poached eggs served on a toasted English muffin, topped with a Hollandaise sauce
Traditional Omelette
$8.50
with cheddar cheese and served with potato hash and toast
Create Your Own Omelette
$11.50
Add any of the following items to our traditional omelette: bacon, ham, onions, tomatoes, cream cheese, mushrooms, spinach, broccoli, asparagus. Served with potato hash & toast
Red Fox Egg White Omelette
$11.95
with spinach, mushrooms and cheddar cheese, served with a side of bacon, toast and potato hash
Red Fox Frittata
spring vegetables, ham & Feta cheese
Small$8.95
Family Size$13.95
Pesto, Ricotta & Egg Pie
$9.95
chopped pesto, creamy ricotta, fluffy eggs, served on a pita bread & baked in the oven
Breakfast Sandwich
$9.95
Texas toast-style bread, sausage patties, tomatoes, eggs, mayo and arugula
French Toast
$8.50
topped with fresh fruits and garnished with sugar powder
Four Waffles
$7.95
topped with sliced bananas and whipped Mascarpone cream
Grilled Waffle Apple Cheddar Cheese Sandwich
$7.95
grilled apples, cheddar cheese
Homemade Crepes
$8.95
topped with raspberries and drizzled with a vanilla syrup
Homemade Nutella Crepes
$8.95
topped with bananas and walnuts
Nutella Panini
$7.95
Ciabatta bread filled with Nutella and grilled
Fried Dough
$7.95
topped with fresh fruits and drizzled with Nutella and walnuts
Sides
Fresh Fruits
$4.50
Potato Hash
$3.95
Bacon
$2.00
Hot Italian Sausage
$3.95
Appetizers
Fried Calamari
$9.99
served with marinara and cubanelle sauce
Crab Cake
$9.99
served over mesclun greens with a light chipotle vinaigrette
Stuffed Shrimp
$9.99
stuffed with fresh mozzarella and wrapped in bacon over a homemade crostini in a gorgonzola sauce
Red Fox Combo
$8.99
stuffed clams casino, stuffed mushrooms and stuffed mussels in a lemon white wine sauce
Grilled Zucchini Rollatini
$8.95
stuffed with prosciutto di parma, fresh herb goat cheese with a pomodoro sauce
Roasted Veal Carpaccio
$14.99
served over shaved cucumbers, garnished with feta cheese, red onion and baby arugula leaves, drizzled with extra virgin olive oil
Grilled Scallops
$9.99
served with fresh cantaloupe salsa
Flat Bread
$13.99
with wild raspberry jam, fresh baby arugula, fresh mozzarella cheese and prosciutto di parma
Zuppa de Mussels
$9.99
w/ kale fra diavolo sauce
Raw Bar
Raw Oysters
Half Dozen$12.99
Dozen$24.99
Raw Clams
Half Dozen$7.99
Dozen$13.99
Salads
Classic Caesar Salad
$8.99
crispy romain lettuce and whole wheat croutons in a homemade caesar dressing
Red Fox Salad
$8.99
baby arugula fresh, fruit of the day, roasted almonds, cherry tomatoes, and chilled asparagus in an orange vinaigrette
Garden Salad
$5.99
mesclun greens, fresh tomatoes, cucumbers, shaved red onions, and olives with a balsamic vinaigrette
Roasted Red Beet Salad
$9.99
Lentils, baby arugula, crusted walnuts, goat cheese, shaved apples with a bus sonic vinaigrette
Grilled Steak Salad
$15.99
mixed greens, fresh apples, kalamata olives, roasted red peppers, walnuts, crumbled gorgonzola and your choice of dressing
Salads - Add-Ons
Chicken
$3.95
Grilled Salmon
$5.95
Blackened Swordfish
$6.50
Grilled Shrimp
2pc$6.75
Soups
Vegetable Soup
Cup$4.99
Bowl$6.50
Seafood Chowder
Cup$5.99
Bowl$7.50
Lobster Bisque
Cup$6.50
Bowl$9.50
Entrees
Potato Gnocchi
$15.99
with sundried tomatoes, Gorgonzola cheese and fresh spinach, topped with pork tenderloin in an Alfredo sauce
Fettuccine Pasta
$14.99
with blackened chicken, fresh broccoli, roma tomatoes and finished with a fresh garlic herb alfredo sauce
Wild Mushroom Ravioli
$14.99
with kale in a white truffle cream sauce
Chicken Piccata
$13.99
mashed potatoes, broccoli, and a caper lemon butter white wine
Chicken Scallopini
$14.99
fresh plum tomatoes, mushrooms and hot italian sausage served over risotto in a cognac sauce
Red Fox Veal Scallopini
$16.99
dipped in egg with sundried tomatoes, mushrooms, fresh spinach over mashed potatoes in a white wine herb
Red Fox Zuppa
$19.99
Pan seared scallops, clams, mussels and fresh spinach over parmesan risotto in a fra diavolo sauce
Grilled Salmon
$16.99
grilled vegetables drizzled with a balsamic reduction
Grilled Center Cut of Swordfish
$18.99
w/ an asparagus almond risotto in a red raspberry vinaigrette
6oz Filet Mignon
$20.99
served with roasted potatoes, grilled zucchini and onion rings
served over mesclun greens with a light chipotle vinaigrette
Stuffed Shrimp
$11.00
stuffed with fresh mozzarella and wrapped in bacon over a homemade crostini in a gorgonzola sauce
Red Fox Combo
$12.00
stuffed clams casino, stuffed mushrooms and stuffed mussels in a lemon white wine sauce
Grilled Zucchini Rollatini
$12.00
stuffed with prosciutto di parma, fresh herb goat cheese with a pomodoro sauce
Roasted Veal Carpaccio
$17.00
served over shaved cucumbers, garnished with feta cheese, red onion and baby arugula leaves, drizzled with extra virgin olive oil
Grilled Scallops
$11.00
served with fresh cantaloupe salsa
Flat Bread
$16.00
with wild raspberry jam, fresh baby arugula, fresh mozzarella cheese and prosciutto di parma
Zuppa De Mussels
$10.00
served with kale in a light fra diavolo sauce
Raw Bar
Jumbo Shrimp Cocktail
$11.00
Seafood Martini
$17.00
chilled shrimp, lobster meat, and crab legs served with a spicy vodka cocktail sauce
Seafood Tower
$60.00
lobster tail, split crab legs, chilled shrimp, smoked salmon, raw clams, raw oysters
Raw Oysters
Half Dozen$13.00
Dozen$25.00
Raw Clams
Half Dozen$8.00
Dozen$14.00
Salads
Classic Caesar Salad
$9.00
crispy romain lettuce and whole wheat croutons in a homemade caesar dressing
Red Fox Salad
$10.00
baby arugula fresh, fruit of the day, roasted almonds, cherry tomatoes, and chilled asparagus in an orange vinaigrette
Garden Salad
$6.00
mesclun greens, fresh tomatoes, cucumbers, shaved red onions, and olives with a balsamic vinaigrette
Roasted Red Beet Salad
$11.00
lentils, baby arugula, crusted walnuts, goat cheese, shaved apples with a bus sonic vinaigrette
Grilled Steak Salad
$22.00
mixed greens, fresh apples, kalamata olives, roasted red peppers, walnuts, crumbled gorgonzola and your choice of dressing
Salads - Add-Ons
Chicken
$4.00
Grilled Salmon
$6.00
Blackened Swordfish
$6.50
Grilled Shrimp
2pc$6.75
Soups
Vegetable Soup
Cup$5.00
Bowl$7.00
New England Clam Chowder
Cup$6.00
Bowl$8.00
Tuscan Salad
$22.00
grilled scallops, chicken and mushrooms over greens with tomatoes, olives, cucumbers, crumbled gorgonzola cheese, balsamic vinaigrette
Lobster Bisque
Cup$7.00
Bowl$10.00
Entrees
Lobster & Chicken
$25.00
boneless breast of chicken, topped with lobster meat and mozzarella cheese over cheese tortellini, in a pink vodka sauce
Potato Gnocchi
$20.00
with sundried tomatoes and fresh spinach, topped with gorgonzola cheese and pork tenderloin in an alfredo sauce
Fettuccine Pasta
$20.00
with blackened chicken, fresh broccoli, roma tomatoes and finished with a fresh garlic herb alfredo sauce
Center Cut of Swordfish
$29.00
with a kale and walnut risotto, balsamic fig reduction
Seafood Risotto
$24.00
fresh chunks of our seafood of the day, tossed with english peas, fresh local tomatoes and basil
Mushroom Ravioli
$22.00
with kale in a white truffle cream sauce
Zuppa De Pesce
$30.00
crab legs, shrimp, scallops, calamari, clams and mussels in a fra diavolo sauce over linguine
Chicken Piccata
$18.00
mashed potatoes, broccoli, and a caper lemon butter white wine
Chicken Scallopini
$22.00
fresh plum tomatoes, mushrooms and hot italian sausage served over risotto in a cognac sauce
Red Fox Veal Scallopini
$24.00
dipped in egg with sundried tomatoes, mushrooms, fresh spinach over mashed potatoes in a white wine herb sauce
Veal Pesto
$26.00
veal scallopini topped with grilled zucchini and mozzarella cheese over garlic mashed potatoes in a white wine pesto cream sauce garnished with lightly breaded shrimp
8 Oz. Pan Seared Wild Salmon
$24.00
spinach mascarpone risotto in a lemon mustard sauce
Pan Seared Scallops
$29.00
with shaved asparagus and almond risotto in a raspberry wine reduction
From the Grill
all steaks are 60-plus days wet aged
Rack of Lamb
$35.00
over brussels sprouts and fingerling potatoes, in a peppercorn cognac sauce
Grilled Pork Tenderloin
$25.00
served with wild mushroom truffle fresh herb risotto in a green peppercorn apple brandy sauce
Stuffed Pork Chop
$23.00
stuffed with spinach and fontina cheese over polenta in a cognac sauce
6 Oz. Rack of Veal
$34.00
served with lobster risotto and grilled asparagus, with a burgundy thyme reduction
14 Oz. New York Strip
$33.00
served with roasted potatoes and a seasonal vegetable
10 Oz. Filet Mignon
$40.00
served over mashed potatoes, grilled zucchini, garnished with beer battered onion rings
Dry Aged Beef
Porterhouse for Two
$80.00
60 day aged 34 oz. with choice of any 3 sides and gorgonzola sauce
24 Oz. Ribeye Steak
$45.00
with choice of one side
16 Oz. Bone-In New York Steak
$38.00
with choice of one side
10 Oz. Bone-In Filet Mignon
$45.00
with choice of one side
Sides
$6 each
Brussels Sprouts
Parmesan Risotto
Soft Polenta
Roasted Potatoes
Sauteed Mushrooms
Peppers and Onions
Sauteed Fresh Spinach in Garlic and Olive Oil
Mixed Assorted Vegetables in Garlic and Olive Oil
Truffle Fries with Roasted Garlic and Parmesan Cheese
Kids
Cheese Burger
$5.00
Chicken Fingers
$5.00
Pasta
$5.00
butter or marinara
Dessert
All desserts are $7.50
Wild Berry Walnut Tiramisu
layered espresso drenched sponge cake and mascarpone cream then dusted with cocoa powder and shredded chocolate
New York Style Cheesecake
traditional New York cheesecake flavored with a hint of natural vanilla and orange Triple sec
Panna Cotta Martini
layered chocolate, espresso and vanilla garnished with fresh fruits
Italian Fruit Wrap
fresh and dried fruits, roasted almonds with dark and white chocolate, lightly fried, dusted with cocoa and served with vanilla ice cream drizzled with a caramel syrup
Molten Lava Cake
served with vanilla ice cream
Creme Brulee
with Grand Marnier flavoring and caramelized sugar
Exotic Bomba
mango passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate
Vanilla Cannoli
Nutella Almond
Fresh Fruit Flatbread Nutella, fresh fruit and roasted almonds