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Racanelli's New York Style Pizza
12 S Euclid Ave
Saint Louis, MO 63108
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Main Menu
Appetizers
Garlic Knots
$3.25
our famous pizza dough, tied into knots, tossed with garlic butter and
served with our own tomato sauce
Cheesy Cheese Garlic Bread
$3.50
italian bread cut into two, covered with garlic butter
and topped with mozzarella cheese.
Toasted Ravioli
$5.00
a st. louis classic; eight perfectly breaded ravs served with our own
tomato sauce
Big Johns Hotwings
$6.95
1 lb. of wings tossed in our secret spicy hot sauce.
served with blue cheese or ranch dressing
Salads
Creamy Italian, Low Fat Italian, Caesar, Ranch And Blue Cheese
(extra Dressing $0.50, Add Grilled Chicken To Any Salad For $2.00)
Pop's Garden Salad
$3.50
fresh chopped greens served with ripe tomato, cucumbers
and mozzarella cheese.
The Racanelli Chef
$6.95
crisp chopped greens with roast beef, genoa salami,
pepperoni, black olives, tomatoes, mozzarella cheese, parmesan cheese and fire-roasted
sweet red peppers.
Theveggie Chef
$6.95
crisp chopped greens with marinated artichoke hearts, black olives,
sun dried tomatoes, fresh tomato, cucumbers, fire-roasted sweet red peppers and feta
cheese.
The St. Louis Caesar
$6.75
a blend of chopped greens with fresh-grated parmesan cheese
and cracked pepper and tossed with our own croutons
The Turkey Club
$6.95
lean sliced turkey breast with crispy bacon, shredded
cheddar cheese, tomato and cucumber over crisp chopped greens.
Racanelli's Pizza By The Slice
(available Dine-in And Carry Out Only)
Cheese
- $2.50
- Additional Regular Toppings Each $0.50
- Additional Specialty Toppings Each $0.75
Tomato And Basil
$3.50Spinach
$3.50Veggie
$3.50Bacon Cheese Burger
$3.50New York Style Pizza
Made With 100%whole Milk Mozzarella Cheese
Cheese Pie
- 14" $12.00
- 16" $14.00
- 18" $16.00
Regular Toppings
italian sausage, pepperoni, italian beef, ham, bacon, black olives, mushrooms,
green peppers, onion, jalapenos, onion, jalapenos, anchovies, extra cheese, extra sauce,
bar-b-q sauce, pineapple, fresh tomato
- 14" $1.25
- 16" $1.75
- 18" $2.00
Specialty Toppings
sun dried tomatoes, roasted eggplant, artichoke hearts, feta cheese, minced garlic,
meatball, grilled chicken, roasted red pepper, ricotta cheese, fresh basil, cheddar cheese
- 14" $1.75
- 16" $2.00
- 18" $2.25
Racanelli's Original Specialty Pizza
Toppings: 1/2 Pie Regular - $1.50 Each, Specialty - $1.75 Each. Toppings: Whole Pie Regular - $2.00 Each, Specialty - $2.25 Each
Chicken Parmigianna
breaded chicken sliced, smothered in sauce and
mozzarella cheese.a true racanelli favorite.
- 14" $15.50
- 16" $17.50
- 18" $19.50
Meatball Parmigianna
sliced meatballs smothered with mozzarella and ricotta
cheese. brick oven baked to perfection.
- 14" $15.50
- 16" $17.50
- 18" $19.50
Veggie
mushrooms, green peppers, black olives and onions.
- 14" $15.50
- 16" $17.50
- 18" $19.50
Veggie Deluxe
roasted eggplant, sun dried tomatoes, feta and artichoke hearts.
- 14" $16.50
- 16" $18.00
- 18" $20.50
Fresh Tomato And Basil
garden ripe tomatoes with fresh basil and topped with
mozzarella cheese.
- 14" $15.50
- 16" $17.50
- 18" $19.50
Spinach
our own family recipe: a delicious blend of ricotta, parmesan
and romano cheese with fresh spinach and garlic.
- 14" $16.50
- 16" $17.50
- 18" $19.50
Bacon Cheese Burger
an american favorite with a racanelli touch.crispy bacon, italian beef
and the perfect blend of cheddar and mozzarella cheese.
- 14" $15.50
- 16" $17.50
- 18" $19.50
Bbq Chicken
our own bbq sauce recipe loaded with grilled chicken and
topped with a perfect blend of cheddar and mozzarella cheeses.
- 14" $16.50
- 16" $17.50
- 18" $19.50
The Bronx Bomber
our entire list of original toppings, that's 14 ultra-generous
toppings loaded high and topped with 100% whole milk
mozzarella cheese and baked to perfection.
- 14" $16.50
- 16" $20.00
- 18" $26.50
The Sicilian
only at racanelli's; this double rise pizza crust is our answer to pan pizza, with its own specially
blended sauce poured on thick and topped with extra cheese.
- Half Pie $11.00
- Whole Pie $19.00
Mama Racanelli's Famous Parmigiana Heroes
Just Like Mama Made, Covered In Fresh Tomato Sauce And Baked
With Lots Of Mozzarella And Parmesan Cheese On An Italian Hoagie Roll.
Meatball Parmesan
$6.25Eggplant Parmesan
$6.00Chicken Parmesan
$6.50Original Racanelli's Sandwiches
Served Hot Or Cold On A Hoagie Roll Or Our Fresh Baked Foccacia.served Only On Hoagie Roll
Racanelli's Special
$6.95
roast beef, genoa salami, pepperoni, provolone, lettuce, tomato,
oil & vinegar, and our own special dressing, topped with our fire-roasted red peppers.
great on foccacia!
The Red Bird
$6.95
oven-roasted turkey breast, pepper cheese, special sauce, lettuce,
tomato and topped with our fire-roasted red peppers
The Ultimate Veggie
$6.75
roasted eggplant, sun dried tomatoes & artichoke hearts,
fire-roasted red peppers, cucumber slices, lettuce, special sauce and feta cheese on
fresh-baked foccacia bread.
The Wall Street Bull
$6.95
lean roast beef piled high with melted provolone cheese on a
hoagie roll and served with au jus.try it with our homemade horseradish sauce
The All American
$6.50
deli sliced ham with melted cheddar and provolone cheese on a
crispy hoagie bun with lettuce, tomato and our special sauce
The Up Town Express
$6.75
hot oven roasted turkey, crispy bacon and melted cheddar
on a hoagie roll with lettuce, tomato and mayo
The Big Buffalo
$6.75
tender white meat chicken breast battered then baked and covered in
our famous hot sauce, melted provolone, ranch dressing and crispy chopped lettuce
Home Made Calzones
All Calzones And Strombolis Aremade Freshto Order.a Handmade Pocket Of Dough Stuffed With
A Blend Of Ricotta, Parmesan, Romano And Mozzarella Cheeses. Try It Plain, With
Tomato Sauce Or Build Your Own
Plain Cheese
- $6.00
- Cents Per Topping $0.75
- For Chicken $2.00
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General Info
Cuisine
Pizza
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
Racanelli's opened their first location in University City in 1994 originated in the Bronx where the family has been in the business since 1980. Owner John Racanelli takes pride in that his locations follow his authentic New York Style family recipes using only the fresh ingredients. Racanellis New York Style Pizzas are also baked in a brick ovens as opposed to electric conveyor ovens used by other pizza establishments.