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Raavi
533 Jackson St
San Francisco, CA 94133
Uber
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Main Menu
Appetizers
Samosas (2)
$4.00
Deep fried pastry shells stuffed with potatoes and peas.
Chicken Tikka Kebabs (3)
$8.50
Boneless chicken breast cooked in clay oven with Indian spices.
Fish Tandoori
$12.00
Boneless tilapia fish marinated in hung curd, carom seeds and spices.
Chicken Leg Tandoori
$4.99
Spicy yogurt marinade grilled in this authentic tandoori chicken.
Assorted Tandoori Kebabs (3)
$9.99
Chef's choice of tandoori kebabs.
Chicken Seekh Kebabs (3)
$8.99
Minced chicken flavored with fennel and interesting spices.
Lamb Seekh Kebabs (3)
$8.99
Ground lamb skewed in charcoal clay oven.
Prawn Tandoori
$13.00
Prawns marinated and char-grilled.
Chicken Breast Tandoori
$5.99
Spicy yogurt marinade grilled in this authentic tandoori chicken.
Breads
Roti
$2.00
Whole wheat flour.
Laccha Parantha
$2.50
Different layered bread cooked with butter.
Paneer Naan
$4.00
Cottage cheese stuffed with herbs.
Keema Naan
$4.00
Ground lamb stuffed with onion and herbs.
Aloo Naan
$3.00
Stuffed with potatoes.
Aloo Parantha
$2.75
Potato stuffed bread.
Garlic Naan
$2.25
Garlic stuffed naan with cilantro.
Plain Naan
$1.50
All purpose flour baked in clay oven.
Onion Kulcha
$2.25
Naan stuffed with onions and herbs.
Lamb Curries
Lamb Rogan Josh Curry
$9.00
Lamb cooked with kashmiri red chillies.
Lamb Vindaloo Curry
$9.99
Lamb cooked in a classic vindaloo sauce.
Lamb Saag Curry
$9.99
Lamb cooked with spinach and spices.
Cholay Ghost Curry
$9.99
Lamb cooked with garbanzo beans.
Bhindi Ghost Curry
$9.99
Lamb cooked with okra.
Achar Lamb Curry
$9.99
Lamb cooked in pickle gravy.
Lamb Curry
$9.00
Lamb cooked with onion and tomato gravy.
Lamb Tikka Masala Curry
$9.99
Lamb cooked in creamy tikka masala sauce.
Gobhi Ghost Curry
$9.99
Lamb cooked with cauliflower.
Karahai Ghost Curry
$9.99
Stir fried lamb with onion and tomatoes.
Daal Ghost Curry
$9.99
Lamb cooked with yellow lentils.
Chicken Curries
Chicken Tikka Masala
$8.99
Chicken cooked with classic tikka masala sauce.
Chicken Curry
$8.00
Chicken cooked in onion based gravy with Indian spices.
Chicken Saag
$8.99
Chicken cooked with spinach and tomatoes.
Cholay Chicken
$8.99
Chicken cooked with garbanzo beans.
Bhindi Chicken
$8.99
Chicken cooked with okra.
Butter Chicken
$10.50
Chicken cooked in butter based creamy gravy.
Chicken Vindaloo
$8.99
Chicken cooked with hot spices and vinegar.
Gobhi Chicken
$8.00
Chicken cooked with cauliflower.
Karahai Chicken
$8.99
Stir fried chicken cooked with onion and bell pepper.
Achaar Chicken
$8.99
Chicken cooked in rich curry sauce.
Seafood Curries
Fish Curry
$12.00
Classic boneless tilapia fish in a thick gravy mildly spiced.
Kadhai Shrimp Curry
$11.50
Iron wok fried prawns with peppers and onion.
Prawn Vindaloo Curry
$10.50
Prawn cooked in spicy vindaloo sauce.
Fish Karahai Curry
$11.00
Boneless stir-fried tilapia fish with onion and bell pepper.
Shrimp Curry
$10.50
Shrimp cooked with onion and tomato gravy.
Shrimp Saag Curry
$10.50
Shrimp cooked with spinach and herbs.
Fish Palak Curry
$11.00
Boneless tilapia fish cooked with spinach.
Achar Fish Curry
$11.00
Boneless tilapia fish cooked in pickled gravy.
Rice and Biryani
Plain Basmati Rice
$2.00Vegetable Biryani
$8.99
Garden fresh vegetables cooked with basmati rice in slow fire and serve hot.
Lamb Biryani
$11.00
Lamb cooked with basmati rice and spices.
Mutter Pualaoo
$3.50
Long grain basmati rice stir fried with peas.
Chicken Biryani
$9.99
Chicken marinated with Indian spices cooked with basmati rice in slow fire.
Prawn Biryani
$11.00
Marinated prawn served with basmati rice with garden fresh coriander.
Main Course Vegetables
Yellow Daal Tadka
$7.50
Tempered yellow lentils with cumin and fresh tomatoes.
Daal Saag
$8.99
Yellow lentils with spinach.
Aloo Gobhi
$8.00
Cauliflower and potatoes.
Baingan Bharta
$8.00
Char grilled eggplant cooked with garlic and ginger in tomato gravy.
Bhindi Do Pyaza
$8.00
Okra with fried onion.
Paneer Makhanwala
$8.99
Cottage cheese cooked in a creamy butter sauce.
Paneer Tikka Masala
$8.99
Cottage cheese cooked with signature tikka masala sauce.
Aloo Vindaloo
$7.50
Potatoes cooked with spicy vindaloo sauce.
Chana Masala
$7.50
Garbanzo beans cooked with spices.
Mixed Vegetables
$7.50
Chef's choice of vegetables cooked with spices.
Aloo Matar
$8.00
Potatoes and green peas in an onion gravy.
Palak Paneer
$8.00
Spinach and cottage cheese.
Aloo Palak
$8.00
Spinach and potatoes cooked with Indian spices.
Kadhai Paneer
$8.99
An iron wok fried cottage cheese cooked with pepper and onion.
Matar Paneer
$8.00
Green peas cooked with cottage cheese.