What's wrong with this menu?
Red Chili Indian Cafe
108 W 116th St
New York, NY 10026
Uber
MORE PHOTOS
Main Menu
Drinks
Mango Lassi
$4.25
Yogurt drink with mango pulp.
Lassi
$3.95
Yogurt drink.
Mango Juice
$2.95Soda
$2.50Appetizers
Papadam
$1.95
Thin Indian crispy wafer.
Grilled Kebab Platter
$9.95
Assorted platter of chicken tikka, lamb tikka, shish kebabs and tandoori chicken wings.
Shrimp Pakora Fritters
$7.95Onion Bhujia
$4.95
Vegetable fritters.
Chicken Liver Poori
$6.95
Chicken liver sauteed with herbs and spices, with poori.
Chana Chat
$4.95
A spicy combination of spiced chickpeas and potatoes tossed in yogurt tamarind sauce.
Vegetable Samosa
$4.95
Seasoned potatoes and green peas wrapped in a crispy pastry.
Shrimp Poori
$8.95
Shrimp sauteed with mustard seeds and red chillies in a tangy curry sauce.
Chicken Kebab
$7.95
Marinated and lightly spiced chicken cubes.
Bengal Butterfly
$8.95
Shrimp deep fried in batter then delicately cooked with egg, light spices and bread crumbs, served with honey mint sauce.
Crab Poori
$8.95
Crab meat fried in a lite sauce served with poori.
Tandoori Wings
$6.95
Chicken wings marinated in yogurt and mild spices, roasted in a clay oven.
Chicken Pakora Fritters
$7.95Banana Pakora Fritters
$4.95Chana Poori
$6.95
Whole chickpeas cooked in mild sauce, served with poori.
Cheese Poori
$3.95
Fluffy bread filled with cheese.
Coconut Samosa
$4.95
Filled with sweet coconut in a crispy pastry.
Meat Samosa
$5.95
Choice of chicken or beef encased in a crispy pastry.
Royal Platter
$7.95
Assorted platter of vegetable samosas, onion fritters, banana fritters and fried eggplant.
Red Chili Crab
$7.95
Crab meat cooked in a garlic and onion spicy sauce.
Begum Bhajee
$4.95
Bengal style eggplant fritters.
Soup and Salads
Mulligatawny Soup
$4.95
Split pea and lentil soup, prepared from vegetarian stock with mild Indian spices and served with lemon wedges.
Mushroom Soup
$4.95
Mixed vegetable soup.
House Garden Salad
$5.95
Traditional green salad topped with diced bell pepper and green and black olives; served with house dressing.
Vegetable Soup
$4.95
Mixed vegetable soup.
Mushroom and Lentil Soup
$4.95
Mixed vegetable soup.
Red Chili Chicken Salad
$6.95
Grilled chicken, onions, tomatoes and cucumber, seasoned with homemade dressing.
Entrees
Chicken Pasanda
$13.95
Seasoned breast of chicken pan-grilled in a mildly spicy sauce with ground fennel and star anise. Served with basmati pilau rice.
Chicken Madras
$13.95
Diced chicken sauteed with mustard seeds, dried red chilies, ginger and cooked in a coconut sauce flavored with curry leaves. Served with basmati pilau rice.
Jeera Chicken
$13.50
Pieces of chicken breast cooked in cream and spiced cumin masala sauce. Served with basmati pilau rice.
Mango Chicken
$13.95
Boneless chicken marinated and grilled in the clay oven; cooked with thick masala sauce in curried mango. Served with basmati pilau rice.
Balti
$13.95
Chicken cooked with tomatoes and herbs; Bengali style. Served with basmati pilau rice.
Butter Chicken
$13.95
Tandoori chicken tikka cooked with pure butter and cream sauce. Served with basmati pilau rice.
Beef Razala
$13.95
Cooked with potatoes. Served with basmati pilau rice.
Red Chili Special Dinner for 2
$35.95
Choice of two soups, two entrees, and dessert. Served with basmati pilau rice.
Cafe Special
$12.95
Cooked with potatoes in a home-style curry sauce. Served with basmati pilau rice.
Red Chili Vindaloo
$12.95
Boneless chicken cooked with vinegar and spices in a hot curry sauce. Served with basmati pilau rice.
Do-Piaz
$12.95
Cooked with fresh tomatoes, onions and mushrooms in a spiced flavorful sauce. Served with basmati pilau rice.
Malai
$13.95
Cooked with coconut, lentil, banana; gently spiced. Served with basmati pilau rice.
Korai Masala
$13.95
Grilled with butter, tomatoes, onions and peppers. Served with basmati pilau rice.
Lamb Razala
$13.95
Cooked with potatoes. Served with basmati pilau rice.
Keema Motter
$12.95
Ground beef cooked with green peas, garlic, onions, fresh tomatoes and spice flavor sauce. Served with basmati pilau rice.
Vegetable Dinner for 2
$29.95
Choice of two soups, two vegetarian entrees, and dessert. Served with basmati pilau rice.
Vegetarian Entrees
Vegetable Bazi
$10.95
Mixed vegetables sauteed with garlic, onions, tomatoes and Indian spices.
Shaag Pani
$11.95
Spinach mixed with homemade cheese with a creamy sauce.
Bindi Bazi
$10.95
Fresh okra cooked with onions, tomatoes and garlic.
Chana Shaag
$10.95
Chickpeas and spinach cooked in a spiced sauce.
Paneer Makhanee
$11.95
Cubes of homemade cheese cooked in sweet and sour creamy sauce.
Shaag Daal
$9.95
Spinach and lentils cooked in a spiced and flavored sauce.
Aloo Gobi Mottor
$10.95
Potatoes, cauliflower and sweet peas cooked with tomatoes and onions in a mild sauce, garnished with fresh cilantro.
Chana Masala
$10.95
Chickpeas cooked with freshly chopped ginger, garlic, onions, tomatoes and herbs.
Sheikh Begun Vorta
$10.95
Fresh eggplant cooked in chopped onions and green peppers.
Gobi Bhajee
$10.95
Cauliflower prepared with a piquant blend of spices and tomatoes.
Mali Kofta
$11.95
Mixed vegetable rolls cooked in creamy almond sauce.
Chana Bhuna
$10.95
Chickpeas cooked with freshly chopped ginger, garlic, onions, tomatoes and herbs.
Meat Dishes
Lamb Bhuna Gosht
$14.95
Boneless cubes of lamb braised in onions, tomatoes and mild Indian spices.
Lamb Dhansak
$15.50
Slightly hot, sweet and sour lamb cooked with lentils.
Red Chili Lamb Vindaloo
$14.95
Lamb and potatoes cooked with vinegar and highly spiced curry sauce.
Beef Rogan
$14.95
Beef marinated with herbs and spices, cooked with fresh tomatoes.
Beef Dhansak
$14.95
Slightly hot, sweet and sour beef cooked with lentils.
Lamb Masala
$14.95
Lamb cooked in tandoor and finished off with yogurt and creamy tomato sauce.
Jhal Frazie
$14.95
A variety of fresh seasonal vegetables sauteed with tomatoes, onions and green peppers.
Chana Curry
$12.95
Cooked with chickpeas in spiced sauce.
Lamb Kalia
$15.50
Lamb cooked with aromatic herbs and spices, red peppers, tomatoes and fried onions.
Lamb Saagwala
$14.95
Lamb cooked with fresh spices and spinach, garnished with fresh ginger.
Lamb Rogan
$14.95
Lamb marinated with herbs and spices, cooked with fresh tomatoes.
Beef Bhuna
$14.95
Boneless cubes of beef braised in onions, tomatoes and mild Indian spices.
Beef Masala
$14.95
Beef cooked in tandoor and finished off with yogurt and creamy tomato sauce.
Chicken Tikka Masala
$13.95
Boneless chicken grilled in a clay oven then cooked with creamy thick masala sauce.
Motor Curry
$12.95
Cooked with green peas in spiced sauce.
Dildar Curry
$12.95
Cooked with pineapple and mild curry sauce.
Kurma Specials
Chicken Kurma
$12.95
Cooked with cream, coconut and almonds; Muglai style.
Beef Kurma
$14.95
Cooked with cream, coconut and almonds; Muglai style.
Lobster Kurma
$25.95
Cooked with cream, coconut and almonds; Muglai style.
Lamb Kurma
$14.95
Cooked with cream, coconut and almonds; Muglai style.
Shrimp Kurma
$15.95
Cooked with cream, coconut and almonds; Muglai style.
Vegetable Kurma
$10.95
A preparation of mild spices in which cream is used to create delicate flavor and creamy texture.
Seafood Specialties
Shrimp Curry
$15.95
Fresh shrimp simmered in a spicy tomato sauce flavored with lemon and curry leaves.
Maas Bazi
$16.95
Tilapia fried with mushrooms, onions, green peppers and dry sauce, finished off with lemon.
Shrimp Patia
$15.95
Shrimp cooked with lemon, tomatoes, ginger and green peppers; fished off with Indian spices.
Lobster Masala
$26.95
Fresh lobster cooked with tandoori sauce, served with lemon.
Lobster Curry
$24.95
Fresh lobster cooked with a spicy tomato sauce flavored with lemon.
Shrimp Masala
$16.95
Fresh shrimp cooked with tandoori sauce and dry sauce, served with lemon.
Crabmeat Curry
$13.95
Crabmeat cooked with spice flavored sauce.
Shrimp Mango
$16.95
Fresh shrimp. cooked with thick creamy masala sauce in curried mango.
Special Biryani
Biryani
$12.95
Meat cooked with Indian basmati rice, almonds and raisins; garnished with saffron rice.
Red Chili Vegetable Biryani
$12.95
Mixed vegetables with Indian basmati rice, almonds and raisins; garnished with saffron rice.
Shrimp Biryani
$16.95
Shrimp mixed with Indian basmati rice and special Indian spices finished off with almonds and raisins; garnished with saffron rice.
Red Chili Mixed Biryani
$14.95
Lamb, beef chicken and vegetable cooked with saffron rice, raisins and sweet peas in butter.
Tandoori Specialties
Chicken Tandoori
$12.95
Chicken breast and leg marinated in yogurt, ginger and garlic, served with hot seasoning. Cooked in a clay oven.
Beef Shish Kebab
$14.95
Ground beef seasoned with fresh herbs and spices, rolled onto a skewer served with house special salad. Cooked in a clay oven.
Red Chili Mixed Grill
$19.50
Platter of tandoori specialties consisting of chicken tandoori, shish kebab, chicken and lamb tikka and shrimp served with seasoning. Cooked in a clay oven.
Fish Tandoori
$15.95
Salmon marinated in yogurt, ginger and garlic; served on top of basmati rice. Cooked in a clay oven.
Chicken Tikka
$13.95
Boneless chicken marinated in herbs and spices. Cooked in a clay oven.
Chicken Shish Kebab
$14.95
Ground chicken seasoned with fresh herbs and spices, rolled onto a skewer served with house special salad. Cooked in a clay oven.
Shrimp Tandoori
$17.95
Shrimp marinated in yogurt, ginger and garlic garnished with lemon and seasoning. Cooked in a clay oven.
Indian Homemade Breads
Red Chili Special Naan
$4.50
White flour bread mixed with cumin seeds, served with butter.
Saag Naan
$3.50
White flour bread with spinach.
Paratha
$2.95
White flour bread with butter.
Tandoori Naan
$2.95
White flour bread cooked in a clay oven.
Peshwari Naan
$4.75
White flour bread with dried coconut, dried bananas, raisins and almonds.
Aloo Paratha
$3.95
White flour bread topped with sauteed potatoes and butter.
Tikka Naan
$3.50
White flour bread stuffed with chopped chicken tikka.
Onion Naan
$3.50
Onion kulcha. White flour bread stuffed with onions.
Garlic Naan
$3.50
White flour bread garnished with garlic.
Kima Naan
$3.95
White flour bread mixed with ground beef, garlic and ginger.
Chapati
$2.95
Thin white flour bread.
Cheese Naan
$3.50
White flour bread with American cheese.
Tandoori Roti
$2.95
Whole wheat bread.
Puri
$3.95
White flour bread, deep fried.
Coconut Naan
$3.50
White flour bread with coconut.
Kima Paratha
$3.95
Spice flavored, filled with ground beef, garlic and ginger.
Condiments
Mango Chutney
$2.95
Sweet and sour.
Mixed Pickles
$1.95
Mango and lemon, hot and spicy.
Raitha
$2.95
Cool yogurt with cucumber.
Assorted Condiments
$4.50
Raitha, mango chutney and mixed pickles.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Indian
Vegetarian
Meals
Lunch
Dinner