Bread: White Sub Roll, Wheat Sub Roll, Italian Herb Sub Roll. Bread Prep: Keep Sub Whole, Cut Sub in Half. Cheese: Yellow American Cheese, Vermont Cheddar Cheese, Swiss Cheese, Provolone Cheese, Shredded Mozzarella Cheese, Shredded Pepperjack, Shredded Cheddar Cheese. Toasted or Untoasted: Toasted, Untoasted, Toast Bread Only
6" Bacon, Lettuce & Tomato Sub
$4.99
579 cal
6" Classic Italian Sub
$4.59
815 cal
Salads
Salad Dressings: Russian on the side, Ranch on the side, Olive Oil on the side, Red wine vinegar on the side, Oil and Vinegar on the side