romaine & spring mix, cherry tomatoes, red onion, cucumber, chickpeas, roasted red pepper, house pickled cauliflower & green beans, nicoise olives, feta cheese, a quartered egg & charred red onion vinaigrette
Red Stripe is a traditional brasserie with an edge. Classic, and unique. Red Stripe has the distinction of being upscale yet relaxed, where you will find people from all walks of life enjoying their dining experience. Red Stripe serves comfort food with a French influence – simple in context, yet refined in taste. Food that is reasonably priced and made with passion!