3 sliders layered with our slow-roasted brisket topped with a house-made BBQ sauce, house-made crispy onions, and house-made caramelized onion aioli. Served on brioche buns.
Chicken Tinga Tostadas
$11.00
3 tostadas layered with shredded seasoned chicken and caramelized onions in a house-made tinga sauce, smashed avocado, shredded lettuce, pico de gallo, lime crema, and cotija cheese.
Salads
Harissa Lime Grilled Chicken Salad
$14.00
Mixed greens, grilled pineapple, roasted red peppers, feta cheese, and avocado, tossed in a house-made creamy cilantro dressing, and topped with a harissa lime grilled chicken breast.
Kale Mandarin Salad
$11.00
Chopped kale, julienne carrots, edamame, mandarin oranges, red onions, and sliced almonds, tossed in a house-made soy ginger dressing.
Signature Bowls
Salmon Soba Noodle Bowl
$15.00
Wild caught salmon served over a cold buckwheat soba noodle salad tossed with cucumbers, red peppers, and carrots and a soy ginger vinaigrette. Topped with a green onion and cilantro mix.
Ahi Poke Bowl
$13.00
Ahi tuna tossed with a house-made sauce served alongside julienne carrots, edamame, house-made pickled cucumbers, avocado, ginger, and sushi rice drizzled with a house-made lemon soy vinaigrette and topped with masago (fish roe) and green onions.
Sandwiches
Red Maple Brisket Burger
$14.00
Angus beef patty layered with manchego cheese, slow-braised brisket, arugula, house-made crispy onions and green onion aioli, served on a brioche bun. Served with our red maple kale citrus salad or sub a premium side salad served with a side of red maple's house kale salad chopped kale, grilled pineapple, craisins and toasted almonds tossed with a house-made citrus vinaigrette.
Jerk Chicken Burger
$13.00
House-made chicken patty marinated with our own jerk marinade layered with grilled pineapple, lime crema kale, julienne cucumbers and jalapeno onion aioli, served on a brioche bun. served with a side of Red Maple's kale citrus salad or upgrade to a premium side Served with a side of red maple's house kale salad chopped kale, grilled pineapple, craisins and toasted almonds tossed with a house-made citrus vinaigrette.
Artisan Flatbreads
Sauteed Kale and Brussels Sprouts Flatbread
$12.00
House-made tomato sauce, sauteed kale, caramelized onions, grilled pineapple, shaved Brussels, mozzarella cheese and Parmesan cheese. Served with a side of red maple's house kale salad chopped kale, grilled pineapple, craisins and toasted almonds tossed with a house-made citrus vinaigrette.
vegetarian
Prosciutto and Herbed Ricotta Flatbread
$12.50
Prosciutto di parma, herb ricotta, arugula, topped with a house-made chipotle strawberry drizzle. Served with a side of red maple's house kale salad chopped kale, grilled pineapple, craisins and toasted almonds tossed with a house-made citrus vinaigrette.