Served with vanilla infused ricotta and crushed hazelnuts.
Plates
Zucchini Bake
$10.00
Served with zucchini, Parmesan and Asiago. Served with arugula, olive oil, fresh lemon juice and savory granola.
Roasted Corn Tart
$10.00
Sweet yellow and white corn, smoky spices and scallions. Served with arugula, olive oil, fresh lemon juice and savory granola.
Tomato Asiago Tart
$11.00
Rosemary cormeal crusted tart filled with roasted tomatoes, spicy Asiago and mozzarella blend. Served with arugula, olive oil, fresh lemon juice and savory granola.