Name: Rapscallion Brewery
Address: 195 Arnold Rd, Sturbridge, MA, 01518
Telephone: 508-347-7500
Price range: $

Sturbridge - Brewery

Soft Pretzel

$5.00

with Mustard

Hot Dog Special

$6.00

2 Hot Dogs & Bag of Chips

Garlic Dippers

$9.00

Cheesy Garlic and basil strips served with a side of marinara.

Enjoy our new outdoor space, along with intimate seating areas. Food Truck (Sturbridge) 4 - 8 pm Friday 12 - 6 pm Saturday 12 - 5 pm Sunday

Mainstays

Double IPA, ABV: 8%

Crisp notes of honey and light caramel followed by big notes of orange peel and grapefruit with a touch of peach, candied citrus and tropical fruit. HOPS: Cascade, Mandarina Bavaria, Ella

NE, IPA, ABV: 6%

Our first New England IPA made for Hop Head Fest and retained due to popularity. Showcasing big bright tropical hop flavors and aromas from plenty of Citra, Mosaic and El Dorado hops. Juicy and hazy. HOPS: Citra, Mosaic, El Dorado

Belgian IPA, ABV: 5.5%

Styles collide in this Belgian/American IPA mash-up with flavorful pale malts from Belgium, a healthy dose of Cascade and El Dorado hops from the US and Belgian yeast to tie it all together. Smooth and fruity with an almost candy-like finish balanced with a light bitterness.

Rapscallion IPA, ABV: 6%

A recipe driven by patron feedback resulting from a series of IPAs. HOPS: Centennial, Ella, Glacier and Azacca

Red ABV: 5.6%

A classic Irish-style red ale. HOPS: Tettnanger, Willamette

Session IPA, ABV: 3.8%

A light session IPA added in honor of our Acton location. HOPS: Glacier, Bravo, Sorachi Ace

Rye IPA, ABV: 6%

An ale made with 30% rye malt and five different varieties of hops. HOPS: Columbus, Sterling, Cascade, Willamette

Blonde ABV: 7%

A Belgian-inspired golden ale made with coriander, orange peel and spices. HOPS: Nugget, Saaz, Cascade

Lager ABV: 5%

A crisp American lager first brewed in 1898 by Harvard Brewing Company. The oldest beer recipe in Massachusetts. HOPS: Nugget, Hallertau, Saaz

Honey ABV: 4.5%

Our flagship beer. An extra pale ale brewed with wildflower honey; not sweet, a refreshing session ale. LOCAL INGREDIENTS: Local wildflower honey. HOPS: Cascade, Nugget

Seasonals

Munich Dark ABV: 5.5

Winter; A German-style dark lager. Hops: Hallertau, Tettnanger

Coffee Stout ABV: 6.7

Fall / Winter / Spring; A dark, roasty stout brewed with organic Mexican dark roast beans from Sturbridge Coffee Roasters. Hops: Willamette

O-Fest ABV: 6.2%

Fall; A traditional German style Marzen. Hops: Hersbrucker, Tettnanger

Gose ABV: 4%

Summer; A tart ale based on a German recipe. Made with pink sea salt. Hops: Tettnanger

Noble Birch ABV: 10%

Fall / Winter; A special braggot ale brewed with honey, malt, birch sap, and birch twigs. All ingredients were gathered by Sturbridge Mug Club member Randy Noble. Slightly sweet with a strong wintergreen nose. Local Ingredients: Locally foraged birch twigs and sap

Blueberry ABV: 5%

Spring / Summer / Fall; A refreshing pale ale with a balanced blueberry flavor. Hops: Nugget, Hallertau, Saaz

White ABV: 5%

Spring / Summer; A Belgian style wit made with lemongrass, bitter and sweet orange peel, coriander and cardamom. Hops: Hallertau and saaz

Porter ABV: 4.5

Winter; Classic, robust, smooth dark ale with chocolate notes. Hops: Nugget, Willamette

Black IPA ABV: 6%

Winter; A dark, robust ale made with hops from Four Star Farms in Northfield, MA. Local Ingredients: Four Star Farms Cascade and Magnum hops. HOPS: Magnum, Nugget, Horizon, Cascade

Wine

Bota Box

$7.00

6oz Chardonney, Pinot Grigio, Cabernet Sauvignon, Merlot

By the Bottle

$20.00

Enjoy in-house or take out. Inquire with server.

Beverages

Ragged Hill Cider