Cheese: Yellow American Cheese, Vermont Cheddar Cheese, Swiss Cheese, Provolone Cheese, Shredded Mozzarella Cheese. Bread: White Sub Roll, Wheat Sub Roll, Italian Herb Sub Roll. Bread Prep: Keep Sub Whole, Cut Sub in Half. Toasted or Untoasted
6" Bacon, Lettuce & Tomato Sub
$4.99
579 cal
6" Classic Italian Sub
$4.59
815 cal
12 Inch Subs
Cheese: Yellow American Cheese, Vermont Cheddar Cheese, Swiss Cheese, Provolone Cheese, Shredded Mozzarella Cheese. Bread: White Sub Roll, Wheat Sub Roll, Italian Herb Sub Roll. Bread Prep: Keep Sub Whole, Cut Sub in Half. Toasted or Untoasted