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Red Cork Bistro
11700 Mukilteo Speedway, Ste 405
Mukilteo, WA 98275-5435
Uber
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Dinner Menu
Lunch Menu
Box Lunch Menu
Wine List, Handcrafted Cocktail & HH
Catering Menu
Dinner Menu
Small Plates & Shareables
Flatbread Pizza
$8.00
Your Choice of Cheese, Margarita, or Meat Lovers.
Hummus Plate
$8.00
House Made. Served with Pita, House Pickled & Fresh Vegetables.
vegan
Pad Thai Chicken Skewers
$10.00
Two Char Chicken Skewers. Served on Spicy Thai Peanut Slaw.
Antipasto Platter
$15.00
Cured Meats and Imported Cheeses. Served with House Pickled Vegetables & Flat Bread.
Corn Pico Romaine Wraps
$9.00
Filled with Corn Salsa, Avocado and Cilantro Aioli.
vegetarian
- Add Chicken
- $4.00
- Add Shrimp
- $5.00
Kalbi Marinated Beef Skewers
$10.00
Two Beef Tenderloin Skewers. Served on a bed of Korean Cole Slaw.
Roasted Brussel Sprouts
$10.00
Tossed in a Warm Bacon Dressing and Toasted Pecans.
Tzatziki Sliders
$11.00
Two Northwest Ground Lamb Patties, Lettuce, Tomato & Fetta Topped with House Tzatziki Sauce. Served on Brioche Buns.
Street Tacos
Short Rib
$10.00
Two Corn Tortillas & Corn Pico de Gallo.
Chicken
$8.00
Two Corn Tortillas & Corn Pico de Gallo.
Pork Belly
$11.00
Two Corn Tortillas & Corn Pico de Gallo.
Salads & Soup
Soup of the Day
- Cup $6.00
- Bowl $8.00
House Salad
$5.00Beets and Blue
$9.00
Roasted Stripped Beets, Candied Hazelnuts, Frisse, Blue Affainnee Cheese. Tossed in a Balsamic Vinaigrette.
vegetarian
Farro Goat Salad
$11.00
Farro, Goat Cheese and Pepitas. Tossed with Frisse and Apple Cider Vinaigrette.
vegetarian
Red Cork Caesar
Tossed in Our House dressing. Topped with Grated Parmesan and Croutons.
- Entree $12.00
- Starter $7.00
- Add 4 Blackened Prawns
- $5.00
- Add Chicken Breast
- $4.00
Chicken Chop Salad
$13.00
Romaine Topped with Chicken, Tomatoes, Cucumber, Avocado, Hardboiled Egg, Bacon and Gorgonzola. Served with your Choice of Dressing.
Entrees
Salmon Creek Frenched Pork Chop
$27.00
Pan Seared and Oven Finished. Served over Squash Polenta, Finished with a Grain Mustard Honey Glaze.
Wild Boar Bolognese
$23.00
Slow Cooked Shoulder and Ground Boar. Tossed in Fettuccine. Topped with Parmesan and Basil. Served with Garlic Cheese Bread.
St Helens Short Rib
$32.00
Slow Braised Served with a Sunchoke Puree, Braised Winter Greens. Topped with Frizzeled Onions and Demi.
Wagyu NY Strip Steak
$45.00
10oz Silver Waygu Strip Steak. Served with a Smoked Gouda Potato Stack & House Vegetables. Topped with a Wild Mushroom Conserva.
- Add Four Garlic Prawns
- $5.00
Chicken Parmesan
$18.00
Breaded Chicken Breast Topped with Marinara and Mozzarella. Served over a bed of Marinara tossed Fettuccine.
- Sub Alfredo
- $2.00
- Gorgonzola Cream Sauce
- $3.00
- Add Extra Chicken Breast
- $3.00
Airlined Heritage Chicken
$26.00
Pan Seared and Oven Finished. Served with Wild Mushroom Risotto and Drizzled with Demi.
Local Roasted Hubbard Squash and Quinoa
$18.00
Tossed with Pepitas, Fresh Herbs & Garlic. Finished with Apple Cider Vinaigrette.
vegan
Dessert
Apple Streusel Cake
$12.00
A Cream Cheese Layered Coffee Cake. Served with Vanilla Bean Ice Cream. Sitting on a bed of Peanut Brittle Soil, Drizzled with Bourbon Caramel.
indicates a spicy dish
Sandwiches
California Chicken Sandwich
$12.00
Crispy Chicken, Topped with Avocado, Bacon, Lettuce, Tomato, Mayonnaise & Swiss Cheese. Served on Toasted Baguette.
Chicken Parmesan Sandwich
$12.00
Topped with Marinara and Mozzarella, Served on Crispy Garlic Parmesan Baguette.
Blackened Chicken Sandwich
$14.00
Topped with Romaine, Red Cork Relish, Tomato and Mayonnaise Served on Toasted Baguette.
Croissant BLTA
$11.00
Bacon, Lettuce, Tomato, Avocado and Mayonnaise. Served on a Toasted Croissant.
Tzatziki Sliders
$13.00
Two Northwest Ground Lamb Patties. Lettuce, Tomato & Fetta. Topped with House Tzatziki. Served on Brioche Buns.
Small Plates & Tacos
Hummus Plate
$11.00
Served with Pita and your choice of side.
vegan
Pad Thai Chicken Skewers
$13.00
Two Char Grilled Chicken Skewers. Served on Spicy Peanut Slaw.
Street Tacos
Topped with Corn Pico de Gallo and your choice of side.
- Three Chicken Tacos $11.00
- Two Short Rib Tacos $13.00
- Two Pork Belly Tacos $13.00
Salads & Soups
Soup of the Day
- Cup $6.00
- Bowl $8.00
Beets and Blue
Roasted Stripped Beets, Candied Hazelnuts, Frisse, Blue Affainnee Cheese. Tossed in a Balsamic Vinaigrette.
vegetarian
- $9.00
- Half Salad with a Cup of Soup $9.00
- Add Chicken
- $4.00
- Add Prawns
- $5.00
Corn Pico Romaine Wraps
Four Romaine Cups, Avocado and Cilantro Jalapeno Dressing.
vegetarian
- $9.00
- Two Wraps with a Cup of Soup $9.00
- Add Chicken
- $4.00
- Add Prawns
- $5.00
Farro Goat Cheese Salad
The Ancient Grain Farro, Pepitas and Frisse Tossed in Apple Cider Vinaigrette.
vegetarian
- $11.00
- Half Salad with a Cup of Soup $11.00
Chicken Chop Salad
Romaine, Chicken, Tomatoes, Cucumber, Avocado, Hardboiled Egg, Bacon & Gorgonzola. Served with your choice of dressing.
- $13.00
- Half Salad with a Cup of Soup $13.00
Sandwiches
Croissant BLTA
Bacon, Lettuce, Tomato, Avocado and Mayonnaise Served on a Toasted Croissant.
Turkey & Swiss Sandwich
Served on a Croissant. Topped with Lettuce, Tomato, Mayonnaise & Dijon Mustard.
Red Cork Club
Ham, Turkey, Bacon, White Cheddar & Provolone Cheeses, Lettuce Tomato and Mayonnaise, Served on Wheat Bread.
Ham & White Cheddar Sandwich
Served on a Croissant. Topped with Lettuce, Tomato, Mayonnaise & Dijon Mustard.
Salads
Chicken Caesar Salad
Romaine, Croutons, Grilled Chicken Breast & Parmesan Cheese tossed in Caesar Dressing.
Mixed Green Salad
Mixed Greens, Topped with Blue Cheese Crumbles, Toasted Almonds and Seasonal Berries, Tossed in Balsamic Vinaigrette.
Corn Pico Romaine Wraps
Four Romaine Cups, Filled with Corn Salsa, Avocado, Grilled Chicken Breast & Cilantro Jalapeno Dressing.
Chicken Chop Salad
Romaine, Tomatoes, Cucumber, Avocado, Hard boiled Egg, Bacon & Gorgonzola. Served with your choice of balsamic vinaigrette, raspberry vinaigrette or blue cheese dressing.
Happy Hour
Monday-saturday 2pm-6pm.
$2- Off all Wines by the Glass
$1- Off All Draft Beers
$2- Off Small Plates & Shareables
Small Plates & Shareables
Antipasto Platter
$15.00Street Tacos (Chicken, Beef or Pork Belly)
- $8.00
- $10.00
Hummus Plate
$8.00Roasted Brussel Sprouts
$10.00Corn Pico Romaine Wraps
$9.00- Add Chicken
- $4.00
- Add Shrimp
- $5.00
Tzatziki Sliders
$11.00Flatbread Pizza (Cheese, Margarita or Meat Lover's)
$7.00Pad Thai Chicken Skewers
$10.00Kalbi Marinated Beef Skewers
$10.00Handcrafted Cocktails
Cadillac Margarita
Cimarron Tequila, Cointreau, Freshly Muddled Lime and Orange, Grand Marnier Float.
Pineapple Jalapeño Margarita
Cimarron Tequila, Cointreau, Freshly Muddled Jalapeño, Lime, Pineapple Juice.
Lemon Berry Burst
Cadee Vodka, Fresh Lemon Juice, Cranberry Juice and Sprite Garnished with Fresh Berries.
Prosecco Punch
Cadee Vodka, Blue Curacao, Organic Lemonade and Prosecco Garnished with Fresh Berries.
Last Word
Cadee Gin, Chartreuse and Maraschino liqueur with Fresh Lime Juice.
Mules
Jalisco, Kentucky or Moscow. House made Ginger Beer.
White Peach Sangria
Fresh Juices and Liquor's infused with a White Rhone Blend from Yakima Valley.
Red Coconut Sangria
Fresh Juices, Rum and Liquor infused with a French Red Bordeaux Blend.
Bubbles & Rosé
La Vieille Ferme Réserve Brut, France
- $11.00
- $40.00
Domaine J Laurens Cremant Rosé, France
- $11.00
- $40.00
Colin Brut Champagne, France
$90.00Campuget Rosé, France
- $8.00
- $30.00
Light & Lively
Riesling, Dr. L, Mosel, Germany
- $8.00
- $30.00
Bernier, Sauvignon Blanc, France
- $8.00
- $30.00
Alois Lageder Pinot Grigio, Italy
- $10.00
- $38.00
Red Cork Rhône Blend, Yakima Valley, WA
- $8.00
- $30.00
Full & Creamy
Joseph Drouhin, Chardonnay, Macon Villages, France
- $10.00
- $38.00
Latta "Disruption" Chardonnay, Columbia Valley, WA
- $9.00
- $34.00
Carillon Chassagne-Montrachet, France
$54.00Fruity & Spicy
Sean Minor Pinot Noir, California
- $10.00
- $36.00
Cristom Pinot Noir, Willament Valley, Oregon
$56.00Vietti Nebbiolo Parbecco, Langhe, Italy
$48.00Piaugier Sablet Côtes du Rhône Villages, France
- $10.00
- $38.00
Perrin Visobres Côtes du Rhône, France
$38.00Tranche Sangiovese, Columbia Valley, WA
$38.00Chateau Paret Bordeaux Blend, France
- $8.00
- $30.00
Selvepiana Rufina Chianti, Italy
$55.00Domaine Drouhin Pinot Noir, Dundee Hills, Oregon
$65.00Rich & Powerful
Domaine du Banneret Châteauneuf-du-Pape, France
$85.00Novelty Hill Merlot, Columbia Valley, WA
- $12.00
- $44.00
Darby "Livewire" Bordeaux Blend, Columbia Valley, WA
- $12.00
- $44.00
Mark Ryan "Numbskull" Bordeaux Blend, Red Mountain, WA
- $14.00
- $45.00
Mark Ryan"The Dissident" Bordeaux Blend, Red Mountain, WA
$70.00Secret Squirrel Rhône Blend, Columbia Valley, WA
$42.00Airfield Syrah,Yakima Valley, WA
- $10.00
- $38.00
Two Vintners Syrah, Columbia Valley, WA
$38.00Catena Malbec, Mendoza Argentina
- $10.00
- $38.00
Tranche Cabernet Franc, Columbia Valley, WA
$70.00Starside Cabernet Sauvignon, Columbia Valley, WA
- $14.00
- $45.00
Darby "Darkside" Syrah, Columbia Valley, WA
$54.00Corliss Cabernet Sauvignon, Columbia Valley, WA
$135.00Abeja Cabernet Sauvignon, Columbia Valley, WA
$85.00Passing Time Cabernet Sauvignon, Columbia Valley, WA
$80.00Appetizers
Hummus Platter
House made Hummus Served with Vegetables & Flatbread.
Mini Briochs Sandwiches
Ham or Turkey, Swiss Cheese and Stone Ground Mustard Aioli.
Bacon Wrapped Prawns
Large Tiger Prawns, Wrapped in Bacon. Served on a bed of Cole Slaw.
Pork Belly Tostada
Pork Belly, Black Beans, Cotija Cheese and Pineapple Salsa.
Caesar Salad
Romaine Tossed In Our House Dressing. Topped With Grated Parmesan and Croutons.
Meatballs
House Blended Meatballs Simmered in Marinara topped with Mozzarella.
Corn Pico Romaine Wraps
Filled with Corn Salsa and Avocado in a House Made Cilantro Jalapeno Dressing.
Smoked Salmon Spread
Smoked Salmon and Herbs. Served with Pita Bread.
Chips and Salsa Bar
Tortilla Chips, Pico De Gallo, Salsa Verde, Salsa Roja and Corn Salsa. Add Guacamole $2pp.
Raspberry Salad
Harvest Greens Tossed in Raspberry Vinaigrette. Topped with Blue Cheese Crumbles, Almonds, and Seasonal Berries.
Skewered Appetizers
Antipasto Skewers
Cured Meats, Artisan Cheeses and Roasted Vegetables. With Balsamic Drizzle (Also available as a platter).
Beef Tenderloin Skewers
Beef Tenderloin Pieces skewered and Topped with Fresh Herbs.
Ginger Chicken Skewers
Skewered Chicken, Marinated in a Ginger Sauce, Grilled and served on a Bed Of Cole Slaw.
Caprese Skewers
Heirloom Tomatoes, Fresh Basil, and Fresh Mozzarella Balls. Finished with Balsamic Glaze.
Hot Breakfast
Fresh Fruit Platter
Assorted Pastries
Scrambled Eggs
Bacon & Sausage
Country Potatoes
Orange & Cranberry Juice
Coffee & Tea
Country Breakfast
Fresh Fruit Platter
Assorted Pastries
Scrambled Eggs
Biscuits and Sausage Gravy
Bone In Ham Steak
Country Potatoes
Orange & Cranberry Juice
Coffee & Tea
Sandwich Bar
Boar's Head Deli Sandwiches
Served on Whole Wheat and Fresh Croissants.
Garden Salad
with your choice of Dressings.
Stone Ground Mustard Potato Salad
Assorted Cookies
California Burger Bar
Quarter Pound Sirloin Burger or 4oz Chicken Breast
Accompanied with Avocado, Bacon, Lettuce, Tomato, Onion, Mini Chilies and Assorted Cheeses.
Fresh Berry Mixed Green Salad
W/ Raspberry Vinaigrette.
Stone Ground Mustard Potato Salad
Bags of Chips
Assorted Cookies
Red Cork Pasta Buffet
Fettuccine Bolognese
Fettuccine Alfredo with Chicken
Caesar Salad
Roasted Seasonal Vegetables
Garlic Bread
Assorted Cookies
Street Taco Bar
Pork Belly
Beef Tenderloin
Corn Tortillas
House Made Salsas
Corn Pico De Gallo
Cilantro, Diced Onion, Lime Wedges
Southwest Salad
Tortilla Chips
Kalua BBQ Menu
Kalua Style Pulled Pork Sandwiches
Apricot BBQ Sauce
Hawaiian Style Mac Salad
Cole Slaw
Assorted Bags of Chips
Assorted Cookies
Chicken Marsala
Chicken Marsala
Mashed Potatoes
Roasted Broccoli
Mixed Green Salad
With Almonds, Blue Cheese & Balsamic Dressing.