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PY Steakhouse
5655 W. Valencia Rd
Tucson, US-AZ 85757
Uber
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Dessert Menu
Dinner Menu
Drinks
Dessert Menu
Desserts
Persimmon Cake
$10.00
Yogurt-green cardamom cake, late harvest pastry cream, fresh persimmon, monsoon anglaise. Suggested pairing: 2021 La Spinetta, Moscato d'Asti, Italy - $14
From the Hive
$10.00
Pepita seed sponge cake, pumpkin mousse, honey tuile, yogurt meringue, arizona honey. Suggested pairing: 2018 Royal Tokaji Late Harvest, Hungary - $9
Presta Coffee Custard
$10.00
Fresh vanilla bean, arizona egg custard, fresh berries, brulee raw sugar. Suggested pairing: 2018 Royal Tokaji Late Harvest, Hungary - $9
Butterscotch Lava Cake
$12.00
Warm butterscotch cake, lacey pecan cookie, coffee-toffee sauce, islay scotch gelato. Suggested pairing: 2019 Emotions de la Tour Blanch Sauternes - $9
Chocolate Soufflé
$14.00
Valrhona manjari, caramelized fresh fig, blue cheese streusel, toasted hazelnut anglaise (allow 25 minutes for preparation). Suggested pairing: 2012 Rodney Strong 'True Gentleman's Port', Sonoma, CA - $9
House-Made Sorbets
$9.00
Citrus-lemongrass, spiced pomegranate, arizona pear sorbet. Suggested pairing: 2021 La Spinetta, Moscato d'Asti, Italy - $14
Cheese Board
$14.00
Collier's white cheddar, buttermilk blue cheese, brie, grapes, nuts, honey. Suggested pairing: Rare Wine Company 'New York Malmsey' Madeira - $11
Monsoon Chocolate
$10.00
'to go or not' kokoa kamili tanzania chocolate bar 50g, 77% dark chocolate
Starters
Jumbo Crab Cakes
$20.00
smoked jalapeño aioli, lettuces, radish, crispy corn tortillas
Fried Calamari + Shishitos
$18.00
pickled peppers, gochujang aioli, herbs, sweet chiltepin vinaigrette
Wagyu Beef Tartare
$19.00
the phoenix f1-f3; fresh cracked peppercorns, lemon aioli, cutino hot sauce, brunoise mirepoix, lavash
Truffled Prime Rib Eye
$17.00
sonoran wheat baguette, 90-day beef garum, creamed wild mushrooms, black truffle, chives
- Add Freshly Shaved Black Truffles
- $14.00
Pan Roasted Quail
$19.00
date + walnut chorizo, heirloom red corn sope, cactus fruit demi glace
Salad: Soup
Simple Salad
$10.00
organic mixed greens, olives, shaved vegetables, feta cheese, lemon citronette
PY 'Wedge' Salad
$12.00
cured bacon lardons, cherry tomato, soft-boiled egg, onion ring, buttermilk-blue cheese dressing
Winter Spinach Salad
$12.00
apple, dates, smoked almonds, manchego, arizona honey-horseradish vinaigrette
Daily Soup
$10.00
chef's seasonal whim
Arizona Mushroom Soup
$12.00
whey + fresh cream, thyme, sherry vinegar, manchego
Seafood Bar
Fanny Bay Oysters
$18.00
cocktail sauce, horseradish, prickly pear mignonette, habanero hot sauce, fresh lemon
Baked Oysters
$18.00
pancetta, parmesan bread crumbs, lemon
Guaymas Shrimp Cocktail
$19.00
citrus poached, confit zest
Shellfish Sampler (for Two)
petite maine lobster tails (2), fanny bay oysters (4), jumbo mexican shrimp (4), snow crab legs (1/2 pound), cocktail sauce, horseradish, prickly pear mignonette, house-fermented habanero hot sauce, fresh lemon; +MKT sub alaskan king crab legs (1/2 pound)
- $85.00
- Add PY Steakhouse Special Label Caviar, 30 Grams, White Sturgeon $74.00
Basted
40 oz. Porterhouse (For Two)
$125.00
usda prime; fresh thyme + tallow butter
EZ Ranch Akaushi Red Wagyu
chef's cut; fresh thyme + tallow butter
- MP
Broiled
8 oz. Filet Mignon
$49.00
center cut
40 oz. Tomahawk Rib Eye
$165.00
usda prime
14 oz. Rib Eye
$52.00
usda prime
12 oz. New York Strip
$48.00
usda prime
26 oz. Cowboy Rib Eye
$75.00
usda prime; del bac whiskey rubbed, dry aged in-house 28-35 days
Steak Enhancements
Hudson Valley Foie Gras
$16.00Shrimp Scampi
garlic + butter sauce
- (3) $12.00
Jumbo Diver Scallops
PY demi-glace
- (2) $17.00
Alaskan King Crab Legs
Available in 8 oz.
- MKT
Oscar Style Jumbo Crab
$17.00
asparagus + béarnaise
Black Truffle Butter
$3.00Freshly Shaved Winter Truffles
$14.00North Atlantic Lobster Tail
- 8 oz. $35.00
Del Bac Whiskey-Mushroom Cream
$7.00Au Poivre
$5.00
peppercorn, grains of paradise, cognac, cream
Steak Enhancements - Steak Rubs
$2. Select one
Oh Canada Spiceology Seasoning
Sol Brew Coffee + Cocoa Rub
Smoked Maple + Chipotle
Seasonal Inspired
Mary's Chicken Presse
$32.00
cured thigh, slow-cooked mousseline, crispy skin, whipped potato, pistachio, dark chicken plum jus
Pan Seared Duck Breast
$36.00
creamed parsnip, cranberry compote, duck garum pan jus
- Add Foie Gras
- $16.00
Smoked Farrotto
$28.00
boursin cheese, whole roasted shallot, pumpkin seeds + oil, sugar pumpkin miso butter
Fish: Shellfish
Pan-Seared Seasonal Fish
$36.00
butter braised radishes, herbs, whipped potato, roasted fish bone broth
Jumbo Diver Scallops
$38.00
roasted romanesco broccoli, braised pork belly, pomegranate molasses
Seafood Cioppino
$38.00
seasonal fish, diver scallop, mussels, calamari, shrimp, blistered tomatoes, peppers, fennel, crostini
Seasonal Lobster Tail
- (2 each) $70.00
Alaskan King Crab Legs
Available in 16 oz.
- MKT
Vegetables
Pan Roasted Arizona Mushrooms
$12.00
roasted mushroom garum, garlic, shallot, herbs
Grilled Jumbo Asparagus
$10.00
aerated bearnaise sauce, rosemary reduction + powder
Sauté Spinach
$10.00
black garlic, shallot, ramp butter
Fried Brussel Sprouts
$9.00
cajun two step butter, house smoked tasso, candied pecan
Smoked BBQ Cabbage
$9.00
salt + black pepper, beef tallow butter, kimchi bbq sauce
Chef's Local Seasonal Vegetables
$10.00
hand selected by pivot produce from southern arizona farms
Potatoes: Grains
Mac 'n Cheese
american cheese, aged welsh cheddar, lemon crumb
- $10.00
- Add Petite Lobster Tail $14.00
Potato Pavé Gratin
$12.00
black truffle cream + chive
Kennebec Cut French Fries
frites street fries, secret py sauce, kewpie aioli
- $10.00
- Add Freshly Shaved Black Winter Truffles $14.00
Yukon Whipped Potatoes
$9.00
roasted garlic, butter, sour cream
- Add Bacon
- $2.00
Sea-Salt Crusted Baked Potato
the works
- $9.00
- Add Py Steakhouse Special Label Caviar, 30 Grams, White Sturgeon $74.00
Soft Corn Polenta
$9.00
butter, parmigiano reggiano, chive goat cheese
PY Signature Cocktails
Old Pueblo Firing Squad
$12.00
rich, sweet, pomegranate; patron reposado tequila, house grenadine, amaro, lime
Espresso Martini
$14.00
coffee, chocolate, foamy; vanilla vodka, coffee liqueur, espresso, monsoon chocolate
Steakhouse Manhattan
$14.00
unctuous, smoky, robust; ribeye fat-washed del bac dorado, sweet vermouth, amaro zucca, rosemary vapor
Fall Spice Martini
$14.00
sweet, 'tis the season, warm spice; laird's apple brandy, pumpkin, cinnamon, frangelico, bourbon cream, graham cracker rim
Whoopsie Daisy
$12.00
herbal, tart, bright; tito's vodka, averna amaro, raspberry syrup, lemon juice, yellow chartreuse
PY Paloma
$12.00
zesty, bubbly, refreshing; maestro dobel diamante tequila (casino del sol barrel selection), grapefruit syrup, lime juice, grapefruit bitters, butterfly pea flower
Winnie's Honey Pot
$13.00
sweet, bright, herbaceous; hendrick's gin, honey, fresh lemon, amaro
Havana Chai
$13.00
elegant, sumptuous, of the islands; cuban rum, chai, fresh lime, ginger
Classic Cocktails
Pisco Punch
$11.00
tropical, lemon, sweet; pisco, pineapple syrup, lemon juice
Kentucky Buck
$12.00
strawberry, ginger, refreshing; yellowstone bourbon, strawberry syrup, lemon, angostura bitters, ginger beer
Penicillin
$13.00
smoky, round, steadfast; blended scotch, ginger syrup, local honey, lemon juice, islay
Sazerac
$12.00
potent, rich, anise; sazerac rye, vsop cognac, cane syrup, peychaud's bitters, absinthe rinse
PYOF
$11.00
bittersweet, bourbon, orange; four roses bourbon, cane syrup, angostura bitters, regan's orange bitters
Private Barrel Manhattan
$13.00
balanced, rich, spirit-forward; chef's selection whiskey del bac "classic", single barrel, vermouth, angostura bitters
Clover Club
$13.00
floral, robust, sumptuos; plymouth gin, blanc vermouth, raspberry syrup, lemon juice, egg white
Caipirinha
$13.00
refreshing, bright, effervescent; cachaça, fresh lime, mint, cane sugar
Happy Hour
4PM-7PM
Draft Selections
$5.00Signature Craft Cocktails
$10.00Daily Wine Selection
$9.00House Bourbon / Rye Whiskey Selections
$8
E.H. Taylor Bonded Bourbon
Larceny Straight Bourbon
Templeton 6 Year Rye
Rittenhouse Bonded Rye
Yellowstone Bourbon
House Scotch Selections
$8
Chivas Regal 12 Year
Glenlivet Caribbean Cask
Bruichladdich "Classic Laddie"
Dewar's White Label
Auchentoshan American Oak
Zero Alcohol Libations
Free Spirit Martini
$8.00
alcohol free, savory, spiced; 1.25oz seedlip grove, 0.7oz seedlip garden, lemon expression
Dry County Mule
$8.00
alcohol free, refreshing, fruity; 1oz lime, 0.75oz simple syrup, muddled seasonal fruit, ginger beer
Orange Crushette
$8.00
alcohol free, fruity, cirtrus; 1.5oz seedlip citrus, 0.5oz cream, 1oz fresh orange juice, 1oz pineapple syrup
Sans-Gria
$8.00
alcohol free, fruity, cirtrus; 0.5oz seedlip grove, 1.5oz butterfly pea flower syrup, 1oz fresh orange juice, 2oz black tea, hibiscus flower
Other Beverages
Pepsi Product Soft Drinks
$4.00
pepsi, diet pepsi, sierra mist, mountain dew, dr. pepper
Pellegrino Sparkling Water
- 1l $9.00
Fiji Still Water
- 1l $9.00
Iced Black Tea
$4.00Maya Tea Company - Hot Tea
$4.00
earl grey, mint (decaf), prickly pear (decaf), english breakfast
Coffee
$4.00Espresso
- $4.00
- $5.00
Lemonade
$4.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
Dessert
Steakhouse
Meals
Dinner
Hours
Monday:
-
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
-
About Us
A new era of dining has come to southern Arizona. Chef Ryan Clark serves the finest cuts of meats, fresh seafood, and a wine list second to none, coupled with outstanding service in an elegant dining room create an evening unlike any other. The Tucson culinary scene starts here and so does your perfect dining experience.
In addition to a 100-seat dining room, guests can enjoy the lounge and bar area for a cognac and cigar, or choose one of more than a thousand wines available on the hand-selected beverage menu. An intimate, private dining room featuring beautiful vintage wine cellars and bottle display is the ideal location for your next special event.