Field greens, grape tomatoes, red onion, cucumber, radish, carrots, parmesan cheese, herbed croutons, choice of dressing. Choice of ranch, honey mustard, blue cheese or balsamic vinaigrette dressing
Cellentani pasta, green chile cheese sauce, pepper jack, chorizo, scallions, herb bread crumbs, breaded-to-order chicken tenders
Chicken Tenders
$16.50
Three breaded-to-order chicken tenders, rustic slaw, french fries, choice of dipping sauce
Fried Chicken (Thursday Only)
Marinated for four days, our hand-breaded chicken is dipped in jalapeño buttermilk and pressure fried to perfection. Served with jalapeño dipping sauce, homemade corn muffins and one additional side
Small White Breast & Wing
$13.00
Small Dark Leg & Thigh
$12.00
Large White Two Breasts & Two Wings
$18.00
Large Dark Two Legs & Two Thighs
$15.00
1/2 Bird Breast, Thigh, Leg & Wing
$16.00
Off the Grill
Miso Salmon
$20.95
Glazed woodfired salmon, forbidden black rice, vegetable sauté, Korean hot sauce
Kc Strip & Fries
$27.50
12oz black angus woodfired grilled KC strip, herb garlic butter, french fries, herbed pesto baguette
Add Grilled Shrimp
$6.00
Ancho Glazed Half Chicken
$20.95
Woodfired ancho-honey half-bird, roasted street corn, cilantro-lime rice, cotija
Whiskey-Soaked Prime Rib
$32.00
Available 3pm Friday – Sunday. Our prime rib is slow roasted, hand carved to order, then soaked in our whiskey marinade before hitting the woodfired grill. Served with roasted garlic mashed potatoes & mushroom gravy, au jus, and creamy horseradish. Plus your choice of house, caesar or wedge salad
Sides
French Fries
$3.00
Sweet Potato Waffle Fries
$4.50
Rustic Slaw
$3.00
Green Beans
$4.00
Cilantro-Lime Rice
$5.00
Sautéed Veggies
$5.00
Brussels Sprouts with Bacon Jam
$5.00
Roasted Garlic Mashed Potatoes & Mushroom Gravy
$4.00
Main
Warm Beignets (Ben-Yays)
$7.00
"French" doughnuts, powdered sugar, strawberry-vanilla custard and chocolate fudge sauces
Truckers' Breakfast
$13.25
Two eggs, smoked bacon, sausage links, seasoned breakfast potatoes, toast
Chicken & Waffles
$14.25
Buttermilk chicken tenders, Belgian waffles, sawmill sausage gravy, green onion, whipped butter, pure maple syrup
Half off the bar drinks on tuesday during happy hour!
Small Batch Mules
$5.00
Original Mule ("The OG") and Strawberry & Mint Mule
House Wines
$4.00
Well Cocktails
$3.00
$2 off All Spirits
$1 off Draft Beer & Domestic Bottles
Food
Our Way, Edamame
$6.00
Simply seasoned and charred, grilled lemon, korean dipping sauce
Pretzel Bites
$8.00
Smoked green chile queso
Famous Fried Pickles
$8.00
Dill pickles, hand-breaded, aged parmesan cheese, herb ranch
White Cheddar Spinach & Artichoke Dip
$8.00
Killer Calamari
$12.00
Calamari strips dusted in our special house recipe, grilled lemon, horseradish cocktail and korean dipping sauce
Let's Get Started
Charred Woodfired Wings
$16.00
Full pound of ancho-chile spiced wings, ranch or blue cheese dipping sauce
Our Way, Edamame
$8.00
Simply seasoned and charred, grilled lemon, korean dipping sauce
Loaded Hummus
$12.00
Roasted garlic, feta, basil oil, veggies. No grilled pita
White Cheddar Spinach Artichoke Dip
$10.00
White corn tortilla chips
Handcrafted Salads & Soup
House Salad
Field greens, grape tomatoes, red onion, cucumber, radish, carrots, parmesan cheese, choice of dressing. Choice of ranch honey mustard, blue cheese or balsamic vinaigrette dressing. No herbed croutons
$7.00
$11.00
Hail Caesar
Hearts of romaine, kale, avocado, crisp capers, parmesan cheese, creamy anchovy dressing. No herbed croutons
$7.00
$11.00
The Wedge
$9.00
Iceberg lettuce, aged blue cheese, smoked bacon, grape tomatoes, blue cheese dressing, balsamic glaze. No frizzled onion
Field greens, grape tomato, red onion, cucumber, radish, carrot, parmesan herbed croutons. Dressing Choice: Herb Ranch, Balsamic, Blue Cheese Dressing, Honey Mustard, Dressing OTS
Small Caesar Salad
$6.95
Hearts of romaine, kale, avocado, crisp capers, herbed croutons, parmesan, Caesar dressing
Large Caesar Salad
$10.95
Hearts of romaine, kale, avocado, crisp capers, herbed croutons, parmesan, Caesar dressing
Rdg Wedge Salad
$9.50
Aged blue cheese, frizzled onions, smoked bacon, grape tomatoes, blue cheese dressing, balsamic glaze
Chimichurri Salmon Salad
$18.95
Woodfire grilled salmon, field greens, grape tomatoes, kalamata olives, cucumbers, green beans, toasted almonds, goat cheese, balsamic vinaigrette, house chimichurri
Cup Tomato Soup
$4.25
Creamy house-made tomato soup with cheese fritter
Bowl Tomato Soup
$6.25
Creamy house-made tomato soup with cheese fritter
Sonora Chicken Salad
$15.95
Ancho Woodfire grilled chicken breast, charred sweet corn, grape tomatoes, pepper jack cheese, Cotija, red onion, radish, black beans, pepitas, crisp tortilla strips, chipotle honey vinaigrette, avocado - jalapeno aioli
Handhelds Togo
Served with your choice of French Fries or coleslaw. Side Options: French Fries, Sweet Potato Fries +$2, Sub House +$2.50, Sub Wedge +$4.50, Green Beans +$3, Sautéed Veggies +$2.50, Sub Bowl Tomato Soup +$4, Cole Slaw, Sub Caesar +$3.50, Brussel Sprouts +$3, Mashed Potatoes +$1, Sub Cup Tomato Soup +$3, Garlic Parmesan Fries +$1
Classic Burger
$13.25
Angus beef patty, shaved lettuce, vine-ripe tomato, red onion, pickle and mayo
Old school meatloaf, roasted garlic mashed potatoes, wild mushroom gravy, seasonal veggies
Chorizo Mac & Tenders
$16.95
Cellentani pasta, green chile cheese sauce, pepper jack cheese, house made chorizo, green onion, herb bread crumbs and breaded-to-order chicken tenders
Miso Salmon
$20.95
Glazed woodfired salmon, forbidden black rice, vegetable sauté, korean hot sauce
Ancho Glazed Half Chicken
$20.95
Woodfired ancho-honey half bird, roasted street corn, cilantro-lime rice, cotija
Red Door is a neighborhood restaurant, located in the heart of Leawood, with an emphasis on wood-fired cooking. The Red Door prides itself on standout food, contemporary ambience, friendly service, and most importantly partnerships with local and regional providers of artisan products. Red Door’s cuisine is prepared using wood-fired cooking styles which infuse rich, serious flavors in every item. The lunch and dinner menus are filled with craveable food throughout the appetizer, salad, entrée, sandwich, and side selections. The fully stocked bar features handcrafted specialty cocktails and martinis, regional craft beers and a large selection of red, white, rosé, and sparkling wines by the glass and bottle.