Name: Ramblas Tapas Bar
Address: 557 Valencia St, San Francisco, CA, 94110
Telephone: 415-565-0207
Price range: $

Cold Tapas

House - Marinated Olives

$3.25

Spanish Date, Nut, Spice And Seed Mix

$3.25

Spanish Tortilla With Potatoes And Onions, Aioli And Salsa Verde

$6.25

Marinated Beets With Queso Fresco, Arugula And Lemon Thyme Vinaigrette

$7.95

Bluelake Beans With Spanish Blue Cheese And Toasted Pinenuts

$6.95

Seared Yellow Fin Tuna With Grapefruit, Citrus Syrup And Black Olives

$9.95

Sliced Jamon Serrano With Black Mission Fig, Meyer Lemon And Walnut Crostinis And Arugula

$8.95

Hot Tapas

Grilled Marinated Lamb Sirloin With Caramelized Fennel And Fennel Aioli

$8.50

Braised Beef Short Ribs With Saffron And Caramelized Onions

$8.75

Hot Tapas Con't

Garlic And Onion Soup With A Poached Egg, Crostini And Manchego Cheese

$6.95

Patatas Braves With Spicy Tomato - Almond Sauce

$6.25

Sauteed Spinach With Garlic, Pine Nuts And Currants

$6.95

Potatoes Mashed With Extra Virgin Spanish Olive Oil And Green Garlic

$6.50

Grilled California Asparagus With Saffron Aioli, Mint And Hazelnut Picada

$7.95

Wild Mushrooms With Spanish Smoked Paprika, Butter And Garlic

$7.95

Sauteed Broccoli Rabe With Garlic And Chili Flakes

$6.95

Browned Butter Brussel Sprouts With Golden Raisinis, Walnuts And Sherry

$7.25

Empanadillas Of Manchego, Goat Cheese, Spinach And Pine Nuts

$8.25

Oven Roasted Broccoli And Cauliflower Gratin With Aged Spanish Cheese

$7.50

Sauteed Shrimp With Garlic, Sherry And Olive Oil

$8.25

Seared Squid With Spanish Smoked Paprika And Lemon

$8.25

Curried Mussels And Clams In A Sherry Sofrito Broth

$9.50

Oven Roasted Dungeness Crab And Pacific Oysters With Brandy, Tomato And Buttered Bread Crumbs

$9.50

Garlic Chicken With Capers, Escarole And Sun Dried Tomatoes

$8.50

Grilled Morcilla Sausage With Apple And Celery Root Slaw, Mustard And Cider Syrup

$8.50

Paella

Ramblas Paella

$18.95

saffron rice, shrimp, mussels, clams, chicken and chorizo

Spring Vegetable Paella

$15.95

saffron rice with baby artichokes, english peas, asparagus, wild mushrooms and spinach

Tasting Plates

Escalivada; Red Pepper And Pine Nut Dip; White Bean Piquillo Salad Served With Olives And Crisp Flatbread

$10.50

Artisanal Spanish Cheeses And Seasonal Accompaniments

$11.50

A Selection Of Traditional Spanish Cured Meats

$11.50

Desserts

Churros And Chocolate

$6.25

fried cinnamon pastry with chocolate dipping sauce

Arroz Tres Leches

$6.50

bruleed rice pudding with quince - date compote

Heirloom Apple Crisp

$6.95

warm apple crisp with pecan crumb topping 4 creme fraiche ice cream

Boca Negra

$7.50

chocolate hazelnut torte with brown bear ale anglaise and whipped cream

Dulce De Leche Sundae

$7.50

with not fudge, toasted nuts, and cinnamon cream

Artisanal Cheese And Seasonal Accompaniments

$11.25

Ramblas Tapas Bar

Main Menu

Cold Tapas

House - Marinated Olives

Spanish Date, Nut, Spice And Seed Mix

Spanish Tortilla With Potatoes And Onions, Aioli And Salsa Verde

Marinated Beets With Queso Fresco, Arugula And Lemon Thyme Vinaigrette

Bluelake Beans With Spanish Blue Cheese And Toasted Pinenuts

Seared Yellow Fin Tuna With Grapefruit, Citrus Syrup And Black Olives

Sliced Jamon Serrano With Black Mission Fig, Meyer Lemon And Walnut Crostinis And Arugula

Hot Tapas

Grilled Marinated Lamb Sirloin With Caramelized Fennel And Fennel Aioli

Braised Beef Short Ribs With Saffron And Caramelized Onions

Hot Tapas Con't

Garlic And Onion Soup With A Poached Egg, Crostini And Manchego Cheese

Patatas Braves With Spicy Tomato - Almond Sauce

Sauteed Spinach With Garlic, Pine Nuts And Currants

Potatoes Mashed With Extra Virgin Spanish Olive Oil And Green Garlic

Grilled California Asparagus With Saffron Aioli, Mint And Hazelnut Picada

Wild Mushrooms With Spanish Smoked Paprika, Butter And Garlic

Sauteed Broccoli Rabe With Garlic And Chili Flakes

Browned Butter Brussel Sprouts With Golden Raisinis, Walnuts And Sherry

Empanadillas Of Manchego, Goat Cheese, Spinach And Pine Nuts

Oven Roasted Broccoli And Cauliflower Gratin With Aged Spanish Cheese

Sauteed Shrimp With Garlic, Sherry And Olive Oil

Seared Squid With Spanish Smoked Paprika And Lemon

Curried Mussels And Clams In A Sherry Sofrito Broth

Oven Roasted Dungeness Crab And Pacific Oysters With Brandy, Tomato And Buttered Bread Crumbs

Garlic Chicken With Capers, Escarole And Sun Dried Tomatoes

Grilled Morcilla Sausage With Apple And Celery Root Slaw, Mustard And Cider Syrup

Paella

Ramblas Paella

Spring Vegetable Paella

Tasting Plates

Escalivada; Red Pepper And Pine Nut Dip; White Bean Piquillo Salad Served With Olives And Crisp Flatbread

Artisanal Spanish Cheeses And Seasonal Accompaniments

A Selection Of Traditional Spanish Cured Meats

Desserts

Churros And Chocolate

Arroz Tres Leches

Heirloom Apple Crisp

Boca Negra

Dulce De Leche Sundae

Artisanal Cheese And Seasonal Accompaniments

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General Info

Hours