with spinach, toasted almonds,
raisins & raspberry vinaigrette
Red Room Specialties - Large Plates
Grilled Salmon
$16.00
with sauteed spinach, apple, pine nuts topped with red wine drizzle
Pan Seared Nc Mahi Mahi
$16.00
with black eyed pea roasted corn salad, avocado and chickpea chipotle aioli
Grilled Chicken Breast
$14.00
topped with serrano ham, manchego cheese and romesco, served with sauteed red bliss potatoes, zucchini and spinach
Chipotle Marinated Nc Pork Chop
$15.00
with chayote squash au gratin and black bean com salsa
Seared Sea Scallops
$18.00
with sauteed chickpeas, asparagus, artichoke hearts, chorizo, mixed peppers and apiquillo pepper cilantro vinaigrette
Grilled Filet Mignon
$17.00
topped with roasted mushroom, a piqillo pepper compound butter served with sauteed green beans
Paella
Our Paella Is Prepared In The Traditional Spanish Style Using Only The Finest
Imported Spanish Rice And Highest Quality Ingredients. . We Cook Our Paella To
Order So Please Allow 15 Min Per Order. Priced As Half Pan/ Full Pan
Traditional Chicken And Mushroom
with chorizo, roasted peppers, sofrito, green beans & pure
saffron de la mancha
$18.00
$35.00
Seafood
clams, shrimp & scallops with chorizo, roasted peppers,
green beans, sofrito & pure saffron de la mancha
$21.00
$38.00
Mixed Vegetable
mushrooms, green beans, artichokes, asparagus, sofrito &
pure saffron de la mancha
$15.00
$25.00
Grilled Marinated Steak
with julienne tomato, artichoke hearts, piquillo peppers, red bliss
potato, asparagus & sofrito
$19.00
$36.00
Chicken And Shrimp
with serrano ham, brussel sprouts, sweet peas, mixed peppers,
artichoke hearts & sofrito
$21.00
$38.00
Desserts
Chocolate Fondue
$12.00
with fresh fruit, marshmallows &
graham crackers
Red Rooms Famous Fried Banana
$7.00
stuffed with chocolate and served with
caramel sauce & vanilla ice cream