossed & baked in our hearthstone pizza oven. Substitute gluten-free crust +$3
Harvest
$17.00
whipped garlic & herb goat cheese, roasted butternut squash, applewood smoked bacon, brussels sprouts, red onion, house blend cheese, toasted pumpkin seeds, finished with thyme & black pepper infused honey
Bianca
$17.00
whipped garlic & herb goat cheese sauce, house blend cheese, fresh mozzarella, pesto whipped ricotta, aged parmesan, roasted garlic & fresh basil
vegetarian
Wild Fungi
$17.00
mushroom cream sauce, roasted pebble creek mushrooms, white truffle oil, mozzarella, parmesan
vegetarian
Sausage & Goat Cheese
$19.00
herb oil crust, sausage, roasted mushrooms, caramelized onion, arugula, goat cheese, mozzarella, drizzled with truffle oil
Build Your Own
$12.00
Includes choice of sauce and cheese blend. Sauces: tomato, basil pesto, white, bbq. Additional toppings: grilled chicken, pepperoni, bacon, ham, ground beef, black olives, green olives, kalamata olives, pineapple, green peppers, roasted red peppers, red onions, banana peppers, tomatoes, mushrooms, roasted garlic, spinach, bleu cheese, feta
- Additional Toppings (Each)
- $1.50
Entrees
Tuscan Shrimp & Scallops
$29.00
jumbo shrimp & scallops sautéed with tender potato gnocchi, spinach & sun-dried tomatoes in creamy garlic butter sauce
Faroe Island Salmon*
$29.00
pan roasted 6-oz. faroe island salmon filet with wilted hearty greens, ancient grains & herb roasted rainbow carrots, finished with maple, apple & beetroot gastrique
Wild Mushroom Ravioli*
$25.00
jumbo portobello, truffle & ricotta stuffed ravioli, tossed in walnut & sage brown butter with garlic, shallots, roasted local mushrooms, roasted brussels sprouts, pancetta & aged parmesan
Creamy Rosemary Chicken
$23.00
2 pan seared chicken breasts served with ancient grains pilaf, wilted spinach, grape tomatoes, fresh fennel, topped with rosemary cream sauce
Pan Roasted Sea Bass
$34.00
tender, pan roasted chilean sea bass, wilted spinach, roasted heirloom tomatoes, mushrooms, lobster infused saffron butter sauce
gluten-free
10-oz. All Natural Pork Ribeye Steak
$23.00
bbq rubbed pork ribeye, served over fresh corn polenta with wilted greens, applewood smoked bacon, caramelized onions, roasted peach & heirloom tomato chutney
Honey Crusted Great Lakes Walleye
$29.00
hand breaded great lakes walleye, topped with lemon-honey butter, served with summer sweet corn succotash & basil pesto
gluten-free
Fried Lake Perch Dinner
$25.00
flash fried lake perch, crispy french fries, dill pickle coleslaw, house made tartar sauce, fresh lemon
Choice Steaks
USDA Choice steaks grilled to order. Items with a (Served on Hot Lava Rocks) are served on a 500-degree hot plate, topped with butter & served with your choice of 2 sides. Steak toppings: sautéed shrimp +$7, sautéed mushrooms +$4, caramelized onions +$4, bleu cheese +$3, truffled gorgonzola +$4, red onion marmalade +$3
Oaks Prime Signature Steak*
$32.00
12-oz. coffee & cocoa rubbed new york strip, topped with truffled gorgonzola & red onion marmalade, served with risotto & asparagus
12-oz. New York Strip* ^
$29.00
gluten-free
14-oz. Ribeye* ^
$37.00
gluten-free
Center Cut 6-oz. Filet Mignon* ^
$39.00
gluten-free
14-oz. Prime Rib*
$37.00
Friday & Saturday Feature. Available Friday & Saturday after 4 pm only. Limited availability!
gluten-free
Sides
Asparagus
$4.00Au Gratin Potatoes
$4.00Coleslaw
$3.00French Fries
$4.00Fried Brussels
$5.00Herb Roasted Red Potatoes
$4.00Mac & Cheese
$4.00Mashed Yukons
$3.00Onion Rings
$4.00Parmesan Risotto
$4.00Rainbow Carrots
$5.00Sweet Potato Fries
$4.00Truffle Fries
$5.00
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. ^Served on Hot Lava Rocks
Main
6-oz. New York Strip*
$12.00Cheese or Pepperoni Pizza
$7.00Hamburger or Cheeseburger
$7.00Chicken Tenders or Grilled Chicken Breast
$6.00Noodles with Butter & Parmesan
$6.00Macaroni & Cheese
$7.00Kids Fried Perch
$9.00Kids Sundae
$3.00
vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry
Sides
Pick one
Mashed Potatoes
Kettle Chips
French Fries
Green Beans
Seasonal Vegetable
Side Salad
field greens or caesar
Fruit
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Food
Build Your Own Omelet
$9.00
served with breakfast potatoes & toast; meats: bacon, sausage, ham; vegetables: mushrooms, onion, green onion, green peppers, red peppers, tomatoes, spinach, asparagus; cheeses: cheddar, mozzarella, swiss
- Meats (Each)
- $1.00
- Vegetables (Each)
- $0.50
- Cheeses (Each)
- $0.50
Crème Brûlée French Toast
$12.00
brioche bread soaked in crème brûlée cream, fried in butter, topped with strawberries, whipped cream & syrup
Breakfast Pizza
$15.00
breakfast sausage, scrambled eggs, red onion, bell peppers, bacon, pizza cheese blend, on an herb oil crust, drizzled with sriracha
Corned Beef Hash
$16.00
corned beef, cajun seasoned red skin potatoes, bell peppers, red onion, mushroom, hollandaise, two eggs your style
Breakfast Tacos
$10.00
crispy corn taco shells wrapped in warm flour tortillas filled with scrambled eggs, peppers, onions, house blend cheese, smoky chili-lime bacon, chipotle aioli, guacamole & fresh pico de gallo, served with breakfast potatoes
Classic Ham Benedict
$13.00
toasted english muffin, shaved country ham, poached eggs, hollandaise, served with breakfast potatoes
Traditional Breakfast
$11.00
two eggs your style, breakfast potatoes, choice of meat & toast
Maple Bacon Cinnamon Rolls
$8.00
two warm cinnamon rolls, maple icing, bacon, candied pecans
Drink Specials
available Sunday 11 am–2 pm in addition to the full drink menu
Mimosa
$4.00Bloody Mary
$4.00Kids Menu
For kids 12 and under. All kids menu brunch items include a choice of one kids beverage
Kids Scramble
$6.00
scrambled eggs, potatoes, bacon bits, cheddar cheese
Kids French Toast
$7.00
one piece crème brûlée french toast, strawberries, whipped cream, syrup, choice of meat
Kids Breakfast
$8.00
one egg your style, choice of meat, potatoes
Desserts
Ginger Berry Cheesecake
$8.00
vanilla bean cheesecake with blackberry-ginger compote, whipped cream & brown butter almond streusel
Peanut Butter Cup Pie
$8.00
silky peanut butter pie mixed with chopped peanut butter cup candy in chocolate cookie crust with whipped cream, caramel, chocolate sauce & crushed peanuts
Flourless Chocolate Torte
$8.00
decadent flourless chocolate torte with fresh seasonal berries & whipped cream
gluten-free
Apple Crumb Cake
$8.00
granny smith apple crumb cake with maple-bourbon toffee sauce & whipped cream
Espresso Crème Brûlée
$8.00
house made, smooth, creamy espresso crème brûlée topped with caramelized sugar, whipped cream & chocolate covered espresso beans
gluten-free
Coconut Cream Pie
$8.00
graham cracker crust filled with coconut cream custard & silky coconut mousse, topped with toasted coconut, caramel rum sauce & garnished with crunchy coconut tuile
Seasonal Favorites
Blood Orange Margarita
$13.00
barrel aged corazon reposado, thatcher's blood orange, house made sour, simple syrup, sugar rim, fresh lime
Cold Duck
$12.00
aviation gin, waterhill blackberry liqueur, lemon juice, simple syrup, prosecco, lemon twist
Spicy Cucumber Martini
$12.00
ketel one botanical cucumber mint, thatcher's cucumber, jalapeño syrup, lime juice, fresh cucumber
Blackberry Bourbon Sour
$13.00
old forester 86, stirrings ginger liqueur, runny honey, lemon juice, blackberry syrup, lemon twist
Hibiscus Mezcal Margarita
$14.00
pelotón de la muerta mezcal, stirrings ginger liqueur, thatcher's hibiscus, raspberry syrup, lime juice, pineapple juice, house made sour mix, fresh lime
Chocolate Chiquita
$13.00
chocolate baileys, giffard banana liqueur, myer's rum, heavy cream, cocoa powder
Deja Brew Espresso Martini
$14.00
van gogh double espresso vodka, grind double espresso liqueur, tuaca, marie brizzard chocolate liqueur, chocolate bitters, espresso beans
Reds Classics
Aperol Spritz
$13.00
tito's handmade vodka, sauvignon blanc, aperol, lemon juice, prosecco, simple syrup, orange peel
Raspberry Lemon Drop
$13.00
wheatley vodka, caravella limoncello liqueur, raspberry syrup, fresh lemon
RedWater Old Fashioned
$14.00
1792 bourbon, orange bitters, honey, orange peel, house cherry
Barrel Aged Manhattan
$14.00
eagle rare bourbon, sweet vermouth, angostura bitters, house cherry
Redwater Sangria
$12.00
signature house made red sangria with hints of ginger, pineapple, orange, passionfruit & cranberry, fresh lime & orange
Mocktails (Non-Alcoholic)
Razzle Dazzle
$7.00
raspberry, pomegranate, lemonade, sprite, mint
Blackberry No-Jito
$7.00
lime juice, house made sour, blackberry syrup, mint leaves, topped with soda
Pineapple Mule
$7.00
pineapple, lime, ginger beer, fresh lime & orange
Cider & Seltzer
High Noon
assorted flavors
Long Drink Seltzer
Vander Mill Vandy Cider
White Claw
assorted flavors
Classic Beer
Budweiser
Bud Light
Coors Light
Corona Extra
Corona Light
Labatt Blue
Michelob Ultra
Miller Lite
Modelo Especial
Stella Artois
Reds
Trivento Malbec, Mendoza, Argentina
blackberry, chocolate, oak
- $9.00
- $35.00
Jamieson Ranch "Whiplash" Zinfandel, Lodi, CA
blackberry, bing cherry, chocolate
- $9.00
- $35.00
Montebuena, Tempranillo, Rioja, Spain
berry, cherry, chocolate, rated 92 pts by james suckling
- $10.00
- $39.00
Parducci Pinot Noir, Mendocino County, CA
red cherry, rhubarb, toasty oak and cranberry, rated 92 pts by wine enthusiast
- $11.00
- $43.00
Oregon Trails Wine Company Pinot Noir, Willamette Valley, OR
earthy, strawberry, spice
- $14.00
- $55.00
Belle Glos, Pinot Noir, Napa Valley, CA
dark ripe fruit, baking spices, rich caramel, cocoa nibs
- $17.00
- $67.00
Duckhorn Merlot, Napa Valley, CA
silky tannins, ripe berries, pie crust, fig compote
- $18.00
- $71.00
Red Blends
Wagner Family "Conundrum," Napa Valley, CA
petite sirah, zinfandel, cabernet sauvignon
- $11.00
- $43.00
Castello di Querceto, Chianti Classico, Tuscany, Italy
sangiovese, canaiolo, colorino, mammolo, ciliegiolo
- $12.00
- $47.00
Kermit Lynch, "Côtes du Rhône," France
grenache, syrah, mourvedre, carignan, marselan
- $12.00
- $47.00
Château Mongravey, Margaux, Bordeaux, France
cabernet sauvignon, merlot, cabernet franc, rated 93 pts by wine enthusiast
- $19.00
- $75.00
Domaine Bois de Boursan, "Châteauneuf-du-Pape," Rhône Valley, France
grenache, mourvedre, syrah
- $21.00
- $83.00
Cabernet
Avalon, Napa Valley, CA
black cherry, raspberry, plum
- $10.00
- $39.00
Josh Reserve, North Coast, CA
black cherries, toasted hazelnuts, sage, mocha
- $13.00
- $51.00
Quilt, Napa Valley, CA
black currant, blackberry leaf, orange zest
- $15.00
- $59.00
Faust, Napa Valley, CA
blackberry, spiced dark plum, fresh herbs
- $18.00
- $71.00
Fisher Coach Insignia, Napa Valley, CA
dark cherry, mocha, leather
- $27.00
- $107.00
Caymus, Napa Valley, CA
vanilla, plum, boysenberry
- $29.00
- $115.00
Silver Oak, Napa Valley, CA
black cherry, cedar, black olives
- $29.00
- $115.00
Aromatic Whites
Chloe, Pinot Grigio, Italy
white peach, melon, apple
- $10.00
- $39.00
Chateau Grand Traverse Late Harvest Riesling, Traverse City, MI
honey, vanilla, stonefruit
- $11.00
- $43.00
Pine Ridge, Chenin Blanc & Viognier, Napa Valley, CA
citrus, melon, stonefruit, peach
- $11.00
- $43.00
Néboa, Albariño, Rias Baixas
green guava, key lime, light minerality
- $11.00
- $43.00
Babich Sauvignon Blanc, Marlborough, New Zealand
lemon, granny smith, kiwi
- $11.00
- $43.00
Maison Idiart Sancerre, Loire Valley, France
citrus, peach, limestone
- $18.00
- $71.00
Chardonnay
Louis Latour "Ardeche" Unoaked Chardonnay, Bourgogne, France
hazelnut, apricot, citrus
- $12.00
- $47.00
Kendall Jackson, Central Coast, CA
pineapple, vanilla, honey
- $12.00
- $47.00
Calera Chardonnay by Duckhorn, Central Coast, CA
oak, vanilla, green apple
- $14.00
- $55.00
Sparkling Wine
La Perlina Moscato, Puglia, Italy
fresh, pears, almonds
- $10.00
- $39.00
Avissi Prosecco, Veneto, Italy
honeysuckle, green apple, pear
- $12.00
- $47.00
Freixenet, Prosecco Rosé, Italy
fresh red berries, white flowers, apples
- $14.00
- $55.00
Sparkling
Mumm Brut, Napa Valley, CA
$55.00Schramsberg, 'Brut Rose Magnum' 2012, North Coast, CA
$125.00Moet & Chandon, 'Dom Pérignon,' 'Brut,' Champagne, France
$293.00Sauvignon Blanc
Tres Sabores, 2014, Sonoma Valley
$45.00Craggy Range, Hawke's Bay
$53.00Illumination by Quintessa, 2012, Napa Valley, CA
$61.00Pinot Grigio/Gris
Elk Cove, 2017, Pinot Gris, Willamette Valley, OR
$45.00Barone Fini, 2015, Friuli Colli Orientali, Italy
$55.00Chardonnay
Frank Family, 2016
$51.00Shafer, Napa, CA
$66.00Flowers, 'Camp Meeting Ridge,' 2013
$93.00Far Niente, Oakville, CA
$80.00Burgundy
Joseph Drouhin 'Laforêt,' 2015, Bourgogne
$36.00Domain Blain 'Pierre Bleue,' 2015, Cote de Brouilly
$65.00Chassagne Montrachet, Vieilles Vignes 2005, Cote d'Or
$80.00Italian
San Rocco Ripasso, 2016, Tedeschi
$48.00Buglioni 'Il Bugiardo,' 2015, Veneto
$63.00Volpaia Chianti Classico, 2018, Chianti
$65.00Sandrone Valmaggiore Nebbiolo d'Alba, 2012, Piedmont
$67.00Montaperto, Chianti Classico, 2015, Tuscany
$84.00Castello di Bolgheri Superiore, 2014, Tuscany
$86.00Spanish
Coto de Hayas, Garnacha Centenria 2016, Crianza
$38.00Hacienda Lopez de Haro Reserva, 2011, Rioja
$45.00Noster Inicial, 2016, Priorat
$51.00California
Calista, The Coast Range, 2017, Sonoma Coast
$36.00Beckon, 2015, Central Coast
$40.00Boen 2018, Central Coast
$45.00Willakenzie Estate 'Gisele,' 2015, Williamette Valley
$45.00Gary Farrell, 2015, Russian River Valley
$51.00Migration, 2017, Russian River Valley
$56.00Robert Mondavi, 2017, Napa Valley Carneros
$60.00Byron, 'Nielson Vineyard,' 2013, Santa Maria Valley
$61.00Belle Glos, 'Dairyman,' 2017, Russian River Valley
$68.00Hirsch, 2013, San Andreas Fault, Sonoma Coast
$78.00Wayfarer, 2013, Fort Ross - Seaview Vineyard, Sonoma Coast
$90.00Miner, 'Gary's Vineyard,' 2012, Santa Lucia Highlands
$101.00Peter Michael, 'Ma Danseuse,' 2017, Sonoma County
$130.00Oregon
Elouan, 2016
$40.00Drouhin Oregon, 'Roserock,' 2014, Eola-Amity Hills
$52.00J.J, 2015, Williamette Valley
$55.00Cardwell Hill, 'Pommard Block,' 2012, Willamette Valley
$63.00Elk Cove, Clay Court, 2017, Chehalem Mountain
$68.00Elk Cove, Five Mountain, 2014, Chehalem Mountain
$68.00Elk Cove, Goodrich 2016, Yamhill-Carlton
$68.00Elk Cove, Roosevelt, 2017, Yamhill-Carlton
$90.00Elk Cove, 'Reserve,' 2016, Willamette Valley
$105.00California
Josh Cellars, 2017
$39.00Benzinger, 2016, Sonoma County
$39.00Educated Guess, 2016, Napa Valley
$42.00Whitehall Lane, 2012, Napa Valley
$44.00Franciscan, 'Reserve,' 2013, Napa Valley
$59.00Duckhorn, 2012, Napa Valley
$64.00Pride, 'Mountain Vineyard,' 2012, Sonoma County
$72.00Twomey, 2012, Napa Valley
$72.00Paloma, 2016, Napa Valley
$88.00Malbec
Trivento, 2017, Mendoza, Argentina
$35.00Bodega Colome 'Autentico,' 2017, Calachaqui Valley, Argentina
$52.00Achaval Ferrar, 'Finca Bella Vista,' 2012, Mendoza, Argentina
$140.00Zinfandel
Parducci, 2014, Mendocino County, CA
$35.00Lapis Luna 2017, North Coast, CA
$37.00Beran, 2014, California
$39.00Easton, 2013, Amador County, CA
$40.00Napa Cellars, 2016, Napa Valley, CA
$45.00Heitz Cellars, 2013, St. Helena, CA
$54.00Tres Sabores Perspective, 2016, Rutherford, CA
$60.00Napa Valley
Franciscan, 2016
$47.00Durant & Booth 2018
$48.00Routestock Cellars, 'Route 29,' 2016
$51.00Torchbearer, 2016, Oakville
$55.00Whitehall Lane, 2011
$57.00Girard, 2017
$60.00Flora Springs, 2014
$64.00Brandlin, 2012, Mount Veeder
$66.00Heitz Cellar, 2013
$69.00Faust, 2016
$70.00Stag's Leap 2016
$70.00Frank Family, 2015
$79.00Double Eagle, 2013
$82.00Chappellet Signature, 2017
$88.00Fisher, 'Coach Insignia,' 2015
$95.00Caymus, 2017
$99.00Alpha Omega, 2015
$109.00Paul Hobbs, 2013
$132.00Larkmead, 2013
$153.00Caymus Special Selection, 2014
$190.00Sonoma
Beringer, 2012, Knights Valley
$50.00Medlock Ames, 'Bell Mountain Estate,' 2012, Alexander Valley
$51.00Jordan, 2017
$88.00Washington
Old Scratch, 2016, Red Mountain
$50.00Canvasback by Duckhorn, 2018, Red Mountain
$53.00Intrinsic, 2016, Columbia Valley
$53.00California
Vina Robles, 'Red 4,' 2013 (PS, Syrah, Mourvedre, Grenache)
$38.00Vinca Minor, 2017, Mendocino (Carignan)
$45.00Le Petit Payson, 2016, Central Coast (Grenache, Syrah, Mouvedre, Counoise, Cinsault)
$48.00Stolpman, 'La Cuadrilla,' 2015, Ballard Canyon (Syrah, Grenache, Sangiovese)
$50.00Terlato Vineyards, 'Angels' Peak,' 2010 (Mer, CF, PV)
$56.00Orin Swift, 'Machete,' 2015 (PS, Syrah, Grenache)
$60.00Bonny Doon, 'Le Cigare Volant,' 2018, Central Coast (Mourvedre, Grenache, Syrah, Cinsault)
$64.00Envy, 'Bee Bee's Blend,' 2010, Calistoga (Cab, Mer, PS)
$64.00Girard, 'Artistry,' 2016, Napa Valley (Cab, Mer, Mal, PV, CF)
$70.00Fisher Estate, 'Cameron,' 2013, Napa Valley (Cab, Mer, PV, CF)
$71.00Celani Family Vineyards, 'Tenacious,' 2014, Napa Valley (Mer, CF)
$80.00Linne Calodo, 'Rising Tides,' 2015, Paso Robles (Gre, Sy, Mour)
$95.00Orin Swift, 'Abstract' Magnum, 2018 (Gre, PS, Syr)
$100.00Peter Michael, 'L' Esprit des Pavots,' 2016, Sonoma & Napa (Cab, Mer, Cab Franc, Ver)
$140.00Larkmead, 'Firebelle,' 2013 (Mer, Cab, PV)
$161.00Orin Swift, 'Papillon' Magnum, 2017
$170.00Opus One, 2019, Oakville, CA (Cab, Mer, PV, CF, Malbec)
$413.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:00am - 2:00pm
About Us
Reds at Thousand Oaks provides a dining experience like no other. The modern design provides a warm, friendly atmosphere for guests to enjoy hand cut steaks, seafood, specialty pizzas and hand crafted appetizers. Reds features a two tier patio overlooking the award winning Thousand Oaks Golf Course and cozy fire pits to relax at while enjoying a glass of wine from our extensive wine list.