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Raj Mahal
322 E 6th St
New York, NY 10003
Uber
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Main Menu
Appetizers
Papadum
$2.25
A bean wafer. Thin and crispy Indian style bread.
Vegetable Samosa
$4.95
Turnover filled with vegetables.
Meat Samosa
$4.95
Turnover filled with meat.
Coconut Samosa
$4.95
Turnover filled with coconut.
Vegetable Pakora
$4.95
Mixed vegetable fritter served with string beans, carrots, broccoli and celery.
Banana Pakoras
$4.95
Banana fritters.
Begun Pakora
$4.95
Eggplant fritters.
Chana Bhaji
$7.95
Fried chickpeas, served with poori bread.
Mushroom Bhaji
$7.95
Fried mushrooms, served with poori bread.
Sag Bhaji
$7.95
Spinach cooked in light spices, served with poori bread.
Chicken Liver Appetizer
$7.95
Chicken liver with sauteed herbs and spices, served with poori.
Fried Shrimp Appetizer
$8.95
Fresh shrimp cooked Bengali style, served with poori.
Assorted Indian Hors d'Oeuvres
$9.95
Samosas, pakoras, shami kebab and papadum, served with mint sauce, tamarind sauce and onion relish.
Tandoori Platter
$9.95
Served with chicken tikka, bati kabob with lamb and sheek kabab.
Sheek Kabab Appetizer
$9.95
Minced lamb with onions and herbs, roasted on skewers.
Soups
Yellow Lentil Soup
$4.95Mulligatawny Soup
$4.95
Delicious lentil soup with tomatoes, lemon herbs and mild Indian spices.
Vegetable Soup
$4.95
Mixed fresh vegetables soup with Indian spices.
Coconut Soup
$4.95
Delicious coconut in hot milk.
Chicken Soup
$4.95
Chicken soup with tomatoes, garlic, ginger and some Indian herbs and spices.
Chicken Noodle Soup
$6.00Indian Breads
Naan
$3.50
Unleavened bread freshly baked in the clay oven.
Chapati
$3.50
Light, unleavened, baked soft bread.
Paratha
$3.50
Butter fried layered bread.
Poori
$3.50
Puffy bread fried in oil.
Coconut Poori
$3.95
Deep fried poori bread stuffed with coconut.
Cheese Poori
$3.50
Deep fried poori bread stuffed with cheese.
Alu Paratha
$3.95
Paratha bread stuffed with mashed and spiced potatoes.
Keema Paratha
$3.95
Paratha stuffed with mildly spiced chopped meat and peas.
Keema Naan
$3.95
Naan stuffed with minced meat, baked in the clay oven.
Garlic Naan
$3.95
Unleavened naan with garlic, baked in the clay oven.
Onion Kulcha
$3.50
Naan stuffed with mildly spiced onions and peas, baked in the clay oven.
Peshwari Naan
$3.50
Unleavened naan with almonds and raisins baked in the clay oven.
Mughlai Paratha
$5.00
Paratha stuffed with mildly spiced chopped meat, peas, eggs and herbs.
Cheese Naan
$3.95
Unleavened naan with cheese.
Alo Naan
$3.95
Unleavened naan with mashed potatoes.
Tikka Naan
$3.95
Unleavened naan with chicken tikka.
Saag Nan
$3.95
Unleavened naan with spinach.
Butter Naan
$3.95Dal Paratha
$3.95Fresh Vegetable Specialties
Served with saffron rice, dal, cabbage, onion relish, tamarind and hot mint sauces. Choice of Saffron Rice: Brown Rice - $2.95.
Mixed Vegetable Curry
$11.95
A combination of fresh vegetables in a lightly spiced sauce.
Nabaratan Curry
$11.95
Ten fresh vegetables cooked with nuts and mild spices.
Vegetable Vindaloo
$11.95
Highly spiced fresh vegetables cooked in tangy sharp spices.
Chana Saag
$11.95
Chickpeas and spinach cooked with mild or hot spices.
Mushroom Saag
$11.95
Fresh mushrooms and spinach cooked with mild or hot spices.
Saag Paneer
$11.95
Fresh spinach and cheese cooked with mild or hot spices.
Mattar Paneer
$11.95
Green peas and cheese cooked with mild or hot spices.
Aloo Palak
$11.95
Potatoes and spinach tastefully sauteed with herbs and Indian spices.
Aloo Matar Gobi
$11.95
Potatoes, green peas and cauliflower cooked with mild or hot spices.
Bhindi Masala
$11.95
Fresh okra cooked with tomatoes, onions and Indian spices.
Vegetable Dhansak
$11.95
A combination of fresh vegetables cooked Persian style with lentils and spinach.
Tarka Dal
$11.95
Lentils delicately tempered and seasoned with herbs and spices.
Vegetable Kurma
$11.95
Cooked in mughlai style with almonds and mild creamy sauce.
Malai Kofta
$11.95
Fresh mixed vegetable balls cooked in a mild creamy sauce.
Begum Bhortha
$11.95
Whole eggplant baked over a clay oven, blended with herbs and sauteed with onions and tomatoes.
Vegetable Karahi
$11.95
Vegetables cooked with tomatoes and onions in curry sauce.
Chana Masala
$11.95
Fresh chickpeas cooked with tomatoes, onion and Indian spices.
Chicken Specialties
Served with saffron rice, dal, cabbage, onion relish, tamarind and hot mint sauces. Choice of Saffron Rice: Brown Rice - $2.95.
Chicken Curry
$12.95
Boneless chicken cooked in a mildly spiced sauce.
Chicken Madras
$13.95
Boneless chicken cooked with tomatoes and medium spices.
Chicken Vindaloo
$13.95
Chicken cooked with potatoes and hot peppers in a highly spiced sauce.
Chicken Bhona
$13.95
Chicken cooked with tomatoes, onions and green peppers in medium spices.
Chicken Dopiaza
$13.95
Cooked with onions and tomatoes in a spicy flavored sauce.
Chicken Saag
$14.95
Chicken cooked with spinach in a mild sauce.
Chicken Mushroom
$13.95
Chicken cooked in mild spices with mushrooms.
Chicken Dhansak
$14.95
Chicken cooked Persian style with lentils and spinach in medium hot sauce.
Chicken Bhindi
$13.95
Chicken cooked with fresh okra in a mild or spicy sauce.
Chicken Shree Mangal
$13.95
Chicken cooked with pineapple nuts and mild sauce.
Chicken Sobzi
$13.95
Chicken cooked with fresh vegetables in a medium hot sauce.
Chicken Kurma
$13.95
Cooked mughlai style with almonds and a mild creamy sauce.
Chicken Malai
$13.95
Cooked with coconut in a creamy sauce.
Chicken Kashmiri
$13.95
Cooked with bananas and raisins in a mild creamy sauce.
Chicken Tikka Masala
$13.95
Boneless broiled chicken cubes cooked with a special mild spicy tandoori sauce.
Chicken Tikka Makhuni
$14.95
Tandoori chicken tikka cooked with almonds in a creamy special sauce.
Chicken Karahi
$13.95
Chicken cooked with tomatoes and onions in curry sauce.
Chicken Jalprizi
$12.95
Boneless cubes of chicken cooked with onion, tomatoes and green peppers, Mughlai style.
Chicken Balti
$14.95
Boneless cubes of chicken cooked with onions, tomatoes, green peppers and balti sauce.
Butter Chicken
$14.95
Boneless chicken tikka cooked with pure butter and almonds in a creamy and special sauce.
Beef Specialties
Served with saffron rice, dal, cabbage, onion relish, tamarind and hot mint sauces. Choice of Saffron Rice: Brown Rice - $2.95.
Beef Curry
$12.95
Tender pieces of boneless beef cooked in a lightly spiced gravy.
Beef Madras
$13.95
Cooked with tomatoes in medium hot sauce.
Beef Vindaloo
$13.95
Highly spiced meat cooked with potatoes in a spicy tangy sharp sauce.
Beef Bhona
$12.95
Cooked with chopped onions, tomatoes, green peppers and medium hot spices.
Beef Saag
$14.95
Cooked with spinach in fresh Indian spices.
Beef Dhansak
$14.95
Cooked Persian style with lentils, spinach and medium-hot spices.
Beef Bhindi
$12.95
Cooked with fresh okra in mild or spicy sauce.
Beef Shree Mangal
$13.95
Cooked with pineapple, ground cashew nuts and mild spices.
Beef Sobzi
$12.95
Cooked with fresh vegetables.
Beef Kurma
$13.95
Cooked Mughlai style with almonds in a creamy sauce.
Beef Malai
$13.95
Cooked with coconut in a creamy sauce.
Beef Kashmiri
$13.95
Cooked with bananas and raisins in a creamy sauce.
Beef Karahi
$13.95
Beef cooked with tomatoes and onions in curry sauce.
Beef Tikka Masala
$13.95
Boneless broiled beef cubes cooked with a special mild spicy sauce.
Paneer Korahi
$14.95
Homemade cheese cooked with tomatoes and onions in curry sauce, with beef.
Beef Balti
$14.95
Boneless beef cooked with onions, tomatoes, green peppers and balti sauce.
Lamb Specialties
Served with saffron rice, dal, cabbage, onion relish, tamarind and hot mint sauces. Choice of Saffron Rice: Brown Rice - $2.95.
Lamb Curry
$12.95
Tender pieces of boneless lamb cooked in a lightly spiced gravy.
Lamb Madras
$13.95
Cooked with tomatoes in medium hot sauce.
Lamb Vindaloo
$13.95
Highly spiced meat cooked with potatoes in a spicy tangy sharp sauce.
Lamb Bhuna
$12.95
Cooked with chopped onions, tomatoes and green peppers in medium hot sauce.
Rogan Josh
$12.95
Cubes of gosht cooked with onions, green peppers and tomatoes in a lightly spiced gravy.
Lamb Saag
$14.95
Cooked with spinach in fresh Indian spices.
Lamb Dhansak
$14.95
Cooked Persian style, with lentils, spinach and medium-hot spices.
Lamb Bhindi
$12.95
Cooked with fresh okra, with mild or spicy sauce.
Lamb Shree Mangal
$13.95
Cooked with pineapple, ground cashew nuts and mild spices.
Lamb Sobzi
$12.95
Cooked with fresh vegetables.
Lamb Kurma
$13.95
Cooked Mughlai style with almonds in a creamy sauce.
Lamb Malai
$13.95
Cooked with coconuts in a creamy sauce.
Lamb Kashmiri
$13.95
Cooked with bananas and raisins in a creamy sauce.
Keema Curry
$13.95
Minced lamb cooked in spices and herbs with green peas.
Lamb Karahi
$13.95
Lamb cooked with tomatoes and onions in curry sauce.
Lamb Tikka Masala
$14.95
Boneless broiled lamb cubes cooked with a special tandoori mild spicy sauce.
Lamb Pachanda
$13.95
Boneless lamb pachanda cubes marinated in yogurt and tandoori spices.
Lamb Balti
$14.95
Boneless lamb cooked with onions, tomatoes, green peppers and balti sauce.
Seafood Specialties
Served with saffron rice, dal, cabbage, onion relish, tamarind and hot mint sauces. Choice of Saffron Rice: Brown Rice - $2.95.
Shrimp Curry
$14.95
Shrimp cooked in a spicy flavored sauce.
Shrimp Vindaloo
$14.95
Shrimp cooked with potatoes in a highly hot spicy sauce.
Shrimp Madras
$14.95
Cooked with tomatoes in medium hot sauce.
Shrimp Bhona
$14.95
Cooked with tomatoes, onions and green peppers in medium hot sauce.
Crab Meat Curry
$14.95
Cooked with a mild or spicy flavored sauce.
Crab Meat Saag
$14.95
Cooked with fresh spinach and mild spices.
Shrimp Saag
$15.95
Shrimp cooked with spinach and tomatoes in a delicately spiced sauce.
Shrimp Bhindi
$14.95
Cooked with fresh okra.
Shrimp Patia
$14.95
Shrimp cooked with lentils in hot sauce.
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General Info
Hours
Monday:
12:00pm - 11:30pm
Tuesday:
12:00pm - 11:30pm
Wednesday:
12:00pm - 11:30pm
Thursday:
12:00pm - 11:30pm
Friday:
12:00pm - 11:30pm
Saturday:
12:00pm - 11:30pm
Sunday:
12:00pm - 11:30pm