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Quattro
22 South St
Hopkinton, MA 01748
Uber
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Lunch Menu
Dinner Menu
Functions
Beer Menu
Wine Menu
Cocktails
Lunch Menu
Tapas
Tuna Cevich*
$12.95
Sushi-grade tuna with chopped tomato, onion and lime juice over soft avocado then topped with ricotta cheese
Spinach and Artichoke Dip
$9.95
Home made blend of fresh spinach, artichoke hearts and cheese blend served with warm and fresh bread and broccoli
Buffalo Chicken
$8.95
Boneless medallions, flash fried and dipped in our house recipe 'hot & spicy" Buffalo sauce. Served with blue cheese dressing
Short Rib Aranchini
$10.95
Our slow cooked short tibs and mushroom stuffed risotto balls flash fried with a panko crust. Served with a beef au jus
Meatballs Della Casa
$5.95
House made meatballs with marinara sauce and ricotta cheese. Served with a garlic crustini
Stuffed Mushroom Caps
$7.95
Fresh mushroom caps baked with seafood stuffing and topped with swiss cheese
Sauteed Calamari Rings
$10.95
Flash fried and pan sauteed with hot banana peppers, roasted red pepper and garlic
Chicken Satay w/Pineapple
$8.95
Boneless medallions, seared and dipped in our creamy peanut sauce then coated with crushed peanuts and layered with pineapple rounds (light heat)
Lobster Ravioli
$9.95
Egg pasta ravioli stuffed with Maine lobster meat served over baby spinach leaves in a lobster cream sauce with sun-dried tomatoes
Salads
Add Grilled Chicken $4.95, Fresh Salmon $7.95, Steak Tips $7.95, Tuna Steak $9.95
Zuppa Insalada
$9.95
Seasonal Chefs soup selections and choice of Garden or Caesar Salad. (excludes salads that have*)
- Additional for lobster bisque
- $6.95
- Additional for other choice of salad
- $3.95
Apple Walnut Salad
Fresh field greens topped with diced apple, candied walnuts and gorgonzola crumbles. Served with sherry vinaigrette dressing on the side
- Half $8.95
- Full $12.95
Spinach Salad
Fresh baby spinach with hard boiled egg and bacon pieces
- Half $8.95
- Full $11.95
Quattro Spinach Salad
Fresh baby spinach, garbonzo beans, sliced almonds, cucumber, cherry tomato and feta cheese crumbles tossed with vinaigrette dressing
- Half $8.95
- Full $12.95
Caesar Salad
Traditional Caesar salad, imported parmigiana cheese and seasoned croutons
- Half $7.95
- Full $11.95
Greek
Fresh iceberg lettuce with cut garden vegetables, feta cheese, kalamata olives and stuffed grape leaves
- Half $8.95
- Full $12.95
Quattro Tuna Salad*
$16.95
Slices of sushi grade Tuna atop of fresh field greens with cherry tomato, kalamata olive and caramelized onions
Farmers Wedge Salad*
$9.95
Wedge of fresh iceberg lettuce with blue cheese dressing, tomato, red onion, bacon and gorgonzola crumbles
Beet, Apple and Goat Cheese Salad
fresh field greens topped with roasted beets, diced apple, goat cheese crumbles and candied walnuts
- Half $8.95
- Full $12.95
Chicken Cobb*
$14.95
Iceberg lettuce topped with seasonal vegetables, hard boiled egg, bacon bits, gorgonzola crumbles and sliced chicken
Grilled Eggplant Salad*
$12.95
Fresh sliced eggplant top of field greens with caramelized onion, roasted red pepper, pine nuts, goat cheese and fresh basil
Couscous Salad
Couscous tossed with cherry tomato, red onion, fresh parsley, cucumber, garbanzo beans and Italian dressing over a bed of baby spinach
- Half $6.95
- Full $10.95
Buffalo Chicken Salad*
$14.95
Chicken breast cutlet coasted in our house recipe buffalo sauce served on a bed of romaine lettuce with carrot, celery and Gorgonzola cheese
Curried Chicken Salad with Apple and dried Cranberries*
$14.95
Marinated chicken breast diced and combined with curry powder, celery, cranberries and lemon juice. Served over baby spinach leaves
Mozzarella Caprise*
$11.95
sliced fresh mozzarella cheese, slice tomato and sliced red onion over spinach drizzled with a balsamic glaze and olive oil
Warm Brussel Sprout Salad*
$9.95
Sauteed Brussel Sprouts, dried cranberries, bacon, sliced almonds and a maple glaze. Served over a bed of baby spinach
Cranberry Almond Salad
Mixed greens topped with dried cranberries and sliced almonds
- Half $8.95
- Full $11.95
Warm Mushroom Swiss Salad
resh sauteed mushrooms, sliced swiss cheese, sauteed onion and candied walnuts over mixed greens
- Half $8.95
- Full $11.95
Seafood Salad in Lettuce Leaves*
$14.95
Chilled seafood salad mixed with ranch dressing, celery and tomato. Served in romane leaves
Quattro Antipasta*
$14.95
Mixed greens topped with chunk tuna, fresh mozzarella, eggplant, veggies, ham and pepperoni
Deep Dish Pizza
Vegetable topping add $1.50 each, meat topping add $2.95 each
Traditional
$10.95
Homemade hand stretched with marinara sauce, Italian herbs and mozzarella cheese
- Add Vegetable Topping (each)
- $1.50
- Add Meat Topping (each)
- $2.95
Milano
$12.95
Spinach, broccoli, artichoke, mozzarella cheese and marinara sauce
Premo
$14.95
Double pepperoni, onion, marinara sauce and mozzarella cheese
Palermo
$16.95
Shaved tenderloin steak, ricotta cheese, caramelized onion and diced tomato. With marinara sauce, and mozzarella cheese
Alfredo
$15.95
Chicken, broccoli, baby spinach, fresh lemon in a white cream sauce
Wraps and Sandwiches
French Fry, Sweet Potato Fry, Couscous Salad $1.95; Fry Fix, Onion Ring, Garden or Caesar Salad $2.95; Bowl of Soup $4.95; Bowl of Lobster Bisque $6.95
Traditional Caesar Wrap
$9.95
with grilled chicken and Caesar salad
Gorgonzola Chicken Wrap
$9.95
with grilled chicken, asiago dressing, sliced tomato, gorgonzola cheese and field greens
Turkey Gobler
$9.95
with turkey, stuffing, cranberry mayonnaise, and lettuce
Chicken American Wrap or Roll
$9.95
with grilled chicken breast, bacon slices, american cheese, lettuce, tomato and ranch dressing
Avocado Chicken Wrap
$9.95
with grilled chicken, soft avocado, sliced tomato, red onion and spinach leaves
Veggie Wrap
$9.95
Fresh mushrooms, tomato slices, roasted red pepper, red onion, melted swiss cheese and baby spinach leaves
Garden Tuna Melt
$9.95
Tuna salad on thick bread with american cheese, baby spinach and tomato
All American Burger*
With american cheese, bacon, lettuce and tomato
- $11.95
- Bison Meat $15.95
Caprese Burger*
With fresh mozzarella cheese, sliced tomato, field greens and balsamic glaze
- $11.95
- Bison Meat $15.95
Quattro Cuban Sandwich
$11.95
Thick bread with ham, pulled pork, mustard, Swiss cheese and pickles
Chicken, Bacon and Asiago Grilled Sandwich
$10.95
Thick bread with asiago dressing, bacon strips, grilled chicken breast and smoked gouda cheese
Buffalo Sandwich
$11.95
Boneless chicken breast flash fried and dipped in our house recipe buffalo sauce with lettuce and blue cheese dressing. Served on a roll
General Tao's Chicken Sandwich
$11.95
Boneless chicken cutlet dipped in our Tao's sauce. Served on a roll with lettuce and sliced orang
Honey BBQ Chicken Sandwich
$11.95
Boneless chicken cutlet dipped in our house made BBQ sauce. Served on a roll with bacon, melted cheddar and ranch dressing
The Club Wrap or Roll
$9.95
With turkey, ham, bacon, tomato, lettuce and mayonnaise
Quattro Chicken Salad Wrap
$9.95
Grilled chicken, candied walnuts, dried cranberries, lemon juice and mayonnaise. With sliced tomato and lettuce
Poncho Burger*
With jalapeno, cheddar jack cheese, chipotle sauce, bacon and tomato
- $11.95
- Bison Meat $15.95
Dijon Turkey Wrap
$9.95
Turkey, cream cheese, dijon mustard, swiss cheese, tomato, mixed greens
Chipotle Turkey Sandwich
$9.95
Turkey, monterrey jack cheese, jalapeno, soft avocado, tomato and mixed greens
Lunch Entrees
Exotic Fish & Chips
$16.95
Fresh haddock, salmon and jumbo prawn dusted with a ponzo batter and flash fried. Served with our fry mix
Baked Haddock Maria
$16.95
Filet of fresh haddock baked with a creamy lobster sauce and topped with seasoned panko crumbs. Served with mashed potato
Pasta Primavera
$14.95
Pasta served with our vegetables mix of zucchini, squash, onion, red, green and yellow peppers, broccoli and spinach. Served with garlic oil sauce or marinara sauce
Picatta^
$14.95
Pan sauteed cutlets with capers in a lemon, butter and white wine garlic sauce
Marsala^
$14.95
Pan seared chicken breast sauteed with fresh mushrooms and marsala wine sauce. Served over pasta
Parmigiana
$16.95
Tender and juicy chicken breast with panko bread crumbs fried until golden brown and topped with house made marinara sauce and fresh sliced mozzarella cheese. Served with pasta
Eggplant Napoleon
Tower of flash fried eggplant layered with pan seared garlic, fresh basil, oregano, spinach and mozzarella cheese served over marinara sauce
- Without Pasta $12.95
- Add (Gluten free) Pasta $15.95
Chicken Risotto
$16.95
Imported Italian Arborio Rice with classic cream and parmesan sauce sauteed with fresh asparagus spears, baby spinach and parmesan cheese then topped with a sliced grilled chicken breast
gluten-free
Sushi-grade Tuna Steak*
$24.95
Fresh filet coated with sesame seeds and quickly seared drizzled with ponzo sauce. Served with vegetable medley or grilled asparagus
Filet Mignon Oscar*
$36.95
Grilled filet topped with lobster meat, asparagus and bearnaise sauce. Served with house risotto
Veal Saltimbocca
$22.95
Sauteed with fresh sage, prosciutto and mushrooms in a wine sauce. Finished with fresh mozzarella cheese over linguine
Citrus Mango Salmon^
$18.95
Filet of fresh boneless salmon with cranberry relish, pineapple juice, mango puree and mandarin oranges. Served with vegetable medley
Shrimp & Scallop Risotto^
$19.50
Sauteed with large shrimp, sea scallops, imported parmesan cheese, chopped tomatoes, fresh baby spinach leaves and lobster cream sauce
Haddock Princess
$16.95
Filet of fresh haddock lightly coated with egg batter, pan sauteed in a lemon and white wine sauce then topped with fresh asparagus spears
Jumbo Shrimp Scampi^
$18.95
Sauteed with garlic, shallots, roasted tomatoes and fresh herbs in a lemon & wine sauce. Served over linguine
Club Tenderloin Steak^
$18.95
Sliced and topped with our mushroom diane sauce. Served with mashed potato
Braised Short Rib Risotto*
$19.95
Slow roasted short ribs in a red wine vegetable sauce and served over risotto
gluten-free
Homemade Flat Breads
Margarita
Sliced tomato and fresh basil, marinara sauce and mozzarella cheese
- Half $12.95
- Full $18.95
Mediterranean
With caramelize onions, gorgonzola, Balsamic glaze and mozzarella cheese
- Half $12.95
- Full $18.95
Meatball Bolofredo
Our signature bolofredo sauce topped with sliced meatballs, spinach and mozzarella cheese
- Half $12.95
- Full $18.95
Casino
Pepperoni, sausage, mushroom, onion, marinara sauce and mozzarella cheese
- Half $12.95
- Full $18.95
Eggplant Parm
Flash fried breaded eggplant, marinara sauce, mozzarella cheese and fresh basil
- Half $12.95
- Full $18.95
Street Car
Sausage, roasted red pepper, banana rings and garlic
- Half $12.95
- Full $18.95
Rustic Veggie
Cherry tomato, whole roasted garlic, artichoke hearts, broccoli florets, mozzarella cheese, marinara sauce and field greens
- Half $12.95
- Full $18.95
BBQ Chicken
Grilled BBQ chicken, cherry tomato, red onion, marinara sauce and a touch of cilantro
- Half $12.95
- Full $18.95
Artisan Spinach and Artichoke
Creamy spinach and artichoke base topped with tomato, grilled chicken, broccoli, parmesan cheese and mozzarella cheese
- Half $12.95
- Full $18.95
*Consuming raw or undercooked food may increase your sick of food borne illness. Before placing your order, please inform your server if someone in your party has a food allergy; ^GFO = Gluten Free Option. Can be Cooked with Gluten
Tapas
small plates for sharing
Escargot
$9.95
Tender snails baked with garlic, butter and fresh herbs. (when available)
Sauteed Calamari
$10.95
Flash fried and pan sauteed with hot banana peppers, roasted red pepper and garlic
Baked Brie
$9.95
French brie baked in puff pastry and complimented with raspberry coulis and fresh sliced apple
Lobster Ravioli
$9.95
Egg pasta ravioli stuffed with Maine lobster meat served over baby spinach leaves in a lobster cream sauce with sun-dried tomatoes
Baked Goat Chees
$9.95
With roasted garlic, candied walnuts and pita chips
Spinach and Artichoke Dip
$9.95
Home made blend of fresh spinach, artichoke hearts and cheese blend served with warm and fresh bread and broccoli
Hummus
$8.95
Home made hummus with pita ships and veggies
Scallops Wrapped in Bacon
$12.95
w/ a panko crust and maple glaze
Meatballs Della Casa
$5.95
House made meatballs with marinara sauce and ricotta cheese. Served with a garlic crustini
Stuffed Jalapeno Peppers
$8.95
Fresh jalapenos filled with our bacon blue cheese stuffing then wrapped in mozzarella cheese, panko breaded and flash fried
Grilled Eggplant
$9.95
Layered with mozzarella. marinara sauce and fresh Italian herbs
Tuna Cevich*
$12.95
Sushi-grade tuna with chopped tomato, onion and lime juice over soft avocado then topped with ricotta cheese
Buffalo Chicken
$8.95
Boneless medallions, flash fried and dipped in our house recipe 'hot & spicy" Buffalo sauce. Served with blue cheese dressing
Chicken Satay w/ Pineapple
$8.95
Boneless medallions, seared and dipped in our creamy peanut sauce then coated with crushed peanuts and layered with pineapple rounds (light heat)
Stuffed Mushroom Caps
$7.95
Fresh mushroom caps baked with seafood stuffing and topped with swiss cheese
Short Rib Aranchini
$10.95
Our slow cooked short tibs and mushroom stuffed risotto balls flash fried with a panko crust. Served with a beef au jus
Skewed Shrimp & Chorizo Scampi
$12.95
Grilled shrimp and sausage with a lemon, wine, caper sauce
Carved Tenderloin
$12.95
w/Balsamic, gorgonzola cheese and caramelized onion
Guacamole w/Cashews and Pineappl
$7.95
Served with tortilla chips
Meatloaf Diane
$8.95
Sliced home made meatloaf with a mushroom, shallot gravy
Seared Citrus Scallop
$12.95
Pan seared with lemon juice, orange juice and sweet red pepper. Drizzled with olive oil
Champagne Mussels
$9.95
w/ Sausage, capers and lemon
Buffalo Shrimp Skewers
$12.95
Skewed flash fried shrimp and banana slices w/mango coulis
Beef Teriyaki Skewers
$10.95
Skewered beef tips w/Pepper and onion
Seafood Chowder Croquettes
$12.95
Scallop, haddock, crab meat, garlic panko crumbs. Drizzled with a cherry vinaigrette
American Burger Sliders
$9.95
American Cheese, Lettuce and tomato
Steakhouse Onion Rings
$8.95
Double thick cut
Pulled Pork Sliders
$8.95
BBQ pulled pork with home made cole slaw
Garlic Parmigiana Fries
$7.95Mozzarella Caprise
$11.95
Sliced fresh mozzarella, tomato, roasted garlic and red onion over mixed greens with balsamic glaze and olive oil
Chicken Caprese Skewers
$8.95
mozzarella, tomato, chicken, balsamic glaze
Double Stuffed Potato
$7.95
with broccoli, cheddar and bacon
Italian Roasted Veggies
$8.95
Zucchini, squash, carrot, onion, artichoke, and peppers
Asparagus with Bearnaise Sauce
$9.95Spring Features
Craboli
$10.95
Quattro's version of a crab ragoon - crab meat, cream cheese, scallion and soy sauce served in cannoli shell. One of our seasonal Tapas
Clams Casino
$12.95
Baked with spinach, garlic, parmesan cheese and lemon. One of our seasonal Tapas
Lamb Loin Chops*
$26.95
Topped with a balsamic, fig and basil sauce. Served with a baked potato
Citrus Mango Salmon
$26.95
Filet of fresh boneless Salmon with cranberry relish, pineapple juice, mango puree and mandarin oranges. Served with vegetable medley
Spring Green Risotto
$19.95
Our creamy risotto with asparagus, green beans, peas and scallion
Shrimp and Chicken Pesto
$24.95
Home made basil pesto tossed with tender shrimp, chicken, asparagus and linguine
Pine Nut Crusted Chicken
$22.95
Boneless breast of chicken coated with panko crumbs and crushed pine nuts then pan fried and served over angel hair pasta tossed with basil compound butter
Quattro Favorites
Braised Short Ribs*
$26.95
Slow roasted short ribs in a red wine vegetable sauce and served over risotto or mashed potato
Sirloin Steak Diane*
$32.95
45 day aged choice N.Y. Sirloin finished with a brandy demi-glaze with shallots, scallions and fresh sliced mushrooms. Served with a baked or mashed potato
Sushi-grade Tuna Steak* ^
$28.95
Fresh filet coated with sesame seeds and quickly seared drizzled with Asian sauce. Served with vegetable medley or grilled asparagus
Towering Pork Osso Bucco*
$26.95
Bone in slow roasted pork shank in traditional sauce. Served over risotto or mashed potato
Linguine Vongole
$24.95
Third generation New England recipe with north Atlantic chopped clams sauteed in chardonnay wine, butter, garlic, lemon and crushed red pepper
Filet Mignon Oscar* ^
$46.95
Extra lean 10 oz filet topped with lobster meat, asparagus and bearnaise sauce. Served with house risotto
Soups
Italian Wedding Soup
$6.95French Onion Soup
$9.95Lobster Bisque
$10.95White Bean and Smoked Sausage Soup
$8.95Salads
Add Chicken $3.95; Add Grilled Salmon $5.95. Fresh field greens topped with diced apple, candied walnuts and gorgonzola crumbles. Served with sherry vinaigrette dressing on the side
Caesar Salad
Traditional Caesar salad, imported parmigiana cheese and seasoned croutons
- Half $7.95
- Full $11.95
Farmers Wedge Salad*
$9.95
Wedge of fresh iceberg lettuce with blue cheese dressing, tomato, red onion, bacon and gorgonzola crumbles
Asparagus Salad
Grilled spears of asparagus over a bed of romaine lettuce. Topped with feta cheese and cherry tomato
- Half $8.95
- Full $12.95
Beet, Apple and Goat Cheese Salad
fresh field greens topped with roasted beets, diced apple, goat cheese crumbles and candied walnuts
- Half $8.95
- Full $12.95
Cranberry Almond Salad
Field greens topped with dried cranberries and toasted almonds
- Half $8.95
- Full $11.95
Grilled Eggplant Salad*
$12.95
Fresh sliced eggplant top of field greens with caramelized onion, roasted red pepper, pine nuts, goat cheese and fresh basil
Mozzarella Caprise
$12.95
Sliced fresh mozzarella cheese, sliced tomato and sliced red onion over spinach drizzled with balsamic glaze and olive oil
Homemade Flat Breads
Margarita
Sliced tomato and fresh basil, marinara sauce and mozzarella cheese
- Half $12.95
- Full $18.95
Mediterranean
With caramelize onions, gorgonzola, Balsamic glaze and mozzarella cheese
- Half $12.95
- Full $18.95
Meatball Bolofredo
Our signature bolofredo sauce topped with sliced meatballs, spinach and mozzarella cheese
- Half $12.95
- Full $18.95
Casino
Pepperoni, sausage, mushroom, onion, marinara sauce and mozzarella cheese
- Half $12.95
- Full $18.95
Hawaiian
Ham, Pineapple, marinara sauce, mozzarella cheese and oregano
- Half $12.95
- Full $18.95
Eggplant Parm
Flash fried breaded eggplant, marinara sauce, mozzarella cheese and fresh basil
- Half $12.95
- Full $18.95
Street Car
Sausage, roasted red pepper, banana rings and garlic
- Half $12.95
- Full $18.95
Rustic Veggie
Cherry tomato, whole roasted garlic, artichoke hearts, broccoli florets, mozzarella cheese, marinara sauce and field greens
- Half $12.95
- Full $18.95
BBQ Chicken
Grilled BBQ chicken, cherry tomato, red onion, marinara sauce and a touch of cilantro
- Half $12.95
- Full $18.95
Artisan Spinach and Artichoke
Creamy spinach and artichoke base topped with tomato, grilled chicken, broccoli, parmesan cheese and mozzarella cheese
- Half $12.95
- Full $18.95
Deep Dish Pizza
Vegetable topping add $1.50 each, meat topping add $2.95 each
Traditional
$10.95
Homemade hand stretched with marinara sauce, Italian herbs and mozzarella cheese
- Add Vegetable Topping (each)
- $1.50
- Add Meat Topping (each)
- $2.95
Milano
$12.95
Spinach, broccoli, artichoke, mozzarella cheese and marinara sauce
Premo
$14.95
Double pepperoni, onion, marinara sauce and mozzarella cheese
Palermo
$16.95
Shaved tenderloin steak, ricotta cheese, caramelized onion and diced tomato. With marinara sauce, and mozzarella cheese
Alfredo
$15.95
Chicken, broccoli, baby spinach, fresh lemon in a white cream sauce
Quattro Classics
Parmigiana
Lightly breaded cutlets smothered with mozzarella cheese and marinara sauce. Served with your choice of pasta
- Chicken $19.95
- Veal $24.95
Chicken Picatta^
$18.95
Pan sauteed cutlets with capers in a lemon, butter and white wine garlic sauce
Chicken Francaise
$19.95
Tender cutlets lightly coated with an egg batter and pan sauteed in a lemon and butter wine sauce
Veal Saltimboca
$26.95
Sauteed with fresh sage, prosciutto and mushrooms in a wine sauce. Finished with fresh mozzarella cheese
Sirloin Zio Paolo* ^
$29.95
45 day aged choice N.Y. Sirloin topped with our roasted garlic butter. Served with our potato, bacon and cheddar cheese struffoli
Swordfish Steak au Poivre^
$26.95
Pan-seared, center cut swordfish with cracked peppercorns finished with a brandy cream sauce. Served with garlic mashed potatoes
Chicken & Asparagus Risotto
$19.95
Sauteed fresh asparagus spears and imported parmesan cheese then topped with a sliced grilled chicken breast
gluten-free
Crusted Filet Mignon* ^
$34.95
Extra lean 10oz filet seared with a southwestern rub then finished with a brandy demi glaze. Served with baked potato or mashed potato
Shrimp & Scallop Risotto^
$26.95
Sauteed with large shrimp, sea scallops, imported Parmesan cheese, chopped tomatoes and baby spinach leaves and lobster cream sauce
Baked Haddock Maria
$24.95
Filet of fresh haddock baked with a creamy lobster sauce and topped with seasoned panko crumbs. Served with mashed potato
Haddock Princess
$24.95
Filet of fresh haddock lightly coated with egg batter, pan sauteed in a lemon and white wine sauce then topped with fresh asparagus spears
Jumbo Shrimp Scampi^
$25.95
Sauteed with garlic, shallots, roasted tomatoes and fresh herbs in a lemon & wine sauce. Served over linguine
Mixed Seafood Grill
$28.95
Grilled Salmon, Swordfish, Shrimp and Scallops. Served over sauteed baby spinach with our warm Brussel Sprout Salad
gluten-free
*Consuming raw or undercooked food may increase your sick of food borne illness. Before placing your order, please inform your server if someone in your party has a food allergy; ^GFO = Gluten Free Option. Can be Cooked with Gluten
Large Platters Designed for sharing
Quattro Sushimi
$79.00
Generous cuts of Sushi grade of tuna, yellow-tail and salmon served with seaweed salad with wasabi, ginger and soy sauce.
Stuffed Mushroom Caps
Extra large fresh mushroom caps baked with seafood stuffing and topped with swiss cheese.
- 20 pieces $49.00
- 40 pieces $95.00
Chicken Satay
Boneless breast medallions, flash fried and dipped in our house recipe "hot & spicy" buffalo sauce. Served with blue cheese dressing and celery sticks.
- 20 pieces $49.00
- 40 pieces $95.00
Chicken Medallions
Boneless breast medallions, flash fried in our house beer batter and served with BBQ sauce and honey mustard dipping sauces.
- 20 pieces $49.00
- 40 pieces $95.00
Calamari Rings
$58.00
Large platter of fresh calamari rings flash fried and pan sauteed with hot banana pepper, roasted red pepper and garlic.
Baked Brie en Croute
Fresh brie baked in puff pastry and complimented with raspberry coulis and fresh sliced apple wedges.
- 20 pieces $69.00
- 40 pieces $145.00
Hummus Plate
$39.00
Generous portion of our fresh hummus of the day. Served with crudite vegetables and cumin dusted pita chips.
Baked Scallops in Bacon
Fresh medium sea scallops wrapped and baked with applewood smoked bacon and finished with a maple glaze.
- 20 pieces $79.00
- 40 pieces $149.00
Jumbo Prawn Cocktail
Extra large prawn served with cocktail sauce.
- 20 pieces $79.00
- 40 pieces $149.00
White
Zonin Prosecco - 187ml
$9.00Canyon Road Moscato - CA
- $8.50
- $29.00
Gabbiano Pinot Grigio - Tuscany, Italy
- $8.50
- $29.00
Ecco Domani Pinot Grigio - Tre Venezia, Italy
- $9.00
- $32.00
Oyster Bay Sauvignon - New Zealand
- $9.00
- $32.00
Tohu Sauvignon Blanc - New Zealand
- $11.00
- $38.00
St Supery Sauvignon Blanc - CA
- $12.00
- $39.00
Castle Rock Chardonnay - CA
- $8.50
- $29.00
Hess Select - Monterrey Chardonnay
- $9.00
- $32.00
William Hill - Central Coast Chardonnay
- $9.00
- $32.00
Rodney Strong - Sonoma Chardonnay
- $10.00
- $36.00
Joel Gott (unoaked) Napa Chardonnay
- $12.00
- $39.00
Seaglass Riesling - CA
- $9.00
- $32.00
Beringer, White Zinfandal - CA
- $8.00
- $28.00
Red
Castle Rock Merlot - CA
- $9.00
- $32.00
Rodney Strong Merlot - Sonoma
- $10.00
- $36.00
Castle Rock Pinot Noir - CA
- $9.00
- $32.00
Mirassou Pinot Noir - CA
- $9.00
- $32.00
Meiomi Pinot Noir - CA
- $14.00
- $48.00
Gabbiano Chianti - Tuscany
- $8.50
- $29.00
Davinci Chianti - Tuscany
- $11.00
- $38.00
Almos Malbec - Mendoza, Argentina
- $9.00
- $32.00
McWilliams, Shiraz - Australia
- $9.00
- $32.00
Predator Old Wine Zinfandel - CA
- $14.00
- $48.00
Cellar #8 Cabernet Sauvignon - CA
- $9.50
- $36.00
Carnivor Cabernet Sauvignon - CA
- $11.00
- $39.00
Louis M. Martini Cabernet Sonoma County
- $12.00
- $45.00
Decoy Cabernet Sauvignon - Sonoma
- $16.00
- $56.00
Justin Cabernet Sauvignon - Paso Robles - CA
- $18.00
- $68.00
Cellar Whites
Martin Codax, Albarino - Spain
$36.00Treanna White - CA
$39.00Mer Soleil Silver (unoaked) Chardonnay - Napa
$42.00Conundrum White - Napa
$42.00La Crema Pinot Gris - CA
$48.00Folie a' Deuz - Sonoma Chardonnay
$46.00Cloudy Bay Sauvignon Blanc - New Zealand
$49.00Moet & Chandon Brut Imperial, NV
$75.00Cakebread Chardonnay - Napa
$78.00Inniskillin Icewine - Vidal 2007 (375ml) - Canada
$79.00Section Save Changes
Genesis Meritage - Columbia Valley, WA
$48.00Joel Gott Cabernet Sauvignon - Napa
$48.00Ruffino Chianti Classico - Tuscany
$49.00MacMurray Ranch Russian River Valley Pinot Noir - CA
$49.00Belle Glos, Clarke & Telephone Pinot Noir - CA
$56.00Taken Red - Napa
$54.00Stags Leap Cabernet "Artemis" - Napa
$79.00Jordan Cabernet Sauvignon - CA
$79.00Rutherford Reserve Cabernet - CA
$79.00Duckhorn Merlot - Napa
$79.00Silver Oak Cabernet - Alexander Valley
$98.00Cakebread Cabernet Sauvignon - Napa
$98.00Greppone Mazzi Brunello Di Montalcino(1996) - Italy
$98.00Caymus Cabernet Sauvignon - Napa
$98.00House Favorites
The Boss
$11.95
Gray Goose, Kettle One or Bombay Sapphire, dry or dirty: Lemon peel or Olive.
The Executive
$10.95
Kettle One and Tito's (North America) constantly out score the competition. Try them in your favorite martini.
Quattro House Martini
$8.95
Exclusiv Vodca - Europe rising ultra premium, or Tanqueray Gin- a traditional English martini. Dry or Dirty: Lemon twist or Olive.
Big Ben Martini
$11.95
Hendrick's Gin, dash of vermouth, sliced cucumber.
Espresso Martini
$11.95
Espresso vodka, Vanilla Vodka, Irish Cream, and Kahlua.
Quattro Punch
$8.95
Dark Rum, Malibu, Apricot Brandy, Triple Sec, Pineapple Juice, Cranberry Juice, and Orange Juice served on the rocks.
Hand Crafted Sangria
$8.50
Complimented with infused pineapple vodka and peach schnapps served with fruit. Red or White.
Margarita Reserva
$9.95
1800 Reposado Tequilla (100% Agave), Orange Liquor, Sour Mix, Cran-Raspberry Juice, and a Salted Rim served Up or on Rocks.
Seaonal Features
Tiramisu Martini
$8.95
Vanilla Vodka, White Cream de Cocoa, Kahlua, and Powdered Sugar Rim.
Amaretto-Cranberry Kiss Martini
$9.95
Premium Vodka, Amaretto, Splash of orange juice, cranberry juices, and orange slices.
Peach Pomegranate
$8.95
Pomegranate Vodka, Peach Schnapps, and Cranberry Juice.
White Grape Cosmo
$8.95
Tito's Vodka, Triple Sec, and White Grape Juice.
Chocolate Covered Banana
$8.95
Banana Liquor, Cream de Cacao, and Rocks with chocolate rim.
Sicilian Coffee
$8.95
Southern Comfort, Amaretto, Coffee, Whipped Cream, and Almonds.
Nutty Buddy Martini
$8.95
Vanilla Vodka, Creme de Cacao, Irish Cream, and Frangelico.
Spring Rose
$9.95
Brandy, Dry Vermouth, and Raspberry Liquor. Served up or on the rocks.
Bellini
$9.95
Prosecco and Raspberry Liquor.