these comes in a 10" size only and can be topped just like our other pizzas.our gluten free crust are certified gluten free, lactose just like our other pizzas, our gluten free crust are certified gluten free, lactose, free and /or casein free.
Take N' Bake
you can take an uncooked pizza in a 13" or 16" size only.keep refrigerated until ready to bake.delicious and convenient! gluten free pizzas can be baked at home as well.no additional charge
Spice It Up
do you like it hot & spicy? we sure do! ask for crushed red peppers be added to your sauce, caution: may cause hot flashes and mild sweating.caliente is complimentary
Dare Devil Specialties Count As 4 Extra Topping
topped with ham, cheese and pizza or bbq sauce
Make It A Speciality 6"$4.75
Make It A Speciality 12"$9.45
Additional Topings 6"each$0.25
Additional Topings 12" Each$0.50
Our Pizza Rolls Are Similar To A Sausage Roll Or A Calzone.dare Devil Specialties Count As 4 Extra Topping
pizza sauce, sausage, and pepperoni with a side of bbq sauce for dippng
Additional Toppings Each$0.50
Make It A Speciality For$7.50
Speciality Pizzas, Grinders, & Rolls
an all around favorite combination of beef, sausage, pepperoni, mushrooms, green peppers, onion, and cheese.it's almost perfect
mushrooms, onions, green peppers, green olives, black olives, banana peppers and cheese(pamela anderson would be proud).
it's outta this world!beef, regular and italian sausage, pepperoni, ham, bacon, and cheese
The Pinapple Express
feeling tropical?bbq sauce, ham and pineapple covered in cheese, with a sprinkle of bacon and onion on top .
this crosses the border!!!beans, beef onion and cheese covered with lettuce, tomato and crispy chips.taco suce and sour cream on the side.
four to an order with side of dipping sauce
Cheese Filled Breadsticks
three to an order with a dipping sauce
three breadsticks full of apple filling, cover in cinnamon, suger frosting!better than grandmas apple pie1
four lightly breaded mozzarella sticks served with pizza sauce
helps to keep the vampires at bay
breaded whole button mushrooms with a side of ranch
a tower of big beer battered onion rings with a chipotle ranch dipping sauce
The first Red Angel Pizza shop opened for business on July 4th, 1974 in the small town of Payne, Ohio. The amazing pizza and grinders became an instant hit and many more shops were created in surrounding areas. Like many others, you may wonder where the name came from. It’s actually quite simple: The names of the two original founders were “Red” and his partner “Angel”. They put their names together and voila’! The foundation for Red Angel’s delicious pizza is still the same today as it was over 36 years ago: A unique sour dough crust and an amazing sauce recipe that’s worth millions! We never skimp on our toppings and every pizza is finished off with a thick layer of pure mozzarella cheese.