Creamy French brie cheese, shaved prosciutto, shaved red apples, honey drizzle, fresh thyme, crisp toasted ciabatta bread, cracked black pepper & arugula garnish
TOMATO, CAPER & CHARDONNAY MUSSELS
$19.95
Prince Edward Island Mussels, steamed in a broth of crushed tomatoes & chardonnay with fresh basil, capers, Italian black cured olives and garlic, served with grilled ciabatta bread with a fresh basil sprig garnish
12oz. Certified Angus Beef New York strip steak, grilled to your specification, Point Reyes blue cheese, garlic butter, whipped potatoes, crispy balsamic onions, creamed spinach
gluten-free
BISON SHORT RIBS ON CAULIFLOWER RISOTTO
$36.95
Western bison, 3-bone short ribs, slowly braised and served 'fall-off-the-bone' in our own cowboy rub, served over creamy cauliflower risotto, with grilled asparagus and coffee-infused cocoa demi glace
gluten-free
ROASTED DUCK BREAST WITH BLACKBERRY GASTRIQUE*
$34.95
Pan-seared & roasted duck breast, served to your specification, over sautéed maple glazed brussels sprouts, orange-infused carrots, blackberry gastrique & fresh blackberry garnish
Pan-seared domestic jumbo sea scallops, over butternut squash & arborio rice risotto, brown butter & thyme roasted delicata squash, arugula and micro leek greens with orange vinaigrette
gluten-free
SEARED SALMON ON ZUCCHINI NOODLES*
$28.95
Fresh Verlasso skin-on salmon, chili cumin spiced, pan-seared crispy, over zucchini noodles in a chardonnay, agave, lime, butter sauce, with shallots and poblano peppers, topped with a tomato, onion, roasted yellow bell pepper salsa and cilantro micro greens
gluten-free
ROCKY MOUNTAIN TROUT
$28.95
Fresh, pan-seared trout filet, wild rice with leeks, brown butter, grilled seasonal vegetables
Served with choice of French fries or coleslaw | Sub truffle fries +1, side salad +1 | Add bacon +1, avocado +1, cheese +1
ANGUS BURGER*
$18.95
Certified Angus Beef, cooked to your specification, romaine lettuce, tomato, onion, brioche bun
CAB BISTRO BURGER*
$22.95
Certified Angus Beef, cooked to your specification, bacon jam, tavern sauce, arugula, tomato, crispy onions, brioche bun
ROSEMARY CHICKEN SANDWICH
$17.95
Smoked Gouda cheese, arugula, tomato, black pepper aioli, sourdough bread
VERLASSO SALMON SANDWICH*
$21.95
Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun
PRIME RIB FRENCH DIP*
$29.95
Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli
MUSHROOM PO-BOY SANDWICH
$19.95
Colorado-grown brown oyster mushroom clusters, battered & tempura fried crispy, house remoulade sauce, bibb lettuce, shaved pickled cucumbers, fresh dill, pickled red onions, toasted French baguette
vegetarian
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
DESSERT
DEEP DISH APPLE STREUSEL PIE
$10.00
Tender pie dough crust, sliced granny smith apples in a cream custard, butter pecan streusel topping, served tall with warm caramel sauce, cinnamon ice cream, whipped cream and a fresh mint garnish
vegetarian
KEY LIME PIE
$9.00
House-made pie, graham cracker crust, vanilla whipped cream
Denver Based Sweet Action Ice Cream featuring Stranahan's Whiskey Brickle ice cream, crumbled Butterfinger candy, warm caramel, fresh red raspberries
vegetarian
gluten-free
DESSERT COCKTAILS
DREAMSICLE
$14.00
Three Olives Vanilla Vodka, Giffard Crème de Cacao, half and half, orange juice, cinnamon
LION'S DEN
$12.00
Four Roses Bourbon, Aperol, St. Elizabeth Allspice Dram, Taylor Fladgate 10-year Port, lemon juice, egg white, cinnamon
BLACK FOREST BUZZ
$16.00
Breckenridge Bourbon, Mr Black Coffee Liqueur, Cherry Heering Liqueur, half and half, bitter chocolate, cinnamon, whipped cream
COGNAC
RÉMY MARTIN VSOP
$12.00
HENNESSY VSOP
$14.00
GERMAIN-ROBIN XO
$15.00
CALVADOS COQUEREL VSOP
$10.00
PORT WINE
TAYLOR FLADGATE 10 YR
$10.00
TAYLOR FLADGATE 40 YR
$24.00
Coffee
COFFEE
$4.00
AMERICANO
$4.00
CAPPUCCINO
$4.25
LATTE
$4.25
MOCHA
$4.50
ESPRESSO
$4.00
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
COCKTAILS
BOULDERADO BARREL AGED MANHATTAN
$16.00
Four Roses Bourbon, house vermouth blend, Luxardo Maraschino Originale Liqueur, Angostura Bitters, rested in oak barrels for two months
BURNT ORANGE OLD FASHIONED
$13.00
Grilled orange & cherry infused bourbon, bitters
MEZCAL SMASH
$16.00
Del Maguey Vida Mezcal, agave, lime, cranberry juice, blackberries, rosemary sprig
Served with choice of French fries or coleslaw | Sub truffle fries +1, side salad +1 | Add bacon +1, avocado +1, cheese +1
ANGUS BURGER*
$18.95
Certified Angus Beef, cooked to your specification, romaine lettuce, tomato, onion, brioche bun
CAB BISTRO BURGER*
$22.95
Certified Angus Beef, cooked to your specification, bacon jam, tavern sauce, arugula, tomato, crispy onions, brioche bun
STEAKHOUSE BACON CHEESEBURGER*
$22.95
Certified Angus Beef, basted in our steakhouse marinade, chargilled to your specification, white cheddar & smoked Gouda cheese, sweet black pepper & applewood smoked bacon, signature pub sauce, bibb lettuce, tomato, brioche bun
PRIME RIB FRENCH DIP*
$29.95
Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli
CHIMICHURRI STEAK SANDWICH*
$23.95
Shaved Certified Angus Beef top sirloin, grilled with South American-style chimichurri sauce, melty mozzarella cheese, tavern aioli, crispy onions, grilled French baguette
ROSEMARY CHICKEN SANDWICH
$17.95
Smoked Gouda cheese, arugula, tomato, black pepper aioli, sourdough bread
VERLASSO SALMON SANDWICH*
$21.95
Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun
MUSHROOM PO-BOY SANDWICH
$19.95
Colorado-grown brown oyster mushroom clusters, battered & tempura fried crispy, house remoulade sauce, bibb lettuce, shaved pickled cucumbers, fresh dill, pickled red onions, toasted French baguette
vegetarian
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
BREAKFAST
SMILING PANCAKE WITH BACON
$7.00
Large pancake with a bacon strip smile, butter, maple syrup, strawberry garnish
SWEET & SYRUPY FRENCH TOAST
$7.00
Sweet challah bread slices, dipped in sweet cinnamon eggs, butter, maple syrup, strawberry garnish
CRUNCHY MAPLE BUTTER WAFFLE
$7.00
Crispy Belgian vanilla waffle, butter, maple syrup, raspberry garnish
vegetarian
KID'S BREAKFAST PLATE*
$7.00
One egg any style, choice of bacon, ham or sausage, choice of toast, strawberry garnish
PETITE PLATE OF FRESH FRUIT & BERRIES
$6.00
Fresh seasonal melons, grapes and berries
vegan
gluten-free
BREAKFAST SIDES
ONE EGG ANY STYLE*
$2.00
gluten-free
THICK CUT BACON STRIP
$2.00
gluten-free
HALF HAM STEAK
$2.00
gluten-free
BREAKFAST LINK SAUSAGE
$2.00
gluten-free
CHOICE OF TOAST
$1.00
English Muffin, Sourdough, Marble Rye, 7-Grain Wheat, Gluten-Free Toast
LUNCH & DINNER
CAPTAIN CHEESEBURGER*
$8.00
CAB burger patty, buttered brioche bun, lettuce, tomato, white cheddar cheese, salt & pepper fries or fruit
Gluten-Free bun available
KIDDO PASTA WITH BUTTER & PARMESAN
$7.00
Cavatappi noodles tossed with melted butter and freshly grated parmesan cheese
vegetarian
Chopped Bacon
$1.00
GRILLED CHEESY SANDWICH
$7.00
Buttered sourdough bread, white cheddar cheese, salt & pepper fries or fruit
vegetarian
FRIED CHICKEN FINGERS
$7.00
Five breaded chicken strips, ranch dip, BBQ sauce, salt & pepper fries or fruit
MY MOM'S MACARONI & CHEESE
$7.00
Cavatappi noodles tossed in a cheddar and parmesan cheese sauce, butter toasted breadcrumbs
vegetarian
Chopped Bacon
$1.00
DRINKS INCLUDED WITH KIDS MEALS
SODAS
PEPSI
STARRY LEMON LIME
MOUNTAIN DEW
DIET PEPSI
GINGER ALE
JUICES
LEMONADE
ORANGE JUICE
APPLE JUICE
CRANBERRY JUICE
MILKS
FAT-FREE MILK
WHOLE MILK
ALMOND MILK
vegetarian
OAT MILK
CHOCOLATE MILK
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chef Proprietor John Platt’s Q’s Restaurant is a fine dining restaurant located in the historic Hotel Boulderado. We offer Chef Crafted Cuisine, an outstanding and innovative wine program, and a commitment to thoughtful professional service. Q’s serves Breakfast, Lunch, Dinner, and Weekend Brunch in one of Boulder’s most memorable dining rooms.