What's wrong with this menu?
Randy's Diner
1120 Carver St
Traverse City, MI 49686
Uber
MORE PHOTOS
Dinner Menu
Homemade Soups
Add Grilled Pita Bread $1.29
Soup & Sandwich
$6.59
cup of soup and choice of ham,
turkey or roast beef
Soup & Salad
$5.59
cup of soup & crisp green salad
Mini Spinach & Soup
$5.69
a miniature spinach salad
combined with your choice of
homemade soup
Soup Du Jour
- Bowl $3.29
- Cup $2.79
Salads
Caesar
$7.49
a mixture of romaine, spinach & head lettuce, covered with egg,
tomato, cucumber, red onion, parmesan & croutons
Spinach Salad
$7.49
spinach topped with bacon, water chestnuts,
tomato, egg & red onion
Chef Salad
$7.99
traditional chef with ham, turkey, swiss, cheddar, egg,
cucumbers, tomatoes & red onions
Fajita Steak Salad
$9.99
strips of seasoned steak* on a mix of lettuce &
romaine, red onions, sweet cherry tomatoes, pepperoncini,
cheddar & pepper jack cheese, egg, cucumbers and a piece of grilled pita
Greek Salad
$7.99
crispy greens with feta cheese, black olives, pepperoncini,
cucumbers, red onions, tomato & a grilled pita
Grilled Chicken Salad
$8.99
chicken breast on a bed of crisp
lettuce, cheddar cheese, cucumbers, red onions, egg & tomato
Tuna Salad Pita
$8.99
freshly prepared tuna salad made with minced
onion, hard boiled egg & light tuna served with fresh fruit
Chicken Taco Salad
$9.99
grilled chicken, cheddar, onions, tortilla chips,
black olives & tomatoes stuffed in a tortilla shell
Mini Greek Salad & Gyro Combo
$9.79Assorted Fresh Fruit
$5.49Dinners
Dinners Are Served With Vegetable, Cole Slaw, French Fries Or
Mashed Potatoes & Beef Gravy . . .
Baked Potatoes Available After 4 P.m.
Add $1 For A Tossed Salad In Place Of Cole Slaw
Steak Dinner
$11.99
a tender steak grilled to order
Steak & Shrimp Dinner
$14.99
combination of tender steak served with lightly battered shrimp
for the hearty appetite
Hot Roast Beef Sandwich
$8.99
thinly sliced tender roast beef smothered in homemade gravy
Hot Hamburger Sandwich
$7.49
lean ground beef grilled and smothered in homemade gravy
Boneless Chicken Breast
$8.99
a tender butter-flied chicken breast grilled to perfection
Pork Chops
$9.99
two tender pork chops grilled
Chicken Low Carb Plate
$8.99
chicken breast covered with grilled red onions & provolone cheese,
served with a small salad
Hot Roast Beef Sandwich
$7.99
served with mashed potatoes and gravy
Golden Malted Waffle
- $4.29
- With Topping $5.29
Subs
(served With Chips & A Pickle
Roast Beef & Cheddar
$6.99
lean beef, cheddar, lettuce, tomato & mayo
Italian
$7.59
salami, ham & canadian bacon covered with provolone, lettuce, tomato & red onion
Ham & Cheese
$6.59
lean smoked ham covered with cheddar cheese, lettuce & tomato
Chicken Breast Supreme
$8.99
grilled chicken breast topped with sauteed mushrooms, peppers, onions,
cheddar & provolone
The Club Sub
$7.99
turkey, ham, bacon, cheddar, swiss plus lettuce, tomato & mayo
Specialty Sandwiches
All Specialty Sandwiches Unless Otherwise Noted Are Served With Potato Chips And A Pickle Spear.
Add French Fries Instead Of Chips For $1.00
Add A Unique Cajun Seasoning To Any Item On The Menu For 50 Cents
Fish Sandwich
$7.99
deep-fried with lettuce, tomato served with fries
Wrap Of The Day
$7.99
ask your server for our daily creation...served with fries
Patty Melt
$7.59
patty covered with grilled onions & swiss cheese,
served on rye with fries
Gyro
$8.99
seasoned meat covered with lettuce, tomato, feta & red onion
on grilled pita with cucumber & feta sauce on the side
Grilled Chicken Kaiser
$7.99
boneless & skinless breast topped with lettuce,
tomato and swiss
Turkey Pita
$7.59
tender turkey breast with lettuce, tomato & mayo
Chili Dog
$4.49
topped with homemade chili, mustard & onions
Reuben
$8.59
classic reuben with sauerkraut, swiss &
corned beef
Grilled Cheese
choice of thick cut white or wheat
- $3.99
- With Ham $5.59
Pita Club
$7.99
turkey, ham, bacon, cheddar, swiss plus lettuce,
tomato and mayo
Chicken Club Pita
$8.59
chicken breast, bacon, swiss, cheddar, lettuce,
tomato and mayo on pita bread
B.l.t.
$8.59
ten pieces of bacon, lettuce, tomato and mayo on
thick white or wheat
Bbq Sandwich
$6.59
tangy pork bbq & cheddar cheese
on a kaiser
Diner Burgers
All Burgers Served With Pickle Spear And Chips.....baskets Are Served With French Fries & Cole Slaw
. Burger Builders: Provolone, Swiss, Cheddar, Pepper Jack Or American Cheese $0.79, Bacon, Mushroom Or Grilled Onions $0.95, Deluxe (lettuce, Tomato & Mayo) $0.59
1/3 Lb. Burger
- $4.49
- Basket $5.99
Rodeo Burger
- $5.99
- Basket $7.49
Mushroom Swiss Burger
- $5.99
- Basket $7.49
Bacon Cheddar Burger
- $5.99
- Basket $7.49
Olive Mayo Burger
- $4.99
- Basket $6.49
Pepper Jack Burger
- $4.99
- Basket $6.49
1/2 Pound Burger
- $5.99
- Basket $7.49
Garden Burger
- $5.99
- Basket $7.49
Dinner Baskets
All Baskets Come With French Fries And Cole Slaw
Crispy Fried Chicken
$7.99
(leg, thigh & breast)
Smelt
$9.99
(lightly battered)
Walleye
$11.99
hand dipped in a light batter and crispy gold
Battered Cod
hand dipped north atlantic cod with a light batter and
fried to a crispy gold
- $11.99
- (3) Piece $8.99
- (4) Piece $9.99
Battered Shrimp
$10.99
lightly battered and golden fried
Chicken Strips
$7.99
lightly seasoned and breaded, fried to a golden crisp
Breaded Clams
$8.99
a heap of crispy clams
Vegetarian
Side Salad & Garden Burger Combo
$7.59Garden Burger Wrap
$7.59
with cucumber, tomato, water chestnuts,
green olives, spinach, red onion, provolone cheese & our special sauce
Veggie Pita
$6.59
w/sauerkraut, cheddar cheese, mayo,
cucumbers, lettuce, tomato, onions, green & black olives
Sides
French Fries
$1.99Basket Of French Fries
$2.99Seasoned Wedge Fries
$2.59Basket Of Seasoned Wedge Fries
$3.59Onion Rings
$3.59Foot O Rings
$4.991/2 Foot O Rings
$3.99Cheese Sticks
$3.59Breaded Cheddar Cauliflower
$3.69Crisp Tossed Salad
$2.99Assorted Fresh Fruit
$5.49Cottage Cheese Or Apple Sauce
$1.79Cole Slaw
$1.39Browse Nearby
General Info
About Us
Randy’s Diner came into being on May 5th 1997. The owners, Randall and Norma Vyverberg bought the restaurant from Martin Clement who had owned it by the name The Diner and later, Marty’s Diner. Over the years, the restaurant has also gone by the names Kings, Mr. Doolies and The Pigs Tie.Before Randy’s Diner, Randy had worked in the food service industry since the age of 15. He has worked at The Clock, Ponderosa Steakhouse, Mr. Steak, Big Boy, Sue’s J&S Hamburg, Manistee Lake Resort and eight years at the Grand Traverse Resort. He has also completed management and food service courses at Northwestern Michigan College.