Ragazza is a neighborhood restaurant featuring Neapolitan-style thin crust pizzas, seasonal salads, antipasti, baked pasta and roasts, served in a casual, convivial setting. Ragazza also offers an Italian inspired beer and wine list, with selections by the glass, carafe (500 ml) and bottle. Ragazza, Italian for girl, is the second restaurant by chef/owner Sharon Ardiana and opened in September 2010. Ragazza is an homage to the talented female cooks in her family.